DOCSLIB.ORG

I I and Food Products

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
I I and Food Products FOODS i i and Food Products Authentic & Trusted name since 1996 Premium Spices and Food Products FOODS Harsh Kesar Queen Milk Masala Used in Kesaria Milk, Lassi, Shrikhand, Rabdi, & various Indian Sweets Packing : 20g, 50g, 100g Box, 250g Jar & 4g Sachet Harsh Mewashree Thandai (Enriched with Dryfruits) Used in making Dryfruit Thandai, Thandai Kulfi, Thandai Shakes, Thandai Ice-Cream, Thandai Corn-Flakes & Ice-Cream Shakes Packing : 100g, 200g & 500g Jar 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Indori Poha Instant Anytime, Anywhere Instant Poha blend of indian spices & ready in 10 min. with easy steps Packing : 200g & 65g Paper Bowl Harsh Ukala Instant Energy Drink Useful as Immunity Booster, Respiratory Tract Cleaner, Relief in Cough & Cold & Mood Elevator Packing : 20g & 50g, 10g Paper Glass, 30 Sachet Pack and 200g Jar 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Chach (Raita) Masala Used in Chach (Mattha), Plain Curd, Curd Dishes like Namkeen Lassi, Dahi Vada, Raita, Bundi Raita, Fruit Raita, Aloo Dahi Chat, Dahi Papdi Chat, Dahi Kabab etc. Packing : 50g & 100g Harsh Noodles Masala used in Chinese Noodles, Chowmin, Chilli Paneer, Chinese Bhel, Veg. Manchurian, Soups, Fried Rice, Chinese Pulav, Veg. Finger, Gold Coin and Chinese Veg. & Non-Veg. Dishes. Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Pasta Masala Used in Pasta, Manchurian, Macaroni, Chinese, Veg. and Non-Veg. Dishes. Packing : 50g & 100g Harsh Panipuri Masala For making Fresh & Hygenic Homemade Panipuri's Pani Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Shahi Paneer Masala Used in Making Homemade Sahi Paneer Dish or other Paneer Preparations. Packing : 50g & 100g Harsh Chana Masala Used in authentic Punjabi Chana (Chole) or other Chana Preparation Like Chana Chat etc. Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Pav Bhaji Masala Make Authentic Bhaji for Pav-Bhaji dish with blend of special spices. Packing : 50g & 100g Harsh Shahi Jeeravan Sprinkle it on Poha, Sandwich, Bread, Papad, Khakhra, Fruits, Bhel, Chat, Salad, Garadu, Finger Chips, Fryums, Pizza, Hot Dog, Samosa, Kachori, Pattis, Pulav, Chivda, Popcorn etc. for Special Improved Taste. Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Sabudana Khichadi Masala Used in Fariyali Sabudana Khichadi, Mixture, Aloo Wffaers, Chips, Banana Chips & many fariyali dishes for improving taste. Packing : 50g & 100g Harsh Chai (Tea) Masala Used in Tea & Ukala Made from rich Indian Spices famous for their taste, flavor and Ayurvedic Values. It enhances the taste & gives strength to fight with Cough & Cold. Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Jholia Masala Used in Jal Jeera, Keri Pana, Fruit Chat, Gol Gappe Pani, Salad & Soda Water for Digestion etc. Packing : 100g & 500g Harsh Chat Masala Sprinkle it on Fruit Chat, Watermelon, Kachha Mango, Salad, Papad, Peanut Chat, Dahi Chat, Fried Cashews/ Almonds Fried Makhana, for mouth watering taste. Packing : 50g & 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Nimbu Pani (Shikanji) Masala For making Homemade Fresh & Hygenic Sweet or Salted Nimbu Pani & Nimbu Shinkanji Packing : 50g & 100g Harsh Kasoori Methi Used in Vegetables, Dishes and Dal to enhance their flavour & taste. Added with flour to make tasty Parathas, Chapatis & Naan. Packing : 25g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS Harsh Green Chilli Achar Masala Used for making Green Chilli Pickles Packing : 100g Harsh Nimbu (Lemon) Chatni Masala Used for making Lemon Chatni (Sweet Pickles) Packing : 100g 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in Premium Spices and Food Products FOODS y Available in Onl SPECIMAN Y REFERENCE ONL ouch Packing Convenient P 14, Marothia Bazar, INDORE 452 002 (MP) India s www.harshfoods.in R.No. 21414850017088 FOODS Manufacturer of Premium Spices and Food Products Regd. Office : 14, Marothia Bazar, INDORE 452 002 (MP) India. Contact No.: +91 731 2542407. Cell.: +91 94253 19480 E-mail : [email protected] visit us at www.harshfoods.in /harshfoods.in /harshfoods Design : 91313-68022.
