2019 • 2020 WINTER CELEBRATION MENUS

Katherine’s offers everything you need to host a great party. In addition to delicious food, beverages and fabulous service, Katherine’s will provide your festive centerpieces, holiday décor, linens, china, glassware, tables & chairs - now that’s one stop shopping!

Choose pick up or delivery to your residence or business, or opt for full service with our professional servers.

Don’t forget - you can still reserve one of our event spaces at Summit on the Park in Canton or Lyon Oaks in Wixom, or visit katherines.com for other preferred locations.

Menu packages are designed for 20 guests or more. Feel free to make changes & substitutions to these packages to fit your guest preferences. Pricing does not include equipment, service, delivery or 6% Michigan sales tax. Certified bartenders and custom bar service available. Please book soon as our holiday dates fill quickly. Pricing and menu offerings are valid from November 1, 2019-February 28, 2020.

MORNING INSPIRATIONS Menu packages require a 20 guest minimum order

CINNAMON & SPICE $17.95 per guest CRÈME BRÛLÉE FRENCH TOAST V DF NF sweet custard, Grand Marnier, maple syrup

HOLIDAY EGG FRITTATA V GF NF eggs, white Vermont cheddar, Yukon golds, broccolini, ‘TIS THE SEASON BRUNCH $21.95 per guest sautéed onion, roasted red pepper CRUSTLESS QUICHE LORRAINE BITES GF NF PORK SAUSAGE LINKS GF DF NF eggs, cream, bacon, onion, Gruyère BRIOCHE APPLE-PECAN PUDDING V BREAKFAST POTATOES V GF NF cream, eggs, , nutmeg scallion, side of ketchup BROCCOLINI POTATO CAKES V NF CINNAMON & CHOCOLATE scallion sour cream PECAN V sour cream, topping PORK SAUSAGE LINKS & APPLEWOOD SMOKED BACON GF DF NF SWEET POTATO MUFFINS V GF NF aromatic spices, brown sugar, marshmallows SCOTTISH & PLATTER NF chopped egg, cucumber & plum tomato slices, red onion, herbed cream FRESH FRUIT SALAD V+ GF NF cheese, caper berries, lemon wedges, assorted savory bagels melons, pineapple, strawberries, grapes, seasonal berries HOLIDAY SALAD V GF romaine, spinach, dried cranberries, apples, candied walnuts, celery, OFFICE HOLIDAY PARTY $10.50 per guest scallion, white balsamic maple vinaigrette CRUSTLESS VEGETARIAN QUICHE BITES V GF NF FRESH FRUIT DISPLAY V+ GF NF eggs, cream, spinach, broccoli, mushrooms, Swiss melons, pineapple, strawberries, grapes, seasonal berries, orange slices

MINI BAKED GOOD ASSORTMENT V 359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 mini muffin assortment, breakfast scones, mini Danish pastries, chocolate pecan coffee cake 734.930.4270 | Katherines.com | [email protected] V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free VANILLA YOGURT PARFAITS V Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs pineapple, blueberries, strawberries, cinnamon granola may increase the risk of foodborne illness.

1 HOLIDAY CHEER GATHERINGS Lunch & Dinner

CELEBRATE THE SEASON $19.95 per guest HERB ROASTED CIDER PORK TENDERLOIN GF NF caramelized apples, onions FIRESIDE FAVORITES $24.50 per guest

NF HOLIDAY WILD RICE V GF TENDERLOIN TIPS dried apricots, pecans mushrooms, onion, fresh thyme, Burgundy sauce

V NF HARICOTS VERTS V GF NF WIDE EGG sautéed leeks, roasted tomatoes butter, parsley, fresh dill -LESS VEGETABLE LASAGNE V GF NF RAINBOW CRUNCH SALAD V+ GF zucchini, eggplant, peppers, ricotta, mozzarella, Parmesan, romaine, spinach, purple cabbage, celery, carrots, fresh herbs, marinara sauce red and yellow peppers, sunflower seeds, white balsamic vinaigrette ROASTED BRUSSELS SPROUTS V GF NF sautéed onion, cider vinegar CHRISTMAS IN MOROCCO $21.95 per guest TOSSED GARDEN SALAD V GF NF GRILLED MOROCCAN CHICKEN GF mixed greens, carrots, tomatoes, cucumber, apricots, cranberries, toasted , saffron coconut sauce white balsamic vinaigrette, ranch dressing SPINACH PIE V NF onion, lemon, phyllo FESTIVAL OF LIGHT ROASTED BUTTERNUT SQUASH V GF NF cumin, cinnamon, red pepper flakes, olive oil HANUKKAH DINNER $38.95 per guest

