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Brunch 8am-12pm sat-sun 8am-3pm Mains 12-9 pm Sides & Salads Challah toast – 10,5 Cauliflower – 9 Amber hummus salsa – 6 Whipped mascarpone yogurt, seasonal fruit, honey, Fried cauliflower, crispy shallots, green tahini, Served with grilled pita thyme, dukkah, pistachios pomegranate, dukkah House fried potato – 4,5 Acai bowl – 7 Grilled Chicken Chop – 9 Chives, harissa mayo, truffle oil Homemade granola, Greek yogurt, seasonal fruits, Spiced marinated chicken thighs, flat bread, organic Acai powder, honey, blueberry reduction tangy salsa Marinated olives – 3,5 Kalamata & green Chalkidiki Avocado – 9 Add -3 Chorizo / Mushroom/ Streaky bacon Meatballs – 10 Crushed avocado on sourdough toast, chilli, two Lamb meatballs, tomato sauce, sumac onions Squid – 8 poached eggs and pickled pepper, sourdough toast Deep fried squid with harissa mayo Shakshuka – 10,5 Glazed lamb shoulder – 14 Miso aubergine – 4,5 Eggs poached in tomato, onion, pepper ragout, tahini, Burnt aubergine, yogurt, chilli butter, pita Date yogurt, pomegranates, parsley mint drizzle, dukkah, with sourdough or Simit croutons toasted almonds, crispy shallots add house Pastirma – 3 Pork belly – 11 Tabouleh – 4,5 Fried polenta, house kimchi, parmesan Parsley, cauliflower rice, tomatoes, pomegranate, Burnt aubergine – 10,5 spring onions Poached eggs, toasted zaatar pita, sumac yogurt, Crispy chicken Pitta– 9 chilli butter House kimchi, harissa mayo, gem lettuce Carrots & Parsnips– 4,5 Green tahini, dukkah, coriander Amber fry up – 11,5 Torched Seabass – 12 Kofte – 7,5 Streaky bacon, fried egg, Dingley Del sausage, Fennel and apple soft herb salad, tamarind, dill Stuffed gem lettuce with lentil & bulgur kofte, mushroom, beans, roasted tomato and sourdough sumac & pomegranate mollasses Onglet piyaz–12 Marinated hanger steak, Tomato & bean salad, Broccoli - 4,5 tahini dressing tarragon, baby spinach, black sesame& orange dressing dressing New Potatoes - 4,5 Pide 5pm-9pm sat-sun 10am-9pm Cakes & Pastries peppers, mint&dill, spring onions, lemon dressing Traditional – 8 Carrot cake– 3.5 Minced lamb, peppers, onions, tomato, parsley Homemade carrot cake with icing sugar Shakshuka – 8 add Pastirma 3 &walnuts Baked tomato, pepper ragout, egg, tahini, dukkah Chocolate – 3,5 Nduja – 9 Homemade chocolate cake Order by phone Spinach, cherry tomatoes, house cokelek cheese Orange & Almond – 3,5 Burnt leeks – 10 Homemade topped with raspberry jam & or Blue cheese, caramelised onions, basil, figs pomegranate seeds Fudge Brownie – 3,5 Deliveroo Homemade with Belgian chocolate Cannoncini – 1 Please ask for varieties 02077020700.