Changing Directions of the National Fish Hatchery System

Total Page:16

File Type:pdf, Size:1020Kb

Changing Directions of the National Fish Hatchery System CHANGING DIRECTIONS OF THE NATIONAL FISH HATCHERY SYSTEM The following documents identify how the National Fish Hatchery System is moving into new areas to enhance the contributions of National Fish Hatcheries in conserving wild stocks; maintaining the genetic integrity of stocks, propagating threatened and endangered fish species, evaluating hatchery products, aquaculture, technology development, and supporting aquatic ecosystem management: • Hatcheries in Transition /7 • Role of Fish and Wildlife Service Fish Hatcheries in Captiv,9„, Propagation of Threatened and Endangered Fishes (Draft) • Fisheries Action Plan • Hatchery Subactivity Analysis Report • Service Priority Objectives for FY 1994/ • Report of Fish Technology Centers, • Helping Aquaculture Grow • FY 1995 Program Changes (not part of FY 1995 Budget Justification) • Drug and Chemical Use Update Any questions you might have should be dire ted to Roger Schulz, Division of Fish Hatcheries, at (703) 358-1715. • HATCHERIES IN TRANSITION THE CHALLENGE The role of fish hatcheries in fisheries management is receiving a great deal of attention. Hatcheries are being criticized for not responding fast enough to needs to protect wild stocks, conserve biological diversity, prevent species from being listed as threatened and endangered, and help recover species that are already listed. At the same time, the National Fish Hatchery System has a recognized backlog of $140 million for maintenance and construction, and a $5 million need in general operations. The National Fish Hatchery System has been responding to the need to focus more attention on wild stocks, biological diversity, and threatened and endangered species, but this transition has been slow because current backlogs and needs do not provide much budgetary latitude. The Hatchery System is eager to meet the challenge, but requires additional budgetary resources to assist in accelerating the transition. PROPOSED ACTIONS The Fisheries Program proposes to initiate a program, called HATCHERIES IN TRANSITION (HIT), to help our Nation's fish hatcheries enhance its contributions to conserving biological diversity, wild stocks, and natural . ecosystems, while continuing to provide opportunities for recreational, commercial, and subsistence fishing. HIT emphasizes: 1. GENETICS MANAGEMENT/CONSERVATION BIOLOGY. HIT will ensure that hatchery fish are produced in accordance with sound principles of genetics management and conservation biology; 2. PRODUCT EVALUATION. HIT will ensure that hatchery fish contribute to identifiable management objectives for individual waterbodies or ecosystems; 3. WILD STOCK MANAGEMENT. HIT will ensure that stocking of hatchery fish is compatible with maintenance of wild stocks; 4. ENDANGERED SPECIES MANAGEMENT. HIT will develop specific programs, principles, and practices to guide programs to propagate threatened and endangered species; and 5. DRUG AND CHEMICAL USE. HIT will develop new approaches for producing fish that reduce dependencies on drugs and chemicals. ANTICIPATED BENEFITS HATCHERIES IN TRANSITION will provide six major benefits for the National Fish Hatchery System and for America's fishery resources. HIT will: 1. Provide a complete genetic inventory of brood stocks and critical wild stocks, and an automated registry of strains to assist in producing quality fish that are compatible with wild and native stocks; 2. Provide a means of evaluating the effectiveness of major propagation programs in terms of their contributions to specific fishery management objectives, such as restoration of depleted stocks, and thereby provide a basis for reducing or adjusting programs that are not contributing sufficiently or properly, while enhancing others that are. 3. Provide a means of maintaining, enhancing, and restoring wild stocks by using propagated fish that do not contribute to deleterious hybridization, predation, or competition. 4. Establish clear policies, programs, and operational capabilities for propagating threatened and endangered species and aiding in their recovery. 5. Reduce hatchery dependency on drugs and chemicals by relying more on other means of controlling disease, aiding reproduction, and reducing stress. 