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Thai Taste Togo Menu

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Thai Taste Togo Menu Noodle & Rice Lunch Combination 9.95 Vegetarian available upon request Specialties Your choices of: . Lunch Dinner Gai Himmaparn . 13.95 Pad Thai Veggie & tofu or chicken . 8.95 11.25 Shrimp Cashew nut Shrimp Himmaparn Chicken breast or . 17.50 Pad Thai Shrimp or beef . 9.95 12.95 shrimp with onions, scallions, Chicken Satay Chicken Ginger Pad Thai The most famous Thai rice noodle pineapple,mushroom, zucchini, baby corn, Siam Roll dish. Stir-fried with egg, bean sprouts, snow pea and cashew nuts cooked with scallions and ground peanuts. sweet toasted chili paste, served on a Drunken Noodle Drunken Noodle* Spicy rice noodle sautéed sizzling hot plate. Shrimp Cashew Nut Drunken Noodle with shrimp or chicken, egg, basil, onion, Sizzling Chicken Breaded Chicken breast 13.95 Siam Roll Chicken Ginger scallions and carrots. topped with tamarind sauce and Thai Dumpling Spicy Noodle* Sriracha noodle sautéed deep-fried shallots on bed of oil-free with shrimp or chicken cabbage scallion. sautéed snow peas, served on a sizzling Veggi Fried Rice hot plate. Massaman Curry (chicken) Pad See-Ew Stir-fried wide rice noodle with Veggie Pad Thai chicken and Chinese broccoli in sweet soy Sizzling Steak Thinly sliced marinated . 13.95 Golden Sack Veggie Massaman Curry sauce. beef stir-fried with onions, mushrooms, Veggie Roll scallions and sesame seeds served on a Siam Fried Rice Thai style fried rice with sizzling hot plate. Veggie Fried Rice onion, scallion, egg, snow peas and tomatoes. Veggie Red Curry Pad Thai Shrimp Veggie Roll Hot Basil Fried Rice* Spicy fried rice with . 12.95 Chicken Cashew nut seafood, pepper, onions and basil leaves Chicken Garlic Tom Yum Talay* Thai hot and sour rice . 12.95 noodle soup with seafood and ground peanut. Desserts Noodle Soup Rice noodle with chicken in 12.95 Gai Pad Sub Pa Rod Sautéed slice chicken 11.95 Chocolate Lava Cake with Ice Cream (serve . 6.50 cleared broth soup. breast with house special sauce, roasted warm) Duck Noodle Soup Sliced roasted duck on 12.95 cashew nuts, onions, pineapple, Sweet Sticky Rice with Fresh Mango . 6.50 topped of rice noodle soup. mushrooms and scallions. www.thaitastenewhaven.com Fried Banana with Vanilla Ice Cream . 6.50 Beef Stew Noodle Soup* Rice noodle soup 12.95 Wild Boar Basil* Tender pork pan-fried . 11.95 Tel: 203 776 9802 Fried Ice Cream . 6.50 in Thai style beef stew with bean sprout. with mushrooms, green and red pepper, Lard Na Thai gravy noodle with Chicken, peppercorns and fresh basil in spicy curry Ice Cream coconut, ginger, vanilla, and . 4.00 Chinese broccoli on top of wide rice sauce. green tea noodles. Pad Prik King Crispy Pork* Sautéed crispy . 12.95 Drink veggie, chicken, pork or beef . 12.95 pork with string bean in Prik King curry seafood, shrimp or scallop . 17.50 sauce. Fresh Brewed Coffee - regular or decaf . 2.50 Fish Kee Mow Crispy Pork* (hot basil) Stir-fried . 12.95 Fresh Brewed Thai Tea . 2.50 Pla Sam Rod* Deep-fried whole fish . 21.95 crispy pork with onions, scallions in hot Herbal Tea . 2.50 basil sauce. topped with spicy sweet chili sauce. Thai Iced Tea or Iced Coffee . 3.50 Sweet and Sour Fish Cod fillet topped with 17.50 Beef Macadamia Marinated tender beef . 13.95 Plain Iced Tea . 2.50 Thai style sweet and sour sauce, sautéed with fresh ginger, pepper and cucumbers, tomatoes, pineapple and macadamia nuts served on bed of sautéed Soda - Coke, diet coke, sprite, and ginger ale . 2.00 spinach. scallions. Coconut Juice . 4.00 Salmon Panang Charbroiled 12 oz. 18.95 Goong Op Woon Sen Shrimp casserole . 14.95 Mon - Thu 11:30 am - 9:30 pm Lychee Juices . 4.00 Salmon fillet topped with spicy Panang with bean thread noodles prepared with Fri - Sat 11:30 am - 10:00 pm curry sauce, coconut milk, string beans, black mushrooms, ginger, celery, fried Juices Pineapple, orange, and cranberry . 2.50 Sun 11:30 am - 9:30 pm eggplant, baby corns, red peppers and garlic and thin soy sauce. Sparkling Mineral Water . 2.50 basil leaves. Appetizers Salad Duck Curry Vegetarian available upon request Your choices of: . Lunch Dinner Mixed Salad Assorted vegetables, crouton 4.95 Home Style Duck Half boneless crispy . 18.95 Chicken Satay Thai style marinated . 6.95 served with peanut dressing. roasted duck topped with ginger, broccoli, Vegetable and tofu, chicken or pork 8.95 11.25 chicken, grilled on skewer served with snow peas in brown orange sauce. Beef or shrimp . 9.95 13.95 Chicken Salad Grilled chicken on a bed of . 6.95 peanut sauce. Seafood, duck or scallop . ---- 17.50 fresh vegetables served with peanut Duck Talay (duck with seafood) Half . 21.95 Siam Roll Crispy chicken spring rolls . 