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Industry Experts http://www.marketresearch.com/Industry‐Experts‐v3766/ Publisher Sample Phone: 800.298.5699 (US) or +1.240.747.3093 or +1.240.747.3093 (Int'l) Hours: Monday - Thursday: 5:30am - 6:30pm EST Fridays: 5:30am - 5:30pm EST Email: [email protected] MarketResearch.com Published: April 2013 Report Code: FB001 Pages: 260 | Charts: 159 Price: Sample “The report reviews, analyzes and projects the global market for Canned Food for the period 2010-2020” © 2013 all rights reserved GLOBAL MARKET PERSPECTIVE INTRODUCTION Though tastes of consumers as regards food are highly varying, there is hardly any difference in the qualities that they value. Topping the list of consumer demands for foods and packaging are freshness, ingredients of superior quality, convenience and eco-friendliness. The humble can is able to provide all of these, though consumer perception regarding the same is very low. For instance, convenience offered by canned foods is highly valued by consumers, but other benefits, such as health and nutritional advantages are often ignored. Today’s consumer is gaining an insight into the role played by nutritious foods to maintain a healthy lifestyle, with health-conscious diets becoming more common and driving the demand for the most nutritious food on offer. For the global canned food industry, “convenience” has been the buzzword that has resulted in increasing demand ever since foods were introduced in cans. Processed foods available in cans have revolutionized the food industry, offering enhanced shelf life and varieties of products, keeping in view the specific requirements of consumers. Global demand for Canned Food is slated to post a CAGR of about x.x% between 2010 and 2020 in terms of value to reach a projected US$xx.x billion by 2020 from an estimated US$xx.x billion in 2013. The developing economies of Asia-Pacific and South America are expected to foster growth, and canned foods offer very convenient meal options for the working classes of these regions. Time and effort required in preparing a meal is cut down drastically, and choices on offer are aplenty to suit every appetite and palate. The evolution of canning has been steeped in history, and though, as a rule, wars between nations are considered to bring suffering to the general populace, it was one of these very wars that led to the development of canned foods. Virtually any type of foods, be they meats, fish and seafood, fruits and vegetables render themselves easy for canning, which speaks volumes about this procedure’s versatility. This comprehensive report provides an in depth analysis of the global market for canned food. Rich statistical analysis is carried out for the global and the regional markets including the North America (United States, Canada and Mexico), Europe (Germany, Spain, United Kingdom, Italy, Russia, Poland, Hungary and Rest of Europe), Asia- Pacific (Australia, China, India, Japan, The Philippines, Thailand, South Korea, Vietnam and Rest of Asia-Pacific), South America (Argentina, Brazil, Chile, Colombia, Peru, Venezuela and Rest of South America) and Rest of World . The major canned food segments analyzed in this study comprise Canned Cooking Sauces, Canned Desserts, Canned Fish/Seafood, Canned Fruits, Canned Meat, Canned Pasta & Noodles, Canned Soups and Canned Vegetables. The study reviews, analyzes and projects the global market for canned foods for the period 2010-2020 and includes 159 rich data tables, supported with meaningful and easy to understand graphical presentation, of market numbers. The statistical tables represent the data for the global market value by geographic regions and the product segments. The report covers theSAMPLE profiles of 13 key global players and 51 major players for North America – 18; Europe – 13; Asia-Pacific – 15; South America – 2; and Rest of World – 3. The report also provides the listing of the companies engaged in manufacturing and the supply of canned food. The global list covers addresses, contact numbers and the website addresses of 703 companies. Canned Food – A Global Market Overview © Industry Experts, All Rights Reserved -1- Types of Canned Foods The following table lists out the various categories of canned food and the major types of products that are available in canned format: Canned Food Category Product Types Canned Cooking Sauces Tomato Purees and Pastes, Pasta Sauces, Hot Dog Chile Sauces, and BBQ Sauces Canned Desserts Sweetmeats, Rice Pudding, Rasgulla (Indian dessert), Custards, and Dairy-Based Desserts Canned Fish/Seafood Salmon, Sardines, Tuna, Mackerel, Mud Carp, Mussels, Squid, Oysters, Clams, Herring, Anchovies, Liver Pate, Gefilte Fish, Sprats, Whitefish, Pike, and Lumpfish Canned Fruits