GF VEGETABLE V+ NF BRONZED SALMON FILET NF brunoise vegetables, golden raisins Dijon dill sauce

GF DF NF TOSSED GARDEN SALAD V GF NF BRAISED SHORT RIBS mixed greens, carrots, tomatoes, cucumber, onion, celery, carrots, red wine, tomato paste, fresh herbs white balsamic vinaigrette, ranch dressing GRILLED ROSEMARY CHICKEN GF NF fresh lemon, white wine pan sauce $26.50 per guest COZY GET TOGETHER LEEK & POTATO CAKES V GF NF DEABORN SPIRAL HAM GF spiced apple compote, sour cream aromatic spices, honey brown sugar glaze GREEN BEANS & CARROTS V GF NF CHICKEN & VEGETABLE PIE NF herb butter carrots, peas, corn, sour cream sauce, OVEN ROASTED BEETS V GF DF FIVE CHEESE MACARONI V NF orange, walnuts cavatappi, Parmesan, cheddar, mozzarella, provolone, V NF Vermont white cheddar CINNAMON NOODLE cinnamon, , sour cream, vanilla GREEN BEANS ALMONDINE V GF V NF sea salt, fresh lemon, butter honey butter HOLIDAY SALAD V GF romaine, spinach, dried cranberries, apples, candied walnuts, celery, scallion, white balsamic maple vinaigrette

BUTTERMILK BISCUITS V GF NF butter, jam 359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 | 734.930.4270 | Katherines.com | [email protected] V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. 2 FROSTY AFTERNOON $16.75 per guest SNOWFLAKES & ICE $22.95 per guest

BASIL CHICKEN NF ARTICHOKE CRUSTED SALMON NF sun-dried tomato cream sauce Dijon, lemon zest, bread crumbs

ITALIAN BAKE V NF GRILLED HERB CHICKEN GF NF penne pasta, tomato basil sauce, peppers, onions, quarto fromaggio herbs, lemon, olive oil, white wine pan sauce

BISTRO VEGETABLES V+ GF YUKON GOLD MASHED POTATOES V GF NF green beans, carrots, mushrooms, squash, herbed olive oil butter, cream

TOSSED GARDEN SALAD V GF NF HONEY GLAZED CARROTS V GF mixed greens, carrots, tomatoes, cucumber, white balsamic vinaigrette, parsley, orange zest ranch dressing RAINBOW CRUNCH SALAD V+ GF romaine, spinach, purple cabbage, celery, carrots, red and yellow peppers, sunflower seeds, white balsamic vinaigrette HOLIDAY FAMILY DINNER $28.00 per guest FARM RAISED WHOLE ROASTED TURKEY GF NF rubbed with sea salt, black pepper, sage butter YULETIDE TRADITIONS $26.95 per guest

FRESH CRANBERRY ORANGE CHUTNEY V+ GF NF ROASTED STRIP LOIN GF NF fresh cranberries, orange, orange zest, spices au jus, apple sauce

ROASTED SWEET POTATOES V GF BISTRO CHICKEN GF NF pecans, brown sugar butter plum tomatoes, fresh basil, quarto fromaggio, Madeira sauce

HARVEST GREEN BEAN GRATIN V GF WINTER POTATO MEDLEY V GF NF mushroom cream sauce, cheddar, fried onions fingerling potatoes, sweet potatoes, rosemary, onion

SAGE SCENTED DRESSING NF GRILLED BROCCOLINI V GF NF sourdough bread, fresh herbs, onion, celery, stock casino butter

