Nutritional Menu
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Jinjuu Updated Menu.Pdf
SOHO STARTERS SNACKS RAW PLATES MANDOO / DUMPLINGS JINJUU’S ANJU SHARING BOARD 24 3 PER SERVING (extra maybe ordered by piece) YOOK-HWE STEAK TARTAR 14 FOR 2 VEGETABLE CHIPS & DIPS (v, vg on request) 6 Diced grass fed English beef fillet marinated in soy, ginger, Kong bowl, sae woo prawn lollipops, signature Korean fried chicken, BEEF & PORK MANDOO 7.5 Crispy vegetable chips, served with kimchi soy guacamole. Juicy steamed beef & pork dumplings. Seasoned delicately garlic & sesame. Garnished with Korean pear, toasted steamed beef & pork mandoo, mushroom & true mandoo. pinenuts & topped with raw quail egg. with Korean spices. Soy dipping sauce. KONG BOWL (v) (vg, gf on request) 5 small / large JINJUU’S YA-CHAE SHARING BOARD (v) 20 PHILLY CHEESESTEAK MANDOO 7.5 Steamed soybeans (edamame) topped with our Jinjuu chili SEARED TUNA TATAKI (gf on request) 12 / 18 FOR 2 Crispy fried dumplings stued with bulgogi beef short ribs, panko mix. Seared Atlantic tuna steak in panko crust, topped with kizami Kong bowl, tofu lollipops, signature Korean fried cauliflower, cheddar, mushrooms, spring onion & pickled jalapeno. Spicy wasabi & cucumber salsa, served on a bed of julienne daikon. steamed mushroom & true mandoo. dipping sauce. TACOS SALMON SASHIMI (gf on request) 12 WILD MUSHROOM & TRUFFLE MANDOO (v) 7.5 2 PER SERVING (extra maybe ordered by piece) Raw Scottish salmon sashimi style, avocado, soy & yuja, Steamed dumplings stued with wild mushrooms & black seaweed & wasabi tobiko. K-TOWN MINI SLIDERS trues. True soy dipping sauce. 12 2 PER SERVING (extra maybe ordered by piece) BULGOGI BEEF TACO TUNA TARTAR (gf on request) 12 TRIO MANDOO TASTING PLATE 7.5 Bulgogi UK grass fed beef fillet, avocado, Asian slaw, kimchi, Diced raw Atlantic tuna, dressed with sesame oil, soy, One of each dumpling listed above. -
Learning-Material-Procedure.Pdf
In this section, you will learn how to: read aloud a text about making your favorite food. Identify the characteristics of procedural text. write a procedure text. write a recipe. After learning the lesson in this section, you are expected to be able to: read aloud a text about health. Identify the rhetorical steps in a procedural text appropriately. write a procedure text appropriately. write recipes appropriately. Write a simple descriptive text correctly. EXPLORING YOUR KNOWLEDGE Answer the following questions. 1. Do you like eating? 2. What is your favorite food? 3. Do you like fried rice? 4. Do you know how to make fried rice? 5. Have you ever made fried rice? 1 Vocabulary Match the words with the pictures and practice pronouncing them. spoons cup onion rice garlic beef carrot shrimp egg plate salt pepper 2 Modeling A. Read the text carefully. Oriental Fried Rice Ingredients: 2 tablespoons vegetable oil 4 cups cooked white rice 2 cloves of garlic 1 cup beef or shrimp 1 teaspoon fresh ginger 2 eggs ½ cup diced onion 3 tablespoons soy sauce ¼ cup diced carrot Salt and black pepper Steps: 1. Heat the oil in a frying pan over high heat. 2. Add the garlic, ginger, and onion. 3. Cook and stir constantly for about one minute. 4. Reduce the heat to medium, and then add the carrot, rice, and beef or shrimp. 5. Cook and stir for about five minutes. 6. Add the eggs and soy sauce, and then cook for two minutes. 7. Season with salt and pepper. 8. Serve immediately. -
