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Culture Media Edition for Industrial Microbiology LABORATORIOS CONDA S.A
2nd Edition for Industrial Microbiology Culture Media LABORATORIOS CONDA S.A. Edited by: Laboratorios Conda S.A. © 2013. Conda S.A. All rights reserved. Printed in Spain C/ La Forja, 9 28850 - Torrejón de Ardoz, Madrid - SPAIN Tel. +34 91 761 02 00 Fax +34 91 656 82 28 C/ Berlín, 63 08029 Barcelona - SPAIN Tel. +34 93 363 72 64 / 65 Fax. +34 93 363 72 61 [email protected] [email protected] www.condalab.com Index 6 Meat & Fish Industry 20 Beer Industry 10 Water & Beverages 21 Waste Water 11 Dairy Products 23 Cosmetic Industry 15 Bakery 24 Pharmaceutical Industry 17 Processed Foods 25 Microbiology Dehydrated Culture Media Guide 19 Wines iv Media for Industrial Microbiology CULTURE MEDIA FOR INDUSTRIAL MICROBIOLOGY | 2ND EDITION Media for Industrial Microbiology 5 Culture Media for Industrial Microbiology Laboratorios CONDA, one of the world USP and AOAC standards. Strict quality leaders in the design and manufacturing of control procedures are adopted prior to, high quality culture media, currently offers during and after the manufacturing process more than 400 different products, among to ensure quality products and batch-to-batch which you will find chromogenic media, ISO- consistency. We also exert tight control over formulated media and custom-made media selection and treatment of all raw materials for many different industrial applications. and components (peptones, carbohydrates, minerals, chemicals, agar and other additives) From hygiene control, through food used in the manufacturing process. Physical- and beverage poisoning prevention, to chemical characteristics are tested, and microbiologial examination of cosmetic and media also undergo additional microbiological pharmaceutical products, CONDA supplies a tests that guarantee growth, differentiation, wide variety of different media for each field biochemical performance, recovery of small so that customers can find the most suitable inocula, selectivity, etc. -
PDF, Effect of Differences in Salt Concentration on the Quality Of
IOP Conference Series: Earth and Environmental Science PAPER • OPEN ACCESS Effect of Differences in Salt Concentration on the Quality of Rebon Shrimp Paste (Acetes Sp) in Tegal District To cite this article: S Mulyani et al 2021 IOP Conf. Ser.: Earth Environ. Sci. 755 012051 View the article online for updates and enhancements. This content was downloaded from IP address 170.106.33.19 on 26/09/2021 at 20:52 ACHOST 2020 IOP Publishing IOP Conf. Series: Earth and Environmental Science 755 (2021) 012051 doi:10.1088/1755-1315/755/1/012051 Effect of Differences in Salt Concentration on the Quality of Rebon Shrimp Paste (Acetes Sp) in Tegal District S Mulyani 1*, P M Vestiyati 1, Kusnandar 1, H K Alamsyah 1, and S W Simanjuntak 1 1Faculty of Fisheries and Marine Science, Pancasakti University of Tegal, Indonesia *[email protected] Abstract. Rebon Shrimp Paste (RSP) in Indonesia uses different percentages of salt addition, ranging from 2 to 20% or not at all. This study aims to determine the influence of different salt concentration (5%, 10%, 15% and without salt) on the quality of RSP organoleptic, microbiological and chemical. This research was conducted in Munjung Agung, Tegal and Cirebon Fisheries Product Quality Testing and Application Laboratory. The results showed that the addition of different salt concentration (5%, 10%,15% and without salt) affected the quality of organoleptics, microbiology, and chemistry. Organoleptic quality with salt concentration of 5% and 10% favored panelists with an average value of 6.8 (not yet meeting Indonesian National Standards). The highest water content value is found in RSP that are not added salt (40,19%-43,22%) and lowest at 15% salt concentration (31,12%-34,82%) in accordance with the SNI. -
Get Consistent and Reliable Results
