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Common Ground: Restoring Land Health for Sustainable Agriculture
Common ground Restoring land health for sustainable agriculture Ludovic Larbodière, Jonathan Davies, Ruth Schmidt, Chris Magero, Alain Vidal, Alberto Arroyo Schnell, Peter Bucher, Stewart Maginnis, Neil Cox, Olivier Hasinger, P.C. Abhilash, Nicholas Conner, Vanja Westerberg, Luis Costa INTERNATIONAL UNION FOR CONSERVATION OF NATURE About IUCN IUCN is a membership Union uniquely composed of both government and civil society organisations. It provides public, private and non-governmental organisations with the knowledge and tools that enable human progress, economic development and nature conservation to take place together. Created in 1948, IUCN is now the world’s largest and most diverse environmental network, harnessing the knowledge, resources and reach of more than 1,400 Member organisations and some 15,000 experts. It is a leading provider of conservation data, assessments and analysis. Its broad membership enables IUCN to fill the role of incubator and trusted repository of best practices, tools and international standards. IUCN provides a neutral space in which diverse stakeholders including governments, NGOs, scientists, businesses, local communities, indigenous peoples organisations and others can work together to forge and implement solutions to environmental challenges and achieve sustainable development. Working with many partners and supporters, IUCN implements a large and diverse portfolio of conservation projects worldwide. Combining the latest science with the traditional knowledge of local communities, these projects work to reverse habitat loss, restore ecosystems and improve people’s well-being. www.iucn.org https://twitter.com/IUCN/ Common ground Restoring land health for sustainable agriculture Ludovic Larbodière, Jonathan Davies, Ruth Schmidt, Chris Magero, Alain Vidal, Alberto Arroyo Schnell, Peter Bucher, Stewart Maginnis, Neil Cox, Olivier Hasinger, P.C. -
81421371.Pdf
View metadata, citation and similar papers at core.ac.uk brought to you by CORE ORIGINAL SCIENTIFIC PAPER 187 Clay and Humus Contents Have the Key Impact on Physical Properties of Croatian Pseudogleys Vedran RUBINIĆ ( ) Stjepan HUSNJAK Summary Pseudogleys (Stagnosols according to WRB-2014) represent the second most widespread soil type in Croatia, developed almost exclusively in its Pannonian region. Although most Croatian Pseudogleys are found on agricultural land or in agro- ecosystems, they usually have numerous constraints for agricultural production. Primarily, this is due to their unfavorable water/air regime (precipitation water periodically stagnates on/in the poorly permeable subsoil horizon). Th e aim of this study was to determine which signifi cant diff erences in physical properties and humus content exist between the eluvial horizon (Eg) and the illuvial horizon (Btg) in Croatian Pseudogleys. Total of 33 Pseudogley profi les were investigated at 11 forest sites across the Pannonian region of Croatia. Properties of Eg horizon signifi cantly diff ered from the properties of Btg horizon. Compared with the Eg horizon, the Btg horizon had more clay, higher bulk density, less pores, and lower capacity for air. However, the stability of microaggregates was higher in the Btg horizon than in the Eg horizon. Contents of clay and humus have the key impact on most soil physical properties. Th ese results should be borne in mind, both when converting natural Pseudogleys into arable soils and when ameliorating arable Pseudogleys that contain the Eg horizon below the Ap horizon. Key words stagnosols, Pannonian region of Croatia, forest soils, soil physical properties, humus University of Zagreb Faculty of Agriculture, Svetošimunska 25, 10000 Zagreb, Croatia e-mail: [email protected] Received: June 4, 2016 | Accepted: November 17, 2016 Agriculturae Conspectus Scientifi cus . -
Soil Organic Carbon Scoping Paper
