RECIPE GUIDE 8 Table of Contents

Apple Martni ...... 3 Bloody Mary ...... 3 Blue Lagoon ...... 3 Blushing Mimosa ...... 4 Cape Cod ...... 4 Cosmopolitan ...... 4 ...... 4 6 Cuba Libre 5 Daiquiri ...... 5 Dry Martni ...... 5 French 75 ...... 6 Gimlet ...... 6 Hurricane ...... 6 Lemon Drop ...... 7 Long Island Iced Tea ...... 7 Mai Tai ...... 7 Manhatan ...... 8 Margarita ...... 8 Mint Julep ...... 8 Mojito ...... 9 8 9 Moscow Mule ...... 9 Negroni ...... 9 Old Fashioned ...... 10 Paloma ...... 10 Pina Colada ...... 10 Sazerac ...... 11 Sex on the Beach ...... 11 Tequila Sunrise ...... 11 Tom Collins ...... 12 Whiskey Sour ...... 12 White Russian ...... 12 ...... AppleApple MartniMartni

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 1/2 oz Vodka Jigger 1. Combine ingredients in a shaker, add ice, and - 1 oz Green Apple Cocktail Shaker Liqueur shake. Hawthorne Strainer - 1/4 oz Cocktail Artst™ 2. Strain into a chilled Lemon Juice Cocktail Glass Cocktail glass. - Green Apple Slice Knife 3. Garnish with green (dipped in lemon juice) apple slice.

BloodyBloody MaryMary

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Vodka Jigger 1. Combine all ingredients in - 3 oz Tomato Juice a mixing glass with ice, and Mixing Glass str. - 1/4 oz Cocktail Artst™ Lemon Juice Bar Spoon 2. Pour into a chilled Rocks - 1/4 oz Worcestershire Rocks Glass or (or Highball) glass over ice. Sauce Highball Glass 3. Garnish with a celery stalk - 2 Dashes Hot Sauce and green olive (optonal). - 1 tsp Horseradish - 1 pinch of Black Pepper & Salt - 1 Celery Stalk & Green Olive (optonal) BlueBlue LagoonLagoon

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 oz Vodka Jigger 1. Combine vodka and blue curacao in a shaker, add ice, - 1 oz Blue Curacao Cocktail Shaker and shake. Liqueur Hawthorne Strainer 2. Strain into a Highball glass - 4 oz Lemonade Highball Glass with ice. - Lemon Slice Knife 3. Top with lemonade. - Lemon Twist 4. Garnish with a lemon slice and a lemon twist. 3 - 1 oz Vodka 1. Combine vodka and blue curacao in a shaker, add ice, - 1 oz Blue Curacao and shake. Liqueur 2. Strain into a Highball glass - 4 oz Lemonade with ice. - Lemon Slice 3. Top with lemonade. - Lemon Twist 4. Garnish with a lemon slice and a lemon twist.

BlushingBlushing MimosaMimosa

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 oz Orange Juice Jigger 1. Combine first three ingredients in a Champagne glass and str for - 1 oz Pineapple Juice Champagne Glass a few seconds. (flute or coupe) - 1/2 oz Cocktail Artst™ 2. Top off with champagne. Grenadine Bar Spoon 3. Peel and zest an orange peel - 4 oz Sparkling Wine Vegetable Peeler over the top of the cocktail and or Champagne place in the glass (optonal). - 1 Large Piece of Orange Peel (optonal) CapeCape CodCod

INGREDIENTS EQUIPMENT HOW TO MAKE - 3 oz Vodka Jigger 1. Combine vodka and cranberry juice into Highball - 2 oz Cranberry Juice Highball Glass glass with ice, and str well. - Lemon Wedge Bar Spoon 2. Squeeze lime wedge over Knife the glass and drop in.

CosmopolitanCosmopolitan

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Vodka Jigger 1. Combine all ingredients in a shaker, add ice, and shake. - 3/4 oz Triple Sec Liqueur Cocktail Shaker 2. Strain into a chilled Cocktail - 3/4 oz Cocktail Artst™ Hawthorne Strainer glass. Lime Juice Cocktail Glass 3. Garnish with an orange twist. - 1 oz Cranberry Juice Knife or Vegetable - Orange Twist Peeler 4 - 2 oz Vodka - 3/4 oz Triple Sec Liqueur - 3/4 oz Cocktail Artst™ Lime Juice - 1 oz Cranberry Juice - Orange Twist