6. Provide a clear example of how additional investments in State and Federal hatcheries can assist fishery administrators and managers in using the latest techniques for sound biological and environmental management. The combined result of these six benefits will be greater protection of wild stocks, biological diversity, and natural ecosystems; more efficient and effective use of the National Fish Hatchery System, as a whole; and additional opportunities for recreational, commercial, and subsistence fishing. BUDGET REQUIREMENTS HIT is intended as a 5-year cross-program effort led by the Fisheries Program. In Year 1 (e.g. FY 1995), $4 million of new funding is needed and would be allocated over the five areas of emphasis as follows. 1. Genetics Management/Conservation Biology $500,000 2. Product Evaluation $2,000,000 3. Wild Stock Management $1,000,000 4. Endangered Species Management $500,000 5. Drug and Chemical Use $0* * Funding is provided separately as part of DRUG/CHEMICAL component of FY 95 Fisheries Initiative. DRAFT THE ROLE OF FISH AND WILDLIFE SERVICE FISH HATCHERIES IN CAPTIVE PROPAGATION OF THREATENED AND ENDANGERED FISHES DIVISION OF FISH HATCHERIES U.S. FISH AND WILDLIFE SERVICE WASHINGTON, D.C. March 2, 1994 DRAFT THE ROLE OF FISH AND WILDLIFE SERVICE FISH HATCHERIES IN CAPTIVE PROPAGATION OF THREATENED AND ENDANGERED FISHES INTRODUCTION Many of the fishes of North America are moving toward extinction. At least 3 genera, 27 species, and 13 subspecies of North American fishes have become extinct in the past 100 years. One hundred of the species currently listed as threatened or endangered under the Endangered Species Act (Act) are fishes that occur in the waters of the coterminous United States. An additional 183 fish species have been proposed or are identified as candidates for listing. The American Fisheries Society considers another 250 species to be imperiled in the United States, Canada, and Mexico. Other species that must be considered are species that one or more Regional Offices of the Fish and Wildlife Service (Service) have designated as "special species of concern". Those species do not warrant listing under the Act, but are priorities within the Service. Many of them are being held in refugia or propagated at Service hatcheries and are the focus of restoration programs. The rate of decline of our native species is also increasing. Over the past decade the number of aquatic species listed as threatened or endangered (i.e., "listed species") has doubled (See Figure 1). There are currently over 822 plants and animals on the list of threatened and endangered species that occur within the United States. Three hundred and forty-five of the animal species listed occur within the continental United States. One hundred are finfish. Those fish comprise 29 percent of the animal species listed within the continental United States (See Figure 2). If shellfish (i.e., mussels and clams) are included, the overall percentage of fish species increases to 46 percent. As the number of listed and imperiled species has grown, so has the search for ways of reversing their declines and ensuring the long-term welfare of our Nation's ecosystems. Fishery managers and elected officials are increasingly being asked to protect and restore depleted fish stocks. Several pieces of legislation proposing to broaden the use of captive propagation in endangered species management have recently been introduced in Congress, in both the Senate and House of Representatives. This comes at a time when the Fish and Wildlife Service is focusing attention on FIGURE 1. TRENDS FOR LISTING ENDANGERED AND THREATENED FISH SPECIES 120 100 80 60 40 20 NUMBERS OF LISTED SPECIES 0 ) ) 3 ct51' is' it?' 4 4 5115% 4b P YEAR FIGURE 2. ESA ANIMAL LISTINGS BY CATEGORY (Continental U.S.) Fish Bivalves 29.0% 17.0% Mammals 14.0% Other 12.0% Birds Insects 12.0% Reptiles 8.0% 8.0% 2 DRAFT improving its management of fishery resources, particularly depleted interjurisdictional species and threatened and endangered species, in order to protect native fishes and the numerous recreational and commercial fishing activities associated with those resources. This report is the first comprehensive effort to identify the extent to which the Service is using its National Fish Hatchery Systems (System) to propagate or provide refugia for finfish listed as threatened or endangered. In addition this report