1 3 5

Scotland‘s top AUCHENTOSHAN – 12 YEAR OLD JAN MACHRIE MOOR JAN BRUICHLADDICH PORT CHARLOTTE JAN folk music band: GLASGOW SINGLE MALT SCOTCH WHISKY ARRAN SINGLE MALT SCOTCH WHISKY HEAVY PEAT – 10 YEAR OLD Distillery Bottling ABV: 40 % 2020 Distillery Bottling ABV: 46 % 2020 ISLAY SINGLE MALT SCOTCH WHISKY 2020 Cairdeas Laphroaig Distillery ABV: 50 % LOOK Golden Honey LOOK Straw gold VISIT THE BAND PAGE: LOOK Golden Citrine CELEBRATE CELEBRATE facebook.com /cairdeas SMELL Crème Brulee with a burst of SMELL Dried grass, peat smoke and hints of citrus and a tempting aroma of vanilla and tropical fruit SMELL Dry, earthy, peatash type smoke toasted almonds and caramelised with oak and waves of golden ST.ANDREW‘S DAY & ROBERT toffee TASTE Fresh pineapple and lemon skins with caramel, fudge, vanilla custard, biscuity and malty notes and an extra and hints of ginger, nutmeg and TASTE Smooth and sweet with hints of punch of peat smoke on the long finish clove ROBERT BURNS tangerine and lime, finishing with Origin: Isle of Arran, Scotland BURNS CEREMONY JAN a pleasant lingering nuttiness TASTE Barbecue smokiness, rich and BURNS spicy with sweet malty notes THE SCOTTISH WAY! Origin: Glasgow, Scotland WITH LIVE BAND: 2020 with a banoffee pie finish THE SCOTTISH Origin: Isle of Islay, Scotland WAY! CAIRDEAS 2 4 GLENALLACHIE – 12 YEAR OLD JAN TALISKER PORT RUIGHE JAN th th SPEYSIDE SINGLE MALT SCOTCH WHISKY SKYE SINGLE MALT SCOTCH WHISKY 18 – 27 January 2020 2020 2020 2 „HOOTENANNY“ TOUR DATES AT Distillery Bottling ABV: 46 % Distillery Bottling ABV: 45.8 % PLACES Traditional Burns supper Menu: BURNS CEREMONY MR. PICKWICK / OLIVER TWIST PUB Haggis, neeps an tatties POETRY & LIVE MUSIC LOOK Polished Bronze LOOK Dark, rich amber gold th OF ORIGIN 4 WHISKY & SONG TOASTING THE HAGGIS Baden Sat. 18 Jan. Ceremony at 20h00 WHISKY TASTING BURNS CEREMONY 1. General welcome and announcements Bern I Mon. 20th Jan. Ceremony at 18h00 SMELL Butterscotch and honey playing SMELL The sweet smokiness of a fading followed with the «Selkirk Grace» the lead, with raisins and mocha wood fire with the fruity richness Glasgow, Scotland Luzern Tues. 21st Jan. Ceremony at 19h00 in the background of ripe plums 1 2. Following the grace, the Haggis is piped in and the famous poem, «Address the Zug Wed. 22nd Jan. Ceremony at 19h30 Highlands, Aberlour 5 TASTE Honey, marzipan and bananas, TASTE Sublime, smoky and savoury: spicy 2 Haggis» is read. The Haggis is then cut Zurich Thurs. 23rd Jan. Ceremony at 20h00 with lashings of butterscotch, pepper rapidly grows into peatiness, Please ask our bar crew and served. Official 3 Arran, Scotland Basel* Sat. 25th Jan. Ceremony at 20h30 raisins and a delicate hint of as a creamy smokiness mingles for more details. 3. After the meal the «Immortal Memory» is BURNS mocha with spice and dark fruits with a DAY Skye, Scottland 1 recited followed by other songs & poems Bern II Mon. 27th Jan. Ceremony at 18h00 long and memorable finish 4 Origin: Highlands, Aberlour, Scotland (your chance to join in!) 3 Origin: Isle of Skye, Scotland 5 Islay, Scotland 4. The supper is concluded with «Auld Lang Syne» Please ask our bar crew for more details. ST. ANDREW’S DAY 1 3 5 WHO WAS … OLD PULTENEY – 12 YEAR OLD NOV SPRINGBANK – 15 YEAR OLD NOV BOWMORE DARKEST – 15 YEAR OLD NOV WHISKY AND SONG TOUR HIGHLAND SINGLE MALT SCOTCH WHISKY 2019 CAMPBELTOWN SINGLE MALT SCOTCH WHISKY 2019 ISLAY SINGLE MALT SCOTCH WHISKY 2019 … ST. ANDREW? HOOTENANNY! Distillery Bottling ABV: 40 % Distillery Bottling ABV: 46 % Distillery Bottling ABV: 43 % Saint Andrew became the patron saint of Scotland in LOOK Deep amber