MASHED POTATOES V GF NF HOLIDAY SALAD V GF russet potatoes, chives, sweet butter, cream romaine, spinach, dried cranberries, apples, candied walnuts, celery, scallion, white balsamic maple vinaigrette TURKEY GRAVY NF pan drippings, bay leaf

SWEET POTATO MUFFINS V GF NF BAKERY SPECIALTIES aromatic spices, brown sugar, marshmallows BAGUETTE SLICES V NF $15.00 per two dozen FARMHOUSE ROLLS V NF with butter butter, yeast, fresh farm eggs FARMHOUSE ROLLS V NF $21.00 per dozen GREAT LAKES HONEY BUTTER V GF NF butter, yeast, farm fresh eggs

GARLIC KNOTS V NF $21.00 per dozen with butter LET IT SNOW $18.00 per guest

GRILLED HERB CHICKEN GF NF herbs, lemon, olive oil, white wine pan sauce

ROASTED CAULIFLOWER STEAKS V+ GF NF diced tomatoes, chimichurri sauce

BROWN RICE PILAF V+ GF NF vegetable broth, vegetable brunoise VIBRANT ROASTED VEGETABLE PLATTER V+ GF NF eggplant, asparagus, baby carrots, portabella mushrooms, red onions, sweet potatoes, yellow squash, zucchini, herbed balsamic vinaigrette

359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 | 734.930.4270 | Katherines.com | [email protected] V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. 3 GOOD TIDINGS COCKTAIL PARTIES & RECEPTIONS

ELEGANT HOLIDAY COCKTAIL PARTY $32.00 per guest ENCRUSTED BEEF TENDERLOIN HOLLY & IVY $23.25 per guest SANDWICH PLATTER NF build your own with field greens, pickled red onions, plum tomato slices, CLASSIC CHEESE PLATTER V NF cornichons, brioche rolls, herbed mustard aioli Wisconsin cheddar, pepper jack, baby Swiss, fresh fruit garnish, baguette slices, cracker assortment, rice crackers BRIE & APPLE COMPOTE CROSTINI V caramelized pecans FRESH CRUDITÉ PLATTER V GF NF assorted peppers, broccoli, carrots, cauliflower, celery, English cucumbers, LEMON MARINATED SHRIMP SKEWERS V GF NF heirloom cherry tomatoes, sugar snap peas, fresh dill dip wrapped in pea pods, citrus cocktail sauce TEA SANDWICH ASSORTMENT PLATTER BASIL STUFFED REDSKIN POTATOES V GF NF BLACK FOREST HAM & PIMENTO CHEESE Gruyère, sour cream, fresh basil TEA SANDWICHES NF bread MUSTARD MARINATED LAMB CHOPS GF DF NF DILLED LEMON TUNA TEA SANDWICHES NF rosemary, thyme whole wheat bread ENGLISH CUCUMBER & HERBED CREAM RATATOUILLE TARTLETTES V CHEESE TEA SANDWICHES V NF pesto, olives white bread SAVORY EGG SALAD TEA SANDWICHES V NF THAI CHICKEN CAKES GF NF white bread curry sauce BACON WRAPPED GF goat cheese, honey drizzle

FESTIVAL OF LIGHTS $24.95 per guest CHICKEN, FETA, SPINACH MEATBALLS NF olives, red wine tomato sauce ARTISANAL CHEESE PLATTER V LaClare pistachio encrusted goat cheese, French triple cream brie, MARYLAND CRAB CAKES NF Danish blue cheese, Spanish Manchego, English white cheddar, remoulade sauce baby Swiss, fig jam, dried apricots, fresh fruit garnish, baguette slices, cracker assortment, rice crackers, herbed crostini

VIBRANT ROASTED VEGETABLE PLATTER V+ GF NF eggplant, asparagus, baby carrots, portabella mushrooms, red onions, sweet potatoes, yellow squash, zucchini, herbed balsamic vinaigrette

SHRIMP TRIO GF DF NF shrimp cocktail, ginger shrimp, lemon garlic shrimp, cocktail sauce, parsley, lemon wedges