Load more

Recommended publications
  • Chowpaty Highpark-Final-April 2015.Indd
    PURE VEGETARIAN RESTAURANT STARTERS Soups 1. Tomato Soup 375 2. Hot & Sour Soup 375 3. Vegetable Manchow Soup 375 2 4. Sweet Corn Vegetable Soup 375 5. Sweet Corn Plain Soup 375 Chaat 4 pcs 8 pcs 6. Pani Puri 180 330 7. Sev Puri 180 330 8. Dahi Puri 180 330 9 9. Bhel Puri 330 10. Chinese Bhel 330 13 Chips 8 11. Plain Chips 165 12. Masala Chips 320 13. Chefs Special Garlic Chips (DRY) 320 14. Chilly Garlic Chips (SAUCY) 320 Kindly request for 15. Schezwan Chips (SAUCY) 300 food without onion & garlic, 16. Maru Bhajia 285 Jain preparation or any 17. Matoke Masala Chips (JAIN SPECIALTY) 375 other special instructions. 18. Poussin Chips 375 INDIAN STARTERS Starters are available between 12 PM to 3 PM & 6 PM to 11 PM 19. Paneer Tikka 695 20. Veg. Chatpata 625 21. Tandoori Aloo 525 22. Harabhara Kabab 495 23. Kathi Kabab 570 21 24. Plain Papad (ROASTED / FRIED) 120 25. Papad Masala (ROASTED / FRIED) 130 26. Tandoori Mushroom 695 27. Vegetable Mix Grilled 780 28. Paneer Harimirch 720 29. Cheese Spinach Roll 650 30. Locha Naan (CHEESE, GARLIC, METHI STUFFING) 450 19 SOUTH INDIAN CCUISINEUISINE 31. Idly Sambar 3155 32. Idly Sukha (MANGALOREAN) 4955 33. Idly Pongal 4955 34. Medu Wada Sambhar 315 35. Idly Vada Mix With Sambhar 315 36. Dahi Idly 365 35 37. Plain Dosa 400 38. Masala Dosa 430 39. Crispy Plain Paper Dosa 480 40. Crispy Masala Paper Dosa 500 41. Garlic Butter Plain Dosa 425 42. Garlic Butter Masala Dosa 445 43.
    [Show full text]
  • Kamat Takes Great Pride in Serving Patrons a Miscellany Of
    SINCE 2001 THE LOVE OF A VEGETARIAN Kamat takes great pride in serving patrons a miscellany of mouthwatering vegetarian delicacies from all corners of the Indian subcontinent, along with an array of delicious Chinese delights to tickle your taste buds. With over 360 culinary masterpieces on the menu, you are bound to find what you’re looking for to satiate your appetite. Municipality Tax 5% Applicable ا ر ٥٪ ا ا و ا ٥٪ All prices are inclusive 5% VAT and subject to 5% Municipality tax Most of the items can be prepared in Jain Style (No Onion, Garlic etc.) THALI كامت اسبيشل بنجابي KAMAT SPECIAL PUNJABI 2.100 (Farsan, 2 Punjabi Dishes, Dal, Veg. of day, (فارسان ، ٢ أطباق البنجابية ، دال ، خضروات اليومي ، اﻷرز ، Rice, Roti/Poori, Dahi/Raita, Papad, Pickle, روتي / بوري ، روب/ رايتا ، باباد ، مخلل ، حلو ، زبدة الحليب) (Sweet, Butter Milk كامات أسبيشل جنوب الهند KAMAT SPECIAL SOUTH INDIAN 2.100 (فرسان ، ٢ طبق جنوب الهند ، سامبار ، راسام ، ألو ، أرز ، ,Farsan, 2 South Indian Dishes, Sambhar) Rasam, Aloo, Rice, Roti/Poori, Dahi/Raita, ( / / روتي بورى ،روب ريتا ، باباد ، مخلل ، حلو ، زبدة الحليب (Papad, Pickle, Sweet, Butter Milk تالي اﻻطفال KIDS THALI 1.470 (لﻸطفال أقل من ٨ سنوات) (for children below 8 years of age) روب، تشايس وحلوة مرة واحدة تخدم فقط Curd, Chaas & Sweet one serve only تيك اوي تالي يضاف اليه ٢١٠ بيسة (For take away thali 0.210 bzs extra) (ﻻ مشاركة من فضلك. البنود التالي تختلف على أساس No sharing please. Thali items vary on a daily) basis, please consult service staff) يومي ، يرجى استشارة موظفي الخدمة) (Served during