provides recommendations for improving propagation activities in the interest of more effective and efficient management and species recovery. INFORMATION COLLECTION In September 1992, the Service began a review of its involvement in propagating and maintaining threatened and endangered fishes at National Fish Hatcheries. This review was intended to accurately determine the scope of those activities and identify ways of managing them more effectively and cohesively. Existing internal reports and documents and management information systems were used to develop a preliminary overview of efforts to propagate and maintain listed fishes at National Fish. Hatcheries. Telephone surveys involving hatchery managers and associate managers in the Service's Regional Offices were subsequently used to verify existing information and solicit new data. Additional discussions with biologists and managers outside the System yielded information
Recommended publications
  • Overview of the Marine Fish Hatchery Industry in Taiwan
    Overview of the marine fish hatchery industry in Taiwan. Item Type Journal Contribution Authors Nocillado, Josephine N.; Liao, I Chiu Download date 01/10/2021 00:41:13 Link to Item http://hdl.handle.net/1834/8923 Overview of the marine fish hatchery industry in Taiwan Josephine N. Nocilladoand I Chiu Liao Taiwan Fisheries Research Institute 199 Hou-Ih Road, Keelung 202 Taiwan T y p i c al broodstock ponds (right) in Taiwan. Striped threadfm broodstock are held in the pond on the lower right. At left is formulated broodstock diet During the Lunar New Year, the grandest of all holidays in Tai­ wan, images of fish are prominently displayed everywhere. Among the Taiwanese, fish is considered auspicious and a sym­ bol of bounty. This is because the pronunciation of “fish” (yü) is similar to that of “surplus” (yü), indicating abundance and pros­ perity. A fish specialty, with the fish preferably presented in its entirety, is a constant fare on the dining table during special occa­ sions. And in the true Taiwanese tradition, this most special dish is served as the last course, something truly worth waiting for, and remembered. It was in the 1960s that the first successes on artificial propa­ Not surprisingly, fish culture is itself an age-old traditiongation in were achieved, this time in several species of Chinese carps Taiwan. Rearing fish in captivity is almost an art form for manyand other tilapias. Art and science combined, fish propagation in Taiwanese aquafarmers who inherited the skill from many ofTaiwan their took off to a great start.
    [Show full text]
  • Cobia Database Articles Final Revision 2.0, 2-1-2017
    Revision 2.0 (2/1/2017) University of Miami Article TITLE DESCRIPTION AUTHORS SOURCE YEAR TOPICS Number Habitat 1 Gasterosteus canadus Linné [Latin] [No Abstract Available - First known description of cobia morphology in Carolina habitat by D. Garden.] Linnaeus, C. Systema Naturæ, ed. 12, vol. 1, 491 1766 Wild (Atlantic/Pacific) Ichthyologie, vol. 10, Iconibus ex 2 Scomber niger Bloch [No Abstract Available - Description and alternative nomenclature of cobia.] Bloch, M. E. 1793 Wild (Atlantic/Pacific) illustratum. Berlin. p . 48 The Fisheries and Fishery Industries of the Under this head was to be carried on the study of the useful aquatic animals and plants of the country, as well as of seals, whales, tmtles, fishes, lobsters, crabs, oysters, clams, etc., sponges, and marine plants aml inorganic products of U.S. Commission on Fisheries, Washington, 3 United States. Section 1: Natural history of Goode, G.B. 1884 Wild (Atlantic/Pacific) the sea with reference to (A) geographical distribution, (B) size, (C) abundance, (D) migrations and movements, (E) food and rate of growth, (F) mode of reproduction, (G) economic value and uses. D.C., 895 p. useful aquatic animals Notes on the occurrence of a young crab- Proceedings of the U.S. National Museum 4 eater (Elecate canada), from the lower [No Abstract Available - A description of cobia in the lower Hudson Eiver.] Fisher, A.K. 1891 Wild (Atlantic/Pacific) 13, 195 Hudson Valley, New York The nomenclature of Rachicentron or Proceedings of the U.S. National Museum Habitat 5 Elacate, a genus of acanthopterygian The universally accepted name Elucate must unfortunately be supplanted by one entirely unknown to fame, overlooked by all naturalists, and found in no nomenclator.