FRENCH FRIES Are One of the Easiest and Most Cost-Effective Ways to INCREASE SALES and IMPROVE PROFITS and Are the Fastest Growing Item On
FRENCH FRIES Are one of the easiest and most cost-effective ways to INCREASE SALES And IMPROVE PROFITS And are the fastest growing item on PFG # 416250 delivery orders Luigi Coated Fries PFG # 416232 PFG # 416248 PFG # 416234 Luigi Regular Cut Luigi Steak Cut Luigi Crinkle Cut SPICE AND MAKE SURE IT UP THEY’RE ON YOUR ADD MORE • CONSISTENCY VALUE DELIVERY MENU • VERSATILITY • CONVENIENCE • QUALITY • LABOR SAVINGS For Additional Information Contact: Nate Philbrick 207-641-5085 Jake Eastman 207-322-5424 ®® STAY HOT & CRISPY COATED FRIES STAY HOT AND CRISPY LONGER THAN TRADITIONAL FRIES. #1 FOOD COATED ORDERED REGULAR CUT Despite the current state of the restaurant industry, french fries are Cut Size: 3/8” still the #1 food ordered at Skin-off restaurants in North America. USDA Grade: Grade A Cavendish Code: 06795 47090 Source: Source: The NPD Group/CREST® YE May’20 Reorder Number: 416250 Pack Size (LB): 6 x 4.5 Net Wt. (LB): 27 GREAT FOR Ship Wt. (LB): 28.75 Pallet: 10 x 7 CARRY-OUT Cube (FT3): 1.13 Coated fries are perfect for take-out Kosher: or delivery because their coating keeps them crispy in transit. RECOMMENDED PREPARATION METHOD: DEEP FRY TEMP: 350O TIME: 2 3/4 MIN Luigi® is a registered trademark of Performance Food Group. Exclusively distributed by Performance Foodservice. 0 6 7 9 5 5 2 7 6 8 Roma Chips Roma 05 627 7 965 8 January 2019 Roma Chips Product Features Packaging Specifications Cut Size 1/10" Slice, Skin-on GTIN-14 108 06795 52768 8 Serving Size 3 oz / 15 pieces Pack Size 4 x 5 LB Grade Grade A Net Weight 20 LB Shelf Life 24 months Gross Weight 21.5 LB Storage Keep Frozen (0°F or below) Pallet Pattern 10 x 7 = 70 Preparation Deep Fry Case Cube 0.93 ft³ Kosher Yes Case Dimensions 16" x 12" x 8.425" Packaging Paper Bags in Oyster Carton Nutrition Facts Cooking Method(s) Deep Fry 350°F (180°C) for 4 minutes Ingredients Potatoes, Vegetable Oil (Contains one or more of the following: Soybean Oil, Canola Oil), Salt, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention). -
Click to View Menu
Beignet Sticks ………..………………………………………………………………………………………………………...$5 Served with creole cream cheese & chocolate dipping sauce N’awlins Eggs Ranchero…………………………………………………………………..$13 2 over medium eggs, cheddar cheese, crispy tortilla, red beans, chopped andouille sausage, salsa, green onion & Crystal aioli Eggs Ranchero………………………………………………………………………………$10 2 over medium eggs, cheddar cheese, crispy tortilla, black beans, salsa, and avocado crème Add Chorizo $1.50 Crab Cake Benedict……………………………………………………………………….$15 2 poached eggs, 2 crab cakes, hollandaise on an English muffin, served with home fries Pork Chop Eggs Benedict………………………………………………………………..$13 2 poached eggs, fried breakfast pork chop, garlic-pepper cream sauce & parmesan cheese on French toast, served with home fries Cochon Eggs Benedict……………………………………………………………………$12 Slow braised pulled pork on a biscuit with 2 poached eggs, hollandaise, served with home fries Classic Eggs Benedict…………………………………………………………………….$12 2 poached eggs, Nueske’s shaved ham, hollandaise, on an English muffin, served with home fries Tomatoes Benedict…………………………………………………………………………$11 2 poached eggs, tomatoes sautéed with garlic, butter & cream on an English muffin, served with home fries Three Meat Omelette………………………………………………………………………$12 Nueske’s shaved ham, bacon, sausage, cheddar cheese, served with home fries Western Style Omelette……………………………………………………………………$11 Nueske’s shaved ham, bell peppers, green onions, tomatoes, cheddar cheese, served with home fries Buttermilk Pancakes……………………………………………………………………….$10 3 fluffy pancakes, -
