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Catering & Private Events BBVA COMPASS STADIUM COMPASS BBVA MENU Catering & Private Events A warm BBVA Compass Stadium WELCOME WELCOME to BBVA Compass We delight in offering local produce Stadium and Home of the Houston and Texas raised beef. Since all our Dynamo, Houston Dash and TSU dishes are made from scratch, we are Tigers! Our talented team of event happy to make accommodations for professionals and culinary artists dietary restrictions and allergies. We delight in creating and serving look forward to making your event traditional Southwestern flavors in truly special and memorable. creative ways to suit your specific, wishes. Our menus, also include a wide variety of regional and ethnic items, using local ingredients and sustainable sources. After many years Your Chef of hard work and ATANACIO “NACHO” ZAMORA perseverance, Nacho has been with Levy for over 20 years. Part of that time was Nacho moved up spent teamed up with Wolfgang Puck in Los Angeles, working through the ranks on a joint venture. Nacho has also supported numerous types of sporting events and has played important roles in many to become the openings for Levy Restaurants, including NBA playoffs and All Executive Chef at Star Games. He has also helped open a variety of new operations BBVA Compass in Ohio, Florida, California, Nevada and Texas. Nacho’s talents cover a range of cuisines from American regional, Asian and Stadium. Italian to French and Southwestern. Nacho is an exceptional leader of the culinary team at BBVA Compass, where he constantly raises the bar of excellence season after season. SIGNATURE “HOUSTON” BREAKFAST EXPERIENCE Breakfast is the most important meal of the day, and we take that very seriously. From our signature huevos rancheros cloaked in red chile sauce and a bounty of wholesome and hearty hot morning favorites, we will make sure you start your day off right. SIGNATURE “HOUSTON” BREAKFAST BREAKFAST EXPERIENCE We wake up early to bake our signature-assorted pastries, fresh orange and cranberry muffins, and offer fresh brewed coffee and a selection of hot teas that will get you up and running. 17.00 PER GUEST Enhance your breakfast experience by adding an array of toasty breakfast sandwiches, premium pastries, and top notch savory and sweet sides. Served for a minimum of 30 guests or $500 Food and Beverage Minimum BREAKFAST BREAKFAST ACTION BREADS & PASTRIES STATION A Selection of Fresh Baked Muffins All of our items are served with warm Mini Bagels with Sweet Cream Cheese freshly baked pastries, honey butter and raspberry preserves. Lemon Pound Cake Omelet Station Chef-Attended Omelet Butter Croissants with Jams Station with a wide variety of fresh vegetables including red peppers, onions, CHOOSE TWO 5.00 PER GUEST mushrooms and spinach, assorted meats CHOOSE THREE 7.00 PER GUEST and cheeses. 16.00 PER GUEST OATMEAL BAR Hot rolled oats with dried fruit, slivered Hot Iron Pancake Made to order by our almonds, brown sugar served Chefs and served with a selection of with whole and low-fat milk. seasonal fruits, whipped cream, warm maple syrup, whipped sweet butter, shaved 10.00 PER GUEST chocolate, candied pecans and dusted with powdered sugar. BREAKFAST SANDWICHES 17.00 PER GUEST Southern Breaded Chicken and Egg Biscuit Breakfast Quesadilla Station Flour Country Ham, Fried Egg and Swiss Cheese tortillas stuffed with a wide variety of fresh on Ciabatta vegetables, including poblano peppers, Sausage, Egg and Cheese Croissant caramelized onions, sautéed mushrooms and wilted spinach. Eggwhite, Spinach and Tomato Jam Bagel Smoked Turkey, Fried Egg, Cheddar and 20.00 PER GUEST Toasted Wheat 9.00 EACH ALL DAY BREAKS Fuel up with fresh fruit, satisfy your sweet tooth with delectable baked goods, or conquer your craving for something crunchy with gourmet nachos. Customize your snack break selections to suit any time of day. ALL DAY BREAKS BREAKS ALL DAY Savory, sweet, and everything in between--craft the perfect snack break with a completely customized menu built around the array of items. ASSORTED SNACKS GOURMET NACHO & Seasonal Fresh Fruit Served with SALSA BAR Strawberry Yogurt Sauce 12.00 per guest Tortilla chips, our house salsa verde and salsa Assorted cookies (Chocolate Chip, Peanut roja, pico di gallo and served with sour cream Butter, Oatmeal Raisin) 48.00 per dozen and jalapenos 16.00 per guest Brownies 48.00 per dozen GARDEN FRESH CRUDITÉ Breakfast Pastries 48.00 per dozen OF VEGETABLES Cupcakes 44.00 per dozen Chef’s colorful selection of the freshest market Energy Bars 54.00 per dozen vegetables, served with buttermilk ranch dip, traditional hummus, fresh basil pesto, crackers Bagged Chips 43.00 per dozen and breadsticks 11.00 per guest Granola Bars 28.00 per dozen Whole Fruit 36.00 per dozen WARM PRETZELS BITES Sliced Fruit