CubaCuba LibreLibre

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Rum (white or Jigger 1. Combine rum and lime dark) juice into Pint glass with Pint Glass - 1 oz Cocktail Artst™ ice, and str. Bar Spoon Lime Juice 2. Top with cola. Knife - 4 oz Cola 3. Add more ice if needed. - Lime Wedge 4. Garnish with a lime - Mint Sprig (optonal) wedge (and optonal mint sprig). DaiquiriDaiquiri

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz White Rum Jigger 1. Combine all ingredients in a shaker, add ice, and shake. - 3/4 oz Cocktail Artst™ Cocktail Shaker Lime Juice Hawthorne Strainer 2. Double strain into a - 1/2 oz Cocktail Artst™ chilled Coupe glass. Simple Syrup Mesh Strainer Coupe Glass

DryDry MartniMartni

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 1/2 oz Gin Jigger 1. Combine all ingredients in a mixing glass, add ice, and str - 1/2 oz Dry Vermouth Mixing Glass untl cold. - 3 Green Olives Bar Spoon 2. Strain into a chilled Cocktail Julep Strainer glass. Cocktail Glass 3. Garnish with olives (or a lemon twist).

5 - 2 1/2 oz Gin 1. Combine all ingredients in a mixing glass, add ice, and str - 1/2 oz Dry Vermouth untl cold. - 3 Green Olives 2. Strain into a chilled Cocktail glass. 3. Garnish with olives (or a lemon twist).

FrenchFrench 7575

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 1/2 oz Gin Jigger 1. Combine first three ingredients in a shaker, add - 3/4 oz Cocktail Artst™ Cocktail Shaker Lemon Juice ice, and shake vigorously. Hawthorne Strainer - 1/2 oz Cocktail Artst™ 2. Strain into a chilled Simple Syrup Bar Spoon Champagne glass. - Sparkling Wine Champagne Glass 3. Top with sparkling wine and str gently.

GimletGimlet

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Gin Jigger 1. Combine all ingredients in a shaker, add ice, and shake. - 3/4 oz Cocktail Artst™ Cocktail Shaker Lime Juice 2. Strain into a Coupe glass. Hawthorne Strainer - 1/2 oz Cocktail Artst™ 3. Garnish with a lime wheel Simple Syrup Coupe Glass (optonal). - 1 Lime Wheel (optonal) Knife

HurricaneHurricane

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 oz White Rum Jigger 1. Combine ingredients in a shaker, add ice, and shake. - 1 oz Dark Rum Cocktail Shaker - 3/4 oz Cocktail Artst™ 2. Strain into a Hurricane glass Grenadine Hawthorne Strainer over crushed ice. - 1 oz Cranberry Juice Hurricane Glass 3. Top with an orange slice. - 1/4 oz Cocktail Artst™ Knife Lime Juice - 1/2 oz Orange Juice - 1/4 oz Cocktail Artst™ Simple Syrup - 1 Orange Slice 6 - 1 oz White Rum - 1 oz Dark Rum - 3/4 oz Cocktail Artst™ Grenadine - 1 oz Cranberry Juice - 1/4 oz Cocktail Artst™ Lime Juice - 1/2 oz Orange Juice - 1/4 oz Cocktail Artst™ Simple Syrup - 1 Orange Slice LemonLemon DropDrop

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Vodka Jigger 1. Combine all ingredients in a shaker, add ice, and - 1/2 oz Triple Sec Cocktail Shaker Liqueur shake. Hawthorne Strainer - 1 oz Cocktail Artst™ 2. Strain into a chilled Lemon Juice Cocktail Glass Cocktail glass. - 1 oz Cocktail Artst™ Knife 3. Garnish with a lemon Simple Syrup slice. - Lemon Slice LongLong IslandIsland IcedIced TeaTea

INGREDIENTS EQUIPMENT HOW TO MAKE - 2/3 oz White Rum - 1 oz Cocktail Artst™ Jigger 1. Fill a Highball glass Lemon Juice - 2/3 oz Gin with ice and add all Highball Glass ingredients (except - 2/3 oz Blanco Tequila - 2/3 oz Cocktail Artst™ cola). Simple Syrup Bar Spoon - 2/3 oz Vodka - Cola Knife 2. Top with a splash - 2/3 oz Triple Sec of cola and str gently. Liqueur - Lemon Wedge 3. Garnish with a lemon wedge.

