Curbside Menu In addition to this menu, we will also be o ering Buckley’s “Pandemic Picnic Baskets” on a daily basis. These will be meal kits that you can pickup with directions included for reheating at home. We have also made some bottled wine available at retail prices to pickup with your meals. For all orders call the restaurant, 414-277-1111, provide your full name, telephone number, vehichle description, and desired pickup time. Starters Cheese Platter . Carr Valley Snow White Goat Cheddar . Green Dirt Dirt Lover Farmhouse Sheep’ sCheese Point Reyes Toma Cow’s Cheese . French bread . honey . fruit jam | 16 Charcuterie Platter . Nduja . Driess Provisions Soppressata & Loukanika . French bread pickles . whole grain mustard | 16 Cheese and Charcuterie Combination Platter . selection of the above boards | 22 Mediterranean Brussels Sprouts . capers . honey . anchovy and garlic butter . smoked red grapes Hidden Springs Driless Sheeps cheese . sourdough tuile | 12 Tru ed Fried Artichokes . artichoke hearts . parmesan . . lemon-true oil | 9 *add grilled chicken for $5, salmon or shrimp for $7 Chevre . mixed greens . ash-crusted goat cheese . Marcona almonds . cherry tomatoes honey and lavender vinaigrette | 12 Oyster Caesar with Romaine* . romaine wedge . fried oysters . garlic croutons . pancetta . parmesan crisp . oyster Caesar dressing | 15 Garden . Bibb lettuce . broccoli . carrot . red onion . cherry tomato . green olive . feta . house ranch | 13 Buckley’s Salad . Mesclun greens . cherry tomato . cucumber . charred lemon vinaigrette | 10 Mains Cacio e Pepe . hand-made spaghetti . pecorino . fresh ground pepper . parsley | 14 *add grilled chicken $5, salmon or shrimp for $7 Hot Nashville Chicken . fried chicken thigh . cole slaw . pickles . hot sauce . toasted bun . fries or salad | 13 Buckley’s Burger* . Kettle Range beef . pancetta . bibb lettuce . shaved red onions . blue cheese mornay toasted bun . fries or salad | 16 Lobster Roll . Maine lobster . scallions . tarragon aioli . split-top bun . fries or salad | 19 Blackened Salmon . creamed spinach . roasted potato . pinenut . pickled onion . dried apricot | 27 Kids Menu Cheeseburger . 3 oz Kettle Range beef patty . American cheese . toasted bun . fries or salad | 6 Buttered Noodles . hand-made spaghetti . butter . parmesan cheese | 6 Grilled Cheese . American cheese . toasted bread . fries or salad | 6 Chicken Tenders . breaded chicken . bbq & ranch dipping sauce . fries or salad | 6 Dessert Carrot Cake . walnuts . pineapple . cream cheese buttercream frosting | 9 Chocolate Fudge Cake . buttermilk chocolate cake . chocolate buttercream frosting | 9 Key Lime Pie . key lime cream . chocolate cookie crust . whipped cream | 8 Peanut Butter Cheesecake . New York style chocolate cheesecake . chocolate ganache . peanut butter frosting | 9

*Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellsh may increase your risk of food borne illness Buckley’s Pandemic Picnic Baskets Week 5 www.BuckleysMilwaukee.com Prices are per person, meals are made ahead of time so we are unable to accomodate any substitutions. Picnic baskets will come with instructions for reheating and assembling ... we will leave the speci cs on how to enjoy them up to you.

Don’t forget to upgrade your basket with dessert and a bottle of wine!!!!

