Clitoria Ternatea
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A Prespective Study of Clitoria Ternatia and Its Pharmacological Importance
High Technology Letters ISSN NO : 1006-6748 A PRESPECTIVE STUDY OF CLITORIA TERNATIA AND ITS PHARMACOLOGICAL IMPORTANCE S. GEJALAKSHMI *1, N. HARIKRISHNAN FACULTY OF PHARMACY, DR.M.G.R. EDUCATIONAL AND RESEARCH INSTITUTE, VELAPPANCHAVADI, CHENNAI-77 Abstract: Medicinal herbs and aromatic plants have been extensively used for the past few decades due to its potency and minimal side effects. By observing the medicinal importance of the climbing herb Clitoria ternatea (CT)of Fabeacea family and commonly known as Butterfly pea and Shankpushpi has been taken up due to its high medicinal value due to its wide range of use over decade as memory enhancer,antidepressant,anticonvulsant,transquilizers and sedative agent.A series of secondary metabolite including triterpenoids,flavone glycosides,anthocyanins and i steroids has been isolated from CT extracts.CT plant has wide range of pharmacological activity such as antimicrobial,antipyretic,diuretic,local anaesthetic.CT has been used for several diseases due to availability of several active constituents like alkaloids,flavanoids,saponins,tannins,carbohydrates .This review is an platform to explore the phytochemical investigation and pharmacological importance of CT,which have been practiced in traditional system of medicine and its future potential prespectives in view of innumerable therapeutic importance on this well-known twinning climber. Key words: Shankpushpi,phytochemical,antibacterial,anti- fungal, anti-cancer Introduction: Herbal drugs has an impact for curing disorders. The medicinal herbs are rich in various phytochemical constituents which has been found for traditional system of medicines. In the present reveiw focused on the traditional importance of clitoria ternatea. (CT).It is perennial twinning herb. It is a member of fabiaecea family and it has various synonym like blue pea. -
Butterfly Pea (Clitoria Ternatea) | Feedipedia
Butterfly pea (Clitoria ternatea) | Feedipedia Animal feed resources Feedipedia information system Home About Feedipedia Team Partners Get involved Contact us Butterfly pea (Clitoria ternatea) Automatic translation Description Nutritional aspects Nutritional tables References Sélectionner une langue ▼ Click on the "Nutritional aspects" tab for recommendations for ruminants, pigs, poultry, rabbits, horses, fish and crustaceans Feed categories All feeds Forage plants Cereal and grass forages Legume forages Forage trees Aquatic plants Common names Other forage plants Plant products/by-products Butterfly pea, blue pea, kordofan pea, cordofan pea, Asian pigeonwings [English]; pois bleu [French]; clitoria azul, azulejo, Cereal grains and by-products papito, zapatico de la reina, zapotillo, conchita azul, campanilla, bandera, choroque, lupita, pito de parra, bejuco de conchitas Legume seeds and by-products [Spanish]; cunhã, Fula criqua [Portuguese]; kittelbloem [Dutch]; Blaue Klitorie [German]; tembang telang [Indonesian]; Bunga Oil plants and by-products telang [Malay]; Mavi Kelebek Sarmaşığı [Turkish]; Chi Đậu biếc [Vietnamese]; [Bengali]; 蝶豆 [Chinese]; Fruits and by-products [Hindi]; [Malayalam]; [Marathi]; [Tamul]; [Telugu]; Roots, tubers and by-products ดอกอญชั นั [Thai] Sugar processing by-products Plant oils and fats Species Other plant by-products Feeds of animal origin Clitoria ternatea L. [Fabaceae] Animal by-products Dairy products/by-products Synonyms Animal fats and oils Insects Clitoria albiflora Mattei; Clitoria bracteata Poir.; Clitoria mearnsii De Wild.; Clitoria tanganicensis Micheli; Clitoria zanzibarensis Other feeds Vatke Minerals Other products Feed categories Legume forages Legume seeds and by-products Forage plants Latin names Plant and animal families Related feed(s) Plant and animal species Description Resources The butterfly pea (Clitoria ternatea L.) is a vigorous, trailing, scrambling or climbing tropical legume. -
Evolvulus Alsinoides (Convolvulaceae): an American Herb in the Old World Daniel F
