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Food Service FOOD SERVICE Indice MarePiù è MarePiù is P 02 Esperienza Experience Qualità Quality Ricerca Research Scelta Choice Linea Gourmet Gourmet line P 04 Gli spiedi Kebabs I burger Burgers I preparati per frittura Fry-up bases Le basi gastronomiche Gastronomic bases Linea MarePiù MarePiù line P 24 I gratinati Au gratin Gli spiedi naturali Kebabs Le basi gastronomiche Gastronomic bases Le trance Steaks I tronchi Trunks Linea Aperifish Aperifish line P 66 Il sushi Sushi I mini arrosticini Mini kebabs Linea Mediterraneo Mediterraneo line P 70 Le specialità dei nostri mari Our seafood specilities MarePiù è MarePiù is experience Mare Più started life in 1988 in a tiny workshop, composed by few people with a great desire to get involved. During this years we raised with the idea to have prepared people and the right structure to produce products of high quality. It’s been over 30 years and our family has expanded, we have grown in the costant propensity for innovation . MarePiù is quality We choose fish and ingredients of top quality. Whenever possible, we use raw materials for our processing in order to preserve all the taste and flavor. We control every single piece of incoming and outgoing goods and also during production processes to ensure consistent quality. We work at low-temperature and in very short time to ensure an excellent conservation of the products being processed. An entire office is dedicated to control. We are BRC – IFS certificated. MarePiù is research There is a constant research appointed by a team of chefs to improve and develop new recipes for a sector leaning towards quickly, good and researched solutions. Most of our products have been designed for individual use to guarantee a determinated and constant food cost. MarePiù è esperienza MarePiù is choice Nasciamo nel 1988 con un piccolo laboratorio artigianale, un ristretto numero di persone e A wide range of products with over ninety references tanta voglia di mettersi in gioco. Negli anni ci siamo sviluppati con la chiara idea di avere al covers the various channels of the market: traditional nostro fianco uomini capaci e una struttura adeguata per realizzare prodotti di qualità. catering, express catering, chains, banqueting, collective Sono passati più di trent’anni e la nostra famiglia si è allargata, siamo cresciuti nella catering, hotel. costante propensione all’innovazione. MarePiù è qualità Scegliamo pesce e ingredienti di prima qualità. Quando è possibile utilizziamo, per le nostre lavorazioni, materie prime grezze in modo da preservarne tutto il gusto e il sapore. Facciamo controlli capillari su tutta la merce in entrata, sui prodotti in uscita e sui processi produttivi per garantire una qualità sempre costante. GOURMET / MAREPIÙ / APERIFISH / MEDITERRANEO Lavoriamo a basse temperature e in tempi brevissimi per assicurare un’ottima conservazione dei prodotti in lavorazione. Abbiamo un ufficio interno dedicato ai controlli. Siamo certificati BRC-IFS. MarePiù ricerca Un lavoro continuo affidato a un team di chef per affinare e sviluppare nuovi prodotti per un mercato alla ricerca di soluzioni veloci, buone e raffinate. Gran parte dei nostri prodotti