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4199-Tien 3 Fold Take-Out Menu.Indd Korean BBQ Teppanyaki Dining Served with Steamed Rice, and Assorted Kimchee Enjoy Our Tableside Preparation of this Elaborate Cooking Ritual BULGOGI 22 Made Popular by Western Culture Korean Style Sliced Beef All Entrée Selections are Served with Miso Soup, Tien House Salad GALBI 25 Hibachi Vegetables, Dipping Sauces, Fried Rice Korean Style Beef Short Rib HIBACHI CHICKEN 23 DOEJI BULGOGI 23 Chicken Breast with Soya Glaze Chili Marinated Thinly Sliced Pork HIBACHI STEAK 30 SPICY KOREAN HOT POT 26 Tender and Flavorful Beef Sirloin Steak Pork Ribs, Beef, Tofu, Kimchee in Spicy Broth BLACK TIGER SHRIMP 28 Plump Jumbo Shrimp Vietnam AUSTRALIAN LOBSTER TAIL 48 VIETNAMESE PHO 12 Cold Water Lobster Tail Choice of Beef or Chicken. Rice Noodles, Bean Sprouts, Chilies, SEA SCALLOPS 30 Fresh Herbs, Hoisin Sauce Beautiful Sweet Jumbo Scallops BO KHO 18 AHI TUNA STEAK 27 Vietnamese Braised Beef, Vegetables, grilled Baguette Fresh Tuna Steak Seared to Medium Rare TOM XAO CAI 18 FILET MIGNON 42 Shrimp, Vegetables, Mushrooms, Snow Peas, Light Garlic Sauce Expertly Trimmed Tenderloin Medallions SALMON 32 China Center-Cut Fillet of Salmon STEAK & SHRIMP COMBINATION 34 BEIJING BARBECUED DUCKLING Whole 35 Half 20 Chinese Pancakes, Plum Sauce, Scallions STEAK & LOBSTER COMBINATION 65 MA PO TOFU 18 CHICKEN & SHRIMP COMBINATION 31 Ground Kobe Beef, fi rm Tofu, Ginger, Chinese Spicy Bean Paste CHICKEN & STEAK COMBINATION 35 CRISPY WOK FRIED WHOLE FISH AQ SCALLOP, SHRIMP & LOBSTER COMBINATION 69 Served with a Trio of Dipping Sauces WHOLE MAINE LOBSTER AQ ORANGE PEEL BEEF 18 11/2 -2 lb Cold Water Lobster Beef Tips, Dried Orange Peels, Chilies, Spicy Orange Sauce WAGYU STRIP AQ SHANGHAI CHICKEN 16 Flavorful Cut of American Kobe Beef Wok Seared Chicken, Sliced Garlic, Dry Red Chili Peppers, Scallions WAGYU STRIP & LOBSTER COMBINATION AQ GINGER LOBSTER AQ Wok-fi red Whole Lobster, Dipping Sauces Desserts TIEN CHOCOLATE DRAGON 8 Favorites from the West Rich Chocolate Cake served tableside BEEF AND BROCCOLI 15 THREE FORTUNES 8 Trio of Tangerine, Lychee and Midori Sorbet GENERAL TSO’S CHICKEN 12 SPRING ROLL BASKET 8 SWEET AND SOUR PORK 12 Presenting Midori Infused Fruits accompanied by Sake Sorbet MONGOLIAN BEEF 18 ASIAN BANANA SUNDAE 8 Warm Caramelized Banana over Red Bean Ice Cream CHERRY BLOSSOM 8 Tien Teppanyaki Specialities Frozen, Infused and Aired Variations of the Japanese Cherry XO LOBSTER 52 Lobster Tail cooked with Water Chestnut, Green Onion, Red Chili & – After Dinner Drinks Available – house-made XO Sauce FLASH SEARED COBIA with JUMBO LUMP CRAB MEAT 32 Sesame crusted sashimi grade Cobia, and Creamy Jumbo Lump Crab Meat, fi nished with Rum SZECHWAN CHILI SHRIMP 30 Jumbo Gulf Shrimp sautéed with Spicy Hot Szechwan Chili Sauce TEPPAN KOREAN SHORT GALBI RIBS 28 Korean style marinated Short Ribs with Sweet Potato Glass Noodle For reservations please call 228.523.8688 RAINBOW ROLL (MEDIUM 6PCS) 14 Noodles and