Platter 12.00 per guest WITH ASSORTED DIPS Potato Chips & Choice of Dip Served with smoked bacon cheddar chive dip, 46.00 per pound spicy stout mustard, jalapeno beer cheese and chocolate peanut butter 9.00 per guest Choice of Nuts 23.00 per pound Individual Yogurts 4.00 per guest CREATE YOUR OWN ENERGY MIX An assortment of gourmet favorites allows your guests to customize a sweet or savory combination. Ingredient options include: dried papaya, roasted peanuts, dried pineapple, dried cranberries, yogurt raisins, chocolate chunks, roasted almonds, banana chips and granola 10.00 per guest MAKE YOUR OWN MARKET SALAD Let us bring the farmer’s market to you. We’ve selected the freshest picks of the season, so you have all the right ingredients to create a sensational salad, that is simply perfect and personalized just for you. MARKET SALAD MAKE YOUR OWN MARKET SALAD Build your own salad and our action chef will toss it with your favorite house-made vinaigrette. All salads are served with herb garlic bread. 22.00 PER GUEST Extra toppings can be added for an additional cost. Minimum order of 30 guests. GREENS TOPPINGS choose two choose five +2.00 per guest for each additional choice Mixed Baby Greens Shaved Carrots Romaine Lettuce Kalamata Olives Iceberg Grape Tomatoes Spinach Hard Cooked Eggs PROTEINS Broccoli Nibs choose two Cucumbers +8.00 per guest for each additional choice Chili Lime Grilled Chicken Garbanzo Beans Herb Steak Red Onions Applewood Bacon Dried Cranberries Basil Grilled Shrimp Mushrooms CHEESE DRESSINGS choose two choose two +2.00 per guest for each additional choice +2.00 per guest for each additional choice Blue Cheese Red Wine Vinaigrette Jack Cheese Lemon Garlic Caesar Cheddar Cheese Dijon Balsamic Emulsion Shaved Parmesan Cheese Ginger Sesame Vinaigrette Feta Cheese Buttermilk Ranch BOX LUNCHES These lunches, expertly crafted by our culinary team, are chef tested and guest approved. Our box lunch delivers luscious local flavors, high quality ingredients, and easily customized offerings that will please even the most particular palates. BOX LUNCHES BOX LUNCHES Choose from a lineup of chef favorites to build creative lunches featuring mouthwatering gourmet sandwiches, crunchy sides, and sweet treats. 24.00 PER BOX GOURMET SANDWICHES SIDES choose one choose one Highlands Turkey with gouda, peach Assorted Whole Fruit chutney and Vidalia onion on honey Barbecue Chips wheat roll Kettle Chips Grilled Chicken, braised spinach, roasted tomato and herb cheese spread on ciabatta Sun Chips Roast beef and Gruyere with Horseradish Granola Bar Cream on onion roll DESSERTS Smoked Ham and Swiss with mustard aioli choose one on pretzel bun Fudge Brownie ZLT Flatbread with zucchini, sundried tomato pesto and pepperjack cheese Granola Bar Roasted Turkey Club with roasted turkey, Chocolate Chip Cookie bacon, herb aioli, lettuce, tomato and 12 oz Bottled Water cheddar cheese on a whole wheat bun PLATED MEALS Fresh, house-made, and packed with the best local flavors, our premier array of innovative entrees are sure to impress your guests. Let our chefs make your meal memorable with a menu showcasing the finest ingredients in delectable dishes. PLATED MEALS PLATED PLATED MEALS Our freshly prepared entrees are hand-crafted and served with signature rolls, garlic butter and chef’s choice of seasonal vegetables. Round out your entree option with gourmet salads and desserts. All meals accompanied with disposable ware. China may be rented at an additional cost. ENTRÉES Chophouse Bistro Steak Salad with hearty Entrée Selection greens, char-fired bistro steaks, wood- Braised Short-Rib, herb polenta and natural roasted mushrooms, artichokes, grilled cabernet reduction 39.00 per guest peppers and balsamic vinaigrette topped with tobacco onions 32.00 per guest Rosemary Lemon Chicken marinated, served with rosemary and lemon and garlic SALAD with au gratin potato cake 36.00 per guest Arugula, shaved fennel, Valencia orange, Peppered Balsamic Chicken with baby and Meyer lemon vinaigrette 7.00 per guest new potatoes, roasted grapes and balsamic vinegar sauce 36.00 per guest Mixed Field Greens, cucumber, grape tomato, carrots and herb vinaigrette 6.50 Parmesan-Crusted Chicken Breast with sea per guest salt fingerling potatoes and tomato basil chutney 37.00 per guest Baby spinach, peppadews, crispy pancetta, manchego, sherry vinaigrette 7.00 per Chili-Spiced Roasted Breast of Chicken with guest acorn squash risotto cake and red wine- cranberry reduction 37.00 per guest Bibb and Frisee lettuces goat cheese, dried cranberries, candied pecans and dark Miso-Glazed Salmon with coconut jasmine cherry vinaigrette 7.00 per guest rice and baby bok choy 41.00 per guest Tomatoes, fresh mozzarella, olive oil, aged Beef Tenderloin, pan roasted and served balsamic
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