sono stati concepiti per un uso al pezzo per garantire un food cost determinato e costante. MarePiù è scelta Un’ampia gamma di prodotti con oltre novanta referenze copre i vari canali del mercato: catering, ristorazione tradizionale, ristorazione espressa, catene, banqueting, ristorazione collettiva, hotel. P 03 LE IMMAGINI DEI PRODOTTI CRUDI SONO REALI E IN SCALA 1:1 THE IMAGES OF RAW PRODUCTS ARE REAL AND IN SCALE 1:1 TONNO SASHIMI ALLO SPIEDO AL PANE AROMATICO MAREPIÙ FOOD SERVICE FOOD MAREPIÙ TUNA SASHIMI KEBAB WITH AROMATIC BREAD INGREDIENTI TONNO, PANGRATTATO, PESO/PEZZO* WEIGHT/PIECE* 60 g PREZZEMOLO, OLIO, SALE, CAPPERI, PEZZI/KG* PIECES/KG* 16 POMODORI, AROMI, SPEZIE. SHELF LIFE 18 mesi months INGREDIENTS TUNA, BREADCRUMBS, PARSLEY, OIL, SALT, CAPERS, TOMATOES, FLAVOURS, SPICES. FSPITON003 CONFEZIONE PACKAGE 3 × 12 pz. PEZZI/CARTONE* PIECES/CARTON* 36 CARTONI/STRATO CARTONS/LAYER 9 5’ 8’ 8’ 8’ STRATI/PALLET LAYERS/PALLET 17 270°C 200°C CARTONI/PALLET CARTONS/PALLET 153 GOURMET 1 3 PZ/PCS PZ/PCS Prodotti innovativi con materie prime selezionate arricchite da una ricettazione che ne esalta le caratteristiche, sono ideati per chi ha esigenza di soluzioni espresse di alta qualità. Innovative products made of selectionated raw materials that MEDITERRANEO / APERIFISH / MAREPIÙ / / MAREPIÙ / APERIFISH / MEDITERRANEO exalt their characteristics to have express and excellent solutions. MarePiù è Gourmet P 04 P 05 PESCE SPADA SASHIMI ALLO SPIEDO AL PANE AROMATICO SALMONE ALLO SPIEDO ALLE ERBE AROMATICHE MAREPIÙ FOOD SERVICE FOOD MAREPIÙ SWORDFISH SASHIMI KEBAB WITH AROMATIC BREAD SALMON KEBAB WITH AROMATIC HERBS INGREDIENTI PESCE SPADA, PANGRATTATO, PESO/PEZZO* WEIGHT/PIECE* 60 g INGREDIENTI SALMONE, PANGRATTATO, PESO/PEZZO* WEIGHT/PIECE* 60 g PREZZEMOLO, OLIO, SALE, CAPPERI, PEZZI/KG* PIECES/KG* 16 CIPOLLA, SALVIA, ROSMARINO, AGLIO, PEZZI/KG* PIECES/KG* 16 POMODORI, AROMI, SPEZIE. ORIGANO, OLIO, SALE. SHELF LIFE 18 mesi months SHELF LIFE 18 mesi months INGREDIENTS SWORDFISH, BREADCRUMBS, INGREDIENTS SALMON, BREADCRUMBS, PARSLEY, OIL, SALT, CAPERS, TOMATOES, ONION, SAGE, ROSEMARY, GARLIC, OREGANO, FLAVOURS, SPICES. FSPISPA003 OIL, SALT. FSPISAL006 CONFEZIONE PACKAGE 3 × 12 pz. CONFEZIONE PACKAGE 3 × 12 pz. PEZZI/CARTONE* PIECES/CARTON* 36 PEZZI/CARTONE* PIECES/CARTON* 36 CARTONI/STRATO CARTONS/LAYER 9 CARTONI/STRATO CARTONS/LAYER 9 5’ 8’ 8’ 8’ STRATI/PALLET LAYERS/PALLET 17 5’ 8’ 8’ 8’ STRATI/PALLET LAYERS/PALLET 17 270°C 200°C 270°C 200°C CARTONI/PALLET CARTONS/PALLET 153 CARTONI/PALLET CARTONS/PALLET 153 GOURMET 1 3 1 3 PZ/PCS PZ/PCS PZ/PCS PZ/PCS UNITÀ DI VENDITA: KG / SALE UNITS: KG UNITS: SALE / KG VENDITA: DI UNITÀ MEDITERRANEO / APERIFISH / MAREPIÙ / / MAREPIÙ / APERIFISH / MEDITERRANEO * I VALORI SONO DA INTENDERSI MEDI / VALUES ARE TO BE UNDERSTOOD AS AVERAGE ONES ONES AVERAGE AS UNDERSTOOD BE TO ARE VALUES / MEDI INTENDERSI DA SONO VALORI I * P 06 P 07 MERLUZZO NORDICO ALLO SPIEDO MERLUZZO NORDICO ALLO SPIEDO CON CRUMBLE AL CAVOLO ROSSO CON CRUMBLE ALLE OLIVE MAREPIÙ FOOD SERVICE FOOD MAREPIÙ NORDIC COD KEBAB WITH RED CABBAGE CRUMBLE NORDIC COD KEBAB WITH OLIVES CRUMBLE INGREDIENTI MERLUZZO NORDICO, PESO/PEZZO* WEIGHT/PIECE* 60 g INGREDIENTI MERLUZZO NORDICO, PESO/PEZZO* WEIGHT/PIECE* 