Obróbka Menu

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Starters Tasting menu Marinated herring/ curd/ leek/ herbal olive oil 29 PLN 190 PLN person/ with alcohol tasting 290 PLN person Asparagus salad/ roe/ apple/ wood sorrel 34 PLN Chicken salad/ Prussian beet/ goat halva 39 PLN Asparagus salad/ roe/ apple/ wood sorrel Goose pate/ whey bread/ pickles 37 PLN Pomeranian soup “Hot beard”/ cabbage/ dill/ capon mousse/ veal Red cabbage chilled soup/ apple/ horseradish/ nigella 22 PLN crackling Duck broth/ rutabaga/ potato/ marjoram/ sweet bread 36 PLN Fried cod/ broad bean/ string bean/ leek Pomeranian soup “ Hot beard”/ cabbage/ dill/ capon mousse/ Fagas- sheep sous vide/ young cucumber/ peas/ chives veal crackling 25 PLN Blue berry ice cake/ meringue/ raspberry/ oatmeal cookie Mains Fried cod/ broad bean/ string bean/ leek 56 PLN Salmon sous vide / sunroot/ cabbage / chervil 57 PLN Duck breast / beet / onion / liver 58 PLN Veal brisket confit / parsnip/ rhubarb/ caramel with nuts 54 PLN Seasonal menu Beef roulade/ young beet/ buckwheat popcorn/ shallot 79 PLN Fagas- sheep sous vide/ young cucumber/ peas/ chives 65 PLN Begonia/ fresh cheese/ nigella 28 PLN Pearl barley/ spinach/ melissa/ wild herbs 39 PLN Sorrel soup/ egg/ rye bread 25 PLN Fried white fish/ royal oyster fungus/ mushroom farina/ fish Goldwasser 59 PLN Veal tongue confit/ carrot/ potato/ horseradish 42 PLN Kogel mogel with rhubarb 22 PLN Desserts Roasted apples/ gingerbread/ cowberries/ chocolate 26 PLN * In case of food allergies please inform the service. Chocolate- coffee mousse/ yogurt/ dandelion/ burned caramel 24 PLN List of allergens available upon request. Warm chocolate slab/ cherry/ vanilla/ nuts 29 PLN Blueberry ice cake/ meringue/ raspberry/ oatmeal cookie 26 PLN.

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