This article appeared in a journal published by Elsevier. The attached copy is furnished to the author for internal non-commercial research and education use, including for instruction at the authors institution and sharing with colleagues. Other uses, including reproduction and distribution, or selling or licensing copies, or posting to personal, institutional or third party websites are prohibited. In most cases authors are permitted to post their version of the article (e.g. in Word or Tex form) to their personal website or institutional repository. Authors requiring further information regarding Elsevier’s archiving and manuscript policies are encouraged to visit: http://www.elsevier.com/copyright Author's personal copy Available online at www.sciencedirect.com Journal of Ethnopharmacology 117 (2008) 185–198 Review Evolvulus alsinoides (Convolvulaceae): An American herb in the Old World Daniel F. Austin Arizona-Sonora Desert Museum, 2021 North Kinney Road, Tucson, AZ 85743, USA Received 23 October 2007; received in revised form 28 January 2008; accepted 29 January 2008 Available online 12 February 2008 Abstract People in the Indian region often apply shankhapushpi and vishnukranti, two Sanskrit-based common names, to Evolvulus alsinoides. These are pre-European names that are applied to a medicinal American species transported into the area. The period of introduction is uncertain, but probably took place in the 1500s or 1600s. Examination of relationships of Evolvulus alsinoides, geographic distribution, its names in Asia, medical uses, and chemical and laboratory analysis indicates that the alien plant was adopted, given an ancient Indian name, and incorporated into some Old World pharmacopoeias. The herb apparently was included in medicines because it not only reminded people of certain aspects of their gods and goddesses, but also because the chemicals it contained were useful against some maladies. -
Healthy Food Traditions of Asia: Exploratory Case Studies From
Harmayani et al. Journal of Ethnic Foods (2019) 6:1 Journal of Ethnic Foods https://doi.org/10.1186/s42779-019-0002-x ORIGINALARTICLE Open Access Healthy food traditions of Asia: exploratory case studies from Indonesia, Thailand, Malaysia, and Nepal Eni Harmayani1, Anil Kumar Anal2, Santad Wichienchot3, Rajeev Bhat4, Murdijati Gardjito1, Umar Santoso1, Sunisa Siripongvutikorn5, Jindaporn Puripaatanavong6 and Unnikrishnan Payyappallimana7* Abstract Asia represents rich traditional dietary diversity. The rapid diet transition in the region is leading to a high prevalence of non-communicable diseases. The aim of this exploratory study was to document traditional foods and beverages and associated traditional knowledge that have potential positive health impacts, from selected countries in the region. The study also focused on identifying their importance in the prevention and management of lifestyle-related diseases and nutritional deficiencies as well as for the improvement of the overall health and wellbeing. This was conducted in selected locations in Indonesia, Thailand, Malaysia and Nepal through a qualitative method with a pre-tested documentation format. Through a detailed documentation of their health benefits, the study tries to highlight the significance of traditional foods in public health as well as their relevance to local market economies towards sustainable production and consumption and sustainable community livelihoods. Keywords: Traditional foods, Ethnic recipes, Asian health food traditions, Cultural dietary diversity, Indonesia, Thailand, Malaysia and Nepal Introduction Due to the dynamic adaptations to local biocultural con- Asia represents vast geographic, socioeconomic, bio- texts and refinement over generations through empirical logical, and cultural diversity. This is also reflected in the observations, they assume to have positive health impacts dietary diversity of traditional foods. -
Taking Plant Pharmaceuticals from Research to Production
From Farm to Pharm: Taking plant pharmaceuticals from research to production Benjamin Doffek BSc, MSc (Hons) 0000-0001-7583-426X A thesis submitted for the degree of Doctor of Philosophy at The University of Queensland in 2020 Institute for Molecular Bioscience Abstract Abstract Affordable production of pharmaceuticals with high potency and low side effects is a major challenge of the 21st century. Peptides are an emerging class of therapeutics that have the potential to marry the specificity and efficacy of protein drugs with the stability and membrane permeability of small molecule drugs. Although many peptides are amenable to chemical synthesis, their cost of production is high, as is the generation of waste