MaiMai TaiTai

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 1/2 oz White Rum Jigger 1. Combine all ingredients excpet dark rum in a shaker with ice and - 1/2 oz Cocktail Artst™ Cocktail Shaker Lime Juice shake. - 1/2 oz Orange Curacao Hawthorne Strainer 2. Strain into a Highball glass Liqueur Highball Glass over ice. - 1/4 oz Orgeat Almond Knife 3. Float dark rum over the top Syrup of the glass. - 3/4 oz Dark Rum 4. Garnish with a pineapple - Pineapple Wedge wedge, lime slice, and cocktail - Lime Slice cherry. - Cocktail Cherry 7 ManhatanManhatan

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Bourbon Mixing Glass 1. Combine ingredients in a mixing glass with cubed ice - 1 oz Cocktail Artst™ Jigger and str for 20 seconds. Manhatan Mix Bar Spoon 2. Strain into a martni glass - 2-3 Cocktail Cherries Julep Strainer using a julep strainer. (optonal) Martni Glass 3. Garnish with two or three cocktail cherries (optonal). TRADITIONAL RECIPE To make a Manhatan from scratch, replace 1 oz of Cocktail Artst mix with the following: 2-3 dashes of aromatc biters and 3/4 oz of sweet vermouth. MargaritaMargarita

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Blanco Tequila Cocktail Shaker 1. Combine ingredients in a shaker with cubed ice. Add - 3/4 oz Cocktail Artst™ Jigger Lime Juice a pinch of salt and shake. Hawthorne Strainer - 1/2 oz Cocktail Artst™ 2.Double strain into a Simple Syrup Mesh Strainer Rocks glass with large ice chunk (or cubed ice). - Salt Rocks Glass

MintMint JulepJulep

INGREDIENTS EQUIPMENT HOW TO MAKE - 1/2 oz Cocktail Artst™ Jigger 1. Combine mint syrup Mint Syrup and bourbon in a shaker Shaker Tin tn and swirl. - 2 oz Bourbon Julep Glass 2. Pour into a Julep glass - 1 Fresh Mint Sprig over ice. 3. Garnish with a fresh mint sprig.

8 - 1/2 oz Cocktail Artst™ 1. Combine mint syrup Mint Syrup and bourbon in a shaker tn and swirl. - 2 oz Bourbon 2. Pour into a Julep glass - 1 Fresh Mint Sprig over ice. 3. Garnish with a fresh mint sprig.

MojitoMojito

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz White Rum Cocktail Shaker 1. Combine first three ingredients in a shaker with cubed ice and roll - 1 oz Cocktail Artst™ Jigger Lime Juice it (or shake lightly). Collins Glass 2. Pour 1 1/2 oz of soda water - 3/4 oz Cocktail Artst™ Knife into a shaker and swirl it for a Mint Syrup couple of seconds. - 1 1/2 oz Soda Water 3. Pour contents from the shaker - Fresh Mint Sprig into a Collins glass (and top with more ice if needed). - Lime Wedge or Wheel 4. Garnish with a fresh mint sprig and lime wedge or wheel. MoscowMoscow MuleMule

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Vodka Jigger 1. Combine ingredients in a copper mug and add - 4 oz Cocktail Artst™ Copper Mug crushed ice to fill mug. Mule Mix Ice Scoop 2. Squeeze lime wedge - 3 oz Soda Water Knife over the cocktail and drop - Lime Wedge in. - Bouquet of Fresh Mint 3. Garnish with a bouquet of fresh mint and serve with a double straw. TRADITIONAL RECIPE To make a Moscow Mule from scratch, replace 4 oz of Cocktail Artst mix and 3 oz of soda water with the following: Juice from half of a fresh lime and 3 oz of ginger beer. NegroniNegroni

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 oz Cocktail Artst™ Jigger 1. Combine Manhatan mix, gin Manhatan Mix and Campari in a Rocks glass over Rocks Glass ice and str for 5-10 seconds. - 1 oz Gin Bar Spoon 2. Peel and zest an orange peel - 1 oz Campari Vegetable Peeler over the top of the cocktail and - 1 Orange Peel place in the glass.

9 - 1 oz Cocktail Artst™ 1. Combine Manhatan mix, gin Manhatan Mix and Campari in a Rocks glass over ice and str for 5-10 seconds. - 1 oz Gin 2. Peel and zest an orange peel - 1 oz Campari over the top of the cocktail and - 1 Orange Peel place in the glass.