Our Product List Our Product List at a Glance at a Glance
385352 Product List v8_Layout 1 7/10/13 3:20 PM Page 1 385352 Product List v8_Layout 1 7/10/13 3:20 PM Page 1 OUR PRODUCT LIST OUR PRODUCT LIST AT A GLANCE AT A GLANCE FRESH CUT BEEF Pork Loin Chops BACON FRESH CUT BEEF Pork Loin Chops BACON Beef Tenderloin Thick Cut Pork Loin Chops *Hickory Smoked Bacon Beef Tenderloin Thick Cut Pork Loin Chops *Hickory Smoked Bacon Ribeye Steak Center Cut Pork Loin Chops *Pepper Bacon Ribeye Steak Center Cut Pork Loin Chops *Pepper Bacon Porterhouse Steak Boneless Pork Chops *Beef Bacon Porterhouse Steak Boneless Pork Chops *Beef Bacon Chuckeye Steak Pork Loin Back Ribs *Homestyle Cottage Bacon Chuckeye Steak Pork Loin Back Ribs *Homestyle Cottage Bacon T-Bone Steak Pork Liver *Thick Sliced Bacon T-Bone Steak Pork Liver *Thick Sliced Bacon New York Strip Steak Lard *Apple Cinnamon Bacon New York Strip Steak Lard *Apple Cinnamon Bacon Sirloin Steak Boneless Boston Butts *Raspberry Chipotle Bacon Sirloin Steak Boneless Boston Butts *Raspberry Chipotle Bacon Beef Brisket Fresh Bone-In Ham Roast *Honey Glazed Bacon Beef Brisket Fresh Bone-In Ham Roast *Honey Glazed Bacon Boneless Prime Rib Roast Country-Style Pork Ribs *Maple Bacon Boneless Prime Rib Roast Country-Style Pork Ribs *Maple Bacon Flank Steak *Pulled Pork w/Sauce Flank Steak *Pulled Pork w/Sauce Boneless Beef Roast *Stuffed Pork Chops SMOKED SAUSAGES Boneless Beef Roast *Stuffed Pork Chops SMOKED SAUSAGES Oxtail *Smoked Center Cut Chops **Grand Champion Bratwurst Oxtail *Smoked Center Cut Chops **Grand Champion Bratwurst Soup Bones Smokehouse -
View Take-Out Menu
Overstuffed Sandwiches Side Dishes Beverages Served with pickles. Choice of rye or whole wheat bread. Toasted Some hints on ordering: For most sides, salads and puddings sold by the pound, individual Fountain Sodas .................................................................................................................. $2.29 TAKEOUT MENU garlic bread... $1.29. Add sliced tomato, sweet or hot peppers, servings are generally one half pound. Not sure how to order? We’ll gladly answer your questions. Coke • Diet Coke • Sprite • Diet Sprite • Club • Cream • Cherry potato salad or club bread... $.99. Special requests? Just ask! Please note: We make everything fresh. Not all items are available in all stores. Please inquire. Liter Sodas ......................................................................................................................... $3.29 Per Sandwich Per 1/2 Lb. TRADITIONAL FAVORITES Canned Sodas .................................................................................................................... $2.49 Hot Corned Beef We pickle our own! ................................ $14.49 ........................ $16.98 Prepared in our kitchens the old-fashioned way! Celray • Cream • Black Cherry - Regular or Diet Extra Lean Hot Corned Beef ............................................ $15.49 ........................ $17.98 Now You Can Order Your Hot Pastrami ...................................................................... $14.49 ........................ $16.98 Homemade Mashed Potatoes Bottled Root Beer -