Rice Sushi and Sashimi Appetizers California Roll wrapped with Tuna, White Tuna, Salmon and Tiger Shrimp Aburizushi, Flash Grilled Assorted Fin Fish and Seafood Nigiri Sushi 12 CHOW FUN 12 FRESH CRAB CALIFORNIA ROLL (MEDIUM 6PCS) 14 Tien Tuna Tower with Yuzu-Wasabi Dipping Sauce 16 Chinese Wide Wheat Noodle, Mushrooms, Beef, Vegetables Snow Crab, Avocado and Cucumber Roll with Masago Aïoli Sashimi of Kona Kampachi, Jalapeño-Cilantro Ponzu 12 LO MEIN 13 Beef Tataki with Crispy Leek and Garlic, Tosazu Dipping Sauce 10 TEMPURA SHRIMP ROLL (LARGE 4PCS) 10 Chinese Wheat Noodles, Vegetables, Chicken, Beef, Pork, or Shrimp Crispy Shrimp Tempura, Cream Cheese and Pickled Vegetable Sashimi Salad with Sesame Vinaigrette and Wasabi Aïoli 9 PAD THAI 14 DRAGON ROLL (LARGE 4PCS) Hiyashi Wakame Seaweed Salad with Cucumber 6 18 Thailand’s Rice Noodle, Peanuts, Egg, Bean Sprouts, Chiles, Shrimp Sesame Squid and Daikon Salad Tempura Shrimp, Avocado Roll wrapped in Grilled Freshwater Eel, Unagi Sauce 6 HONG KONG CHOW MEIN SPIDER ROLL (LARGE 4PCS) 10 14 Tempura Soft Shell Crab, Avocado, Cucumber and Baby Lettuce with Shrimp, Surf Clam, Char Sui Pork, Chicken, Fried Egg Noodle House Speciality Sushi Masago Aïoli CHAP CHAE 14 Beef, Vegetables, Glass Noodles, Sweet Soy, Korean Chili Pepper LOBSTER ROLL (LARGE 4PCS) 16 The Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or Main Lobster Meat, Mango, Jalapeño, Cilantro and Flying Fish Roe seafood poses a health risk to everyone, but especially to the elderly, young children under the age LOBSTER FRIED RICE 16 of 4, pregnant women and other highly susceptible individuals with compromised immune systems. Lobster, Rice, Egg, Scallion and Vegetables TRIPLE SEVEN ROLL (MEDIUM 8PCS) 16 Thorough cooking of such animal food reduces the risk of illness. Tempura Shrimp and Cucumber Roll, topped with Tuna, Avocado and Sweet COMBO FRIED RICE 11 Chili Sauce Rice, Egg, Lean Pork, Chicken Breast, Scallions CRUNCHY CRAB DELIGHT (MEDIUM 8PCS) 14 Small Plates, Dumplings and Rolls King Crab, Crab Sticks and Tempura Crunchy Flakes rolled in a Soy Wrapper and Minced Tiger Prawns with Cashews in Lettuce Petals 10 topped with Crab fl avored Cream Cheese and Blue Crab Claws BBQ Sampler of Lacquered Roast Pork, Roast Duck, Soya Chicken 12 Vegetables KOREAN SPICY SALMON ROLL (MEDIUM 8PCS) 14 Chao Tom - Shrimp on Sugarcane with Peanut Sauce and Lettuce 9 CHEFS WOK COOKED VEGETABLES 8 Kochujang seasoned Salmon Tartar and Avocado Roll with Pickled Fried Garlic Char Sui BBQ Ribs 8 and Kimchee Cucumber CHINESE BROCCOLI 8 Edamame Prepared in Two Fashions 6 THAI TRIPLE TUNA ROLL (MEDIUM 8PCS) 16 SHIITAKE MUSHROOMS and SNOW PEAS 8 Roasted Duck Lettuce Wraps, Hoisin Sauce 12 Slice of Yellowfi n Tuna and White Tuna over Spicy Tuna Roll with Thai TSUKEMONO - Assortment of Japanese style Pickles 8 Tamarind Sauce Crispy Fried Squid with Garlic and Thai Sweet Chili Sauce 9 KOREAN KIMCHEE 8 SUPER CRUNCHY ROLL (MEDIUM 8PCS) 16 Crispy Lobster Dumplings - Lobster, Scallion, Mushroom