Need help selecting? M Microbiology Free Tech Support 800-323-4340 Cole-Parmer® Dehydrated Culture Media Get consistent and reliable results – Use when ready or dehydrated culture extends shelf life – Individually numbered with certificate of compliance expiration date, and shelf-life guarantee – Quick dissolve for faster processing – For laboratory use only Media, Dehydrated Media, Media Description Size (g) Catalog number Price Agar, bacteriological This clear gel agar is high grade and manufactured using the ice method 500 GH-14200-10 Azide dextrose broth Use for detection of fecal Streptococci in water and sewage 500 GH-14202-00 Baird parker agar Use for the selective isolation of coagulase positive Staphylococci in food 500 GH-14202-01 Blood agar base with low pH Use to cultivate a wide variety of bacteria 500 GH-14202-02 This is used as a differential medium in the isolation and presumptive identification of Bile Esculin agar 500 GH-14202-03 enterococci/group D streptococci Brain heart infusion agar Use to cultivate a wide spectrum of bacteria, yeasts, and molds 500 GH-14200-12 Brain heart infusion broth Use to cultivate fastidious aerobic and anaerobic bacteria 500 GH-14202-05 Brilliant green bile broth A standard methods medium for confirmed and completed tests for coliforms in water 500 GH-14200-14 Buffered peptone water Helps in the recovery of Salmonella from foods after preservation techniques 500 GH-14202-08 Cetrimide agar Use for the selective isolation of Pseudomonas aeruginosa 500 GH-14200-52 This broth is especially suited for environmental sampling where neutralization of the chemical D/E neutralizing Broth 500 GH-14202-11 is important to determining the bactericidal activity Use to isolate E. -
Food Microbiology
Food Microbiology Food Water Dairy Beverage Online Ordering Available Food, Water, Dairy, & Beverage Microbiology Table of Contents 1 Environmental Monitoring Contact Plates 3 Petri Plates 3 Culture Media for Air Sampling 4 Environmental Sampling Boot Swabs 6 Environmental Testing Swabs 8 Surface Sanitizers 8 Hand Sanitation 9 Sample Preparation - Dilution Vials 10 Compact Dry™ 12 HardyCHROM™ Chromogenic Culture Media 15 Prepared Media 24 Agar Plates for Membrane Filtration 26 CRITERION™ Dehydrated Culture Media 28 Pathogen Detection Environmental With Monitoring Contact Plates Baird Parker Agar Friction Lid For the selective isolation and enumeration of coagulase-positive staphylococci (Staphylococcus aureus) on environmental surfaces. HardyCHROM™ ECC 15x60mm contact plate, A chromogenic medium for the detection, 10/pk ................................................................................ 89407-364 differentiation, and enumeration of Escherichia coli and other coliforms from environmental surfaces (E. coli D/E Neutralizing Agar turns blue, coliforms turn red). For the enumeration of environmental organisms. 15x60mm plate contact plate, The media is able to neutralize most antiseptics 10/pk ................................................................................ 89407-354 and disinfectants that may inhibit the growth of environmental organisms. Malt Extract 15x60mm contact plate, Malt Extract is recommended for the cultivation and 10/pk ................................................................................89407-482 -
Prepared Culture Media
PREPARED CULTURE MEDIA 121517SS PREPARED CULTURE MEDIA Made in the USA AnaeroGRO™ DuoPak A 02 Bovine Blood Agar, 5%, with Esculin 13 AnaeroGRO™ DuoPak B 02 Bovine Blood Agar, 5%, with Esculin/ AnaeroGRO™ BBE Agar 03 MacConkey Biplate 13 AnaeroGRO™ BBE/PEA 03 Bovine Selective Strep Agar 13 AnaeroGRO™ Brucella Agar 03 Brucella Agar with 5% Sheep Blood, Hemin, AnaeroGRO™ Campylobacter and Vitamin K 13 Selective Agar 03 Brucella Broth with 15% Glycerol 13 AnaeroGRO™ CCFA 03 Brucella with H and K/LKV Biplate 14 AnaeroGRO™ Egg Yolk Agar, Modified 03 Buffered Peptone Water 14 AnaeroGRO™ LKV Agar 03 Buffered Peptone Water with 1% AnaeroGRO™ PEA 03 Tween® 20 14 AnaeroGRO™ MultiPak A 04 Buffered NaCl Peptone EP, USP 14 AnaeroGRO™ MultiPak B 04 Butterfield’s Phosphate Buffer 14 AnaeroGRO™ Chopped Meat Broth 05 Campy Cefex Agar, Modified 14 AnaeroGRO™ Chopped Meat Campy CVA Agar 14 Carbohydrate Broth 05 Campy FDA Agar 14 AnaeroGRO™ Chopped Meat Campy, Blood Free, Karmali Agar 14 Glucose Broth 05 Cetrimide Select Agar, USP 14 AnaeroGRO™ Thioglycollate with Hemin and CET/MAC/VJ Triplate 14 Vitamin K (H and K), without Indicator 05 CGB Agar for Cryptococcus 14 Anaerobic PEA 08 Chocolate Agar 15 Baird-Parker Agar 08 Chocolate/Martin Lewis with Barney Miller Medium 08 Lincomycin Biplate 15 BBE Agar 08 CompactDry™ SL 16 BBE Agar/PEA Agar 08 CompactDry™ LS 16 BBE/LKV Biplate 09 CompactDry™ TC 17 BCSA 09 CompactDry™ EC 17 BCYE Agar 09 CompactDry™ YMR 17 BCYE Selective Agar with CAV 09 CompactDry™ ETB 17 BCYE Selective Agar with CCVC 09 CompactDry™ YM 17 BCYE -
