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Lunch Menu at Zende

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Lunch Menu at Zende SEMI BUFFET COMBO DINNER MENU 1 Tapas In Sauce Dish and Spoon Prawn with Dry Chili Potato & Egg Plant Appetizers and Composed Salad Vegetables Slaw with Lamb and Lime Dressing Crunchy Oriental Seafood Salad with Honey pineapple Sweet potato Salad with Roasted Paprika Beef Charcoal Grilled octopus, Edamame Beans, Mushroom with Ponzu Dressing Malay Salad and Kerabu Sliced Local Fruit with Sambal Rojak or Dusted Asam Boi Sotong kangkung, Tauhu Bakar Kerabu daging Salai dengan Bunga Kantan Ulam-ulaman Sambal Belacan Plain Salad Bar Mesclun, Romaine Lettuce, Cucumber, Carrot, Artichoke, Beet Root, Young Corn, Broccoli Salad Condiments Olives, Pickled Vegetables, Gherkins, Jalapeno, Shaved parmesan Crouton, Beef bacon, Lemon, Pickled Onion, Capers, Pickled Garlic Sauces and Dressings Thousand Island, French dressing, Italian Dressing Caesar Dressing, Olive Oil Charcuteries Homecured and Smoked Fish (Tenggiri) Butchery Charcuteries and Cold Cuts – 2 types Seafood on Ice Pacific Prawns, Kapa, Clams Green Lips Mussels Wasabi Seafood Dressing and Condiments Cocktail Sauce, Hot Sauce, Red Chili Thai Dressing Lea & Perrins Sauce & Lemon Wedges Soup Cream of Broccoli Soup with Organic Corn Biscuit Main Course Pick and Choose Your Main Course Local Mee mamak Nasi Goreng Omelet Mee Rebu Chicken Rice Char Kway Teow Cantonese Kway Teow Western Fish & Chips Pasta Bolo & Napo Sandwiches Lamb Chop Chicken Chop Cajun Choice of Pizza 6’’ Selection of Ice Cream Vanilla, Strawberry, Chocolate Condiments Cookies Crumbs, Feuillantine, Chocolate Chips, Ground Nuts, Croquet Almond Flakes and Gummy Candy Desserts Coconut Pineapple Shot Fruit Jelly in Glass Moist Chocolate cake Green Tea Cream Roll Apricot Almond Cream Jalousie Banana Chestnut Tart Fresh Fruit Layer cake Amarena Cherry Pie Ricotta Peach Mille Feuille Citrus White Chocolate cake Assorted Malaysia Jelly – 3 types Caramel Pecan Cheese Cake Assorted Fruit Platter Hot Desserts - PB Blueberry and Pear Oat Crumble With Vanilla Sauce Bubur Cha Cha MENU 2 Tapas Sauce Dish & Spoon Crabmeat and Cucumber Artichoke & Tomato Appetizers and Composed Salad Oyster Mushroom and Green Soba with Yuzu Dressing Prawn and Mango Salad with Spicy Mango Yoghurt Dressing Rotisserie Beef, Tomato and Fried Eggplant Italian Style Japanese Seafood Cevice Salad Infused with jasmine Tea Malay salad and Kerabu Sliced local Fruits with Sambal Rojak or Dusted Asam Boi Rojak penang Kerabu Daging Salai dengan Bunga kantan Ulam-ulam Sambal Belacan Plain Salad Bar Mesclun, Romaine Lettuce, Cucumber, Carrot, Cherry tomato Beet Root, Young Corn, Broccoli, Cauliflower Salad Condiments Olives, Pickled Vegetables, Gherkins, Jalapeno, Shaved parmesan Crouton, Beef bacon, Lemon, Pickled Onion, Capers, Pickled garlic Sauces and Dressings Thousand Island, French dressing, Italian Dressing Caesar Dressing, Olive Oil Charcuteries Homecured Smoked Tenggiri with condiments Butchery Charcuteries and Cold Cuts – 2 types Seafood on Ice Pacific Prawns, Octopus Sesame Green Lips Mussels Seafood Dressing and Condiments Cocktail Sauce, Hot Sauce, Red Chili Thai Dressing, Lea & perrins Sauce & Lemon Wedges Soup Crabmeat Corn Soup Main Course Pick and Choose