DISCUSSION PAPER Standardized GHG Accounting for Soil Organic Carbon Accrual on Non-Forest Lands: Challenges and Opportunities September 23, 2019 Discussion Paper for Soil Organic Carbon Accrual September 23, 2019 About this document This paper is meant to take stock of the current “state of play” with respect to the creation of tradable offsets to incentivize building soil carbon in non-forested soils. The document discusses the potential for developing a carbon offset protocol for soil organic carbon (SOC) accrual. The document first discusses challenges, including quantification, permanence and additionality. Then, new technologies and approaches are presented as options to overcome the challenges, and there is a short overview of how some offset programs are addressing SOC. We conclude the document with a general description of the approaches that could be used in a Reserve SOC protocol. Executive summary Soil organic carbon (SOC) sequestration practices have a high potential for GHG emission reductions, but these practices remain underutilized by carbon offset programs due to several challenges, including costs, uncertainty, permanence, and additionality. This document evaluates the potential for developing a Reserve SOC accrual protocol that is applicable to the United States, Mexico, and Canada. Potential practices would increase carbon stocks mainly in cropland and grassland, and would include conservation tillage, efficient irrigation, sustainable grazing, nutrient management, and cover-cropping. There are several technologies in use and in development to achieve certain and cost-effective quantification at varying degrees. Traditional lab-based dry combustion methods combined with bulk density tests are the gold standard for SOC quantification, but direct sampling and laboratory analysis are costly and time intensive. -
The Soil Map of the Flemish Region Converted to the 3 Edition of the World Reference Base for Soil Resources
Ontwikkelen en toepassen van een methodiek voor de vertaling van de Belgische bodemclassificatie van de kustpolders naar het internationale WRB systeem en generaliseren van de WRB-bodemkaart voor gans Vlaanderen naar het 1 : 250 000 schaalniveau The soil map of the Flemish region converted to the 3 rd edition of the World Reference Base for soil resources Stefaan Dondeyne, Laura Vanierschot, Roger Langohr Eric Van Ranst and Jozef Deckers Oct. 2014 Opdracht van de Vlaamse Overheid Bestek nr. BOD/STUD/2013/01 Contents Contents............................................................................................................................................................3 Acknowledgement ...........................................................................................................................................5 Abstract............................................................................................................................................................7 Samenvatting ...................................................................................................................................................9 1. Background and objectives.......................................................................................................................11 2. The soil map of Belgium............................................................................................................................12 2.1 The soil survey project..........................................................................................................................12 -
Model Based Regional Estimates of Soil Organic Carbon Sequestration and Greenhouse Gas Mitigation Potentials from Rice Croplands in Bangladesh
land Article Model Based Regional Estimates of Soil Organic Carbon Sequestration and Greenhouse Gas Mitigation Potentials from Rice Croplands in Bangladesh Khadiza Begum 1,*, Matthias Kuhnert 1, Jagadeesh Yeluripati 2, Stephen Ogle 3, William Parton 3, Md Abdul Kader 4,5 ID and Pete Smith 1 ID 1 Institute of Biological & Environmental Science, University of Aberdeen, 23 St Machar Drive, Aberdeen AB24 3UU, UK; [email protected] (M.K.); [email protected] (P.S.) 2 The James Hutton Institute, Craigiebuckler, Aberdeen AB15 8QH, UK; [email protected] 3 Natural Resource Ecology Laboratory, Colorado State University, Fort Collins, CO 80523, USA; [email protected] (S.O.); [email protected] (W.P.) 4 Department of Soil Science, Bangladesh Agricultural University, Mymensingh 2202, Bangladesh; [email protected] 5 School of Agriculture and Food Technology, University of South Pacific, Suva, Fiji * Correspondence: [email protected] or [email protected] Received: 25 June 2018; Accepted: 2 July 2018; Published: 5 July 2018 Abstract: Rice (Oryza sativa L.) is cultivated as a major crop in most Asian countries and its production is expected to increase to meet the demands of a growing population. This is expected to increase greenhouse gas (GHG) emissions from paddy rice ecosystems, unless mitigation measures are in place. It is therefore important to assess GHG mitigation potential whilst maintaining yield. Using the process-based ecosystem model DayCent, a spatial analysis was carried out in a rice harvested area in Bangladesh for the period 1996 to 2015, considering the impacts on soil organic carbon (SOC) sequestration, GHG emissions and yield under various mitigation options. -