Ponzu, Thai Tempura Shrimp, Cucumber and Cream Cheese Roll. Topped with Sushi Hiraki Chili Sauce 14 Shrimp, Crab Sticks, Avocado and Tempura Crunch Flakes, served with Unagi, Pork Dumpling - Steamed Dumplings, Ginger-Scallion Soy Dipping Sauce 8 Spicy Mayo and Sriracha Sauce Cha Gio - Vietnamese Style Spring Rolls, fresh Vegetables, Rice Noodles, Traditional Dishes of Asia IP TEMPURA FUTOMAKI ROLL (LARGE 8PCS) 17 Nuoc Cham Sauce 6 Japan Crispy Tempura Battered Large Roll with King Crab, Shrimp, Eel, Egg, Hong Kong Duck Spring Rolls - BBQ Duck, Cabbage, Carrots, Almonds, Served with Steamed White Rice Avocado, Shiitake and Gourd Dipping Sauce 8 TERIYAKI 18 / 25 Tien Roll - Pork, Shrimp, Lettuce, Rice Noodles, Herbs, Rice Paper, Hoisin & Chicken Breast or Thin Sliced Strip Steak with House Teriyaki Glaze Sushi and Sashimi Sriracha Sauce 7 TONKATSU 23 *Ask you server about our list of specialty fi sh fl own in daily from Japan and Hawaii* Dim Sum - Pot Stickers, Buns, Dumplings (ask your server about our daily Japanese Favorite, Panko Breaded Pork Cutlet, Shaved Cabbage, variety) AQ Sesame Peanut Dressing Tsukémono Pickles, Steamed Rice Sushi Sashimi Sushi Sashimi 2 pc. 3 pc. 2 pc. 3 pc. TEMPURA SHRIMP 26 Tuna, Yellowfi n Salmon Soups Fried Golden with Traditional Tempura Batter, Chili Dipping Sauce 7 9 6 8 MISO SOUP 5 Tuna, Albacore 7 9 Roe, Salmon 6 8 Shinshu Soybean Paste, Shiitake Mushrooms, Wakame, Tofu Tuna, White 8 10 Roe, Flying Fish 7 9 WONTON SOUP 6 SHABU-SHABU Tuna, Fatty Egg AQ AQ 5 7 Hong Kong Style Pork Wonton, Chicken Stock, Char Siu Pork, Scallions is a very popular tableside One-Pot Dish where you Crab, Snow 8 10 Octopus 6 8 SZECHUAN HOT AND SOUR SOUP 7 immerse ingredients in seasoned stock and cook, then Crab, King 10 12 Squid 6 8 Bean Curd Sheets, Bamboo Strips, Sriracha, Straw Mushrooms dip in Sesame or Ponzu dipping sauce. Mackerel 6 8 Shrimp 6 8 A truly delicious and healthy experience! Sea Bass 8 10 Shrimp, Sweet 8 10 SUP MANG CUA 8 Vietnamese Seafood Soup SEAFOOD SHABU-SHABU 28 Flounder Eel, Freshwater 6 8 6 8 Shrimp, Scallops, Chef’s Fish Selection, Tofu, Noodles, Shiitake Snapper 8 10 Surf Clam 6 8 Mushrooms, Vegetables, Ponzu Dipping Sauces Yellowtail 8 10 Scallop 6 8 Salads CRAB AND CUCUMBER SALAD 12 BEEF SHABU-SHABU 30 King and Snow Crab, Cucumber, Avocado, Carrot, Daikon, Miso Ponzu Vinaigrette Thinly sliced lean Beef, Mushrooms, Vegetables, Noodles and Rolls - Rice Side Out MIXED FIELD GREENS 6 Dipping Sauces SPICY TUNA ROLL (MEDIUM 6PCS) 9 Asian Pear, Baby Greens, Tomatoes, Red Onions, Carrots, WAGYU BEEF SHABU-SHABU 48 Tartar of Tuna, Avocado, Chili Oil, Chili Paste and Sriracha Chill Sauce Crispy Wontons, Wasabi Rice Wine Dressing Premier American Kobe, Shiitake Mushrooms, Bean Sprouts, Ginger PHILLY ROLL (MEDIUM 6PCS) 10 THAI BEEF SALAD 9 Stock, Vegetables, Noodles, Tofu, Dipping Sauces Smoked Salmon, Cream Cheese and Avocado Grilled Beef, Mint, Cilantro, Salad Greens, Lime Peanut Dressing .
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