products. Peptide production in plants has the potential to be a scalable, cost effective, and a less environmentally taxing alternative. Cyclotides, first discovered in Oldenlandia affinis, are a unique class of backbone cyclic peptides containing three stabilising disulfide bridges that form a knot-like structure. Their stability, and for some variants, the ability to traverse cellular membranes make them ideal candidates for pharmaceutical and agricultural applications. Even though highly constrained sterically, cyclotides are amenable to engineering by replacing native sequences with bioactive epitopes. In this thesis, cyclotide production strategies in plant cell suspensions are examined with a special focus placed on O. affinis as an archetypical cyclotide producer. Additional species investigated are Clitoria ternatea, Hybanthus enneaspermus, Nicotiana benthamiana, and Petunia hybrida. Insights into how cyclotides and their biosynthetic processing machinery are regulated in suspension plant cells are reported and provide first steps towards an affordable and environmentally friendly peptide production system in plants. -
Inoculant Selector
Inoculant Selector Inoculants Host plant Group Type Strain No. Genus/species Common Botanical name Std Jumbo Mega Vial name AL (RRI128) Sinorhizobium All Lucerne or Medicago sativa 25 125 – 100 “Lucerne” meliloti Alfalfa Strand medic M. littoralis Disc medic M. tornata AM (WSM1115) Sinorhizobium Barrel medic M. truncatula – 250 – – “Medic” medicae Burr medic M. polymorpha M. rotata Snail medic M. scutellata Sphere medic M. sphaerocarpus Gama medic M. rugosa Murex medic M. murex B “White (TA1) Rhizobium White clover Trifolium repens 25 125 – – Clover leguminosarum bv. trifolii Red clover T. pratense Strawberry T. fragiferum clover Alsike clover T. hybridum Berseem, T. alexandrinum Egyptian clover Cluster, Ball T. glomeratum clover Suckling T. dubium clover C “Sub (WSM1325) Rhizobium Crimson Trifolium 50 250 – 200 Clover” leguminosarum clover incarnatum bv. trifolii Cupped clover T. cheleri Helmet clover T. clypeatum Rose clover T. hirtum Subterranean T. subterraneum clover var.subterraneum Subterranean T. subterraneum clover var.yanninicum Subterranean T. subterraneum clover var.brachy calycinum Arrowleaf T. vesiculosum 25 125 – 100 clover Balansa T. michelianum clover Bladder clover T. spumosum Gland clover T. glanduliferum Purple clover T. purpureum Persian clover T. resupinatum F “Faba & (WSM1455) Rhizobium Faba, Tick or Vicia faba – 500 1000 500 Pea” leguminosarum Broad bean bv. viciae Pea, Field pea Pisum sativum Common Vicia sativa – 500 1000 500 Vetch or Tare Bitter vetch V. ervilia Lathyrus Lathyruscicera Purple vetch V. benghalensis Woolly Pod V. villosa spp. vetch dasycarpa Lentil Lens culinaris – 250 500 250 G “Lupin” (WU425) Bradyrhizobium Narrow leaf Lupinus – 500 1000 500 sp. lupin angustifolius Mediterranean L. albus white lupin Yellow lupin L. -
Centrosema Pascuorum Cv
African Journal of Biotechnology Vol. 11(92), pp. 15843-15851, 15 November, 2012 Available online at http://www.academicjournals.org/AJB DOI: 10.5897/AJB11.2412 ISSN 1684–5315 ©2012 Academic Journals Full Length Research Paper Variation and long term regenerative capacity of two important tropical forage legumes: Cavalcade (Centrosema pascuorum cv. Cavalcade) and Stylo 184 (Stylosanthes guianensis CIAT184) in vitro Varaporn Veraplakorn1, Malee Na Nakorn2, Lily Kaveeta2, Srisom Suwanwong2 and Ian James Bennett3* 1Department of Biotechnology, Faculty of Science, Ramkhamhaeng University, Bangkok 10240, Thailand. 2Department of Botany, Faculty of Science, Kasetsart University, Bangkok 10900, Thailand. 3School of Natural Sciences, Edith Cowan University, Western Australia. Accepted 27 July, 2012 Shoots of Cavalcade (Centrosema pascuorum cv. Cavalcade) and Stylo 184 (Stylosanthes guianensis CIAT 184) from in vitro germinated seeds were cultured on Murashige and Skoog (MS) medium supplemented with 0 to 7 mg L-1 N 6-benzyladenine (BA) in combination with 0 to 0.5 mg L-1 napthalene acetic acid (NAA) for shoot induction and MS supplemented with 0 to 0.5 mg L-1 indolebutyric acid (IBA) for root induction. For Cavalcade, the medium containing 1 mg L-1 BA produced the best shoot multiplication with an excess of six shoots produced from a single shoot (over four weeks) with a mean height 2.0 ± 0.01 cm. Adventitious shoot regeneration was obtained directly from stem axes. For Stylo 184, the maximum shoot regeneration (29.5 ± 1.0 cm shoots/explant) and height (1.5 ± 0.1 cm) was achieved using 7 mg L-1 BA and 0.01 mg L-1 NAA. -
