Lunch & Dinner Aperitifs Seasonal Bellini 8.5 Mezze Hommus (v) 6.5 Arak and Plum 7 Add Parsley, Jalapeño & Spices 7.5 Thyme and Rose Gin & Tonic 9 Add Hand Cut Lamb & Pine Nuts 9.75
Baba Ghannouj (v) 7.75 Aubergine Dip, Pomegranate Seeds Nibbles Aline’s Roasted Nuts 3.5 Marinated Lebanese Olives 4 Tabbouleh (v) 7.75 Crudités with Green Tahini Dip 6 Crostini Labneh and Za’atar 4 Fattoush (v) 7.5 Lentil Soup 6.5 Mixed Herbs, Tomato, Cucumber, Onion, Toasted Pita, Sumac & Pomegranate vinaigrette
Labneh (v) 6 Oven Lebanese Pita 4 Strained Yoghurt, Olive Oil Man’ousheh 5 Individual Flat Breads topped Vine Leaves (v) 6 with Za’atar and Olive Oil Stuffed with Rice, Herbs, Tomato, Onion, Sumac Sfiha 6 Small Pies with Lamb, Tomato, Reqaqat Jibneh 6.5 Onion and Pine Nuts Spicy Cheese Rolls
Fatayer Sabenegh 5 Falafel (v) 6.75 Individual Pies with Spinach, Sumac, Onion and Pine Nuts Kibbeh 6 Minced Lamb and Burghul Balls, Stuffed with Lamb, Onion and Pine Nut
Pumpkin Kibbeh (v) 6 Pumpkin and Burghul Balls, Stuffed Grill Shish Taouk 16.5 with Onion, Chickpea, Walnuts and Pine Nuts All grilled Marinated Chicken Kebabs over charcoal Sujuk 8.5 Lahm Meshwi 17 Sautéed Spicy Sausages, Tomato Marinated Beef Kebabs Batata Harrah (v) 7.5 Kafta 16.5 Spicy Potatoes with Red Pepper, Minced Lamb Kebabs Coriander, Garlic
Lamb Chops 18 Fatteh (v) 9 Chickpea, Yoghurt, Pan-Fried Lebanese Pita Mixed Grill 20.50 and Pine Nuts A selection of Chicken Kebabs, Lamb Kebabs & Kafta Cauliflower Shawarma 8 King Prawns 24 Tahini Sauce, Pomegranate Seeds, Aleppo Pepper Sea Bass 23 With Olive Oil or Tahini Sauce Fish Tajine 10.5 Baked Seabass, Lemony Tahini Sauce, All of the above served on a bed of onion and parsley Onion and Pine Nuts salad seasoned with sumac and rice on the side Spicy Shrimp 9.5 Sautéed Shrimp with Spicy Red Garlic Sauce Sides Yoghurt, Mint, Cucumber 4.5 Tomato, Cucumber and Onion Salad 4.5 Sawda Djej 7.75 Za’atar chips 4 Sautéed Chicken Livers seasoned Mixed pickles 4 with Lemon and Pomegranate Syrup
Jawaneh 7.5 Barbecued Chicken Wings
A TASTE COLD MEZZE: HOT MEZZE MAIN: SWEET: OF LEBANON £37.5pp (min. 2 persons) Hommus Falafel Mixed Grill Baklawa Fattoush Reqaqat Jibneh 2 skewers Almond, Pistachio, Pine Kernels Pastries Our signature Vine Leaves Kibbeh sharing menu of Labneh Jawaneh Aline’s Homemade Ice Cream: cold and hot mezze, Tahini, Mastic and Rose Water, Apricot Leather a grill of your choice, and Pine Nuts, Pistachio Lebanese pastries and one of our homemade ice creams.
Please inform a member of our staff of any food allergies. A discretionary service charge of 12.5% will be added to your bill. All of the above prices are inclusive of VAT.