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To Go-Outside Entrées (continued) Entrées (continued) Desserts Pad Eggplant Noodles Fried Ice Cream - 8.95 Thai eggplant sautéed• with onions, basil leaves, string beans, Choice of Chicken, Pork or Tofu (Steamed or Fried) - 12.95 Vanilla, Taro or Green Tea bell peppers and chili paste in a mild spicy basil sauce Vegetable or Beef - 13.95 Shrimp or Vegetarian Duck - 15.95 with raspberry sauce Scallops - 16.95 Shrimp & Scallops - 17.95 Pad Broccoli Mixed Seafood (Shrimp, Scallops, Mussels, Calamari) - 18.95 Mango Sticky Rice - 8.95 Sautéed broccoli, carrots and mushrooms in a light brown sauce With fresh mango topped with coconut sauce Pad Thai Call us! Pad Puk The most famous Thai noodle dish! Chocolate Mousse - 6.95 Sautéed seasonal vegetables, onions, scallions and bell peppers in a light brown sauce Stir-fried Thai thin rice noodles with egg, scallions, With raspberry and chocolate sauce Pad Gra Tiem bean sprouts and ground peanuts Thai Pudding Cups - 6.95 Sautéed fresh garlic, white pepper, mushrooms, onions, scallions, bell peppers, Kee Mao (Drunken Noodles) - 7.95 snow peas, baby corn and squash in a light pepper garlic sauce • Fried Banana Stir-fried flat rice noodles with egg, Thai basil, string beans, With vanilla ice cream Pad Prik Khing bell peppers and onions in a spicy chili sauce • Limoncello Marscapone - 5.95 Sautéed string beans and bell peppers in Prik Khing curry paste Pad See-ew Stir-fried flat rice noodles with egg, mushrooms, carrots, Ice Cream - 5.95 and Chinese broccoli in a smoky sweet soy sauce Vanilla, Taro or Green Tea Curries Choice of Chicken, Pork or Tofu (Steamed or Fried) - 13.95 Thai Spaghetti Stir-fried spaghetti noodles• with egg, bell peppers, onions, tomatoes, Vegetable or Beef - 14.95 Shrimp or Vegetarian Duck - 16.95 bean sprouts, scallions and basil leaves in a spicy basil sauce Scallops - 17.95 Shrimp & Scallops - 18.95 Mixed Seafood (Shrimp, Scallops, Mussels, Calamari) - 19.95 Thai lo-Mein Stir-fried yellow noodles with carrots, bell peppers, baby corn, snow peas, Beverages All entrees served with Jasmine Rice onions, napa, bean sprouts and scallions in a light brown sauce Brown Rice (add $2) Sticky Rice (add $3) Black Sticky Rice (add $4) Soda - 2 To Coke, Diet Coke, Sprite, Ginger Ale, Seltzer Red Curry Singapore Noodles • Stir-fried thin rice noodles with a splash of curry powder, egg, carrots, - - 4 Thai spices blended in red curry paste and coconut milk with eggplant, Mango Juice 3 Thai Iced Tea & Iced Coffee Go peas, onions, scallions, napa, bell peppers and bean sprouts bell peppers, bamboo shoots, string beans and fresh basil Sweet or Unsweetened Iced Tea - 2 Pad Woon Sen Green Curry Stir-fried glass noodles with egg, onions, carrots, green and red peppers, scallions, Thai spices blended in green• curry paste and coconut milk with string beans, baby corn, napa, tomatoes, snow peas and mushrooms in a light brown sauce zucchini, bell peppers, bamboo shoots and fresh basil Panang Curry Lard Na • Stir-fried flat rice noodles with Chinese broccoli, carrots Thai spices blended in panang curry paste and coconut milk 973-750-1600 and mushrooms in a light brown sauce with string beans, bell peppers, carrots and lime leaves 11 to 3 www.houseofthainj.com • Massaman Curry M - F Thai spices blended in massaman curry paste and coconut milk, potatoes, Kids unch roasted peanuts, carrots, tomatoes and onions L Thai Fried Rice w/Chicken Lunch specials (except noodles) served with Jasmine Rice Meadtown Shopping Center Yellow Curry Stir-fried rice with egg, onions, scallions, and choice of soup of the day or side salad. Thai spices blended in yellow•• curry paste and coconut milk, pineapples, tomatoes, peas and carrots - 7.95 Brown Rice (add $2) Sticky Rice (add $3) Black Sticky Rice (add $4) 1483 Route 23 South tomatoes, red and green peppers, potatoes, carrots and onions Chicken Satay Kinnelon, NJ 07405 Served with steamed broccoli and choice Choice of Chicken, Pork or Tofu (Steamed or Fried) - 9.95 of French Fries or Jasmine Rice - 8.95 Vegetable or Beef - 10.95 Shrimp - 12.95 Shrimp & Scallops - 13.95 Open 7 Days Fried Rice Chicken Fingers Mixed Seafood (Shrimp, Scallops, Mussels, Calamari) - 14.95 Choice of Chicken, Pork or Tofu (Steamed or Fried) - 12.95 Served with steamed broccoli and choice Dine-in • BYOB • Take Out Vegetable or Beef - 13.95 Shrimp or Vegetarian Duck - 15.95 of French Fries or Jasmine Rice - 9.95 Scallops - 16.95 Shrimp & Scallops - 17.95 Free Delivery (with $20 minimum) Mixed Seafood (Shrimp, Scallops, Mussels, Calamari) - 18.95 Stir-Fried Entrées Credit Cards Accepted (Visa, MC, Discover, AmEx) Pad Gra Prow Basil Sauce | Pad Cashew Nuts Thai Fried Rice • • Stir-fried rice with egg, onions, scallions, tomatoes, peas and carrots Pad Khing Ginger Sauce | Pad Eggplant