World Reference Base for Soil Resources 2014 International Soil Classification System for Naming Soils and Creating Legends for Soil Maps
ISSN 0532-0488 WORLD SOIL RESOURCES REPORTS 106 World reference base for soil resources 2014 International soil classification system for naming soils and creating legends for soil maps Update 2015 Cover photographs (left to right): Ekranic Technosol – Austria (©Erika Michéli) Reductaquic Cryosol – Russia (©Maria Gerasimova) Ferralic Nitisol – Australia (©Ben Harms) Pellic Vertisol – Bulgaria (©Erika Michéli) Albic Podzol – Czech Republic (©Erika Michéli) Hypercalcic Kastanozem – Mexico (©Carlos Cruz Gaistardo) Stagnic Luvisol – South Africa (©Márta Fuchs) Copies of FAO publications can be requested from: SALES AND MARKETING GROUP Information Division Food and Agriculture Organization of the United Nations Viale delle Terme di Caracalla 00100 Rome, Italy E-mail: [email protected] Fax: (+39) 06 57053360 Web site: http://www.fao.org WORLD SOIL World reference base RESOURCES REPORTS for soil resources 2014 106 International soil classification system for naming soils and creating legends for soil maps Update 2015 FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS Rome, 2015 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO. -
Agricultural Soil Carbon Credits: Making Sense of Protocols for Carbon Sequestration and Net Greenhouse Gas Removals
Agricultural Soil Carbon Credits: Making sense of protocols for carbon sequestration and net greenhouse gas removals NATURAL CLIMATE SOLUTIONS About this report This synthesis is for federal and state We contacted each carbon registry and policymakers looking to shape public marketplace to ensure that details investments in climate mitigation presented in this report and through agricultural soil carbon credits, accompanying appendix are accurate. protocol developers, project developers This report does not address carbon and aggregators, buyers of credits and accounting outside of published others interested in learning about the protocols meant to generate verified landscape of soil carbon and net carbon credits. greenhouse gas measurement, reporting While not a focus of the report, we and verification protocols. We use the remain concerned that any end-use of term MRV broadly to encompass the carbon credits as an offset, without range of quantification activities, robust local pollution regulations, will structural considerations and perpetuate the historic and ongoing requirements intended to ensure the negative impacts of carbon trading on integrity of quantified credits. disadvantaged communities and Black, This report is based on careful review Indigenous and other communities of and synthesis of publicly available soil color. Carbon markets have enormous organic carbon MRV protocols published potential to incentivize and reward by nonprofit carbon registries and by climate progress, but markets must be private carbon crediting marketplaces. paired with a strong regulatory backing. Acknowledgements This report was supported through a gift Conservation Cropping Protocol; Miguel to Environmental Defense Fund from the Taboada who provided feedback on the High Meadows Foundation for post- FAO GSOC protocol; Radhika Moolgavkar doctoral fellowships and through the at Nori; Robin Rather, Jim Blackburn, Bezos Earth Fund. -
The Muencheberg Soil Quality Rating (SQR)