“Best We've Ever Made”
Mouth-watering Country Recipes Like Grandma Used to Make. “Best We’ve Ever Made” COuntry fresh EVery day! It all started with a dream... gifts and fine collectibles, such as: WoodWick® a 99¢ Broasted Chicken Candles, Byers’ Choice Carolers, fashionable dinner, a looseleaf notebook ladies’ apparel and accessories, garden & patio filled with treasured family furniture and accessories and Park Designs recipes, and one man’s linens and tableware. We also offer chocolates desire to share “the best and candies of every variety, fresh flowers, we’ve ever made.” plants and floral supplies, baskets, baked goods For over forty years, the Baylor and greeting cards for every occasion. family has been serving families like Ever since we started serving our signature yours delicious, country-fresh meals made with dishes people have told us they wished that they the best ingredients our local markets (and could take the those around the world) have to offer. We’ve taste of Country been welcoming neighbors and traveling friends Cupboard home “So good... from across the globe who want to experience with them to good olde-fashioned country cooking the way share with you can our grandmother used to make it! others. We’ve The Baylor now created almost Fresh Baked & Delicious Pastries family business a line of our has grown from own products Go ahead – live a little! Indulge your tastebuds with one of our world- our humble for just those taste it with famous Pennsylvania Dutch style sticky buns that melt-in-your-mouth! beginnings at occasions. Our house Sweet & Sour ”. Or try our mouth-watering cinnamon rolls, danishes, or biggie muffins. -
In-Room Dining Menu
IN-ROOM DINING MENU In-Room Dining is available from 6:00 a.m. until Midnight Listed within the menu are individual service times for each meal period. Contact Extension 2284 to place your order O U R C H E F Chef Eileen Watkins’ fare focuses on fresh, bright flavors that create a stimulating and appealingly balanced experience for all parts of the palate. She crafted this menu focusing on local, seasonal products and healthier options for your dining experience. Enjoy our Full or Continental Breakfast in the University Club at Penn, located on the Lobby level of the Hotel. A breakfast buffet and A la Carte menu are available for your dining pleasure. Modern · Stylish · Delicious Penne brings you the finest in regional Italian cuisine and wine. Hand crafted pastas and hand selected wines all add to the beauty and individuality of this fine dining restaurant. We’re Italian made FRESH. Enjoy our wide variety martinis, bourbons, scotches and mixed drinks in a rich wood, and traditional ambiance which typifies the feeling and style of the heritage of the University. BREAKFAST MENU 6 a.m. to 11 a.m. Monday – Friday / 7 a.m. to Noon on Saturday and Sunday Traditional Egg Breakfast 19 Two eggs · breakfast potatoes · bacon or sausage · toast · Juice · coffee or tea Deluxe Continental 14 Choice of two: croissant · muffin · bagel · toast · chocolate au pain · banana bread · Juice · coffee or tea Smoked Salmon Wrap 12 Smoked salmon · scrambled eggs · spinach · tomato · caper · red onion · Dill crème fraîche Malted Belgian Waffle 12 Whipped butter -
MENU Meat Choices: Sausage, Country Sausage, Ham, Bacon, Porkroll Or (2) CHICKEN FINGERS with FRENCH FRIES