    [Show full text]
  • Cobia and Pompano Handbook
    CMFRI Booklet Series No. 19/2019 2019 CMFRI Booklet Series No. 19/2019 \\_Ii--/}// \<�\\:I,. t.;w1 Central Marine Fisheries Research Institute !1�= Practical Hand Book on CMFR Seed Production of Cobia and Silver Pompano Prepared by Dr.A.K.AbdulNazar Dr. R. layakumar Dr. G. Tamilmani Dr. M. Sakthivel Dr. P. Ramesh Kumar Dr.K.K.Anikuttan M.Sankar Mandapam Regional Centre of CMFRI Mandapam Camp - 623 520 Tamil Nadu, India 2019 © 2019 ICAR –Central Marine Fisheries Research Institute CMFRI Booklet Series No. 19/2019 Published by Dr. A. Gopalakrishnan Director !CAR-Central Marine Fisheries Research Institute Kochi - 682 018 Typeset and Printed by Rehana Offset Printers, Srivilliputtur - 626 125 Phone : 04563-260383, E-mail : [email protected] PREFACE Mariculture – the farming and husbandry of marine plants and animals of commercial importance, is an untapped sector of sea food production in India. Mariculture has been contributing substantially to the global fish production in recent years. It accounted for about 29.2 per cent of world aquaculture production by value. It is a fact that India is still in infancy in mariculture production in the global scenario. Since mariculture is the only hope for increasing seafood production in the coming years, the research and development in this sector is of paramount importance. In fact, such thrust was not given in India and hence, it was felt necessary to develop viable seed production and farming technologies to develop mariculture. The R&D efforts in this direction yielded commendable results within a few years and Mandapam Regional Centre of ICAR CMFRI succeeded in captive breeding and seed production of two high value marine fishes namely, Cobia, Rachycentron canadum and Silver pompano, Trachinotus blochii for the first time in the country.
    [Show full text]
  • (DNR) – Fisheries Division Fish Hatcheries Performance – Fiscal Year 2019
    Michigan Department of Natural Resources (DNR) – Fisheries Division Fish Hatcheries Performance – Fiscal Year 2019 The DNR Fisheries Division Fish Production Section (FPS) maintains and operates six extensive, cold water fish hatcheries, three of which also produce cool water species (Table 1). There are also several ancillary programs managed by FPS to provide the support necessary to run a quality fish stocking program. Those include Fish Health and Quality, Fish Stocking, Fish Marking, and Electronics. Table 1. Location of and species reared by Michigan DNR Fish Hatcheries Hatchery Name Location Species Reared Steelhead, Chinook Salmon, Wolf Lake State Fish Hatchery Mattawan (Van Buren County) Muskellunge, Walleye Rainbow Trout, Brown Trout, Harrietta State Fish Hatchery Harrietta (Wexford County) Atlantic Salmon Coho Salmon, Chinook Salmon, Platte River State Fish Hatchery Honor (Benzie County) Atlantic Salmon, Walleye Rainbow Trout, Brown Trout, Oden State Fish Hatchery Alanson (Emmet County) Arctic Grayling Steelhead, Chinook Salmon, Thompson State Fish Hatchery Thompson (Schoolcraft County) Walleye Brook Trout, Lake Trout, Splake Marquette State Fish Hatchery Marquette (Marquette County) (Hybrid) Recreational fishing in Michigan is a significant economic driver, estimated at $2.3 billion. Fish stocking is one of the few tools available for fisheries professionals to use in managing the state’s world-class fisheries. Fish are stocked for three primary reasons: • Provide diverse fishing opportunities (e.g. walleye, steelhead) • Maintain ecosystem balance (e.g. Chinook salmon) • Rehabilitate depressed fish populations (e.g. lake sturgeon) The following summarizes the performance of the six DNR fish production facilities in five areas of focus during fiscal year 2019. Broodstock Management Broodstock management includes rearing and maintenance of captive brood populations at Oden Hatchery and Marquette Hatchery, as well as collecting gametes from feral stock.
