High Chai, a la carte: INDIAN SPECIALITIES (From the gardens of assam valley, known for its strength than avor) (Champagne of tea, full of subtle avors) Nilgiri tea (Tea from hills of Nilgiri, combination of strength and bouquet) Kashmiri kahwa (Blend of tea leaves, saron, and almond akes) The pepper trail blend (Mix of strength and bouquet with goodness of pepper) AYURVEDIC BLEND TEA: (Selection of brewed with fresh milk and spice avors, guided by ancient indian scripture of ayurveda ) Earthy Cinnamon and cardamom tea DELHI ...... € 8,75 Cardamom tea (Mix of potato and peas enhanced with crushed coriander served with trio of chutneys) Masala tea VEGETABLE PAKODA ...... € 5,50 (Mix of traditional vegetables fried in spiced gram our batter) CHEFS SELECTED TIME SNACKS: DELHI SAMOSA KATHI...... € 5,50 (Mix of potato and peas enhanced with crushed coriander served with trio of chutneys) (Cottage cheese and bell peppers masala rolled in pan grilled whole wheat bread, served with mint ) VEGETABLE PAKODA CHICKEN PAKODA...... € 7,50 (Mix of traditional vegetables fried in spiced gram our batter) (Spiced multi grain coated chicken nuggets served with home made chutneys) PANEER KATHI PISTACHIO BAKARKHANI SLIDER (Cottage cheese and bell peppers masala rolled in pan grilled whole wheat bread, served with mint chutney) (Bakarkhani is home baked speciality bread with nuts and saron, lled with Choice of; CHICKEN PAKODA Lamb Masala and bell peppers...... € 7,50 (Spiced multi grain coated chicken nuggets served with home made chutneys) (Chunks of slow cooked lamb ćooked stir fried with bell peppers, roast cumin & rock salt; served in between Bakarkhani) Cottage Cheese and bell peppers...... € 5,50 PISTACHIO BAKARKHANI SLIDER (Bakarkhani is home baked speciality bread with nuts and saron, lled with Choice of; (Cottage cheese with bell peppers & roast cumin powder, stir fried enhanced with mint chutney; served in between Bakarkhani) Lamb Masala and bell peppers (Chunks of slow cooked lamb ćooked stir fried with bell peppers, roast cumin & rock salt; served in between Bakarkhani) Cottage Cheese and bell peppers (Cottage cheese with bell peppers & roast cumin powder, stir fried enhanced with mint chutney; served in between Bakarkhani)