Sweetpotato Major Pests.P65
Sweetpotato:Sweetpotato:Sweetpotato: MajorMajorMajor PPPests,ests,ests, Diseases,Diseases, andand NutritionalNutritional DisordersDisordersDisorders T. Ames, N.E.J.M. Smit, A.R. Braun, J.N. O’Sullivan, and L.G. Skoglund ISBN 92-9060-187-6 Sweetpotato: Major Pests, Diseases, and Nutritional Disorders T. Ames, N.E.J.M. Smit, A.R. Braun, J.N. O’Sullivan, and L.G. Skoglund International Potato Center (CIP) C O N T E N T S The International Potato Center (CIP) is a scientific, nonprofit institution dedicated to the increased and more sustainable use of potato, Page sweetpotato, and other roots and tubers in the Foreword vii developing world, and to the improved management of agricultural resources in the Acknowledgments viii Andes and other mountain areas. CIP is part of the global agricultural research network known as the Consultative Group on Introduction 1 International Agricultural Research (CGIAR). CGIAR Insect Pests of Sweetpotato and Their Management 3 International Potato Center Apartado 1558 Storage Root Feeders 4 Lima 12, Peru Sweetpotato Weevils (Cylas spp.) 4 West Indian Sweetpotato Weevil (Euscepes ISBN 92-9060-187-6 postfasciatus)10 Press run: 1000 Rough Sweetpotato Weevil (Blosyrus sp.) 12 Printed in Lima, Peru August, 1997 Clearwing Moth (Synanthedon spp.) 14 Peloropus Weevil (Peloropus batatae)14 Cover: Photo of chlorotic spots with and without purple margins induced White Grubs 15 by SPFMV (taken by S. Fuentes). Stemborers and Feeders 16 T. Ames, N.E.J.M. Smit, A.R. Braun, J.N. O’Sullivan, and L.G. Skoglund. Clearwing Moth (Synanthedon spp.) 16 1996. Sweetpotato: Major Pests, Diseases, and Nutritional Disorders. -
Final Report Development of Low Input Systems Such As Organic Farming By
Final report Development of low input systems such as organic farming by optimising the use of legumes in a dry region of Nicaragua to strengthen soil fertility, yield, human nutrition and farm income Use of legumes in low input systems ULLIS Glenda Bonilla (MIS/UNA) Emilio Perez (UNA) Carlos Ruiz (UNA) Rein van der Hoek (CIAT) Diana Kurzweg (BOKU) Bernhard Freyer (BOKU) University of Natural Resources and Applied Life Sciences (BOKU) Universidad Nacional Agraria (MIS/UNA) Centro Internacional de Agricultura Tropical (CIAT) Table of contents Acknowledgements ........................................................................................................................ 1 Abstract .......................................................................................................................................... 2 Zusammenfassung ......................................................................................................................... 3 1. Introduction ............................................................................................................................... 4 2. Objectives ................................................................................................................................... 5 3. Activities February 2005 – September 2007 ........................................................................... 6 3.1 Evaluation of the adaptability of 16 genotypes of forage legumes in the sub-humid zone of San Dionisio, Matagalpa ................................................................................................. -
Pharmacological Importance of Clitoria Ternatea – a Review
IOSR Journal Of Pharmacy www.iosrphr.org (e)-ISSN: 2250-3013, (p)-ISSN: 2319-4219 Volume 6, Issue 3 (March 2016), PP. 68-83 Pharmacological importance of Clitoria ternatea – A review Prof Dr Ali Esmail Al-Snafi Department of Pharmacology, College of Medicine, Thi qar University, Nasiriyah, Iraq. Abstract: Clitoria ternatea contained tannins, phlobatannin, carbohydrates, saponins, triterpenoids, phenols, flavanoids, flavonol glycosides, proteins, alkaloids, antharaquinone, anthocyanins, cardiac glycosides, Stigmast- 4-ene-3,6-dione, volatile oils and steroids. The plant showed many pharmacological effects including antioxidant, hypolipidemic, anticancer, anti-inflammatory, analgesic, antipyretic, antidiabetic, CNS, antimicrobial, gastro-intestinal antiparasitic, insecticidal and many other