Peaches, Pears, Apricots, Cherries, Pineapples, Grapes, Strawberries, Blueberries, Lychees, Raspberries, Lingonberries, Kiwifruit, Blackberries, Gooseberries, Papayas, Boysenberries, Grapefruit, Nectarines, Mandarins, Mangoes, Citrus Fruits, Apples, Applesauce, Plums, and Fruit Mixtures Canned Meat Beef, Pork, Poultry, Lamb, Ham, Vienna Sausages, Corned Beef, Ground Beef, Roast Beef, Luncheon Meats, Turkey, and Barbeque Pork Canned Pasta & Noodles Spaghetti, Ravioli, and Noodles Canned Soups Tomato, Vegetable, Mushroom, and Chicken Canned Vegetables Asparagus, Asparagus Spears, Avocados, Beans, Snap Beans, Pinto Beans, Corn, Sweet Corn, Chick Peas, Red Kidney Beans, Tomatoes, Sweet Peas, Spinach, Carrots, Beets, Mushrooms, Peas, Pimentos, Bell Peppers, Artichokes, Jalapeno Peppers, Bamboo Shoots, Onions, Water Chestnuts, Pumpkin, Chile Peppers, Potatoes, Turnips, Collard Greens, Mustard Greens, Olives, Cabbage (Sauerkraut), Palm Hearts, Pickled Cucumbers, Pickled Gherkins, Other Pickled Vegetables, and Vegetable Blends SAMPLE Canned Food – A Global Market Overview © Industry Experts, All Rights Reserved -7- KEY GLOBAL PLAYERS AYAM SARL (SINGAPORE) Denis Group Building 21 Tagore Lane Singapore 784779 Tel: +65 6459 8133, +65 6459 3525 Email: [email protected] Website: www.ayambrand.com Business Overview Ayam SARL, a subsidiary of Dennis Frères Group of Companies, was incorporated in 1892 with its headquarters in Singapore. Ayam SARL is the owner of the brands Ayam Brand and Ayam, among the oldest Asian consumer brands and a shelf stable food brands, offering creative, natural, delicious, wholesome, nourishing and packaged food products of premium quality. The company mainly engages in the production of Ayam Brand canned fish including sardines, mackerel and tuna, Asian ingredients including coconut cream and coconut milk, Asian sauces and pastes, and fruits and vegetables, such as baked beans. The Dennis Group acquired Ayam in 1956 to enhance its business development and also enhance its production by establishing new units in addition to Taiping unit. Production Unit Product & Operation Mafipro unit in Taiping, Malaysia Engaged in producing canned fish and baked beans Guinea Foods unit in Taiping, Malaysia Engaged in producing canned fish and sauces Linaco unit in Batu Pahat, Malaysia Engaged in producing coconut milk and cream SAMPLE Canned Food – A Global Market Overview © Industry Experts, All Rights Reserved -15- KEY BUSINESS TRENDS February 2013 Novel Ready to Eat Canned Products Introduced by Markfed Markfed, a leading Asian marketing cooperative, has introduced five innovative ready-to- eat, preservative-free canned products, including Aloo Mattar, Karahi Paneer, Mix Vegetable, Amritsari Chhole and Moong Dal Halwa with two years shelf life. Introduction of these products would fulfill the emerging demand for canned food in the ever-increasing Indian households with nuclear families and working couples January 2013 Seneca Foods Corporation Acquires Independent Foods LLC Seneca Foods Corporation has completed the acquisition of Independent Foods LLC by integrating the latter’s production unit, resulting in expanding Seneca’s product portfolio. Seneca is engaged in processing and producing canned fruits and vegetables in the United States that are marketed under the brands Libby's, Aunt Nellie's Farm Kitchen, Stokely's, READ, Seneca Farms and Seneca, in addition to private labels. The company also has a partnership with General Mills Operations LLC, a subsidiary of General Mills Inc, for manufacturing canned and frozen vegetables that are distributed by General Mills Operations under the Green Giant brand. Established in 1972, Independent Foods LLC engages in processing and marketing canned pears, apples and cherries primarily in the United States. Strategic Agreement of Hormel Foods to Acquire Skippy® Peanut Butter Business Hormel Foods Corporation has signed a strategic agreement with Englewood Cliffs, New Jersey-based Unilever United States Inc for taking over the latter’s Skippy® peanut butter business for a consideration of US$700 million. In the United States, Skippy® peanut butter includes 11 categories of shelf-stable peanut butter products, and also constitutes the number one brand in China, in addition to being available in over 30 countries across five continents. This deal would enable Hormel Foods in enhancing its presence in the branded foods market by further reinforcing the company’s well- balanced portfolio.SAMPLE Canned Food – A Global Market Overview © Industry Experts, All Rights Reserved -27- GLOBAL MARKET OVERVIEW Market Overview by Product Segment Worldwide, demand for Canned Food is estimated at US$xx.x billion in 2013, forecast to be US$xx.x billion in 2014, and projected to reach US$xx.x billion in 2020, reflecting a CAGR