6.95 dressing. boneless crispy duck topped with Thai Red Curry* Red curry with coconut milk, served with sweet chili sauce. style sautéed shrimp, scallops, squids, bamboo shoot, eggplant and basil leaves. Som Tum** (papaya salad) Slivers of green 6.95 bamboo shoots, broccoli, snow peas and Fresh Roll Steamed soft-skin rice roll with 6.95 Green Curry** Green curry with coconut papaya mixed with hot chili, lime juice, black mushrooms. shrimp and lettuce served with spicy plum fresh garlic, peanut and dried shrimps. milk, bamboo shoot, string beans, eggplant sauce. Duck Curry* (gang ped ped yang) Sliced . 17.50 and basil leaves. roasted duck simmered with coconut milk, Golden Sack This crispy sack shape, stuffed 6.95 Yum (spicy warm salad) Massaman Curry* Thai mild Massaman pineapple chunks, tomatoes and basil in with chicken, peas, carrots and corn. Yum Nua* (grilled beef salad) Tender . 12.95 curry with coconut milk, onion, peanut and red curry. potatoes. Vegetable Steamed Dumpling 6.95 charcoal-grilled sliced beef with chili, red Chinese style Pad Ped Duck* Sautéed sliced roasted . 17.50 veggie steamed dumpling. onion, lemongrass, lime juice, tomato, Panang Curry* Spicy Thai panang curry with cucumber and scallion. duck with peppercorns and fresh basil coconut milk, string bean and hot pepper. Kor Moo Yang Thai B.B.Q pork tender . 10.95 leaves in spicy curry sauce. served with hot chili sauce Yum Pla Duk Fu* Crispy Thai catfish . 12.95 Prik King Curry* Dry chili prik king curry served on a bed of fresh lettuce, cashew Pan Fried with string bean. Thai Sampler A flavorful combination of 2 11.95 nuts and shaded apple with fresh chili-lime Your choices of: . Lunch Dinner Yellow Curry* Simmered yellow curry with Chicken Satays, 2 Chicken Dumplings, 2 juice on the side. Vegetable and tofu, chicken or pork 8.95 11.25 coconut milk, pineapple, tomato, zucchini, Veggi Dumpling, 2 Golden Sacks, and 2 onion and baby corn. Siam Rolls. Larb* (chicken or pork) Minced chicken . 12.95 Beef or shrimp . 9.95 13.95 breast or pork seasoned with herbs and Seafood, duck or scallop . ---- 17.50 Vegetarian Appetizers spices, onion, chili with roasted rice Seafood & Shrimp powder served with fresh lettuce. Hot Basil Sautéed with fresh minced hot Poo Pad Pong Kari Sautéed soft-shell crab 21.95 Vegetable Spring Roll Crispy vegetable . 6.95 pepper, basil leaves, green peppers and with shrimp, scallops and squid in Pong spring roll served with sweet chili sauce. Yum Ped Krob* (crispy duck salad) Crispy . 12.95 onion. haft duck with fresh chili, red onion, Kari (yellow curry powder). Thai Steamed Dumpling Stuffed with . 6.95 pineapple, tomato and lime juice. Fresh Ginger Sautéed fresh ginger, black Shrimp Asparagus Sautéed shrimp with . 17.50 chicken and shrimp, black mushrooms, mushroom with assorted vegetables. fresh asparagus and carrot in shrimp paste water chestnuts, bamboo shoots served Vegetable sauce. with sweet dumpling sauce. Sweet and Sour Thai style sweet and sour Eggplant and Asparagus* Sautéed . 11.95 dish with tomatoes, onion, baby corns, Sizzling Seafood* Sautéed shrimp, . 18.95 Tofu Triangle Deep fried fresh tofu served 6.95 asparagus and Chinese eggplant in pickled cucumber, pineapple and scallions. scallops, squids and king crab leg with with crushed peanuts on sweet chili sauce. soy bean sauce and basil leaves. Garlic Stir fried with garlic and peppers, onions, scallion and green pepper cooked Gari Puff (Golden Puff) Crispy puffs, stuffed 6.95 with dry chili paste, served on a sizzling Green Garden Broiled fresh snow peas, . 11.95 served on a bed of lettuce. with blend potatoes and curry powder. hot plate. asparagus, celery, string beans, carrots and Cashew Nut* Sautéed onions, scallions, Seafood Curry* Special prepared mild . 17.50 broccoli served with peanut sauce. pineapple, mushroom, zucchini, baby Soup yellow curry sauce simmered with shrimp, corn, snow pea and cashew nuts cooked Tom Yum Goong* Thai hot and . 4.95 12.95 Pad Puk Stir-fried assorted vegetable . 11.95 squids and scallops, with a side of steamed with sweet toasted chili paste. sour shrimp soup, spiced with lemongrass, with thin soy sauce. broccoli, asparagus and carrot. cilantro, scallion, lime juice and Tofu Chu Chee* Pan fried tofu with Chu . 11.95 Sriracha* Sautéed with broccoli, zucchini, Ocean Platter* Sautéed shrimp, scallops, . 18.95 mushroom. Chee curry sauce. carrot, string bean, scallions, onion, snow mussels, squids and king crab leg with pea and pineapple in Sriracha sauce Tom Kar Gai Thai chicken coconut 4.95 12.95 onions, scallions, zucchini, carrots, snow soup, with galangal, lemongrass and lime (eastern Thai country chili sauce). pea, pineapple and cashew nuts cooked juice. Beef Broccoli Sautéed marinated beef with with dry chili paste, served on sizzling hot broccoli and carrots in oyster sauce. plate. Delight Soup Cleared vegetable . 4.95 12.95 soup.
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