    [Show full text]
  • Giant Pacific Octopus (Enteroctopus Dofleini) Care Manual
    Giant Pacific Octopus Insert Photo within this space (Enteroctopus dofleini) Care Manual CREATED BY AZA Aquatic Invertebrate Taxonomic Advisory Group IN ASSOCIATION WITH AZA Animal Welfare Committee Giant Pacific Octopus (Enteroctopus dofleini) Care Manual Giant Pacific Octopus (Enteroctopus dofleini) Care Manual Published by the Association of Zoos and Aquariums in association with the AZA Animal Welfare Committee Formal Citation: AZA Aquatic Invertebrate Taxon Advisory Group (AITAG) (2014). Giant Pacific Octopus (Enteroctopus dofleini) Care Manual. Association of Zoos and Aquariums, Silver Spring, MD. Original Completion Date: September 2014 Dedication: This work is dedicated to the memory of Roland C. Anderson, who passed away suddenly before its completion. No one person is more responsible for advancing and elevating the state of husbandry of this species, and we hope his lifelong body of work will inspire the next generation of aquarists towards the same ideals. Authors and Significant Contributors: Barrett L. Christie, The Dallas Zoo and Children’s Aquarium at Fair Park, AITAG Steering Committee Alan Peters, Smithsonian Institution, National Zoological Park, AITAG Steering Committee Gregory J. Barord, City University of New York, AITAG Advisor Mark J. Rehling, Cleveland Metroparks Zoo Roland C. Anderson, PhD Reviewers: Mike Brittsan, Columbus Zoo and Aquarium Paula Carlson, Dallas World Aquarium Marie Collins, Sea Life Aquarium Carlsbad David DeNardo, New York Aquarium Joshua Frey Sr., Downtown Aquarium Houston Jay Hemdal, Toledo
    [Show full text]
  • Marine Aquaculture Development in Egypt
    MEGAPESCA Rua Gago Coutinho 11 Valado de Santa Quitéria 2460 – 207 Alfeizerão Portugal Telephone: (+351) 262 990 372 Fax: (+351) 262 990 496 EMAIL: [email protected] Website: http://www.megapesca.com MARINE AQUACULTURE IN EGYPT CONTENTS 1 INTRODUCTION ..........................................................................................................................1 2 PRODUCTION AND MARKETING OF FISH IN EGYPT......................................................2 2.1 FISH PRODUCTION .....................................................................................................................2 2.2 INTERNATIONAL TRADE IN FISHERY PRODUCTS .........................................................................5 2.3 FISH SUPPLIES TO MARKET AND CONSUMPTION .........................................................................5 2.4 CONTRIBUTION OF AQUACULTURE TO FISH CONSUMPTION........................................................6 2.5 PRICES OF FISH PRODUCTS FROM AQUACULTURE ......................................................................8 2.5.1 Seabass and seabream......................................................................................................9 3 OVERVIEW OF SECTOR DEVELOPMENTS SINCE 1996 .................................................13 3.1 PRODUCTION OF MARINE SPECIES............................................................................................13 3.1.1 North Sinai......................................................................................................................13
    [Show full text]
  • Alaska Salmon Hatcheries Jessica Eller
    University of Montana ScholarWorks at University of Montana Graduate Student Theses, Dissertations, & Graduate School Professional Papers 2018 Policy Analysis: Alaska Salmon Hatcheries Jessica Eller Let us know how access to this document benefits ouy . Follow this and additional works at: https://scholarworks.umt.edu/etd Part of the Natural Resources and Conservation Commons, and the Natural Resources Management and Policy Commons Recommended Citation Eller, Jessica, "Policy Analysis: Alaska Salmon Hatcheries" (2018). Graduate Student Theses, Dissertations, & Professional Papers. 