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Viticulture in Bulgaria – Condition and Prospects 40th World Congress of Vine and Wine 2017 BIO Web of Conferences Volume 9 (2017) Sofia, Bulgaria 29 May - 2 June 2017 Editor: Jean-Marie Aurand ISBN: 978-1-5108-4435-3 Printed from e-media with permission by: Curran Associates, Inc. 57 Morehouse Lane Red Hook, NY 12571 Some format issues inherent in the e-media version may also appear in this print version. This work is licensed under a Creative Commons Attribution license: http://creativecommons.org/licenses/by/2.0/ You are free to: Share – copy and redistribute the material in any medium or format. Adapt – remix, transform, and build upon the material for any purpose, even commercial. The licensor cannot revoke these freedoms as long as you follow the license terms. Under the following terms: You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use. The copyright is retained by the corresponding authors. Printed by Curran Associates, Inc. (2017) For additional information, please contact EDP Sciences – Web of Conferences at the address below. EDP Sciences – Web of Conferences 17, Avenue du Hoggar Parc d'Activité de Courtabœuf BP 112 F-91944 Les Ulis Cedex A France Phone: +33 (0) 1 69 18 75 75 Fax: +33 (0) 1 69 28 84 91 [email protected] Additional copies of this publication are available from: Curran Associates, Inc. 57 Morehouse Lane Red Hook, NY 12571 USA Phone: 845-758-0400 Fax: 845-758-2633 Email: [email protected] Web: www.proceedings.com TABLE OF CONTENTS VITICULTURE IN BULGARIA – CONDITION AND PROSPECTS ............................................................................1 Popov Kiril, Pandeliev Slavcho, Angelov Ludmil, Mihaylov and Marko ECA&D AND E-OBS: HIGH-RESOLUTION DATASETS FOR MONITORING CLIMATE CHANGE AND EFFECTS ON VITICULTURE IN EUROPE.........................................................................................5 Photiadou Christiana, Fontes Natacha, Graça Antonio Rocha, Schrier Gerard van der EFFECTS OF HOT WATER TREATMENTS ON DORMANT GRAPEVINE PROPAGATION MATERIALS USED FOR GRAFTED VINE PRODUCTION....................................................................................... 10 Soltekin Oguzhan, Altindisli Ahmet CHITOSAN AND GRAPE SECONDARY METABOLITES: A PROTEOMICS AND METABOLOMICS APPROACH...................................................................................................................................... 17 Bavaresco Luigi, Zamboni Maurizio, Squeri Cecilia, Xu Shuying, Abramowicz Anna, Lucini and Luigi RENEWABLE ENERGY AND HYDROGEN ON-SITE GENERATION FOR IRRIGATION AND MOBILITY IN VINEYARDS ............................................................................................................................................ 20 Carroquino Javier, García-Casarejos Nieves, gargallo Pilar, García-Ramos Francisco-Javier, Yago y Jesús FLORA RICHNESS AS A TRIGGER TO MAINTAIN BIODIVERSITY IN VITICULTURE ................................. 28 Rabolin Chantal, Schneider Christophe, Thiollet-Scholtus Marie, Bockstaller Christian GUIDE FOR AGROECOLOGY IN VITICULTURE, A TOOL FOR THE SECTOR ................................................ 33 Lempereur Valérie, Gautier Jacques, Herbin Carine CYCLE, PRODUCTIVITY AND MUST CHEMICAL CHARACTERISTICS OF VARIETIES OF WHITE WINE GRAPE ...................................................................................................................................................... 38 Moura Mara Fernandes, Souza Juliana Rocha de, Modesto Lenon Romano, Hernandes José Luiz, Santos and Taiane Silva TEN GRAPEVINE ROOTSTOCKS: EFFECTS ON VEGETATIVE GROWTH, PRODUCTION AND GRAPE COMPOSITION OF CV. SAUVIGNON BLANC IN THE APPELLATION OF ORIGIN RUEDA (SPAIN) ................................................................................................................................................. 43 Yuste Jesus, Vicente Alejandro, Barajas Enrique, Alburquerque y Maria EVOLUTION OF THE FRENCH VINEYARD PRACTICES: FROM "CONTROLLED VINE GROWING" TO AGRO-ECOLOGY ............................................................................................................................... 47 Rochard Joël ANALYSIS OF CLIMATE CHANGE INDICES IN RELATION TO WINE PRODUCTION: A CASE STUDY IN THE DOURO REGION (PORTUGAL)............................................................................................. 55 Blanco-Ward Daniel, Monteiro Alexandra, Lopes Myriam, Borrego Carlos, Silveira Carlos, Viceto Carolina, Rocha Alfredo, Ribeiro António, Andrade João, Feliciano Manuel, Castro João, Barreales David, Carlos Cristina, Peixoto Carlos, Miranda and Ana WINESEQ®: A NEW TOOL FOR THE STUDY OF THE FUNCTIONAL BIODIVERSITY OF SOILS, AND ITS USE AS A BIOMARKER AND GUIDE FOR VITIVINICULTURE PRACTICES ...................... 