pharmacological effects. This Review will highlight the chemical constituents and pharmacological effects of Clitoria ternatea. Keywords: Clitoria ternatea, constituents, pharmacology, pharmacognosy I. INTRODUCTION A large and increasing number of patients in the world use medicinal plants and herbs for health purpose. Therefore, scientific scrutiny of their therapeutic potential, biological properties, and safety will be useful in making wise decisions about their use(1-2). There are hundreds of significant drugs and biologically active compounds developed from the traditional medicinal plants. Plant showed wide range of pharmacological activities including antimicrobial, antioxidant, anticancer, hypolipidemic, cardiovascular, central nervous, respiratory, -
Giant Sweetpotato Bug, Spartocera Batatas (Fabricius) (Insecta: Hemiptera: Coreidae)1
Archival copy: for current recommendations see http://edis.ifas.ufl.edu or your local extension office. EENY-305 Giant Sweetpotato Bug, Spartocera batatas (Fabricius) (Insecta: Hemiptera: Coreidae)1 Susan E. Halbert2 Introduction A large colony of Spartocera batatas (Fabricius) was found in late June 1995 on an Asian cultivar of sweet potatoes (Ipomoea batatas) in Homestead, Florida, by Lynn D. Howerton, environmental specialist, Division of Plant Industry (DPI). The plants were badly damaged by the insects. That collection represented the first report of S. batatas in the continental U.S. Subsequent surveys of commercial fields of sweet potatoes in the area failed to turn up any more S. batatas. However, an Figure 1. Colony of Spartocera batatas (Fabricius), a additional single specimen was found in Miami in sweet potato pest, on sweet potato. Credits: Photograph early October 1995 by DPI Inspector Ramon A. by: Jeffrey Lotz, DPI, FDACS Dones. Many bugs were found in suburban Miami by Julieta Brambila (University of Florida, Institute of personal communication). Records from Cuba Food and Agricultural Sciences) in late September indicate apparent range expansion across the island 1996. (Ravelo 1988). It is not known when or how the insect was introduced into Florida, but its limited Distribution distribution suggests that the introduction was recent at that time. Spartocera batatas was described from Surinam and is also found on several of the Caribbean islands. It is considered a minor pest of sweet potatoes in Puerto Rico (A. Pantoja, University of Puerto Rico, 1. This document is EENY-305 (originally published as DPI Entomology Circular 379), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. -
Karyomorphological Studies on Seven Variants of Clitoria Terantea L. (Fabaceae)
ISSN (Online): 2349 -1183; ISSN (Print): 2349 -9265 TROPICAL PLANT RESEARCH 6(2): 320–325, 2019 The Journal of the Society for Tropical Plant Research DOI: 10.22271/tpr.2019.v6.i2.041 Research article Karyomorphological studies on seven variants of Clitoria terantea L. (Fabaceae) J. Shamnad* and Dan Mathew Plant Genetic Resource Division, Jawaharlal Nehru Tropical Botanic Garden and Research Institute, Palode, Thiruvananthapuram, Kerala, India *Corresponding Author: [email protected] [Accepted: 25 August 2019] Abstract: Mitosis of seven variants of Clitoria ternatea was carried out and the number of chromosomes in all the variants were 16. Karyotype indicated that all the variants consist of nearly median and sub-median chromosomes. Total and absolute chromosome length were higher in double pink and lower in light blue. The analysis of total form percentage showed that ‛double pink’ possess lowest value and represented as the most advanced type whereas ‛single blue’ possess highest value and represented as the most primitive karyotype. The variation in chromosomal characters coincides with the morphological variability within the species. Keywords: Karyotype - Butterfly pea - Asymmetrical - Idiogram. [Cite as: Shamnad J & Mathew D (2019) Karyomorphological studies on seven variants of Clitoria terantea L. (Fabaceae). Tropical Plant Research 6(2): 320–325] INTRODUCTION Clitoria ternatea L. commonly known as ‛Butterfly Pea’ (Shankupushpam) belongs to the tribe Phaseolae of the family Fabaceae. It is probably a native to South America (Upadhyaya & Pachauri 1983, Parrotta 2001, Harinarayanan 2005) and widely distributed in tropical and sub-tropical countries. The plant is a perennial, tall and branched with white to blue/pinkish flowers.