Basil Sauce Gift Certificates Available Pad Broccoli• | Pad Puk Pineapple Fried Rice Sides Reservations Accepted Stir-fried rice with egg, pineapple, onions, cashew nuts, scallions and a splash of curry powder Jasmine Rice - 2 Curries (add $1 to above prices) Restaurant Hours Spicy Fried Rice Brown Rice -2 Stir-fried rice with egg, onions,• scallions, bell peppers, basil and chili paste Red Curry | Green Curry | Panang Curry Mon-Thurs 11 to 9:30, Fri & Sat 11 to 10, Sun 2 to 9 Sticky Rice - 3 • Massaman• Curry | Yellow• Curry Vegetable Fried Rice With coconut sauce - 5 • •• Stir-fried rice with egg, onions, scallions, tomatoes and mixed seasonal vegetables Black Sticky Rice - 4 Delivery Hours Mango Fried Rice Peanut sauce Fried Rice Mon-Thurs 11 to 8:30, Fri & Sat 11 to 9, Sun 2 to 8 Stir-fried rice with egg, fresh mango, onion, scallions, peas and carrots 4 oz. - 3 8 oz. - 5 Thai Fried Rice | Spicy Fried Rice Pineapple Fried Rice |• Vegetable Fried Rice Crabmeat Fried Rice 16 oz. - 8 32 oz. - 16 Stir-fried rice with egg, real and imitation crab meat, onions, Mixed Vegetables - 6 Fax: 973-750-1602 scallions, tomatoes, peas and carrots - 17.95 Steamed or Sautéed Noodles Pad Thai | Kee Mao (Drunken Noodles) Pad See-ew• | Thai Spaghetti Singapore Noodles• | Pad Woon Sen Appetizers Soups and Salads Chef ’s Specials Entrées House of Thai Sampler TRopical Shrimp Combination of chicken satay, spring rolls, dumplings, crab rangoon Soups Sautéed shrimp with seasonal mixed vegetables, fresh ginger Featured Entrée and Thai wings served with an assortment of dipping sauces Small - 5.95 Large - 11.95 and mango in a “Chef’s Special Sauce” - 16.95 All featured entrées served with a side salad and Jasmine Rice 2 of each - 16.95 3 of each - 22.95 •• Lemon Grass Soup Pra Ram Brown Rice (add $2) Sticky Rice (add $3) Black Sticky Rice (add $4) House of Thai Seafood sampler (Tom Yum Koong) Choice of Chicken or Tofu (Steamed or Fried) Whole Snapper Combination of shrimp satay, shrimp wrap, fried calamari and Classic Thai soup with shrimp, mushrooms, tomatoes, peppers, Sautéed in peanut sauce served on a bed of steamed broccoli - 15.95 Deep-fried whole snapper topped with onions, bell peppers, crab rangoon served with an assortment of dipping sauces lemon grass and lime topped with cilantro and scallions creating chilis, garlic and Thai basil leaves - Market Price 2 of each - 18.95 3 of each - 25.95 a subtle blend of hot & sour with citrus overtones Lemongrass Choice of Beef, Pork, Chicken or Tofu (Steamed or Fried) Chilean Sea Bass Fried Calamari Chicken Coconut Cream Soup Sautéed and sliced with onions, scallions, snow peas, carrots, Chilean sea bass in a Chef’s Special Sauce with a hint of fresh ginger, Lightly hand-battered calamari served (Tom Ka Kai) bell peppers, basil and lemongrass - 14.95 light garlic, diced shrimp and vegetables topped with golden brown with sweet chili sauce - 9.95 Famous Thai coconut milk soup flavored with chicken, mushrooms, asparagus over a bed of spinach - Market Price tomatoes, peppers, lemongrass and galangal topped with cilantro Mango Curry •• Thai Chicken Wings and scallions and a touch of lime juice Chicken and shrimp with bell peppers, onions, tomatoes, carrots Chicken wings marinated with your choice and fresh mango in coconut milk and yellow curry - 16.95 of sweet or spicy chili sauce Ginger Soup 6 wings - 9.95 10 wings - 13.95 Fresh ginger, onions, scallions and mushrooms simmered in a clear broth Chiang Mai Noodles Entrées •• Traditional noodle of Northern Thailand Choice of one meat and one sauce Butterfly Coconut Shrimp Crystal Soup Chicken and shrimp sautéed with yellow noodles and crispy noodles in a yellow All entrées served with side salad and Jasmine Rice Six lightly fried coconut shrimp served with your choice Chicken, rice noodles, carrots, snow peas, napa, zucchini curry with red onions, bean sprouts, string beans, bell peppers, scallions Brown Rice (add $2) Sticky Rice (add $3) Black Sticky Rice (add $4) of sweet or spicy chili sauce - 10.95 and baby corn in a clear broth and custard pickles all topped with fried shallots - 18.95 Roti Canai Vegetable Soup Thai Garden Meats Warm Thai flat bread• served with a side of chicken A mixture of seasonal vegetables in a clear broth Sautéed shrimp and chicken with mixed seasonal vegetables crispy Duck - 23.95 or vegetable yellow curry - 7.95 Tofu Soup in a Chef’s Special Sauce - 16.95 Thai Spring Rolls A mixture of seasonal vegetables in a clear broth with steamed tofu The following specials served with a side salad and Jasmine Rice Salmon - 23.95 Crispy spring rolls filled with mixed vegetables Brown Rice (add $2) Sticky Rice (add $3) Black Sticky Rice (add $4) Seafood Soup for 2 Red Snapper Fillet - 22.95 and glass noodles served with plum
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