CHICKEN DIJONNAISE KABOBS GF DF NF peppers, onions

HERB STUFFED MUSHROOMS V NF panko, parsley, thyme, rosemary, lemon zest, Parmesan

SPINACH ARTICHOKE DIP V NF cream cheese, Parmesan, gorgonzola, spices, lemon, garlic, tortilla chips, herb grilled ciabatta squares

TUSCAN MEATBALLS NF pork, beef, tomato basil sauce

359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 | 734.930.4270 | Katherines.com | [email protected] V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free 4 I’M DREAMING POLAR EXPRESS $27.75 per guest $24.00 per guest OF A WHITE CHRISTMAS CHARCUTERIE PLATTER NF SEAFOOD SAMPLER PLATTER black pepper salami, prosciutto de Parma, smoked sausage, soppressatta, English white cheddar, French triple cream brie, cornichons, dried apricots, herbed crostini, rice crackers, wonton crisps grapes, Dijon mustard, baguette slices, herbed crostini AHI TUNA GF NF sesame seed crust, wasabi drizzle SAVORY CHICKEN ROULADE PLATTER GF NF SEAFOOD SALAD GF NF Prosciutto de Parma, provolone, grilled fennel, baby spinach, scallops, shrimp, parsley, tarragon, lemon, olive oil remoulade sauce SPREAD NF cream cheese, horseradish, scallion MEDITERRANEAN MEZZE PLATTER V NF MARINATED FLANK STEAK assorted peppers, cucumber slices, feta cheese, marinated artichoke hearts, mixed olives, stuffed grape leaves, chick pea , & SAVORY VEGETABLE PLATTER GF DF NF sauce, chips, pita wedges grilled carrots, pan seared cherry tomatoes, roasted wild mushroom, chimichurri sauce BACON WRAPPED SEA SCALLOPS GF DF BRUSCHETTA ‘BAR’ PLATTER peach marmalade glaze grilled focaccia, rice crackers MUSHROOM RISOTTO CAKES V NF SAVORY SPREADS V balsamic tomato jam honey rosemary ricotta, pesto white bean spread, sun-dried tomato & olive tapenade SACHETTI PURSES V NF FRESH TOPPINGS V herb butter velouté balsamic roasted vegetables, tomato basil concasse, shaved Brussels sprouts, kale, Parmesan, lemon

APPLE BOURBON MEATBALLS DF NF SILVER BELLS pork, beef ARE RINGING $19.25 per guest CAJUN BACON WRAPPED CHICKEN GF DF NF pork, beef LAWASH ROULADE ASSORTMENT PLATTER HAM & SWISS LAWASH ROULADE NF POTATO, LEEK & CHEDDAR CAKES V NF herbed cream cheese, lettuce, white lawash chive sour cream MEDITERRANEAN GARDEN LAWASH ROULADE V+ GF NF SPANIKOPITA V NF carrots, cucumber, diced tomatoes, red peppers, Kalamata olives, spinach, feta, lemon, phyllo dough white bean spinach & artichoke spread, gluten free wrap ROAST BEEF & CHEDDAR LAWASH ROULADE NF herbed cream cheese, lettuce, whole wheat lawash MAGIC OF THE SEASON $23.25 per guest TURKEY & PROVOLONE LAWASH ROULADE NF herbed cream cheese, lettuce, spinach lawash GOURMET SANDWICH BITES PLATTER BLACK FOREST HAM & FRENCH TRIPLE ITALIAN ANTIPASTO PLATTER NF CREAM BRIE NF black pepper salami, capicola, marinated mozzarella, marinated sweet & spicy honey mustard, focaccia mushrooms, mixed olives, pesto tortellini, peppadew, caper berries, MEDITERRANEAN GARDEN (plated separately) V+ NF watermelon radish, radicchio, fresh herbs, baguette slices carrots, cucumber, diced tomatoes, Kalamata olives, lettuce, red peppers, spinach, smoky chipotle hummus, focaccia VERY VEGAN DIPS PLATTER V+ NF PEPPERED ROAST BEEF & CHEDDAR NF white bean, spinach & artichoke spread, roasted beet & chick pea lettuce, roasted red pepper, herbed mustard aioli, focaccia hummus, spicy sweet potato dip, herb grilled ciabatta squares, TURKEY CLUB DELUXE DF NF cracker assortment, rice crackers, herbed crostini Applewood smoked bacon, lettuce, tomato, NF cranberry mayonnaise, focaccia SWEET & SAVORY MEATBALLS grape jelly, chili sauce, soy, brown sugar MICHIGAN SOUR CHERRY V NF BAKED BRIE EN CROUTE V NF SPINACH GORGONZOLA MUSHROOM CAPS fresh fruit garnish, baguette slices, cracker assortment Parmesan, lemon, garlic