Your Main Course Local Mee mamak Nasi Goreng Omelet Mee Rebu Chicken Rice Char Kway Teow Cantonese Kway Teow Western Fish & Chips Pasta Bolo & Napo Sandwiches 0- 2 filling Lamb Chop Chicken Chop Cajun Choice of Pizza 6’’ Selection of Ice Cream Vanilla, Strawberry, Chocolate, Coffee Condiments Cookies Crumbs, Feuillantine, Chocolate Chips, Ground Nuts, Chocolate Rice Croquet, Almond Flakes and Gummy Candy Desserts Fresh fruit Salad Tiramisu Shooter Exotique Chocolate pear Almond Cheese Madeleine Honeydew Sago pudding Mocca Sandwich Peanut butter Apple Bowl Rhubarb Custard Streusel Pumpkin pie Assorted Malaysia jelly – 3 types Sour Cream Pumpkin Cheese cake Fresh fruit Platter Hot Desserts Banana Coconut Pudding with Chocolate sauce Bubur gandum Menu 3 Tapas Sauce Dish & Spoon Eggplant & Sausages Prawn & Melon Appetizers and Composed Salad Chicken, Strawberry, Fennel and pine Nut Salad Barley with lamb and vegetables and Ranch Dressing Heart of Palm Salad with Smoked Duck and Apple Teppanyaki Udon Noddle’s Malay Salad and Kerabu Sliced Local Fruits with Sambal Rojak or Dusted Asam Boi Pecal with Condiments Kerabu Ayam Percik dengan tomato Ulam-ulaman Sambal belacan Plain Salad Bar Mesclun, Romaine Lettuce, Cucumber, Carrot, Artichoke, Beet Root, Young Corn, Broccoli, Cauliflower Salad Condiments Olives, Pickled Vegetables, Gherkins, Jalapeno, Shaved parmesan Crouton, Beef bacon, Lemon, Pickled Onion, Capers, Pickled garlic Sauces and Dressings Thousand Island, French dressing, Italian Dressing Caesar Dressing, Olive Oil Charcuteries Home cured and Smoked Fish (Tengiri) Butchery Charcuteries and Cold Cuts – 2 types Seafood on Ice Pacific Prawns, Kapa Green Lips Mussels Seafood Dressing and Condiments Cocktail Sauce, Hot Sauce, Red Chili Thai Dressing, Lea & Perrins Sauce & Lemon Wedges Soup Sup Kambing Mamak Main Course Pick and Choose Your Main Course Local Mee mamak Nasi Goreng Omelet Mee Rebu Chicken Rice Char Kway Teow Cantonese Kway Teow Western Fish & Chips Pasta Bolo & Napo Sandwiches 0- 2 filling Lamb Chop Chicken Chop Cajun Choice of Pizza 6’’ Selection of Ice Cream Vanilla, Strawberry, Chocolate, Coconut, Coffee Condiments Cookies Crumbs, Feuillantine, Chocolate Chips, Ground Nuts, Chocolate Rice Croquet, Almond Flakes and Gummy Candy Desserts Almond Lychee Jelly (Glass) Strawberry Mascarpone Tart Caramel Caribbean Cake Bonbon Cassis White Chocolate Terrine Sagu Gula Melaka Citrus White Chocolate Cake Blueberry Linzer Tart Baklawa Fruity Yeast Ring Assorted Malaysia jelly Brownies Cheese cake Assorted Slice Fruits Hot Desserts Pineapple Upside Down Pudding with maple Syrup Bubur Pulut hitam Menu 4 Tapas Spanish omelet with Potato & Onion Mini Crab Cake on Garlic Mayo Appetizers and Composed Salad Spicy Pear and mango Shrimp Salad Grilled calamari, Yellow Tomato Salsa with Apricot Vinegar Crumbled Feta Cheese, Pearl Tomato and Basil Olives Pesto Breaded Chicken with Wakame and Donburi Sauce Malay Salad and Kerabu Sliced Local Fruits with Sambal Rojak or Dusted Asam Boi Tauhu Bakar, Gado-gado Kerabu Kambing Salai dengan Timun Ulam-ulaman Sambal belacan Plain Salad Bar Mesclun, Romaine Lettuce, Cucumber, Carrot, Artichoke, Beet Root, Young Corn, Broccoli, Cauliflower Salad Condiments Olives, Pickled Vegetables, Gherkins, Jalapeno, Shaved parmesan Crouton, Beef bacon, Lemon, Pickled