60 g PANGRATTATO, CAVOLO ROSSO, MAIONESE, PEZZI/KG* PIECES/KG* 16 PANGRATTATO, OLIVE NERE, OLIO, SALE, PEZZI/KG* PIECES/KG* 16 OLIO, SALE. ROSMARINO. SHELF LIFE 18 mesi months SHELF LIFE 18 mesi months INGREDIENTS NORDIC COD, BREADCRUMBS, INGREDIENTS NORDIC COD, BREADCRUMBS, RED CABBAGE, MAYONNAISE, OIL, SALT. BLACK OLIVES, OIL, SALT, ROSEMARY. FSPIMER003 FSPIMER004 CONFEZIONE PACKAGE 3 × 12 pz. CONFEZIONE PACKAGE 3 × 12 pz. PEZZI/CARTONE* PIECES/CARTON* 36 PEZZI/CARTONE* PIECES/CARTON* 36 5’ 8’ 8’ 8’ CARTONI/STRATO CARTONS/LAYER 9 5’ 8’ 8’ 8’ CARTONI/STRATO CARTONS/LAYER 9 270°C 200°C STRATI/PALLET LAYERS/PALLET 17 270°C 200°C STRATI/PALLET LAYERS/PALLET 17 CARTONI/PALLET CARTONS/PALLET 153 CARTONI/PALLET CARTONS/PALLET 153 1 3 1 3 GOURMET PZ/PCS PZ/PCS PZ/PCS PZ/PCS UNITÀ DI VENDITA: KG / SALE UNITS: KG UNITS: SALE / KG VENDITA: DI UNITÀ MEDITERRANEO / APERIFISH / MAREPIÙ / / MAREPIÙ / APERIFISH / MEDITERRANEO * I VALORI SONO DA INTENDERSI MEDI / VALUES ARE TO BE UNDERSTOOD AS AVERAGE ONES ONES AVERAGE AS UNDERSTOOD BE TO ARE VALUES / MEDI INTENDERSI DA SONO VALORI I * P 08 P 09 SPIEDINI DI FILETTO DI CALAMARO GRATINATI SQUID FILLET KEBABS AU GRATIN SPIEDINI DI GAMBERO ARGENTINO GRATINATI MAREPIÙ FOOD SERVICE FOOD MAREPIÙ ARGENTINIAN RED SHRIMPS KEBABS AU GRATIN INGREDIENTI FILETTO DI CALAMARO, PANGRATTATO, BASILICO, PREZZEMOLO, AGLIO, SALE. INGREDIENTS SQUID FILLET, BREADCRUMBS, BASIL, PARSLEY, GARLIC, INGREDIENTI GAMBERO ARGENTINO, PESO/PEZZO* WEIGHT/PIECE* 70 g SALT. PANGRATTATO, BASILICO, PREZZEMOLO, AGLIO, PEZZI/KG* PIECES/KG* 14 SALE. SHELF LIFE 18 mesi months INGREDIENTS ARGENTINIAN RED SHRIMP, BREADCRUMBS, BASIL, PARSLEY, GARLIC, SALT. 6’ 10’ 12’ 1 2 FSPIGAM003 250°C 200°C PZ/PCS PZ/PCS CONFEZIONE PACKAGE 1 × 30 pz. PEZZI/CARTONE* PIECES/CARTON* 30 PESO/PEZZO* WEIGHT/PIECE* 70 g 10’ CARTONI/STRATO CARTONS/LAYER 9 PEZZI/KG* PIECES/KG* 14 6’ 200°C 12’ 1 2 STRATI/PALLET LAYERS/PALLET 17 SHELF LIFE 18 mesi months 250°C PZ/PCS PZ/PCS CARTONI/PALLET CARTONS/PALLET 153 FSPICAL001 CONFEZIONE PACKAGE 1 × 30 pz. PEZZI/CARTONE* PIECES/CARTON* 30 GOURMET CARTONI/STRATO CARTONS/LAYER 9 STRATI/PALLET LAYERS/PALLET 17 CARTONI/PALLET CARTONS/PALLET 153 UNITÀ DI VENDITA: KG / SALE UNITS: KG UNITS: SALE / KG VENDITA: DI UNITÀ MEDITERRANEO / APERIFISH / MAREPIÙ / / MAREPIÙ / APERIFISH / MEDITERRANEO * I VALORI SONO DA INTENDERSI MEDI / VALUES ARE TO BE UNDERSTOOD AS AVERAGE ONES ONES AVERAGE AS UNDERSTOOD BE TO ARE VALUES / MEDI INTENDERSI DA SONO VALORI I * P 10 P 11 SPIEDINI DI ALICI SPIEDINI DI CALAMARO PATAGONIA DEL MEDITERRANEO E MAZZANCOLLA GRATINATI DECAPITATE EVISCERATE GRATINATI MAREPIÙ FOOD SERVICE FOOD MAREPIÙ SQUID & SHRIMP KEBABS AU GRATIN HEADLESS GUTTED MEDITERRANEAN INGREDIENTI FILETTI DI CALAMARO, PESO/PEZZO* WEIGHT/PIECE* 100 g ANCHOVIES MAZZANCOLLE, PANGRATTATO, OLIO, SALE, PEZZI/KG* PIECES/KG* 10 KEBABS AU GRATIN PREZZEMOLO, BASILICO. SHELF LIFE 18 mesi months INGREDIENTS SQUID FILLET, PEELED SHRIMPS, BREADCRUMBS, OIL, SALT, PARSLEY, BASIL. FSPIPES008 INGREDIENTI ALICI, PANGRATTATO, OLIO, SALE, PREZZEMOLO, BASILICO. CONFEZIONE PACKAGE 1 × 25 pz. INGREDIENTS ANCHOVIES, BREADCRUMBS, PEZZI/CARTONE* PIECES/CARTON*
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