V DF NF FESTIVE RELISH PLATTER V GF NF SWEET POTATO APPLE CAKES carrots, celery, English cucumbers, Kalamata olives, peppadew, cherry chutney pickled beets, radishes, Spanish olives, sweet pickles, garden ranch dip 359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 SAVORY SALMON CAKES NF mustard dill sauce 734.930.4270 | Katherines.com | [email protected] V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free DANISH MEATBALLS NF Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs beef, pork, sour cream, dill may increase the risk of foodborne illness.

VEGAN STUFFED REDSKIN POTATOES V+ GF NF sun-dried tomatoes, caramelized onion, fresh herbs, olive oil 5 TREE TRIMMING PARTY $23.50 per guest SWEET & SPICY MIXED NUTS V cashews, almonds, walnuts, spices, brown sugar, butter BEEF TENDERLOIN CROSTINI NF honey ricotta mousse, mission figs, rosemary BACON WRAPPED WATER CHESTNUTS GF Worcestershire, brown sugar, fig jam BOURSIN SHRIMP CROSTINI NF lemon, watercress SAVORY CRAB DIP NF Boursin cheese, cream cheese, lemon, diced tomato, COLORFUL HUMMUS TRIO V+ NF baguette slices, herb grilled pita edamame ‘hummus’, smoky chipotle hummus, traditional hummus, carrots, celery, English cucumbers, red peppers, pita chips, pita wedges VEGETABLE POTSTICKERS V cabbage, carrots, spicy soy dipping sauce PIMENTO CHEESE PLATTER V NF celery, cracker assortment, seasoned breadsticks

CELEBRATION PLATTERS Platters are prepared for 20 guests, unless otherwise noted

CHEESE PLATTERS MUSTARD ENCRUSTED BEEF ARTISANAL CHEESE PLATTER V $150.00 LaClare pistachio encrusted goat cheese, French triple cream TENDERLOIN SANDWICH PLATTER NF $285.00 brie, Danish blue cheese, Spanish Manchego, English white build your own with field greens, pickled red onions, plum cheddar, baby Swiss, fig jam, dried apricots, fresh fruit garnish, tomato slices, cornichons, brioche rolls, herbed mustard aioli baguette slices, cracker assortment, rice crackers, herbed crostini SAVORY CHICKEN $80.00 CLASSIC CHEESE PLATTER V NF $75.00 ROULADE PLATTER GF NF Wisconsin cheddar, pepper jack, baby Swiss, fresh fruit Prosciutto de Parma, provolone, grilled fennel, baby spinach, garnish, baguette slices, cracker assortment, rice crackers remoulade sauce MICHIGAN SOUR CHERRY BAKED BRIE EN CROUTE V NF $75.00 SANDWICH PLATTERS fresh fruit garnish, baguette slices, cracker assortment BEEF TENDERLOIN SANDWICH PLATTER NF $180.00 PIMENTO CHEESE PLATTER V NF $60.00 24 sandwiches celery, cracker assortment, seasoned breadsticks plum tomatoes, field greens, horseradish sauce, brioche rolls