Onion, Capers, Pickled garlic Sauces and Dressings Thousand Island, French dressing, Italian Dressing Caesar Dressing, Olive Oil Charcuteries Homecured and Smoked Fish (Tengiri) Butchery Cold Cuts – 2 types Seafood on Ice Pacific Prawns, Octopus Sesame Green Lips Mussels Seafood Dressing and Condiments Cocktail Sauce, Wasabi Sauce, Hot Sauce, Red Chili Thai Dressing, Ponzu Dressing Lea & perrins Sauce & Lemon Wedges Soup Tom Yum Udang Main Course Pick and Choose Your Main Course Local Mee mamak Nasi Goreng Omelet Mee Rebu Chicken Rice Char Kway Teow Cantonese Kway Teow Western Fish & Chips Pasta Bolo & Napo Sandwiches 0- 2 filling Lamb Chop Chicken Chop Cajun Choice of Pizza 6’’ Selection of Ice Cream Vanilla, Strawberry, Chocolate, Coconut, Coffee Condiments Cookies Crumbs, Feuillantine, Chocolate Chips, Ground Nuts, Chocolate Rice Croquet, Almond Flakes and Gummy Candy Desserts Chocolate Cherry Truffle (Glass) Banana Nougat Gateaux Mascarpone Red Jelly Log Red bean Choux Ring Coconut Cendol Pudding Pumpkin Walnut Torte Peanut butter Chocolate Chip Coffee cake Blueberry Cheese cake Black Forest Tart Assorted Malaysia Jelly Pistachio Strawberry Crème Brule Assorted Slice Fruits Hot Desserts Orange Bread and Butter Pudding with caramel Sauce Red Bean Soup with rice ball Menu 5 Tapas Sauce Dish & Spoon Egg Potato Salad Feta & Tomato Appetizers and Composed Salad Chickpea, Beef and Cheese Salad Smoked Duck with vegetables and Orange Salad Chunky Grilled Vegetables with Tomato Marinated Unagi with Cucumber and Spinach Malay Salad and Kerabu Sliced Local Fruits with Sambal Rojak or Dusted Asam Boi Rojak Singapore Kerabu Pucuk pisang dengan Isi Ikan Berkerisik - Ulam-ulaman Sambal belacan Plain Salad Bar Mesclun, Romaine Lettuce, Cucumber, Carrot, Artichoke, Beet Root, Young Corn, Broccoli, Cauliflower Salad Condiments Olives, Pickled Vegetables, Gherkins, Jalapeno, Shaved parmesan Crouton, Beef bacon, Lemon, Pickled Onion, Capers, Pickled garlic Sauces and Dressings Thousand Island, French dressing, Italian Dressing Caesar Dressing, Olive Oil Charcuteries Homecured and Smoked Fish (Tengiri) Butchery Cold Cuts – 2 types Seafood on Ice Pacific Prawns, Octopus Green Lips Mussels Seafood Dressing and Condiments Cocktail Sauce, Wasabi Sauce, Hot Sauce, Red Chili Thai Dressing, Ponzu Dressing Lea & perrins Sauce & Lemon Wedges Soup Cream of Leek and potato Flavored with Herb oil Main Course Pick and Choose Your Main Course Local Mee mamak Nasi Goreng Omelet Mee Rebu Chicken Rice Char Kway Teow Cantonese Kway Teow Western Fish & Chips Pasta Bolo & Napo Sandwiches 0- 2 filling Lamb Chop Chicken Chop Cajun Choice of Pizza 6’’ Selection of Ice Cream Vanilla, Strawberry, Chocolate, Coconut, Coffee Condiments Cookies Crumbs, Feuillantine, Chocolate Chips, Ground Nuts, Chocolate Rice Croquant, Almond Flakes and Gummy Candy Desserts Cendol Gula Melaka Shot Chilled Mango Mascarpone Cream (Glass) Hazelnut Chocolate and Orange Confit Strawberry Lemon cake Oreo Brownies Lychee Crepes Cone Mandarin Orange Éclair Mocca Sandwich Pineapple Coconut tart Chocolate Meringue Pie Assorted Malaysia Jelly White Chocolate Macadamia Cheese Cake Assorted Fresh Fruit Platter Hot Desserts Cheery Chocolate Pudding with Chocolate sauce Bubur Kacang Hijau .
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