OldOld FashionedFashioned

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Bourbon or Rye Rocks Glass 1. Combine ingredients in a Whiskey rocks glass with a few cubes Jigger - 1 oz Cocktail Artst™ of ice and str for 10 Old Fashioned Mix Bar Spoon seconds. - 1 Large Piece of Vegetable Peeler 2. Peel and zest an orange Orange Peel and a lemon peel over the top of the cocktail and place - 1 Large Piece of them in the glass. Lemon Peel 3. Str a couple of tmes and TRADITIONAL RECIPE serve. To make an Old Fashioned from scratch, replace 1 oz of Cocktail Artst mix with the following: Place a sugar cube in the glass along with 2-3 dashes of aromatc biters and a few dashes of water and muddle together. PalomaPaloma

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Mezcal Jigger 1. Combine mezcal, lime juice and salt in a shaker, - 3/4 oz Cocktail Artst™ Cocktail Shaker add ice, and shake. Lime Juice Hawthorne Strainer 2. Strain into a Collins glass - Pinch of Salt Collins Glass over ice. - Grapefruit Soda Vegetable Peeler 3. Top with grapefruit soda. - 1 Grapefruit Peel 4. Garnish with a grapefruit peel. PinaPina ColadaColada

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz White Rum Jigger 1. Combine all ingredients in a blender with ice and blend untl - 3 oz Pineapple Juice Blender smooth. - 1 1/2 oz Coconut Cream Hurricane Glass 2. Pour into a chilled Hurricane - 1/4 oz Cocktail Artst™ Knife glass. Lime juice 3. Garnish with a pineapple - 1 cup ice wedge. - Pineapple Wedge 10 - 2 oz White Rum 1. Combine all ingredients in a blender with ice and blend untl - 3 oz Pineapple Juice smooth. - 1 1/2 oz Coconut Cream 2. Pour into a chilled Hurricane - 1/4 oz Cocktail Artst™ glass. Lime juice 3. Garnish with a pineapple - 1 cup ice wedge. - Pineapple Wedge

SazeracSazerac

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Rye Whiskey Jigger 1. Add absinthe to a chilled Rocks glass. Turn the glass to - 1/2 oz Cocktail Artst™ Mixing Glass Simple Syrup coat the sides, pour out the Bar Spoon excess, and set aside. - 2 Dashes Peychaud’s Biters Julep Strainer 2. Combine rye whiskey, simple syrup and biters in - 1 Bar Spoon Absinthe Rocks Glass mixing glass, add ice, and str untl cold. - Lemon Twist Knife 3. Strain into chilled, absinthe-coated Rocks glass. 4. Garnish with a lemon twist. SexSex onon thethe BeachBeach

INGREDIENTS EQUIPMENT HOW TO MAKE - 1 1/2 oz Vodka Jigger 1. Combine vodka and peach schnapps in a Collins - 1/2 oz Peach Schnapps Collins Glass glass over ice. - 2 oz Cranberry Juice Bar Spoon 2. Add cranberry juice and - 2 oz Orange Juice Knife orange juice, and str gently. - Orange Wedge 3. Garnish with an orange wedge.

TequilaTequila SunriseSunrise

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Tequila Jigger 1. Combine tequila and orange juice in a mixing glass, add ice, - 4 oz Orange Juice Mixing Glass and str. - 3/4 oz Cocktail Artst™ Bar Spoon 2. Strain into a chilled Hurricane Grenadine Hawthorne Strainer glass over ice. - Orange Slice Hurricane Glass 3. Slowly pour in grenadine, let - Cocktail Cherry setle, and str gently. Knife 4. Garnish with an orange slice and cocktail cherry. 11 - 2 oz Tequila 1. Combine tequila and orange juice in a mixing glass, add ice, - 4 oz Orange Juice and str. - 3/4 oz Cocktail Artst™ 2. Strain into a chilled Hurricane Grenadine glass over ice. - Orange Slice 3. Slowly pour in grenadine, let - Cocktail Cherry setle, and str gently. 4. Garnish with an orange slice and cocktail cherry.

TomTom CollinsCollins

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Gin Jigger 1. Combine gin, lemon juice and simple syrup in a Collins - 1 oz Cocktail Artst™ Collins Glass Lemon Juice glass, and str. Bar Spoon - 3/4 oz Cocktail Artst™ 2. Fill glass with ice cubes. Knife Simple Syrup 3. Top with soda water. - Soda Water 4. Garnish with a lemon slice - Lemon Slice and cocktail cherry. - Cocktail Cherry WhiskeyWhiskey SourSour

INGREDIENTS EQUIPMENT HOW TO MAKE - One Egg White Jigger 1. Combine egg white, simple syrup, whiskey, lemon juice - 3/4 oz Cocktail Artst™ Cocktail Shaker Simple Syrup and lime juice in a shaker, and Hawthorne Strainer dry shake (i.e. without ice). - 2 oz Rye Whiskey (or 2. Add ice to shaker and shake. Bourbon) Mesh Strainer Rocks Glass 3. Double strain into a Rocks - 1/2 oz Cocktail Artst™ glass over ice. Lime Juice 4. Garnish with cocktail cherries. - 1/2 oz Cocktail Artst™ Lemon Juice - 2 Cocktail Cherries and 1 Orange Slice WhiteWhite RussianRussian

INGREDIENTS EQUIPMENT HOW TO MAKE - 2 oz Vodka Jigger 1. Combine vodka and coffee liqueur in a Rocks glass with ice. - 1 oz Coffee Liqueur Rocks Glass 2. Pour cream off the back of - 1 oz Cream (or Whole Bar Spoon the spoon over the glass. Milk) 3. Str gently with a straw.