    [Show full text]
  • Catering Menu
    Tradition, Beyond Excellence This menu is for sample only. All menu items can be customized to your preferences. Call: 1-877-Sukhadia | E-mail: [email protected] | Website: sukhadiacaterers.com I. MAIN MENU At the Bar Appetizers Action Stations Main Course Accompaniments Desserts II. GUJARATI MENU Appetizers Main Course Desserts III. NON VEGETARIAN SELECTION Appetizers Main Course IV. BREAKFAST & BRUNCH This menu is for sample only. All menu items can be customized to your preferences. Call: 1-877-Sukhadia | E-mail: [email protected] | Website: sukhadiacaterers.com I. MAIN MENU This menu is for sample only. All menu items can be customized to your preferences. Call: 1-877-Sukhadia | E-mail: [email protected] | Website: sukhadiacaterers.com MAIN MENU AT THE BAR COLD DRINKS SEASONAL QUENCHERS LASSI FRESH FRUIT PUNCH (Mango, Rose, Sweet and Salty) SUGARCANE JUICE SHAKES (Mango, Chikoo, Kesar, and Pineapple) COCONUT WATER PINA COLADA THANDAI SMALL BITES JAL-JEERA MIX MASALA NUTS NIMBU PANI SPICY PEANUTS MINT LEMONADE MASALA CASHEWS JEERA CHAAS SINGH BHAJIYA ROSE FALOODA TRAIL MIX This menu is for sample only. All menu items can be customized to your preferences. Call: 1-877-Sukhadia | E-mail: [email protected] | Website: sukhadiacaterers.com MAIN MENU APPETIZERS BUTLER PASS HOT APPETIZERS CUT MIRCHI ASSORTED VEGETABLE PAKORA Jalapeno peppers filled with garam masala Assorted vegetable fritters, served with mint chutney and fried crisp VEGETABLE KEBAB CASHEWNUT ROLLS Mixed vegetable croquettes served on Potato croquettes coated
    [Show full text]
  • 1300 Tikka Take
    8 4 5 5 2 8 1300 TIKKA TAKE Shop 6/21 Genge St, Canberra City ACT 2601 L OVE TIKKA TAKE? SHARE THE LOVE C heck-in | Like us | Review us Submit a review at www.tikkatake.com.au/reviews YES, WE CAN CATER YOUR NEXT EVENT! /tikkatake /tikkatake [email protected] One Bite Food Policy: We know the range of choices in this menu can be overwhelming - so don't worry, we’ve got your back! If your menu choice displeases your tastebuds after the very first bite, you can return it and order something else, for free... Cha-ching! The Catch: The only thing we ask in return is to tell us what you don't like about it. That way we can help ensure your tastebud happiness next time. Contents A. Naan Rolls 1 B. Rice & Curry 2 Guest Satisfaction Guarantee: C. Biryani 3 D. Naan & Curry 4 We love our guests and we do everything we can to make sure you enjoy every moment at Tikka Take. That said, we are only human - so if there is E.Thali 5 anything you aren’t happy with, please spare a jiffy with our team and we F.Accompaniments 8 will make it up to you as best we can. Nibbles & Bites Tikka Skewers Freaky Fries G. Chaat Centre 10 H. South Indian Streets 12 I.Roadside Favourites 14 extras: J.Paratha House 16 Maaf kariye, maapha ganus, dai-sii… (Sorry), we cannot go outside the set K. Sandwich Corner 16 menu you hold in your hot little hands with any dish alterations.