COLUMBUS DELI & GRILLE 266A ATLANTIC AVE GENERAL STORE COLUMBUS, NJ 08022 PREMIUM CATERING PHONE: 609-298-1499 TEMP SHORTEND HOURS VISIT OUR WEBSITE FOR DAILY SPECIALS MON-SAT: 7:00 AM – 8:00 PM CALL AHEAD AND WE’LL HAVE YOUR ORDER READY SUNDAY: 7:00 AM-5:00 PM CORPORATE ACCOUNTS WELCOME ±OPEN MOST HOLIDAYS ONSITE PREMIUM CATERING AVAILABLE ‘FOR ALL OCCASIONS ORDER ONLINE @ WWW.COLUMBUSDELIGRILLE.COM BREAKFAST SERVED ALL DAY: SOUP OF THE DAY SANDWICHES Made on premises and served with crackers. Sm. Med. Quart 2 JUMBO EGGS ~ on a round roll ......................... $2.99 w/cheese $3.49 SOUP ................................................................................ $3.99 4.99 9.49 c 2 JUMBO EGGS & BREAKFAST MEAT ~ $4.49 w/cheese $4.99 CREAM SOUPS ...................................................... $4.29 5.29 9.99 on a RR with choice of pork roll, sausage, country sausage, bacon or ham CHILI/STEWS .......................................................... $4.99 5.99 10.99 SIDES BREAKFAST PLATTERS Med. Lg. French toast and pancakes served with butter and syrup. FRENCH FRIES ~ crispy lunch or dinner steak fries . $4.99 8.99 2 JUMBO EGGS ANY STYLE ~ with home fries and toast .......... $5.99 c CHIPS ~ homemde ............................................................................. $5.49 9.49 2 JUMBO EGGS & BREAKFAST MEAT ~ served with .............. $8.29 c ONION RINGS ~ homemade ................................................... $6.99 10.99 home fries and toast c JUMBO MOZZARELLA STICKS (6) ~ homemade-served ..... $10.99 FRENCH TOAST ~ made with homemade bread ................................. $7.49 with marinara sauce FRENCH TOAST WITH MEAT .................................................................. $8.99 MAC & CHEESE ...................................................................................................... $9.99 SHORT STACK OF PANCAKES (3) ....................................................... $7.29 º NACHOS GRANDE ~ two layers of crispy tortilla chips with . -
• Cocktails • • Sides • Salads • Appetizers • • Sandwiches
WINTER EST BRUNCH 2004 • APPETIZERS • S A L A D S FRENCH ONION SOUP ESCARGOTS 16 garlic butter add grilled chicken, steak or shrimp +9 & puff pastry GULF SHRIMP COCKTAIL 19 KALE CAESAR* 1/2 dozen 17 24 MARGHERITA PIZZA MEDITERRANEAN CRISPY CALAMARI mozzarella, san marzano lettuce, pepperoncini, feta, cucumbers, cherry peppers & saffron aioli tomatoes & basil black olives, roasted red peppers, crispy spiced 16 18 chickpeas & oregano vinaigrette 20 • SANDWICHES • E G G S • COCKTAILS • served with french fries & field greens FRESH ORANGE JUICE MIMOSA 14 PRESSED PROSCIUTTO, CAGE FREE POACHED MOZZARELLA & PESTO BAGUETTE EGGS & FARRO PEACH NECTAR BELLINI 19 chicken sausage, market 14 vegetables, kelp & chili oil CHICKEN BLT 23 ROSÉ PUNCH duroc bacon, roasted tomato sparkling cava, rosé wine, white & frisèe, seeded bun SAUTÉED SPINACH rum, citrus, peach & strawberry 21 & GOAT CHEESE 14 OMELETTE BRAISED LAMB hash browns & field greens BEE’S KNEES bread & butter pickles, calabrian chili (no substitutions) brooklyn gin, honey & lemon & aioli, baguette 17 15 24 BLACK FOREST BAJA MARGARITA CROQUE MADAME HAM & GRUYÈRE sauza blanco tequila black forest ham & melted gruyère, OMELETTE red pepper & honey fried egg & grilled filone hash browns & field greens 14 19 (no substitutions) 17 EYE OPENER espresso, vanilla vodka, baileys LANDMARC HAMBURGER EGGS BENEDICT & hazelnut OR CHICKEN BURGER* black forest ham & hollandaise 15 brioche bun hash browns & field greens 20 english muffin LANDMARC BLOODY MARY add cheese to a burger: american, 19 15 gruyère, blue, -