View Our Full Water Sampling Vials Product Offering
TABLE OF CONTENTS Environmental Monitoring 1 Sample Prep and Dilution 8 Dehydrated Culture Media - Criterion™ 12 Prepared Culture Media 14 Chromogenic Media - HardyCHROM™ 18 CompactDry™ 20 Quality Control 24 Membrane Filtration 25 Rapid Tests 26 Lab Supplies/Sample Collection 27 Made in the USA Headquarters Distribution Centers 1430 West McCoy Lane Santa Maria, California Santa Maria, CA 93455 Olympia, Washington 800.266.2222 : phone Salt Lake City, Utah [email protected] Phoenix, Arizona HardyDiagnostics.com Dallas, Texas Springboro, Ohio Hardy Diagnostics has a Quality Lake City, Florida Management System that is certified Albany, New York to ISO 13485 and is a FDA licensed Copyright © 2020 Hardy Diagnostics Raleigh, North Carolina medical device manufacturer. Environmental Monitoring Hardy Diagnostics offers a wide selection of quality products intended to help keep you up to date with regulatory compliance, ensure the efficacy of your cleaning protocol, and properly monitor your environment. 800.266.2222 [email protected] HardyDiagnostics.com 1 Environmental Monitoring Air Sampling TRIO.BAS™ Impact Air Samplers introduced the newest generation of microbial air sampling. These ergonomically designed instruments combine precise air sampling with modern connectivity to help you properly assess the air quality of your laboratory and simplify your process. MONO DUO Each kit includes: Each kit includes: TRIO.BAS™ MONO air sampler, induction TRIO.BAS™ DUO air sampler, battery battery charger and cable, aspirating charger -
Research Journal of Pharmaceutical, Biological and Chemical Sciences
ISSN: 0975-8585 Research Journal of Pharmaceutical, Biological and Chemical Sciences Florula of Larval and Imaginal Phases of the Volfartova Fly (Wohlfarthia magnifica) In the Conditions of the Steppe Zone of The Pavlodar Region. A A Bitkeyeva1* and L T Bulekbayeva2. 1Senior teacher, Master of Ecology, Pavlodar State University named after S. Toraygyrov, The Republic of Kazakhstan. 2Associate professor, Candidate of Biological Sciences, Pavlodar State Pedagogical Institute, Republic of Kazakhstan. ABSTRACT Groups of bacteria were found during research in a steppe zone of the Pavlodar region, belonging to 3 families: Baccilaceae, Micrococcaceae, Enterobacteriacea. 13 species of pathogenic and opportunistic bacteria are obtained and identified, which cause diseases. Reception of agents from flies of Wohlfartia magnifica family in region farms forces to pay attention to quite real possibility and contagion of various infections. It creates the menacing epidemiological and epizootiology situation on the adjacent to farms of populated places, as flies with excrements can infect forages and migrate on considerable distances. Keywords: bacteria, diseases, infections, larvaes, microorganisms, flies, sheep, pathogenic microorganisms, carriers. *Corresponding author July– August 2015 RJPBCS 6(4) Page No. 2069 ISSN: 0975-8585 INTRODUCTION Flies are known as carriers of causative agents of dangerous infectious and invasive diseases. Therefore, in the populated places and on the pastures, studying of microbal and helminthosis impurity of flies represents scientific and practical interest. Epidemiological value of flies was opened by E.N. Pavlovskiy and V.P. Derbeneva-Ukhova, they participate in distribution about 70 pathogenic microflora, and including agents of a tularemia, anthrax, diphtheria, cholera, plague, a crab hand, etc. [2; 8; 12]. -
Clinical Microbiology 12Th Edition
