fresh familiar spicy umami sweet Coriander salad, wood ear mushroom, Charcoal grilled baby lamb chops, Szechuan cold poached chicken, Silken tofu, poached egg, Spiced lava cake, chilli, barbecued baby squid harrisa, yoghurt, dried chilli paste, chilli oil, dried chilli, crushed peanuts, crispy chicken skin, homemade XO sauce teh tarik ice cream 15 pickled onions sesame, spring onions 10 15 28 15 Watermelon, mint, pomegranate, Tempura of shiitake, honshimeji, Fresh mango, glutinous rice, Turkish white cheese (v) Miso marinated silver cod Braised beef brisket, kimchi, enoki, dashi mousse, soy dip (v) toasted almonds, warm coconut milk 12 28 daikon slaw, steamed bun 10 10 8 Marinated prawn salad, grated coconut Samia’s signature frontier chicken, Salt and pepper squid Avocado ice cream, fried banana fritters, 15 coriander seeds, chilli, yoghurt cream, Fried baby market fish, tamarind, 15 gula melaka sago mizuna, lemon palm sugar, fish sauce, chilli padi 14 Rice noodle salad, roast duck, mint, 18 20 Soft shell crab, salted duck egg coriander leaf, Vietnamese basil yolk sauce, curry leaves Fresh milk curd, rose petal reduction, 15 Grilled eggplant, chickpeas, Stir fried eggplant, coriander, 15 exotic fruit compote browned butter (v) chilli padi, green onion (v) 12 Steamed Venus clams, tamarind, 15 10 Yukke, raw beef tenderloin salad, coconut water, calamansi quail’s egg, pear, sesame oil, pine nuts White Rabbit condensed milk ice cream, 12 Tandoori chicken, cucumber relish, Spicy wok fried, prawns, chilli padi, 20 shaved ice, leche flan, sweet potato, mint chutney spring onions jack fruit, Frosted Flakes Trio of beans; edamame, snow peas, 15 24 Oven roasted, kecap manis rubbed 18 French beans, orange (v) Cape Grim Angus, spicy dip, fish sauce, 12 Creamy blue spanner crab croquettes, BBQ ray fin, spicy sambal, calamansi lime juice, coriander Trio of ice cream sandwiches tomato chutney 20 35 of the day 15 14 Minced chicken momo dumpling, Clay oven fired beef kebab, butter rice, roasted tomato relish, Szechuan pepper sumac, mint salad 10 20 Sea urchin, scrambled egg, prawn sauce 25 sides Naan plain 3 Naan garlic 3 Naan butter 3 Nasi ulam 2.5 Steamed rice 2 XO sauce 5 Tomato chutney 2

“Food is at the centre of some of the most important moments of our lives. It is over the dinner table that memories are made deals are conducted, pain is shared. Over food, we bond, we fight, we romance, we celebrate.”

– Chef Samia Ahad, Founder & Culinary Director corianderleaf.com Menu items and prices are subject to availability and change. All prices are subject to 10% Service Charge and 7% GST. #corianderleafsg @coriander_leaf