Dessert Mont Blanc Pavlova, Chestnut Crémeux, Vanilla Ice Cream $15
dessert mont blanc pavlova, chestnut crémeux, vanilla ice cream $15 pear & ginger pudding, butterscotch, yoghurt ice cream $14 peanut butter taco, salted caramel ice cream, spanish peanuts $15 chocolate pudding, peppermint ice cream, royal icing $16 vanilla bean crème brûlée, apple crumble, rhubarb ice cream $16 house made ice cream and sorbet selection $12 soul trinkets $15 cheese individually or two varieties — $36 or three varieties — $54 blue rhapsody, cow milk, rich & creamy, pohangina valley, nz $20 pico camembert, earthy and rich, soft and luscious, goat milk, aquitaine, france $20 opiki ma, soft & velvety texture, goat milk, 3 weeks old, pohangina valley, nz $20 brie de meaux aoc rouzaire, cow milk, white bloomy rind, ile de france, france $18 mahoe very old edam, firm texture, creamy caramel flavours, cow milk, kerikeri, nz $18 comté fort lucotte, semi hard, creamy & nutty tasting, age 8 – 12 months, cow milk, france $18 mt eliza farmhouse cheddar, un-pasterised cow milk, aged for 8 months, katikati, nz $20 dessert wine yalumba botrytis viognier 2014 glass—$13 bottle—$64 wet jacket sticky savy 2017 glass—$14 bottle—$69 de bortoli noble one botrytis semillon 2016 glass—$16 bottle—$81 clearview sea red n/v glass—$13 bottle (500ml)—$84 lustau pedro ximenez sherry glass—$16 bottle—$79 liquid dessert sticky fingers —— vanilla vodka, amaro montenegro, honeycomb, cream $16 mile high club —— gin, maraschino, crème de violette, lemon, lavender, egg whites $16 espresso martini —— absolut vanilia, butterscotch, simple syrup, espresso $19
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