Volume 1 Manual of Clinical Microbiology 12th Edition Downloaded from www.asmscience.org by IP: 94.66.220.5 MCM12_FM.indd 1 On: Thu, 18 Apr 2019 08:17:55 2/12/19 6:48 PM Volume 1 Manual of Clinical Microbiology 12th Edition EDITORS-IN-CHIEF Karen C. Carroll Michael A. Pfaller Division of Medical Microbiology, Departments of Pathology and Epidemiology Department of Pathology, The Johns Hopkins (Emeritus), University of Iowa, University School of Medicine, Iowa City, and JMI Laboratories, Baltimore, Maryland North Liberty, Iowa VOLUME EDITORS Marie Louise Landry Robin Patel Laboratory Medicine and Internal Medicine, Infectious Diseases Research Laboratory, Yale University, New Haven, Connecticut Mayo Clinic, Rochester, Minnesota Alexander J. McAdam Sandra S. Richter Department of Laboratory Medicine, Boston Department of Laboratory Medicine, Children’s Hospital, Boston, Massachusetts Cleveland Clinic, Cleveland, Ohio David W. Warnock Atlanta, Georgia Washington, DC Downloaded from www.asmscience.org by IP: 94.66.220.5 MCM12_FM.indd 2 On: Thu, 18 Apr 2019 08:17:55 2/12/19 6:48 PM Volume 1 Manual of Clinical Microbiology 12th Edition EDITORS-IN-CHIEF Karen C. Carroll Michael A. Pfaller Division of Medical Microbiology, Departments of Pathology and Epidemiology Department of Pathology, The Johns Hopkins (Emeritus), University of Iowa, University School of Medicine, Iowa City, and JMI Laboratories, Baltimore, Maryland North Liberty, Iowa VOLUME EDITORS Marie Louise Landry Robin Patel Laboratory Medicine and Internal Medicine, Infectious Diseases Research Laboratory, Yale University, New Haven, Connecticut Mayo Clinic, Rochester, Minnesota Alexander J. McAdam Sandra S. Richter Department of Laboratory Medicine, Boston Department of Laboratory Medicine, Children’s Hospital, Boston, Massachusetts Cleveland Clinic, Cleveland, Ohio David W. -
BD Industry Catalog
PRODUCT CATALOG INDUSTRIAL MICROBIOLOGY BD Diagnostics Diagnostic Systems Table of Contents Table of Contents 1. Dehydrated Culture Media and Ingredients 5. Stains & Reagents 1.1 Dehydrated Culture Media and Ingredients .................................................................3 5.1 Gram Stains (Kits) ......................................................................................................75 1.1.1 Dehydrated Culture Media ......................................................................................... 3 5.2 Stains and Indicators ..................................................................................................75 5 1.1.2 Additives ...................................................................................................................31 5.3. Reagents and Enzymes ..............................................................................................75 1.2 Media and Ingredients ...............................................................................................34 1 6. Identification and Quality Control Products 1.2.1 Enrichments and Enzymes .........................................................................................34 6.1 BBL™ Crystal™ Identification Systems ..........................................................................79 1.2.2 Meat Peptones and Media ........................................................................................35 6.2 BBL™ Dryslide™ ..........................................................................................................80 -
Bismuth Sulfite Agar
Bismuth Sulfite Agar Intended Use mended for use in testing clinical specimens.15,16 In addition, Bismuth Sulfite Agar is a highly selective medium used for Bismuth Sulfite Agar is valuable when investigating outbreaks of isolating Salmonella spp., particularly Salmonella Typhi, from Salmonella spp., especially S. Typhi.17-19 food and clinical specimens. Bismuth Sulfite Agar is used for the isolation of S. Typhi and other Salmonella from food, feces, urine, sewage and other Summary and Explanation infectious materials. The typhoid organism grows luxuriantly Salmonellosis continues to be an important public health on the medium, forming characteristic black colonies, while problem worldwide, despite efforts to control the prevalence of gram-positive bacteria and members of the coliform group Salmonella in domesticated animals. Infection with nontyphi are inhibited. This inhibitory action of Bismuth Sulfite Agar Salmonella often causes mild, self-limiting illness.1 Typhoid toward gram-positive and coliform organisms permits the use fever, caused by S. Typhi, is characterized by fever, headache, of a much larger inoculum than possible with other media diarrhea and abdominal pain, and can produce fatal respi- employed for similar purposes in the past. The use of larger ratory, hepatic, splenic and/or neurological damage. These inocula greatly increases the possibility of recovering the illnesses result from consumption of raw, undercooked or pathogens, especially when they are present in relatively small improperly processed foods contaminated with Salmonella. numbers. Small numbers of organisms may be encountered in Many cases of Salmonella-related gastroenteritis are due to the early course of the disease or in the checking of carriers improper handling of poultry products. -