Monday April 20th Meatloaf, gravy, green beans, mashed potatoes, choice of house salad or $18 per person

Tuesday April 21st Adobo Chicken Tacos, black beans and rice, chipotle salsa, onions, cilantro, cotija cheese, corn tortillas $16 per person

Wednesday April 22nd Lobster mac and cheese, roasted broccoli, choice of house salad or Caesar salad $18 per person

Thursday April 23rd - Throwback Thursday Snack Party Party Snacks for Dinner - Spinach and Artichoke Dip, Shrimp Cocktail with Special Sauce, Grilled Chicken and Vegetable Skewers $15 per person

Friday April 24th Fish Fry!!! beer-battered haddock, cole slaw, french es, tartar sauce ... this one is made to order and picked up hot!! $16 per person

Saturday April 25th Mushroom and Vegetable Wellington, rustic ratatouille, roasted mushroom gravy, side salad or Caesar salad $18 per person

Sunday April 26th 1/2 rack of Korean BBQ Spare Ribs, Asian Slaw, and Sesame Ginger salad $18 per person

Call 414-277-1111 to place your order, limited quantities available for each day. Picnic Baskets will be dated and should be consumed within 7 days of purchase. Buckley’s Pandemic Picnic Baskets Week 6 www.BuckleysMilwaukee.com Prices are per person, meals are made ahead of time so we are unable to accomodate any substitutions. Picnic baskets will come with instructions for reheating and assembling ... we will leave the speci cs on how to enjoy them up to you.

Don’t forget to upgrade your basket with dessert and a bottle of wine!!!!

Monday April 27th Meatloaf, gravy, green beans, mashed potatoes, choice of house salad or Caesar salad $18 per person

Tuesday April 28th Carne Asada Tacos, black beans and rice, salsa, onions, cilantro, taco pickles, cotija cheese, corn tortillas $16 per person

Wednesday April 29th Lobster mac and cheese, roasted broccoli, choice of house salad or Caesar salad $18 per person

Thursday April 30th - Throwback Thursday Snack Party Party Snacks for Dinner - Cheesy Bean Dip with Fritos, Roast Beef Slider with Horseradish Mayo, Spinach and Feta Spanakopita $16 per person

Friday May 1st Fish Fry!!! beer-battered haddock, cole slaw, french es, tartar sauce ... this one is made to order and picked up hot!! $16 per person

Saturday May 2nd Chicken Fried Wagyu Steak, country gravy, arugula, shaved parmesan, herbed vinaigrette $18 per person

Sunday May 3rd 1/2 Rack BBQ Ribs (Be warned ... They have a little kick!), Cornbread, Sweet Pickles, $18 per person

Call 414-277-1111 to place your order, limited quantities available for each day. Picnic Baskets will be dated and should be consumed within 7 days of purchase. Pandemic Retail Wine Selections Bubbles Albert Bichot . Crémant Brut Reserve . NV . Bourgogne . France | 23 Ayala . Brut Mejeur . NV . Champagne . France | 34 Bollinger . Special Cuvée . NV . Champagne . France | 56 Bonnet-Ponson . NV . Champagne . France | 38 Field Recordings . Pet Nat Chardonnay . 2015 . North Coast . CA | 20 Loimer . Brut Rose . NV . Austria | 28 Veuve Cliquot . Yellow Label Brut . NV . Champagne . France | 45 Whites & Rose Rosé Blend . Villa Wolf . 2019 . Pfalz . Germany | 12 Rosé Blend . Bernard Stehelin. 2018 . Gigondas . France | 20 Rosé of Negroamaro . Tormaresca. Calafuria . 2019 . Salento . Italy | 14 Chardonnay . Hudson Estate . 2017 . Napa Valley | 62 Chardonnay . Lingua Franca . 2016 . Bunker Hill . Willamette Valley . OR | 40 Chardonnay . Domaine Vocoret & Fils . 2017 . Chablis . France | 22 Chenin Blanc . Domaine du Closel . La Jalousie . 2018 . Savennieres . France | 38 Sauvignon Blanc . Round Pond . 2018 . Rutherford . CA | 17 Semillion . Torbeck Woodcutter’s . 2016 . Barossa Valley . Australia | 17 Pinot Grigio . Peter Zemmer . 2018 . Suditrol-Alto Adige . Italy | 13 Pinot Grigio Blend . Channing Daughters . Meditazione . 2014 . Long Island . NY | 32 Riesling . Nic Weis . 2016 . Mosel . Germany | 13