65 Belda Ignacio, Palacios Antonio, Fresno Javier, Ortega Hector, Acedo and Alberto IMPROVEMENT OF THE ENVIRONMENTAL PERFORMANCE OF WINEGROWING PRACTICES AND RISK ANALYSIS FOR GRAPE QUALITY: STEP TOWARDS ECOQUALICONCEPTION©............................................................................................................................................ 70 Beauchet Sandra, Thiollet-Scholtus Marie, Renaud-Gentié Christel, Jourjon et Frédérique FUNDAMENTAL RESEARCHES TO WRITE OF THE VITICULTURE A "CHARD OF THE UNIVERSAL OR METAETHICAL SUSTAINABILITY 4.1C", ALSO, ACCORDING TO THE "PRODUCTIVE REVOLUTION 4.1C" THE "METAETHICS 2.1C" AND THE "GREAT CHAIN METAETHICS 4.1C" AND THE "GREAT CHAIN META ETHICS 4.1C" OF CONEGLIANO CAMPUS 5.1C ..................................................................................................................................................................... 76 Cargnello Giovanni FORECASTING WATER AND CARBON FOOTPRINT AND UTILITIES CONSUMPTION IN CHILEAN VINEYARDS.................................................................................................................................................... 84 Núñez Patricio, Flores Paulina, Preller y Lucía GENETIC ANALYSIS OF LOOSE CLUSTER ARCHITECTURE IN GRAPEVINE................................................ 89 Richter Robert, Rossmann Susanne, Töpfer Reinhard, Theres Klaus, Zyprian Eva INTENSITY OF ANTHRACNOSE IN RESISTANT VARIETIES (PIWI) IN THE HIGH ALTITUDE REGIONS OF SOUTHERN BRAZIL ......................................................................................................... 92 Bonin Bruno, Bem Betina de, Brighenti Alberto, Würz Douglas, Allebrandt Ricardo, Brighenti Emilio, Araujo Leonardo, Pinto Felipe Augusto Moretti Ferreira, Bogo and Amauri EFFECT OF GENOTYPE X ENVIRONMENT INTERACTIONS OF GRAPEVINE HYBRIDS CHARACTERISTICS ........................................................................................................................................................ 96 Nikolic Dragan, Rankovic-Vasic Zorica, Petrovic Aleksandar, Radojevic Ivana, Jovanovic-Cvetkovic Tatjana, Sivcev Branislava GENOTYPING BY SEQUENCING (GBS) TO EVALUATE THE GENETIC DIVERSITY OF MONASTRELL, AN OLD GRAPEVINE VARIETY IN THE PROVINCE OF ALICANTE (SPAIN) ................... 101 Esteras C., López-Lluch D., Derdak S., Picó B., Ruiz y J.J. GENETIC IDENTIFICATION AND CHARACTERIZATION OF ARMENIAN GRAPEVINE CULTIVARS...................................................................................................................................................................... 104 Nebish Anna, Ochssner Iris, Maul Erika, Töpfer Reinhard, Hausmann Ludger, Hovhannisyan Anahit, Devejyan Hakob, Melyan Gagik, Aroutiounian Rouben GRAPEVINE POWDERY MILDEW (UNCINULA NECATOR (SCHW.) BURR.) – A PERMANENT ISSUE CONCERNING THE HEALTH STATUS OF GRAPES CENOSIS IN BULGARIA........................................................................................................................................................................ 110 Nakova Mariana B., Nakov Boris K., Tityanov Miroslav TELEDETECTION IS NOT TELE-DIVINATION: THE IMPORTANCE OF THE CAUSES IN PRECISION VITICULTURE .......................................................................................................................................... 116 Gómez-Miguel Vicente D., Sotés Vicente, González-SanJosé y María L. INTEREST OF SEEING PRECISION VITICULTURE THROUGH TWO DISTRIBUTED COMPETENCES: DETERMINATION OF RESOURCES AND SCHEMES ALLOWING SOME PRACTICAL RECOMMENDATIONS .......................................................................................................................... 125 Moreiro Leslie B. TOTAL POLYPHENOLS CONTENTS IN DIFFERENT GRAPEVINE VARIETIES IN HIGHLANDS OF SOUTHERN BRAZIL ....................................................................................................................... 135 Brighenti Emilio, Casagrande Katia, Cardoso Paula Zelindro, Pasa Mateus da Silveira, Ciotta Marlise Nara, Brighenti Alberto Fontanella NEW WINE-GROWING REGIONS OF BRAZIL AND THEIR IMPORTANCE IN THE EVOLUTION OF BRAZILIAN WINE........................................................................................................................... 140 Wurz Douglas André, Bem Betina Pereira de, Allebrandt Ricardo, Bonin Bruno, Dalmolin Luiz Gabriel, Canossa Adrielen Tamiris, Rufato Leo, Kretzschmar Aike Anneliese MODIFICATIONS IN CLIMATE SUITABILITY FOR WINE PRODUCTION OF ROMANIAN WINE REGIONS AS A RESULT OF CLIMATE CHANGE ....................................................................................... 144 Irimia Liviu Mihai,
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