    [Show full text]
  • ACCOMPANIMENTS 4.00 Masala Papad 6.00 Green / Khuchumber
    ACCOMPANIMENTS MILK SHAKES Papad (Fry / Roasted) 4.00 Rose/ Vanila/ Chocolate 14.00 Pani Puris with Masala & Pani (50 Pcs) 68.00 Masala Papad 6.00 Chickoo/ Apple / Cold Coffee 15.00 Puris (50 Pcs) 25.00 Green / Khuchumber Salad 6.00 Avocado / Strawberry Banana 22.00 Dahi Puri with Masala & Dahi (50 Pcs) 88.00 Raita (Boondi / Mix Veg. / Palak) 10.00 Kesar Badam Thandai 20.00 Chocolate Chickoo 20.00 Dahi Wada with Masala & Dahi (12 Pcs) 65.00 ROTIS Oreo Cookies Shake 20.00 Biriyani / Tawa Pulav & Raita (6 Portions) 110.00 Tandoori Roti 4.00 Dry Fruit Milk Shake 22.00 Aloo Tikki with Chole (12 Pcs) 75.00 Samosas (25 Pcs) 75.00 Butter Roti 5.00 SEASONAL MILK SHAKES Naan 5.00 Bombay Vada Pav (25 Pcs) 100.00 Mango / Sitaphal / Strawberry 22.00 Butter Naan 6.00 Idli Chutney (12 Pcs) 54.00 Gulab Jamun (Per Dozen) 54.00 Garlic Naan 8.00 BEVERAGES Ras Malai (Per Dozen) 65.00 Tava Paratha 6.00 Masala Tea 6.00 Gajar Halwa (500ml) 25.00 Roomali Roti 6.00 Nescafe Coffee 6.00 Moong Dal Halwa (500ml) 25.00 Stuff Kulcha / Paratha 8.00 Kala Khatta Nimbu Soda 10.00 Jal Jeera Nimbu Soda 10.00 Malai Rabdi (500ml) 36.00 Cheese Zaatar Naan 10.00 Nimbu Paani / Soda 8.00 Cheese Garlic Naan 10.00 Masala Chaas 10.00 Laccha Paratha 6.00 Coconut Water 14.00 Assorted Roti Basket 26.00 Mango Basil Lassi 16.00 Lassi (Sweet / Salted) 14.00 RICE Rose Lassi 16.00 Steam Rice 12.00 Masala Cold Drinks 12.00 Jeera Rice 14.00 Bottle of Water (Big / Small) 5/3 Dum Subj Biryani 22.00 Aerated Drinks 5.00 Masala Bhaat 20.00 ICE CREAMS & KULFIS Dal / Palak Khichdi 18.00 Ice Cream
    [Show full text]
  • Breakfast Welcome Drinks
    18631 N 19th ave # 150, 2814 W Bell Rd, # 1455, Phoenix AZ 85027 Phoenix AZ 85053 INDIAN BISTRO Cell No. 602 497 4971 Cell No. : 602 993 0085 Authentic Indian Vegetarian & Non-Vegetarian Restaurant www.omindianbistro.com www.chennaichettinaadpalace.com Indian Vegetarian & Vegan Food Restaurant Authentic Indian Vegetarian & Non-Vegetarian Restaurant Phone : Arun Patel - 623 238 6371 ; Kam Patel - 602 465 5728 Email : [email protected] ; [email protected] BREAKFAST WELCOME DRINKS o Aloo Parantha (some items are seasonal) o Bataka Poha o Badam Milk o Bataka Vada o Cantaloupe o Corn lilo Chevdo o Fresh Lemonade o Dry Mix Chevdo o Jal jeera o Fafda Chutney o Kesar milk o Idly Sambar o Khaju Shake o Masala Idly with chutney o Lemon Lychee o Medu vada Sambar o Orange o Methi Parantha (Thepla) o Paan Falooda o Mini idly sambar o Pineapple o Puffs (veg / cheese / egg / mushrooms) o Pineapple Orange o Upma o Pink Lemonade o Assorted Khakhara o Rose Falooda o Assorted Khari o Sweet Lime o Cereal Chevdo o Watermelon o Dhokla o Watermelon Lime o Dudhi Muthia o Blue Lagoon o Handvo o Cold Coffee o Khaman o Fruit Punch o Papdi Gathiya o Hot Coffee o Ragda Petties o Mango lassi o Sandwich Dhokla o Masala Chaas o Sev Khamani o Masala Tea o Sev Usal o Orange Blossom o White Dhokla o Pineapple Blossom o Pista Punch o Rose Lassi o Salt Lassi o Strawberry Daiquiri o Strawberry Lassi o Sweet Lassi o Thandai 1 18631 N 19th ave # 150, 2814 W Bell Rd, # 1455, Phoenix AZ 85027 Phoenix AZ 85053 INDIAN BISTRO Cell No.
