Small Plates Mains Puddings

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Small Plates Potted Shrimp Crumpet. 12 Whipped Smoked Cod’s Roe, Buttermilk Flatbreads. 10 Beef Tartar, Pickled Shallots, Smoked Egg Yolk. .14 Salmon Tartar, Keta Caviar, Shiso. .14 British Burrata, Heritage Tomatoes, Rose. 12 Konro Pork Belly, Pickled Beetroots, Camomile. .15 Sourdough Crumpet, Prawn and Alliums. 12 Herefordshire Asparagus Porridge, Aged Cheese, Citrus. 12 Broad Bean Butter, Iced Radishes. 10 Mains Stanley’s Garden Salad, Toasted Seeds, Burford Brown Egg. 14 Buckwheat Noodle Salad, BBQ Lettuce, Sesame, Brassicas. .15 Roasted Cod, BBQ Tomatoes, Truffled Borlotti . 22 .50 Citrus Brined Chicken, Torched Summer Beans, Chicken Butter . 24 .50 Aged Rib Eye 280g, Smoked Beef Fat Sauce. 28 .50 Puddings First Plums, Whipped Custard Buttermilk Tart. 10 Jasmine Cake, Early Season Strawberries, Elderflower. 10 Caramelised Chocolate Cremeaux, Earl Grey, English Cherries . 12 Tunworth, Cashel Blue, Westcombe Cheddar. 13 .50 Please always inform your server of any allergies or intolerances before placing your order. Not all ingredients are listed on the menu and we can’t guarantee the total absence of allergies. Detailed information on the fourteen legal allergens is available on request, however we are unable to provide information on other allergens A discretionary service charge of 12.5% will be added to your bill. FOOD MENU Sourdough & Cultured Butter. 4 Nocellara Olives. .4 Smoked Almonds . 4 Small Plates Potted Shrimp Crumpet. 12 Whipped Smoked Cod’s Roe, Buttermilk Flatbreads. 10 Beef Tartare, Pickled Shallots, Smoked Egg Yolk. 14 Salmon Tartare, Keta Caviar, Shiso. 14 British Burrata, Heritage Tomatoes, Rose. 12 Konro Pork Belly, Pickled Beetroots, Camomile. 15 Sourdough Crumpet, Prawn and Alliums. 12 Herefordshire Asparagus Porridge, Aged Cheese, Citrus. 12 Broad Bean Butter, Iced Radishes. 10 Mains Roasted Cod, BBQ Tomatoes, Truffled Borlotti . .22 .50 Citrus Brined Chicken, Torched Summer Beans, Chicken Butter. 24 .50 BBQ Courgettes, Smoked Goat’s Curds, Mint. 16 .50 Aged Rib Eye 280g, Smoked Beef Fat Sauce. 28 .50 Puddings First Plums, Whipped Custard Buttermilk Tart. 10 Jasmine Cake, Early Season Strawberries, Elderflower. 10 Caramelised Chocolate Cremeaux, Earl Grey, English Cherries. 12 Tunworth, Cashel Blue, Westcombe Cheddar. .13 .50 Sides Green Salad. 4 95. Warm Spring Greens. 4 95. Heritage Tomato Salad. 4 95. Chived Jersey Royals . 4 95. Please always inform your server of any allergies or intolerances before placing your order. Not all ingredients are listed on the menu and we can’t guarantee the total absence of allergies. Detailed information on the fourteen legal allergens is available on request, however we are unable to provide information on other allergens A discretionary service charge of 12.5% will be added to your bill..

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