APPETIZER Pecel, Urap, Baliuk Goreng (Crispy Fried Small

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APPETIZER Pecel, Urap, Baliuk Goreng (Crispy Fried Small

APPETIZER FROM THE BOILER… BROTH AND STOCKS Pecel, Urap, Baliuk Goreng (Crispy Fried Small Spicy Thai Soup / Laksa Freshwater Eel) Chicken Broth Bergedil Daging Keripik Jangek, Keripik Balinjau FROM THE DIM SUM STEAMERS & FRIED Balado Bilis Kacang Tempe, Balado Kentang, Har Gow (Shrimp Dumpling) Balado Paru Siew Mai(Seafood Dumpling) Assorted Ikan Masin, Pickles, Serunding Loh Mai Kai (Sticky Glutinous Rice) Shanghai Dumpling ANEKA SAMBAL Chive Dumpling Sambal Berlado, Sambal Lado Tanak, Sambal Jade Dumpling Ijou Thai Chili Sauce, Sweet Sauce, Chili Sauce, Hoisin Sauce, Sambal Sauce And Soya Sesame SOUP (MALAY) Sauce Soup Urat Keting Lontong Minang (Nangka) ROASTED DUCK, BARBEQUE & ROASTED SESAME CHICKEN MAIN COURSE (MALAY) Freshly Roasted From the Oven Served with the Nasi Kukus Flavour Fragrant Rice, Clear Soup, Rendang Itik / Ayam Pangang / Ayam Kalio Accompanied By Tomato, Cucumber, Soya Daging Dendeng / Daging Rendang Sauce, Chili Sauce, Hoisin Sauce, Plum Sauce, Udang Masak Lemak Kacang Buncis / Udang and Ginger Sauce Berlado / Sambal Kangkong Udang Gulai Cubadak(Gulai Nangka) / Labu Pucuk Ubi SOUP (CHINESE) Masak Lemak / Masak Lemak Perut Rebung / Double Boiled Chicken Terung Sambal Ijou / Tahu Telor Minang MAIN COURSE (CHINESE) SATAY STATION Seafood Treasure Fried Rice Satay Padang, Satay Kajang Steamed Fish with Superior Sauce Pepes, Otak Otak Wok Fried Beef Peanut Sauce, Pressed Rice, Cucumber, Onion Crispy Bean Fried Chicken Stir-Fried Prawn Braised Mushroom, Broccoli with Pacific Clam NOODLE STATION LAST IMPRESSIONS Bakso and Soto Mango Mousse Cake Assorted Condiments Strawberry Trifle Lychee Mousse LIVE GULAI STATION Chocolate Brownies Selection of Authentic Minang Produce Chilled Cheese Cake Cooked To Order with Special Homemade Crème Brule Gravy Tiramisu Raspberry Panacotta INDIAN SECTION Sarikayo Minangkabau TANDOORI OVEN Tangedi Chicken, Spinach Marinated Chicken, KUEH KETAYAP (LIVE) Tikka Marinated Chicken Crepe with Caramelized Desiccated Coconut CURRY POTS Lamb Roganjosh, Dhall Tadka, Vegetables Es Tebak / Cendua Langkok (Cendol) Masala, Prawn Koliwada Attap Seed, Sweet Corn, Peanut, Cincau, Buah Pala, ROTI Jelly, Kidney Bean, Cendol, Nata De Coco, Red Naan Plain, Naan Garlic & Roti Paratha Bean, Palm Sugar, Evaporated Milk and Syrup Accompanied By Mint Sauce, Cucumber Raita, Lime, Mango Chutney, AIS KRIM POTONG Lime Pickle, Chilli and Onion Salad Assorted Local Ice Cream NOODLES STATION DISPLAYS FRESH FRUIT PLATTER Yellow Noodles, Seasonal Local Fruits Kway Teow, Instant Noodle Mee Suah, Loh Shu Fun, Wanton Noodles COFFEE & TEA Mee Hoon .

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