    [Show full text]
  • 1 29 September 2014
    29 September 2014 1 2 29 September 2014 Advt. TTAdvt. ariffariffariff Over all size 21.5 cms x 27cms O Print area 18 cms x 25.5 cms A WEEKLY FAMILY FAVOURITE Full pg. back Colour (19 cms x 24 cms) Rs. 15,000 Center spread colour(39 cms x 23.5 cms Rs. 15,000 Vol.23 No.39 September 29, 2014 Rs.5/- Full pg. inside Cover colour(18 cms x 24 cms) Rs. 10,000 99, Perin Nariman Street, Fort, Mumbai - 400 001. Full pg. inner colour (18 cms x 24 cms) Rs. 8,000 Tel: 2269 35 78 / 2265 49 24 : 2264 0996 Half pg. Colour (18 cms x 12 cms) Rs. 5,000 E-mail : [email protected], [email protected] Full page B/W (18 cms x 24 cms) Rs. 5,000 Website: www.sezariworld.com Half page B/W (18 cms x 12 cms) Rs, 3,000 www.secularcitizen.com Editor-in-chief : LAWRENCE COELHO Editor: PHILIP MYABOO Small Size Ads B/W O 1234567890123456 12 x 12cms Rs. 2000 6 x 24cms Rs. 2000 1234567890123456 1234567890123456 1234567890123456 1234567890123456 1234567890123456 1234567890123456 O 1234567890123456 1234567890123456 18 x 6cms Rs. 1500 6 x 12cms Rs. 1000 ‘Thought for the week’ 6 x 6cms Rs. 500 Always end the day with a positive thought. No matter how Matrimonial Classifieds: hard things were... Tomorrow's a fresh opportunity to make O Rs. 350 per insertion (for 35 words) (includes box no.) it Better... O Rs. 1500 for 12 insertions. (1 year The Secular Citizen FREE) Contents pg.
    [Show full text]
  • Sb Menu Book
    original delicious cuisine & drinks Sangeetha Bhavan Restaurant - A Vegetarian Lover's Paradise We are a pure vegetarian restaurant established since 2002. Our range of menu includes authentic South Indian & North Indian Thali, South Indian tiffin varieties, North Indian breads & subzi, typical Calcutta chaats, freshly squeezed fruit juices, Indian sweets & desserts and more. Whether dining with family, friends or solo, there is something in our well-curated menu to excite every taste-bud and craving. We do undertake catering and party orders for all occasions. Simply A must visit for every Vegetarian Lover! Contents Soups Corner _________________________ 05 Salads & Chaats Corner _________________________ 06 Starters & Hi-tea Corner _________________________ 07 Tandoor Corner _________________________ 08 South Indian Tiffin Corner _________________________ 09 Mock Meat Corner _________________________ 11 Indian Chinese Corner _________________________ 13 Dosa Corner _________________________ 15 Subzi Corner _________________________ 17 Baked Bread Corner _________________________ 19 Rice Corner _________________________ 20 Sangeetha Meals Corner _________________________ 21 Desserts _________________________ 22 Drinks & Bevarages _________________________ 23 SOUPS CORNER Cream of Tomato Soup $ 4.90 Made from fresh tomatos & fresh spices topped with finely chopped cilantro Sweet corn Soup $ 4.50 Thick soup with mashed corn & vegetables 05 Hot & Sour Veg Soup $ 4.50 Schezwan Spicy veg thick soup made with fresh vegetables and chinese herbs.