with a copper glow LOOK Golden yellow LOOK Burt Sienna approximately the year AD 1000. St. Andrew‘s Day is celebrated by Scots around the world on the 30th LIVE BAND SMELL Medium to high intensity with a SMELL Orange marmalade with cinnamon SMELL Dark chocolate and raisin aromas November. NOV briny hint of sea air and nutmeg compliment the classic Bowmore smokiness St Andrew was thought to have been an agile and CELEBRATE CAIRDEAS 2019 TASTE Dry, medium bodied and smooth, TASTE Creamy palate with hints of raisins hardy Galilean fisherman. Together with his elder redolent of honey and cream, dark chocolate, figs, marzipan, brazil TASTE Wonderful cedar and rich treacle brother Simon Peter (Saint Peter) they became ST. faintly salty with a slight spicy nuts and vanilla. Medium to long toffee flavours with a robust followers of Jesus Christ. St. Andrew is said to have note and a sweet long-lasting finish finish, the oak and sherry notes sus- warming finish been responsible for spreading the tenets of the tain and mingle with hints of leather Christian religion throughout Asia Minor and Greece. Origin: Highlands, Wick, Scotland Origin: Isle of Islay, Scotland Scotland‘s top ANDREW‘S Origin: Campbeltown, Scotland Tradition suggests that St. Andrew was put to death by folk music band: the Romans in Patras, Southern Greece by being pinned THE SCOTTISH Cairdeas to a diagonal shape cross. The diagonal shape of this 2 4 cross is said to be the basis for the Cross of St. Andrew WAY! «HOOTENANNY» VISIT THE BAND PAGE: 1 which appears on the Scottish Flag. SCOTTISH PARTY facebook.com /cairdeas THE DALMORE – 15 YEAR OLD NOV CRAIGELLACHIE – 13 YEAR OLD NOV HIGHLAND SINGLE MALT SCOTCH WHISKY SPEYSIDE SINGLE MALT SCOTCH WHISKY LIVE SCOTTISH 2019 2019 2 … ROBERT BURNS (1759 –1796)? MUSIC Distillery Bottling ABV: 40 % Distilllery Bottling ABV: 46 % PLACES Robert Burns was born on the 25th January 1759 MALT WHSKY TASTING TOUR DATES AT LOOK Dark amber LOOK Light peaty gold and became a poet and a lyricist. He is widely regarded ENJOY THE TASTE OF ORIGIN 4 as the national poet of Scotland. He was renowned OF SCOTLAND MR. PICKWICK / OLIVER TWIST PUB SMELL Orange marmalade with SMELL Bonfire night: aromas of oozing for writing in the Scottish language. In some pieces Bern Wed. 21st Nov. Degu at 18:00 Band at 19h00 Highlands, Wick cinnamon and nutmeg toasted marshmallows, and baked 1 his political commentary is often blunt and politically Luzern Thurs. 21st Nov. Degu at 17:30 Band at 20h00 apples studded with cloves, with incorrect! 2 Highlands, Alness JOIN OUR SCOTTISH PARTY! Zurich Fri. 22nd Nov. Degu at 19:00 Band at 20h00 TASTE Fruity and spicy with notes the tang of sulphury, cordite 5 of mandarin, vanilla, ginger lingering in the background Burns also collected folk songs from across Scotland, Highlands, Campbeltown Baden Sat. 23rd Nov. Degu at 20:00 Band at 20h30 and crushed apples. Medium 3 often revising or adapting them. His most well-known caramelised orange and rich TASTE Malty, sweet complexity, with a poem, „Auld Lang Syne“ is often sung to celebrate the WHISKY & SONG Zug Thurs. 28th Nov. Degu at 19:30 Band at 20h00 4 Highlands, Aberlour st th dark chocolate finish finish that is slightly smokey New Year. Burns night is celebrated, as the second 20 – 30 November 2018 Basel* Sat. 30th Nov. Degu at 20:00 Band at 21h00 national day of Scotland, on the 25th January with a SUPPORTED BY Origin: Highlands, Alness, Scotland Origin: Highlands, Aberlour, Scotland 5 Islay, Scotland 3 traditional Burns supper. thewhiskyexperience.com Please ask our bar crew for more details. Official ST.ANDREWS DAY