Download Banquets Menu
Breakfast Buffet $19.99 per person 40-person minimum Iced Tea and Freshly Brewed Coffee included Assorted Muffins • Yogurt & Granola • Fresh Fruit Platter • Fresh Baked Croissants Traditional Scrambled Eggs • Applewood Smoked Bacon • Sausage Links • Oven Roasted Potatoes Brunch Buffet $24.99 per person 40-person minimum Iced Tea and Freshly Brewed Coffee included Assorted Muffins • Fresh Fruit Platter • Yogurt & Granola • Fresh Baked Croissants Traditional Scrambled Eggs • Applewood Smoked Bacon • Sausage Links • Oven Roasted Potatoes Field Greens Salad • Herb Roasted Chicken Breast • Rigatoni Marinara Brunch / Breakfast Additions Fresh Squeezed Orange Juice Bagels & Cream Cheese Greek Salad & Herbal Tea $2.49 pp $2.99 pp $2.49 pp Homemade Waffles French Toast Eggs Benedict $3.49 pp $3.49 pp $3.99 pp Kids Menu Kids under 12 years old 1/2 OFF above prices SALES TAX AND 20% SERVICE CHARGE ADDED TO FINAL BILL 8349 W. Lawrence • Norridge, Illinois P: 708.453.5300 • www.TheBlossomCafe.com PRICE S AND MENU ITEMS SUBJECT TO CHANGE Luncheon Menu - Individually Plated Available Monday - Friday All entrées are served with choice of soup and salad (house or Caesar salad) Add small Greek salad $2.99 extra ~ Please select 3 or less Entrées Breast of Chicken Marsala Stuffed Chicken Breast Chicken breast sautéed with Marsala wine and mushrooms, Chicken breast stuffed with fresh spinach and feta, served with wild rice and vegetables 19.99 topped with a creamy white wine sauce and served with wild rice and fresh vegetables 19.99 Lemon Chicken Piccata Sautéed -
Café Car Menu
Café Car Menu BREAKFAST SNACKSM BEVERAGES Combo: Blueberry Muffin and Coffee M ..... $3.75 Cheese and Cracker Tray ..........................$5.50 Starbucks® Iced Coffee .............................$3.50 Jimmy Dean® Sausage Egg Muffin ........... $4.50 Fresh Fruit Cup ......................................... $4.50 Monster® Energy Drink ..............................$3.50 Three Meat and Cheese Breakfast Burrito ... $3.50 Almonds / Pistachios ................................$4.00 Pure Leaf® Iced Tea .................................. $3.00 ® Cold Cereal / Quaker® Oatmeal(with milk)M ... $2.50 Guacamole / Hummus Snack Kit .............. $3.00 San Pellegrino Sparkling Water ...............$2.75 Bagel and Cream Cheese M ....................... $2.50 Chips (assorted) ............................................................................. $2.00 Soft Drinks .................................................$2.25 Blueberry Muffin M ..................................... $2.75 Bottled Spring Water/Flavored Water ....... $2.25 Cinnamon Roll M ........................................ $2.75 Apple/Orange/Cranberry Juice .................$2.50 Chobani® Greek YogurtM ........................... $2.50$ Coffee, Hot Tea or Hot Chocolate .............$2.00 Milk ............................................................ $1.50 Cup of Hot Water ...................................... $0.25 SUNDRIES BikeLink Card ..........................................$20.00 Ear Buds ....................................................$5.00 Bungee Cord 24” .......................................$3.00