12 INDEX

Absinthe Gin Manhatan Mix Simple Syrup - 11 (Sazerac) - 5 (Dry Martni) - 8 (Manhatan) - 5 (Daiquiri) - 6 (French 75) - 9 (Negroni) - 6 (French 75) Biters - 6 (Gimlet) - 6 (Gimlet) - 8 (Manhatan) - 7 (Long Island Iced Tea) Mezcal - 6 (Hurricane) - 10 (Old Fashioned) - 9 (Negroni) - 10 (Paloma) - 7 (Lemon Drop) - 11 (Sazerac) - 12 (Tom Collins) Mint Syrup - 7 (Long Island Iced Tea) - 8 (Margarita) Blue Curacao 6 Ginger Beer - 8 (Mint Julep) - 3 (Blue Lagoon) - 9 (Mojito) - 11 (Sazerac) - 9 (Moscow Mule) - 12 (Tom Collins) Bourbon Grapefruit Soda Mule Mix - 12 (Whiskey Sour) - 8 (Manhatan) - 10 (Paloma) - 9 (Moscow Mule) - 8 (Mint Julep) Tequila (Blanco/Silver) - 7 (Long Island Iced Tea) - 10 (Old Fashioned) Green Apple Liqueur Old Fashioned Mix - 8 (Margarita) - 12 (Whiskey Sour) - 3 (Appletni) - 10 (Old Fashioned) - 11 (Tequila Sunrise) Campari Grenadine Orange Curacao - 9 (Negroni) - 4 (Blushing Mimosa) - 7 (Mai Tai) Tomato Juice - 3 (Bloody Mary) - 6 (Hurricane) Orange Juice Champagne - 11 (Tequila Sunrise) (or Sparkling Wine) - 4 (Blushing Mimosa) Triple Sec - 4 (Cosmopolitan) - 4 (Blushing Mimosa) Lemon Juice - 6 (Hurricane) - 7 (Lemon Drop) - 6 (French 75) - 3 (Appletni) - 11 (Sex on the Beach) - 3 (Bloody Mary) - 11 (Tequila Sunrise) - 7 (Long Island Iced Tea) Cola - 6 (French 75) Vermouth (Dry) - 5 (Cuba Libre) Orgeat Almond Syrup - 7 (Lemon Drop) - 7 (Mai Tai) - 5 (Dry Martni) - 7 (Long Island Iced Tea) - 7 (Long Island Iced Tea) Coconut Cream - 12 (Tom Collins) Peach Schnapps Vermouth (Sweet) - 12 (Whiskey Sour) - 11 (Sex on the Beach) - 8 (Manhatan) - 10 (Pina Colada)8 Coffee Liqueur Lemonade Pineapple Juice Vodka - 3 (Blue Lagoon) - 3 (Appletni) - 12 (White Russian) - 4 (Blushing Mimosa) - 10 (Pina Colada) - 3 (Bloody Mary) Cranberry Juice Lime Juice - 3 (Blue Lagoon) - 4 (Cosmopolitan) - 4 (Cape Cod) Rum (Dark) - 4 (Cape Cod) - 5 (Daiquiri) - 5 (Cuba Libre) - 4 (Cosmopolitan) - 4 (Cosmopolitan) - 6 (Gimlet) - 6 (Hurricane) - 6 (Hurricane) - 7 (Lemon Drop) - 6 (Hurricane) - 7 (Mai Tai) - 11 (Sex on the Beach) - 7 (Long Island Iced Tea) - 7 (Mai Tai) Rum (White) - 9 (Moscow Mule) Cream - 8 (Margarita) - 11 (Sex on the Beach) - 5 (Cuba Libre) - 12 (White Russian) - 9 (Mojito) - 12 (White Russian) - 10 (Paloma) - 5 (Daiquiri) - 10 (Pina Colada) - 6 (Hurricane) Whiskey (Rye) - 12 (Whiskey Sour) - 7 (Long Island Iced Tea) - 10 (Old Fashioned) - 7 (Mai Tai) - 11 (Sazerac) - 9 (Mojito) - 12 (Whiskey Sour) - 10 (Pina Colada) be sure to try our cocktail artist premium mixes

Like us at:

Visit us for more recipes and tips www.cocktail-artist.com