    [Show full text]
  • Advt. No. 31/2014-15
    Registered under Registration of Societies Act 1860 Registration No. F 26353 महामा गांधी ामीण औ ोगीकरण संथान मगनवाडी , वधा 442001 – महारा , भारत फोन . 07152-253512, फै)स . 07152-240328 Dr. P. B. Kale Director Advertisement No. 31/2014-15 Dated 27/02/2015 MGIRI Notic Board & Website Inviting Quotations Sub: Supply of food for 30 persons in RC& E Div. MGIRI, Wardha from 11 th Mar. To 30 th Mar.2015 Sr.No. Particulars Quantity reqd. 01 Supply of B/F, Lunch, Tea, Dinner ( Menu Details for 30 persons in Annex 1) Please quote your price with terms and conditions in closed envelope headed by ‘QUOTATIONS’ at the address given below. Ref: Telephonic conversation/enquiry, or enquiry through E-mail, Fax or Personnel meeting Last Date of Submission: 4/03/2015 by 4 pm Address to To, The Director MAHATMA GANDHI INSTITUTE FOR RURAL INDUSTRALIZATION Maganwadi, Wardha-442001 General terms and conditions: Provide Details of the following mention topics 1. Price quotation 2. Discounts 3. Payment terms etc. ▪ For any related quarries contact Mr. K V Rao MGIRI, Wardha Mob- +91 9665041123 Regards Director MGIRI Off. 07152-253512 Dir 07152-253513, Fax 07152 – 240328 , M 09822360612 Mahatma Gandhi Institute for Rural Industrialization Annex 1 Details of the Daily Menu DAY TIME MENU Tea Monday B/F Idli, Sambar & Chatni,Tea Lunch Paneer Matar, Alu Gobi, Roti, Dal, Rice,Salad, Achar, Papad, Mattha, Gulabjamun 6 am,11 am, & 3 pm. Dinner Green Vegetables, Dal, Rice, Roti, Salad, Achar, Fryums Tuesday B/F Upma, chatni, Tomato sauce, Tea Lunch Masala Brinjal, Dal bhaji, Roti, Rice, Salad, Green Chatni, Fryums, Halwa 6 am,11 am, & 3 pm.
    [Show full text]
  • Featuring Food from Famous Food Joints from Mumbai
    Featuring food from famous food joints from Mumbai We serve GLUTEN FREE, VEGAN, JAIN and DAIRY FREE dishes also. HALAL OPEN 7 DAYS A WEEK 15% Service Charge will apply to party of 5 & above (including kids). Last Dine In order 30 minutes before closing. Mumbai Khau Galli Specials(Starters) Vada Pav (1Pc) $3.99 Veg Samosa(2 pc) $3.99 Potato Fritter served with Pav(bread) Crispy shells stuffed with potatoes & peas and chutneys. served with chutney. KothimbirxVadi $6.99 Dabeli (1Pc) $3.99 Bun stuffed with spicy potatoes, peanuts, Crispy fritter made with cilantro, and Anar(seasonal). chickpea flour, yogurt & spices. Pav Bhaji $9.99 Sabudana Wada (2 pc) $6.99 Mashed Veggies cooked with spices, Sago, and Potato fritter. served with (pav) 2 Bread. Puri B h a j i $10.99 CheesexPav Bhaji $10.49 2 puris (Bread) served with stir fried Mashed Veggies cooked with spices, potatoes in spices. served with (pav) 2 Bread & cheese. Chole Batu r a $10.99 Misal Pav (Spicy) $10.99 2 Puffed batura (Bread) served with Kolhapuri style spicy curry,garnished with garbanzo beans curry. farsan (Contains nuts) & served Ch ole Kulch a $9.99 with (pav) 2 Bread. Chole served with amritsari Kulcha(1pc), pickles and onions Mumbai Road side Dishes(Starters) Shrimp Koliwada $8.99 Egg Bhurji Pav $9.99 Fish or Shrimp pieces marinated in Egg scrambled with onions, tomatoes, special spiced batter and fried. green chillies and spices. served with 2 buns Chk Seekh Tawa Fry $7.99 Kheema Pav $9.99 Chk Kheema cooked with onions, potatoes Chk Seekh sauteed with bell peppers, onions and special spices.