11231. https://scholarworks.umt.edu/etd/11231 This Thesis is brought to you for free and open access by the Graduate School at ScholarWorks at University of Montana. It has been accepted for inclusion in Graduate Student Theses, Dissertations, & Professional Papers by an authorized administrator of ScholarWorks at University of Montana. For more information, please contact [email protected]. POLICY ANALYSIS: ALASKA SALMON HATCHERIES BY JESSICA JEAN ELLER Bachelor of Arts, University of Alaska Southeast, Juneau, Alaska, 2011 Thesis presented in partial fulfillment of the requirements for the degree of Master of Science in Environmental Studies The University of Montana Missoula, MT Spring 2018 Approved by: Scott Whittenburg, Dean of The Graduate School Graduate School Len Broberg, Chair Environmental Studies Shawn Johnson Center for Natural Resources and Environmental Policy Shoren Brown Environmental Studies Eller, Jessica, Master of Science, Spring 2018 Environmental Studies POLICY ANALYSIS: ALASKA SALMON HATCHERIES Chairperson: Len Broberg Using an adapted Ecological Risk Assessment (ERA) - Evaluation, this study analyzes policy regulating Alaska salmon hatcheries to evaluate its effectiveness at sustaining wild salmon runs. When Alaska became a state in 1959, its salmon industry was suffering from years of overfishing.
    [Show full text]
  • FISHING NEWSLETTER 2020/2021 Table of Contents FWP Administrative Regions and Hatchery Locations
    FISHING NEWSLETTER 2020/2021 Table of Contents FWP Administrative Regions and Hatchery Locations .........................................................................................3 Region 1 Reports: Northwest Montana ..........................................................................................................5 Region 2 Reports: West Central Montana .....................................................................................................17 Region 3 Reports: Southwest Montana ........................................................................................................34 Region 4 Reports: North Central Montana ...................................................................................................44 Region 5 Reports: South Central Montana ...................................................................................................65 Region 6 Reports: Northeast Montana ........................................................................................................73 Region 7 Reports: Southeast Montana .........................................................................................................86 Montana Fish Hatchery Reports: .......................................................................................................................92 Murray Springs Trout Hatchery ...................................................................................................................92 Washoe Park Trout Hatchery .......................................................................................................................93
    [Show full text]
  • A Review of Hatchery Reform Science in Washington State
    A review of hatchery reform science in Washington State Joseph H. Anderson, Kenneth I. Warheit, Bethany E. Craig, Todd R. Seamons and Alf H. Haukenes Washington Department of Fish and Wildlife Final report to the Washington Fish and Wildlife Commission January 23 2020 Table of Contents ABSTRACT ........................................................................................................................................ 4 INTRODUCTION ............................................................................................................................. 10 BENEFITS OF HATCHERIES ............................................................................................................. 13 Harvest benefits ........................................................................................................................ 13 Economic benefits ................................................................................................................. 14 Social and cultural benefits ................................................................................................... 15 Treaty rights and tribal values ............................................................................................... 17 Mitigation .............................................................................................................................. 18 Conservation benefits ............................................................................................................... 19 Population conservation ......................................................................................................
