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SMALL WHIPPED EGGPLANT puccia, olive oil (add crudités +6) 14 CASTELVETRANO OLIVES sumac, fennel pollen, marcona almonds 7 MASCARPONE & PROSECCO ARANCINI , melon passato 12 BIG EYE TUNA TARTARE calabrian aioli, tangerine, carta di musica 18

BRUNCH BANANA BREAD whipped , grey salt 8 PIZZA WARM ENGLISH MUFFIN apple jam, butter 6 passionfruit yogurt, apple jam, blueberry, guava 13 CHIA & GRANOLA BOWL MARGHERITA 19 AVOCADO TOAST crispy chili, heirloom radish, lemon, herbs 12 housemade , PROSCIUTTO SCRAMBLE eggs, prosciutto, arugula, cheese toast 18 tomato, basil GREEN EGGS soft scramble, zucchini, avocado, parmesan, salsa verde 16 22 SMOKED SALMON MEZZE english muffin, celery & onion, chive mascarpone 22 taleggio, parmigiano, HOTCAKES nutella, banana, honeycomb butter, maple syrup 14 mozzarella, black pepper SOFT POLENTA crab, sweet corn, soft egg, herbs 16 PIZZA 21 BREAKFAST PIZZA egg, guanciale, parmesan, , cream 22 bianco dinapoli tomatoes, basil BREAKFAST SANDWICH scrambled egg, prosciutto cotto, hash brown 15 provolone cheese, truffle aioli ROASTED MUSHROOM 21 cremini, maitake and oyster SALADS mushrooms, lemon cream, parmigiano reggiano TUSCAN KALE green apple, pepitas, radish, vinaigrette 14 GEM LETTUCE caesar dressing, pistachio, toasted seeds 15 SAUSAGE & BROCCOLI 22 BRUSSEL SPROUTS white balsamic, lemon, , pine nuts 14 rapini, italian sausage, ARUGULA lemon, EVOO, parmigiano reggiano 14 mozzarella BURRATA pear, local honey, sorrel, grilled bread 18 SOPPRESSATA 22 cured pork, crushed tomato, APPETIZERS mozzarella, chili oil, honey GULF SHRIMP salsa rosa 20 Add Arugula 4 GRILLED OCTOPUS hearts of palm, olives, capers, tangerine 22 Add Prosciutto 6 FRIED CALAMARI balsamic aioli 15 MEATBALLS pork and beef, spicy tomato sauce, parmigiano 16 aglio e olio (add clams +6) 16 PESTO arugula, pistachio, parmigiano, pistachio breadcrumb 19 DESSERT CACIO E PEPE , black pepper 19 TRUFFLE PASTA , shaved black truffle, pecorino, butter 50 TIRAMISU 12 marsala, mascarpone, LOBSTER PASTA , tomato marsala passato, mascarpone 45 espresso, cacao RIGATONI VERDE mushroom ragu, mascarpone, chive 24 VODKA SAUCE canestri pasta, calabrian chili, basil, parmigiano 21 CHOCOLATE TORTA 12 squid ink pasta, dungeness crab, tomato butter, chili 25 salted caramel, whipped mascarpone MAINS

POLENTA & MUSHROOMS slow-egg, mascarpone, black truffle 28 PAVLOVA 12 white chocolate mousse DIVER SCALLOPS citrus butter, caviar, chives 32 passionfruit, ice cream BRANZINO salsa verde, lemon 35 GRILLED CHICKEN calabrian chili sauce 32 MANGO & PINEAPPLE SORBET 12 20oz BONE-IN RIBEYE 30 day dry-aged prime beef 95 tropical fruit salad, basil, evoo

VEGETABLES AFFOGATO 8 BROCCOLINI cashew pesto, crispy shallot, chili oil 14 vanilla ice cream, BABY SPINACH toasted garlic, lemon 12 espresso, caramel ROASTED POTATOES truffled crème fraîche 12

Parties of 6 or more will be subject to a gratuity of 20% | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness A $.50 per person charge will be added for filtered still and sparkling water. All proceeds will go towards the non-profit, Thirst Project. 1.28.21

an automatic gratuity of 20% THE ÉLEPHANTE Passionfruit, Lemon, Orgeat, Meletti, Calabrian Chili Pick Your Poison: Tequila, Vodka, Gin, Rum 16