    [Show full text]
  • Food of the Gods
    Traditional Indian Foods: Physico-Chemical Aspects Dr. J. S. Pai, Like our culture, Indians have a very long tradition of some typical foods, developed in Indian subcontinent and now eaten all over the world. There is a typical cooking style. Indians like to eat rice, chapatti or roti, with curried vegetables and meat or fish, dals, with some accompaniment of pickles, papads, chutneys, raita etc. Indians love their sweets including peda, burfi, rasogolla, sandesh, gulab jamun, jalebi, petha, carrot or wheat halwa, shrikhand, basundi, chikki, Mysore pak and a long list of a variety of sweets. They also love to eat breakfast, snack and savoury (namkeen) items like samosa, vada, idli, dosa, dhokla, pakoda, sev, bhujia, ganthia, chivda, farsan, chakli, bhelpuri etc. The variety in meal items, breakfast items, snacks, sweets, etc. is just mind boggling and a short lecture or even a seminar would not do justice to the intricacies and innovative practices followed in preparing these. More recently, there has been a further advancement I will just try to give a small glimpse into the physico-chemical aspects involved in their preparation. The products were prepared in order to either preserve the perishable foods. Examples would be milk is converted to khoa which can last for a much longer period. Fruits and vegetables are converted to morabba, fruit leather, candy or pickles. Another reason is to make them palatable, edible and tasty. Cereals and pulses are consumed by cooking them. Spices were added to improve their palatability but preparing a large number of savoury products improved their taste and flavour.
    [Show full text]
  • Authentic Indo-Chinese & Indian Cuisine
    PRE APPETISERS ORIENTAL VEGETARIAN STARTERS ORIENTAL NON VEGETARIAN STARTERS TANDOOR & GRILL POPPADUMS 1.50 CHOW CHU CAULIFLOWER (V) (G) 6.55 HAKKA FRIED CHICKEN 6.95 Crispy, battered florets of British boneless chicken tossed in a mix of ACHARI PANEER TIKKA (N) (D) 7.75 Indian cottage cheese kebab in a pickle cauliflower tossed with sliced chillies diced chillies, garlic & light soy sauce MASALA POPPADUMS 1.50 marinade flavoured with hot garlic & garnished with crispy noodles PLAIN OR SPICY PRAWN CRACKERS 2.50 MASALA PEANUTS (N) 2.95 CRISPY SALT ‘n’ PEPPER OKRA (V) 6.95 CHICKEN SPRING ROLL (G) 6.95 Crispy okra flash fried with red, Stir fried mix vegetables in a roll with chicken peppers & light soy sauce MALAI TIKKA (N) (D) 7.95 CHEESE MASALA PEANUTS (N) 3.25 green chillies & aromatic black pepper Bite sized chicken marinated with matured cheddar & cashew paste, grilled in tandoor SOUPS (CHOOSE VEG OR CHICKEN) KUNG PAO POTATO (G) (N) (V) 6.55 BOMBAY CHILLI CHICKEN DRY (G)(E)(F) 8.75 Chips tossed with spicy tomato British boneless chicken, tossed with HOT ‘n’ SOUR SOUP (G) (E) 4.95 sauce, garlic & cracked golden fried cashews Authentic Indo-Chinese & Indian Cuisine sliced onions, slit chillies, peppers & soy Hot with chilli oil ‘n’ sour with soy vinegar sauce CHICKEN TIKKA (D) 7.75 Chicken cubes marinated with choose from chicken or veg 248 Streatfield Rd, yoghurt & spices cooked in a tandoor MANCHOW SOUP (G) (E) 4.95 KUNG PAO VEG (G) (N) 6.55 Harrow HA3 9BY Flavoured with hot garlic & garnished with Crispy fritters of veg tossed in a
    [Show full text]