GOURMET SANDWICH BITES PLATTER $160.00 MEAT & POULTRY PLATTERS 64 sandwiches BLACK FOREST HAM & FRENCH TRIPLE CHARCUTERIE PLATTER NF $125.00 CREAM BRIE NF black pepper salami, prosciutto de Parma, smoked sausage, sweet & spicy honey mustard, focaccia soppressatta, English white cheddar, French triple cream brie, MEDITERRANEAN GARDEN (plated separately) V+ NF cornichons, dried apricots, grapes, Dijon mustard, carrots, cucumber, diced tomatoes, Kalamata olives, lettuce, baguette slices, herbed crostini red peppers, spinach, smoky chipotle hummus, focaccia PEPPERED ROAST BEEF & CHEDDAR NF HERB GRILLED CHICKEN PLATTER GF NF $90.00 lettuce, roasted red pepper, herbed mustard aioli, focaccia lemon, olive oil, rosemary, thyme, grilled red onion, haricots TURKEY CLUB DELUXE DF NF verts, seared heirloom tomatoes, lemon aioli sauce Applewood smoked bacon, lettuce, tomato, cranberry mayonnaise, focaccia ITALIAN ANTIPASTO PLATTER NF $100.00 black pepper salami, capicola, marinated mozzarella, marinated LAWASH ROULADE mushrooms, mixed olives, pesto tortellini, peppadew, caper ASSORTMENT PLATTER $90.00 berries, watermelon radish, radicchio, fresh herbs, baguette slices 60 sandwiches HAM & SWISS LAWASH ROULADE NF $95.00 MARINATED FLANK STEAK & SAVORY herbed cream cheese, lettuce, white lawash VEGETABLE PLATTER GF DF NF MEDITERRANEAN GARDEN grilled carrots, pan seared cherry tomatoes, roasted wild LAWASH ROULADE V+ GF NF mushrooms, chimichurri sauce carrots, cucumber, diced tomatoes, red peppers, Kalamata olives, white bean spinach & artichoke spread, gluten free wrap ROAST BEEF & CHEDDAR LAWASH ROULADE NF herbed cream cheese, lettuce, whole wheat lawash TURKEY & PROVOLONE LAWASH ROULADE NF herbed cream cheese, lettuce, spinach lawash 6 TEA SANDWICH ASSORTMENT PLATTER $144.00 72 sandwiches BLACK FOREST HAM & PIMENTO CHEESE TEA SANDWICHES NF pumpernickel bread DILLED LEMON TUNA TEA SANDWICHES NF whole wheat bread ENGLISH CUCUMBER & HERBED CREAM CHEESE TEA SANDWICHES V NF white bread SAVORY EGG SALAD TEA SANDWICHES V NF white bread

CHILLED SEAFOOD PLATTERS VEGETABLE PLATTERS CEDAR OAK SMOKED ATLANTIC $150.00 FESTIVE RELISH PLATTER V GF NF $95.00 NF SALMON PLATTER carrots, celery, English cucumbers, Kalamata olives, peppadew, caper berries, cucumber slices, herbed cream cheese, pickled beets, radishes, Spanish olives, sweet pickles, lemon slices, baguette slices, cracker assortment, rice crackers garden ranch dip SEAFOOD SAMPLER PLATTER $200.00 FRESH CRUDITÉ PLATTER V GF NF $70.00 herbed crostini, rice crackers, wonton crisps assorted peppers, broccoli, carrots, cauliflower, celery, AHI TUNA GF NF English cucumbers, heirloom cherry tomatoes, sugar snap peas, sesame seed crust, wasabi drizzle fresh dill dip SEAFOOD SALAD GF NF scallops, shrimp, parsley, tarragon, lemon, olive oil MEDITERRANEAN MEZZE PLATTER V NF $100.00 SMOKED SALMON SPREAD NF assorted peppers, cucumber slices, feta cheese, marinated cream cheese, horseradish, scallion artichoke hearts, mixed olives, stuffed grape leaves, chick pea hummus, tzatziki sauce, pita chips, pita wedges SHRIMP COCKTAIL PLATTER GF DF NF $100.00 lemon wedges, parsley, cocktail sauce VIBRANT ROASTED VEGETABLE $90.00 PLATTER V+ GF NF SHRIMP TRIO PLATTER GF DF NF $115.00 shrimp cocktail, sesame ginger shrimp, lemon garlic shrimp, eggplant, asparagus, baby carrots, portabella mushrooms, red onions, cocktail sauce, lemon, parsley sweet potatoes, yellow squash, zucchini, herbed balsamic vinaigrette