150259-ID-None.Pdf
DIPONEGORO JOURNAL OF MAQUARES Volume 5, Nomor 3, Tahun 2016, Halaman: 157-164 MANAGEMENT OF AQUATIC RESOURCES http://ejournal-s1.undip.ac.id/index.php/maquares ANALISIS TOTAL BAKTERI COLIFORM DI PERAIRAN MUARA KALI WISO JEPARA The Analysis of Total Coliform Bacteria in Kali Wiso Estuary Jepara Wiwid Widyaningsih, Supriharyono *), Niniek Widyorini Program Studi Manajemen Sumberdaya Perairan Fakultas Perikanan dan Ilmu Kelautan, Universitas Diponegoro Jl. Prof. Soedarto, SH, Tembalang, Semarang, Jawa Tengah – 50275, Telp/Fax. +6224 7474698 Email : [email protected] ABSTRAK Kali Wiso merupakan sungai yang berada di tengah kota Jepara. Perairan ini menjadi tempat pembuangan limbah-limbah secara langsung. Limbah tersebut diantaranya limbah domestik, limbah pasar, limbah kapal, serta limbah TPI. Berdasarkan masukan limbah tersebut menjadikan muara ini tercemar. Perairan yang tercemar dapat dilihat dari pengamatan secara fisika, kimia, maupun biologis. Kondisi perairan yang tercemar secara biologis dilihat dari keberadaan bakteri patogen yang ada di perairan. Indikator bakteri yang digunakan yaitu bakteri coliform, karena sifatnya yang berkorelasi positif dengan bakteri patogen lainnya. Pemanfaatan perairan ini digunakan untuk kegiatan pelabuhan, tempat bersandar kapal nelayan, serta kegiatan perikanan yang ada di sekitar perairan Jepara. Oleh karena itu perlu diketahui kepadatan bakteri coliform sehingga dapat bermanfaat sesuai dengan peruntukannya. Tujuan dari penelitian ini adalah untuk mengetahui total bakteri coliform serta mengetahui adanya bakteri Escherichia coli. Penelitain ini dilakukan pada bulan Maret 2016 di Muara Kali Wiso dengan dua kali pengulangan dalam kondisi pasang dan surut. Metode yang digunakan yaitu survei dengan teknik sampling purposive sampling. Metode analisa laboratorium yang digunakan berdasarkan SNI -01-2332- 1991. Kepadatan bakteri coliform pada perairan muara Kali Wiso yaitu >110.000 sel/100ml dan bakteri Escherichia coli sebesar >110.000 sel/100ml. -
Method 1680: Fecal Coliforms in Sewage Sludge (Biosolids) by Multiple-Tube Fermentation Using Lauryl Tryptose Broth (LTB) and EC Medium
United States Office of Water EPA-821-R-14-009 Environmental Protection Agency (4303-T) September 2014 Method 1680: Fecal Coliforms in Sewage Sludge (Biosolids) by Multiple-Tube Fermentation using Lauryl Tryptose Broth (LTB) and EC Medium U.S. Environmental Protection Agency Office of Water (4303T) 1200 Pennsylvania Avenue, NW Washington, DC 20460 Method 1680 Acknowledgments The contributions of the following persons and organizations to this study are gratefully acknowledged: Referee Laboratory • EPA Office of Research and Development, National Risk Management Research Lab: Mark C. Meckes and Karen M. White Volunteer Participant Laboratories • American Interplex: John Overbey and Lizbeth Huggins • BioVir Laboratories: Rick Danielson and Jim Truscott • City of Los Angeles Bureau of Sanitation Environmental Monitoring Division: Farhana Mohamed and Zora Bahariance • County Sanitation Districts of Los Angeles County: Shawn Thompson and Julie Millenbach • Environmental Associates: Susan Boutros and John Chandler • Hampton Roads Sanitation District: Anna Rule and Bob Maunz • King County Environmental Laboratory: Greg Ma and Bobbie Anderson • Hoosier Microbiological Laboratories: Don Hendrickson, Keri Nixon, Katy Bilger, and Lindsey Shelton • Massachusetts Water Resources Authority: Steve Rhode and Mariya Gofshteyn • Milwaukee Metropolitan Sewerage District: Jeff MacDonald and Tim O’Neill • University of Iowa Hygienic Laboratory: Nancy Hall and Cathy Lord • Utah Department of Health: Sanwat Chaudhuri and Devon Cole The following facilities provided