* Wines vintages and availability are subject to change. Pandemic Retail Wine Selections Reds Blaufränkisch . Schwarz Wein . The Butcher . 2013 . Burgenland . Austria | 36 Cabernet Sauvignon . Shafer . One Point Five . 2015 . Stag’s Leap District . Napa Valley . CA | 86 Cabernet Sauvignon . Neverland . by Field Recordings . Paso Robles . CA | 19 Cabernet Franc . Coquerel . 2015 . Coombsville . CA | 39 Corvina Blend . Tommaso Bussola . Ca’ del Laito Ripasso . 2016 . Valpolicella Classico Superiore . Italy | 32 Greanche Blend . Bonpas . 2017 . Côtes-du-Rhône . France | 13 Malbec Blend . Intrinsic . 2017 . Columbia Valley . WA | 16 Merlot . Château Ste Michelle . Indian Wells . 2016 . Columbia Valley . WA | 13 Merlot Blend . Domaine de L’Aurage . Grand Vin . 2015 . Côtes de Castillon . France | 46 Monastrell . Albacea . 2017 . Jumilla . Spain | 11 Nebbiolo . Gianni Gagliardo . da Batie . 2017 . Langhe . Italy | 20 Nebbiolo . Salvano . Riserva . 2006 . Barolo | 65 Nebbiolo . Prunotto . 2016 . Barbaresco . Italy | 42 Pinot Noir . Carpe Diem . 2015 . Anderson Valley . CA | 21 Pinot Noir . Schug . Estate . 2014 . Carneros . CA | 59 Pinot Noir . Château de Meursault . Grand Vin . 2016 . Savigny-Lès--Beaune . France | 49 Pinot Noir . Bryn Mawr . 2015 . Eola-Amity Hills . OR | 37 Sangiovese Blend . Crognolo . Rosso Toscana . 2017 . Toscana . Italy | 25 Syrah . Amavi Cellars . 2016 . Walla Walla . WA | 29 Zinfandel . Martinelli . Vigneto di Evo . 2016 . Russian River Valley . CA | 28

* Wines vintages and availability are subject to change. Pandemic Beer Growler List: Pilsner . 5.2% . Good City Pils . Good City Brewing . Milwaukee . WI | 14

American Cream Ale . 4.8% . Spotted Cow . New Glarus Brewing . New Glarus . WI | 14

Amber Lager . 5.7% . Riverwest Stein . Lakefront Brewery . Milwaukee . WI | 14

Fruited Ale . 6.2% . Bubbles . Rhinegeist Brewing . Cincinatti . OH | 20

Barleywine . 11.5% . Brandy Barrel Aged Grand Amber . Potosi Brewing Co . Potosi . WI | 37

American Pale Ale . 5.3% . Happy Place . Third Space Brewing . Milwaukee . WI | 14

NE IPA . 7.0% . Stare Into the Videoscope . Eagle Park Brewing . Milwaukee . WI | 17

American IPA . 5.8% . Pompeii . Toppling Goliath . Decorah . IA | 16

Imperial IPA . 8.0% . Blood Orange Margarita . Evil Twin Brewing Co . Brooklyn . NY | 34

Fruit Cider . 6.5% . Ommegang Dry . Ommegang . Cooperstown . NY | 24

Imperial Stout . 12.1% . Quintuple Barrel Big Bad Baptist . Epic Brewing . Denver . CO | 40

Fruited Sour Ale . 4.5% . Sippin Pretty . Odell Brewing . Fort Collins . CO | 14

Irish Dry Stout . 4.2% . Guinness Draught . St. James Gate Brewery . Dublin . Ireland | 16

* Growler availability is subject to change.