SUSHI PLATTER NF $150.00 California rolls, spicy tuna rolls, vegetarian rolls, pickled ginger, SPREADS, DIPS soy sauce, wasabi sauce & BRUSCHETTA PLATTERS serves 25 guests BRUSCHETTA ‘BAR’ PLATTER $75.00 grilled focaccia, rice crackers SAVORY SPREADS V honey rosemary ricotta, pesto white bean spread, sun-dried tomato & olive tapenade FRESH TOPPINGS V balsamic roasted vegetables, tomato basil concasse, shaved Brussels sprouts, kale, Parmesan, lemon

COLORFUL HUMMUS TRIO V+ NF $75.00 edamame ‘hummus’, smoky chipotle hummus, traditional hummus, carrots, celery, English cucumbers, red peppers, pita chips, pita wedges

VERY VEGAN DIPS PLATTER V+ NF $80.00 white bean, spinach & artichoke spread, roasted beet & chick pea hummus, spicy sweet potato dip, herb grilled ciabatta squares, cracker assortment, rice crackers, herbed crostini

NF $110.00 359 Metty Drive, Suite 4, Ann Arbor, Michigan 48103 SAVORY CRAB DIP Boursin cheese, cream cheese, lemon, diced tomato, 734.930.4270 | Katherines.com | [email protected] baguette slices, herb grilled pita V Vegetarian GF Gluten Free V+ Vegan DF Dairy Free NF Nut Free Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs SPINACH ARTICHOKE DIP V $75.00 may increase the risk of foodborne illness. cream cheese, Parmesan, gorgonzola, spices, lemon, garlic, tortilla chips, herb grilled ciabatta squares 7 CELEBRATION DESSERTS

CELEBRATION DESSERT PLATTERS

HOLIDAY ASSORTMENT $112.00 per platter 48 pieces FESTIVE SUGAR V NF vanilla glaze, colorful sprinkles JEWISH HOLIDAY PEPPERMINT PINWHEEL COOKIES V NF CLASSICS PLATTER $140.00 per platter granulated sugar 48 pieces PUMPKIN CHOCOLATE CHIP COOKIES V CRANBERRY ALMOND V walnuts, spices bittersweet chocolate, raw sugar WHITE CHOCOLATE GINGER COCONUT V GF NF SHORTBREAD COOKIES V NF vanilla scented, dark chocolate drizzle cinnamon, molasses DECORATED SUGAR COOKIES V NF blue & white royal icing WALNUT BROWN SUGAR V ASSORTED FRENCH cream cheese, butter, eggs, cinnamon MACARONS PLATTER V GF NF $125.00 per platter 48 pieces SWEET ENDINGS PLATTER $120.00 per platter chocolate, white chocolate, raspberry, apricot, 48 pieces lemon, pistachio DARK CHOCOLATE ENGLISH TOFFEE V GF GLUTEN-FREE pecans, sea salt DESSERT SELECTION $120.00 per platter CARAMEL APPLE PIE SQUARES V 48 pieces holiday spices, Granny Smith apple CANDY CANE CUPCAKES V GF NF CRANBERRY ORANGE vanilla cake, peppermint buttercream, THUMBPRINT COOKIES V crushed candy cane butter shortbread, orange zest V CHOCOLATE THUMBPRINT COOKIES V GF NF FESTIVE SUGAR COOKIES raspberry filling vanilla glaze, colorful sprinkles COCONUT MACAROONS V GF NF vanilla scented, dark chocolate drizzle HOLIDAY CUPCAKES AND COOKIES 2 dozen minimum required on all cupcake and cookie orders CUPCAKES CANDY CANE CUPCAKES V GF NF $30.00 per dozen vanilla cake, peppermint buttercream, crushed candy canes

PECAN PIE CUPCAKES V $30.00 per dozen cinnamon butter cake, bourbon caramel buttercream, toasted pecans, caramel drizzle