    [Show full text]
  • A Review of Cage Aquaculture: Asia (Excluding China)
    18 Cage aquaculture production 2005 Data were taken from fisheries statistics submitted to FAO by the member countries for 2005. In case 2005 data were not available, 2004 data were used. Map background image Blue Marble: Next generation courtesy of NASA’s Earth Observatory 19 A review of cage aquaculture: Asia (excluding China) 21 A review of cage aquaculture: Asia (excluding China) Sena S. De Silva1 and Michael J. Phillips1 De Silva, S.S. and Phillips, M.J. A review of cage aquaculture: Asia (excluding China). In M. Halwart, D. Soto and J.R. Arthur (eds). Cage aquaculture – Regional reviews and global overview, pp. 18–48. FAO Fisheries Technical Paper. No. 498. Rome, FAO. 2007. 241 pp. ABSTRACT Cage farming in Asia is practiced in fresh, brackish and inshore coastal waters. Freshwater cage farming is a very old tradition that is thought to have originated in some of the Mekong Basin countries. It currently occurs in all freshwater habitats and is extremely diverse in nature, varying in cage design, intensity of practice, husbandry methods and the species farmed. In general, freshwater cage farming is practiced on a small scale, but in some instances clustering of cage operations can contribute a significant level of production, as in the case of pangasiid catfish culture in the Mekong Delta and the combination of common carp (Cyprinus carpio carpio) and tilapia (Oreochromis spp.) farming in some Indonesian reservoirs. Overall, although clear-cut statistics are not available, cage farming is thought to be the most predominant form of freshwater aquaculture in Asia. In this paper, freshwater cage farming is only briefly considered; it has recently been reviewed by the authors (see Phillips and De Silva, 2006).
    [Show full text]
  • Fish Hatchery Production Plan
    revised fish hatchery production plan final environmental assessment NOTE: In May 2006, the Mitigation Commission revised this 1998 Plan Revision to make minor changes to two cold-water hatcheries included herein: Whiterocks State Fish Hatchery and Jones Hole National Fish Hatchery. Project production levels and funding at all other facilities included in this 1998 Plan remain unchanged. The 2006 revision is located at the end of this 1998 Plan. U.s. fish and wildlife service utah reclamation mitigation and conservation commission february 1998 TABLE OF CONTENTS CHAPTER 1 PURPOSE, NEED AND ISSUES Introduction .............................................................1-1 Background .............................................................1-1 Purpose and Need ........................................................1-2 Proposed Action ..........................................................1-9 Issue Identification........................................................1-12 CHAPTER 2 proposed action and ALTERNATIVES Introduction .............................................................2-1 No Action Alternative.....................................................2-1 Proposed Action Alternative ................................................2-2 Maximum Capacity Alternative..............................................2-4 Alternatives Considered But Eliminated.......................................2-4 CHAPTER 3 ENVIRONMENTAL ANALYSIS Analysis................................................................3-1 Purpose and Need ........................................................3-7
    [Show full text]
  • “Pompano Farms – 2004”
    “POMPANO FARMS – 2004” M.F. McMaster, T.C. Kloth, J.F. Coburn Mariculture Technologies International, Inc. Oak Hill, FL Background: The authors of this article are the principals of a Florida Corporation named Mariculture Technologies International, Inc. (MTI). This group was the first to farm the Florida Pompano (Trachinotus carolinus) starting in 1971. Developing technical skills and advancing understanding of this and other marine species has been an ongoing lifetime project. At present, MTI operates a new ten acre mariculture site in Oak Hill, Florida. Starting in 2002 the company consolidated its various operations and interests to this new location. Currently these include live and frozen brine shrimp (Artemia salina), farmed pompano targeted at the live seafood market, and farmed pigfish (Orthopristis chrysoptera) for the live marine baitfish market. In 2003 the authors presented a technical paper at Aquaculture America in Louisville, Kentucky titled “Prospects for Commercial Pompano Mariculture-2003”. An on-line copy of the complete paper can be found at www.PompanoFarms.com. Pompano Farms and Northeast Brine Shrimp are both registered DBA’s of Mariculture Technologies International, Inc.. In addition to those sites, the MTI corporate site is at www.Mariculturetechnology.com. Two major points were made in the WAS-Kentucky paper. First, the technology for the monthly production of pompano eggs, hatchery fry and adult fish is well known and practiced (by MTI). McMaster and Kloth designed and operated a commercial pompano farm in the Dominican Republic as well as a pompano broodstock and hatchery facility in Plantation Key, Florida. The commercial farm was a complete entity with broodstock, hatchery and grow-out (concrete tanks) facilities.
    [Show full text]