DRAFT BRUNCH COCKTAILS 15 COCKTAILS 14 BLOODY MARY Vodka, Tomato, Worcestershire, Hot Sauce, Lemon WESTSIDE MULE MIMOSA Ketel One Vodka, Lime, Prosecco with Orange Juice or Grapefruit Juice Cucumber, Mint, Ginger Beer ACQUA Vodka, Watermelon, Lime, Campari, Sparkling Water, Mint SUNRISE SLUSHIE DEVIL'S SIP Tito's Vodka, Bombay Sapphire, Aperitivo, Orange, Grapefruit Lemon, Limoncello, SPRITZ Aperitivo, Orange Lillet Blanc, St Germaine Elderflower, Prosecco, Lemon ATLANTIS SLUSHIE THE FIX Tequila, Lime, Pineapple, Calabrian Chili Mount Gay Rum, Lime, Watermelon, Coconut

SHAKEN COCKTAILS 16 APEROL SPRITZ SINCE GONE Aperol, Prosecco, Orange Vodka, Grapefruit, Lime, Aperol, Bergamot SOCIAL BUT TERFLY Gin, Lemon, Guava, St. Germain, Pink Peppercorn, Sparkling Water CRIMSON & CLOVER ÉLEPHANTE Bacardi Rum, Lime, Barrel-Aged Honey, Orange Flower Water PUNCH BOWLS TWENTY-NINE PALMS Nosotros Reposado, Lime, Pineapple, Amaro, Toasted Coconut Make Any Cocktail a Punchbowl LITTLE OAXACAN Small 95 Mezcal, Lime, Orgeat, Cucumber, Salers Aperitif Large 190 PISOLINO Bourbon, Lemon, Ginger, Aperitif

STIRRED COCKTAILS 18 CLASSIC GOLD COAST Mezcal, Cocchi Americano, Suze, Grapefruit Oils COCKTAILS 18 GREEN EYE Bombay Sapphire Gin, Matcha Infused Bianco, Lemon Oils MOSCOW MULE Grey Goose Vodka, STALEMATE House Ginger Beer, Lime Bourbon, Amaro di Angostura, Orgeat, Lemon and Orange Oils THE COUNT COSMOPOLITAN Rye Whiskey, Montenegro, Aperitivo Select, Amaro Abano, Lemon Oils Grey Goose Vodka, Lime Cointreau, Cranberry

WINE BY THE GLASS MARGARITA Nosotros Blanco Tequila, SPARKLING Cointreau, Lime NV PROSECCO EXTRA BRUT Bele Casel, ITA 14 / 60 2018 PINOT NOIR BRUT ROSÉ Krone, ZAF 15 / 60 WATERMELON MEZCAL MARGARITA YOLA Mezcal, ROSÉ Watermelon Liqueur, Lime 2019 ÉLEPHANTE ROSÉ Piemonte ITA 14 / 60 2019 GRENACHE / CINSAULT 17 / 68 MEZCAL PALOMA Summer Somewhere , Santa Barbara County El Rey Zapoteco Espadin, Grapefruit, Cointreau, Lime, ORANGE Sparkling Water 2019 ÉLEPHANTE ORANGE Piemonte ITA 15 / 60 JAPANESE PENICILLIN WHITE Toki Japanese Whiskey, 2018 ÉLEPHANTE ARNEIS Piemonte ITA 14 / 60 Lemon, Ginger, Honey 2018 SAVATIANO Markou, Attica GRC 14 / 60 2018 CHARDONNAY Lioco, Sonoma USA 16 / 64 NEGRONI 2018 SAUV BLANC Avennia 'Oliane' Yakima Valley USA 18 / 68 Sipsmith VJOP Gin, Campari, Drapo Rosso, Orange Oils RED 2018 PINOT NOIR Cochon, La Sirènes, Sonoma Coast USA 18 / 72 OLD FASHIONED 2018 ÉLEPHANTE BARBERA Piemonte ITA 14 / 60 Woodinville Rye, Angostura, 2015 CAB SAUV Eco Terreno, Alexander Valley USA 18 / 75 Orange and Lemon Oils SIDECAR BEER Hennessy VS, Cointreau, Lemon, Orange Oils, Sugar Rim Élephante Lager 7 Scrimshaw Pilsner 9 Offshoot Hazy IPA 9