Reviewer Acknowledgements

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Journal of Food Research; Vol. 3, No. 2; 2014 ISSN 1927-0887 E-ISSN 1927-0895 Published by Canadian Center of Science and Education Reviewer Acknowledgements Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal is greatly appreciated. Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/reviewer and e-mail the completed application form to [email protected]. Reviewers for Volume 3, Number 2 Alexandre Navarro Silva, Universidade Federal de Viçosa, Brazil Ana Silva, National Institute of Health Dr Ricardo Jorge, Portugal Asima Asi Begic-Akagic, Faculty of Agriculture and Food Sciences, Bosnia and Herzegovina Coman Gigi, Dunarea de Jos University of Galati, Romania Elsa M Goncalves, Instituto Nacional de Investigação Agrária (INIA), Portugal Emma Chiavaro, University of Parma, Italy Fu Chen, The University of Iowa, United States Jelena Dragisic Maksimovic, University of Belgrade, Serbia Jelena Vulic, University of Novi Sad, Serbia and Montenegro Mª Lourdes Vazquez-Odériz, University of Santiago de Compostela, Spain Marco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, Italy Miguel Elias, University of Évora, Portugal Ningning Zhao, Oregon Health & Science University, United States Peter A. M. Steeneken, Groningen, Netherlands Philippa Chinyere Ojimelukwe, Michael Okpara University of Agriculture Umudike, Nigeria Qinlu Lin, Central South University of Forestry and Technology, China Rita de Cássia Santos Navarro da Silva, Federal University of Viçosa, Brazil Sonchieu Jean, University of Bamenda, Cameroon Violeta Ivanova-Petropulos, University "Goce Delcev" - Stip, Republic of Macedonia Winny Routray, McGill University, Canada Xingjun Li, Academy of the State Administration of Grains, China 118 .

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