The Muencheberg Soil Quality Rating (SQR) FIELD MANUAL FOR DETECTING AND ASSESSING PROPERTIES AND LIMITATIONS OF SOILS FOR CROPPING AND GRAZING Lothar Mueller, Uwe Schindler, Axel Behrendt, Frank Eulenstein & Ralf Dannowski Leibniz-Zentrum fuer Agrarlandschaftsforschung (ZALF), Muencheberg, Germany with contributions of Sandro L. Schlindwein, University of St. Catarina, Florianopolis, Brasil T. Graham Shepherd, Nutri-Link, Palmerston North, New Zealand Elena Smolentseva, Russian Academy of Sciences, Institute of Soil Science and Agrochemistry (ISSA), Novosibirsk, Russia Jutta Rogasik, Federal Agricultural Research Centre (FAL), Institute of Plant Nutrition and Soil Science, Braunschweig, Germany 1 Draft, Nov. 2007 The Muencheberg Soil Quality Rating (SQR) FIELD MANUAL FOR DETECTING AND ASSESSING PROPERTIES AND LIMITATIONS OF SOILS FOR CROPPING AND GRAZING Lothar Mueller, Uwe Schindler, Axel Behrendt, Frank Eulenstein & Ralf Dannowski Leibniz-Centre for Agricultural Landscape Research (ZALF) e. V., Muencheberg, Germany with contributions of Sandro L. Schlindwein, University of St. Catarina, Florianopolis, Brasil T. Graham Shepherd, Nutri-Link, Palmerston North, New Zealand Elena Smolentseva, Russian Academy of Sciences, Institute of Soil Science and Agrochemistry (ISSA), Novosibirsk, Russia Jutta Rogasik, Federal Agricultural Research Centre (FAL), Institute of Plant Nutrition and Soil Science, Braunschweig, Germany 2 TABLE OF CONTENTS PAGE 1. Objectives 4 2. Concept 5 3. Procedure and scoring tables 7 3.1. Field procedure 7 3.2. Scoring of basic indicators 10 3.2.0. What are basic indicators? 10 3.2.1. Soil substrate 12 3.2.2. Depth of A horizon or depth of humic soil 14 3.2.3. Topsoil structure 15 3.2.4. Subsoil compaction 17 3.2.5. Rooting depth and depth of biological activity 19 3.2.6. -
CEDS Working Committee
2016 - 2015 CEDS Annual Performance Report Blackhawk Hills Regional Council Northwest Illinois' Regional Planning Commission: serving the counties of Carroll, Jo Daviess, Lee, Ogle, Stephenson, and Whiteside. Blackhawk Hills Regional Council 102 East Route 30, Suite 3 Rock Falls, IL 61071 815.625.3854 www.blackhawkhills.com April 29, 2016 Ladies and Gentlemen: On behalf of the Blackhawk Hills Regional Council (formally known as the RC&D), I am pleased to present the 2015-2016 Comprehensive Economic Development Strategy (CEDS) Annual Performance Report and Update. This report contains information on the Blackhawk Hills Regional Council as it pertains to the Economic Development District. Included in this update are strategies for improving the district to benefit the counties and communities within the region. You will find attached our region’s list of priority projects modified annually from our most recently adopted 5-Year CEDS Document, as well as our immediate project list for those projects that are ready to start now if funds were available. In order to develop the strategies for improvement, Blackhawk Hills examines the area’s demographic and economic trends, as well as the needs of the communities and counties, on an annual basis. The focus of the District is to encourage local sponsors, through implementation of these strategies, to support and maintain the economic vitality of the region. The information contained in this report confirms the need for Blackhawk Hills to continue its involvement in promoting community planning, economic development, resource conservation and strengthening of partnerships through the county CEDS committees. Sincerely, Ron Colson Blackhawk Hills Regional Council President 02 East Route 30, Suite 3 Rock Falls, IL 61071 Phone 815-625-3854 Fax 815-625-4072 www.blackhawkhills.com BLACKHAWK HILLS REGIONAL COUNCIL The Blackhawk Hills Regional Council (formally known as Blackhawk Hills RC&D) serves the region as an Economic Development District (EDD). -
Conservation Agriculture with Trees (Cawt) Project: Scaling-Up the Science and Practice of Conservation Agriculture in Sub-Saharan Africa
CONSERVATION AGRICULTURE WITH TREES (CAWT) PROJECT: SCALING-UP THE SCIENCE AND PRACTICE OF CONSERVATION AGRICULTURE IN SUB-SAHARAN AFRICA END OF PROJECT REPORT Draft 1: August 2012 JONATHAN MURIUKI, HAMISI DULLA, SAIDI MKOMWA, JEREMIAS MOWO AND THE PROJECT IMPLEMENTATION TEAM FUNDED BY: The Swedish International Development Cooperation Agency SIDA/ICRAF/ACT Conservation Agriculture with Trees Final Project report | 1 Table of contents Table of contents ........................................................................................................................ 2 List of abbreviations and acronymsAcknowledgements ............................................................ 4 Executive Summary .................................................................................................................... 