REINDEER TRACKS CUPCAKES V $30.00 per dozen chocolate cake, coffee buttercream, HOLIDAY FINGER mini marshmallows, , chocolate chips, granola PASTRY ASSORTMENT $150.00 per platter SNOWBALL CUPCAKES V NF $30.00 per dozen 60 pieces vanilla cake, coconut pastry cream, CHOCOLATE BOURBON BALLS V vanilla buttercream, shredded coconut pecans, Kentuckey bourbon COCONUT MACAROONS V GF NF COOKIES vanilla scented, dark chocolate drizzle ESPRESSO CHOCOLATE CUPS V GF NF CHOCOLATE THUMBPRINT V GF NF $30.00 per dozen Kahlua, chocolate covered espresso beans COOKIES GINGERBREAD SQUARES V NF raspberry filling gingerbread crust, creamy filling, candied ginger WHITE CHOCOLATE RASPBERRY VEGAN MOLASSES COOKIES V+ NF $30.00 per dozen TARTLETTES V NF blackstrap molasses, flaxseed, whole wheat flour, raspberry garnish cinnamon, cloves, crystallized ginger EXECUTIVE PASTRY CHEF ARIE BATES 8 HOLIDAY SHOOTERS ARTISAN PIES 2 dozen minimum required on all shooter orders serves 8 guests DARK CHOCOLATE PEPPERMINT APPLE STREUSEL PIE V NF $22.00 cinnamon, brown sugar MOUSSE SHOOTERS V GF NF $30.00 per dozen peppermint infused dark chocolate mousse, PILGRIM PUMPKIN PIE V NF $21.00 whipped cream, crushed candy canes whipped cream CINNAMON SHOOTERS V NF $30.00 per dozen SPECIALTY DESSERTS Mexican chocolate mousse, dolce de leche crema serves 10-12 guests

WHITE CHOCOLATE CAPE BRANDY PUDDING V $45.00 CRANBERRY SHOOTERS V GF NF $30.00 per dozen dates, walnuts, custard sauce white chocolate mousse, cranberry swirl, shaved chocolate SCENTED APPLE CRISP V GF $65.00 walnuts, oats, whipped cream PUMPKIN SPICE SHOOTERS V NF $30.00 per dozen pumpkin mousse, ginger snaps, HOLIDAY YULE LOG V GF $65.00 cinnamon whipped cream vanilla , mocha filling, chocolate buttercream, meringue mushroom

EGGNOG CHEESECAKE V NF $48.00 vanilla crust, rum, nutmeg

GINGERBREAD BUNDT CAKE V NF $30.00 sweet maple glaze

HOLIDAY BEVERAGES

COFFEE SERVICE GINGER, POMEGRANATE (for serviced events only) & PINEAPPLE PUNCH $90.00 per 3 gallons Regular Coffee $35.00 per 30 cup urn fresh mint, fresh fruit, seasonal ice ring Decaffeinated Coffee $35.00 per 30 cup urn Hot Tea with Lemons $30.00 per 30 cup urn SPARKLING FRUIT PUNCH $75.00 per 3 gallons pineapple, apricot, cranberry, fresh fruit, DOUBLE CHOCOLATE seasonal ice ring HOT COCOA $90.00 per 3 gallons Ghiradelli chocolate, whole milk, cream, vanilla SPECIALTY COFFEE BAR $3.95 per guest cinnamon, chocolate curls, peppermint sticks, EGG NOG $25.00 per half gallon vanilla & hazelnut syrups, fresh whipped cream nutmeg, cinnamon, orange zest HOLIDAY BEVERAGE ASSORTMENT $2.50 per guest assorted la croix, assorted sodas, Perrier, fresh lime

Thank you - and have a wonderful holiday season!

ANN ARBOR SUMMIT ON THE PARK LYON OAKS 359 Metty Drive, Suite 4 46000 Summit Pkwy 52251 W. Pontiac Trail Ann Arbor, Michigan 48103 Canton, Michigan 48188 Wixom, Michigan 48393 734.930.4270 734.394.5486 248.573.7787 [email protected] [email protected] [email protected] 9 Gracious • Fresh • Creative • Dedicated