5 1. INTRODUCTION ...................................................................................................................... 8 1.1 Background ............................................................................................................. 8 1.2 Case study country selection .................................................................................. 9 1.3 Formation of the Project Implementation Team .................................................. 10 1.4 Project inception ................................................................................................... 11 2. SITUATION ANALYSIS ON CONSERVATION AGRICULTURE AND AGROFORESTRY IN THE FOUR COUNTRIES ............................................................................................... -
Responses of Soil Microorganisms to Land Use in Different Soil Types Along the Soil Profiles
Soil and Water Research, 15, 2020 (2): 125–134 Original Paper https://doi.org/10.17221/20/2019-SWR Responses of soil microorganisms to land use in different soil types along the soil profiles Erika Gömöryová1*, Gabriela Barančíková2, Erika Tobiašová3, Ján Halás2, Rastislav Skalský 2, Štefan Koco2, Dušan Gömöry 1 1Faculty of Forestry, Technical University in Zvolen, Zvolen, Slovakia 2National Agriculture and Food Centre, Soil Science and Conservation Research Institute, Bratislava, Slovakia 3Department of Soil Science, Slovak University of Agriculture, Nitra, Slovakia *Corresponding author: [email protected] Citation: Gömöryová E., Barančíková G., Tobiašová E., Halás J., Skalský R., Koco Š., Gömöry D. (2020): Responses of soil microorganisms to land use in different soil types along the soil profiles. Soil & Water Res., 15: 125−134. Abstract: The objective of this study was to find out how land use affects the soil microbial attributes in different soil types and to which depth. The study was performed in Slovakia (Europe) in three areas differing in soil type (Cherno- zem, Stagnosol, Cambisol). Within each area, three localities with different land use (forest, grassland, cropland), repre- senting a gradient with different intensity of management, were chosen. The soil samples were taken along a single soil profile up to a depth of 1 m with 10 cm increments at each locality. In the soil samples, the basic soil chemical properties and microbial attributes were determined. The effect of the land use on the microbial biomass and basal respiration was mainly observed in the Chernozem in the top 30 cm, while in the Stagnosol, no difference in the trend in the microbial biomass between the different ecosystems along the soil profile was found. -
Conservation Agriculture with Trees
CONSERVATION AGRICULTURE WITH TREES GETTING STARTED Joseph Mutua, Jude Capis and Mieke Bourne © World Agroforestry Centre, Nairobi, Kenya , 2014 Prepared by: Dr. Joseph Mutua (Kenya Network for Dissemination of Agricultural Technologies, KENDAT) , Jude Capis, and Mieke Bourne (World Agroforestry Centre, ICRAF) for the EverGreen Agriculture project Layout and Design by Danyell Odhiambo The views expressed in this publication are those of the author(s) and not necessarily those of World Agroforestry Centre. Articles appearing in this publication may be quoted or reproduced without charge, provided the source is acknowledged. All images remain sole property of their source and may not be used for any purpose without written permission of the source. The geographic designation employed and presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the World Agroforestry Centre concerning the legal status of any country, territory, city or area or its authorities, or concerning the delimitation of its frontiers or boundaries. What is conservation agriculture with trees? Conservation Agriculture With Trees (CAWT) is a practice that combines the principles of Conservation Agriculture with Agroforestry. CAWT involves the integration of crop- friendly trees, mainly high value agroforestry tree species and nitrogen fixing trees into the crop land with Conservation Agriculture practices. Conservation Agriculture (CA) is defined by FAO as an approach to managing agro- ecosystems for improved and sustained productivity, increased profits and food security while preserving and enhancing the resource base and the environment. Conservation agriculture is characterized by three principles namely minimum tillage, maximum soil cover and crop rotation and/or association.