New Dossier Digital Cif Eng
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
D.O. Tarragona D.O.Q. Priorat D.O. Emporda D.O. Penedes D.O. Pla De Bages D.O. Montsant D.O. Conca De Barbera D.O. Costers Del S
VINOS DE LA CASA I VINS DE LA CASA LES VINS DE LA MAISON I HOUSE WINE VINI CASALINGHI I WEIN DES HAUSES Blanc d'Esparreguera 5,10€ D.O. TARRAGONA Trepat de tiratge de Sarral 5,lO€ Mas Vicenc,; 15,90€ Negre Collita 5,10€ D.O.Q. PRIORAT Cava brut Extra Perlo 7,90€ Solanes 24,40€ Copa de vi 1,65€ Mas Alta 26,80€ Copa de cava 1,90€ Les Terrasses 33,10€ D.O. MONTSANT Mas Collet 13,40€ VINOS TINTOS IVINS NEGRES Brunus 18,30€ LES ROUGES I RED WINE VINI ROSSI I ROTWEIN D.O. CONCA DE BARBERA D.O. EMPORDA Rende Masdeu Syrah 14,50€ Perelada Reserva 19,10€ D.O. COSTERS DEL SEGRE D.O. PENEDES Gotim Bru 13,90€ Novembre 13,20€ Tomas Cusine Vilosell 18,20€ Augustus merlot 14,70€ Castell del Remei 1780 (3/8) 18,40€ Bolet merlot 17,70€ Raimat cabernet sauvignon 19,90€ Can Feixes 19,80€ V.T. ILLES BALEARS Pas Curtei 23,20€ Anima Negra AN/2 23,30€ Gran Caus 28,30€ D.O. ALACANT D.O. PLA DE BAGES Salinas Mo 12,60€ Abadal crianza 16,70€ D.O. BIERZO D.O. CATALUNYA Pittacum 17,10€ Idoia 14,20€ Petalos del Bierzo 20,50€ Clos Valmafia 33,50€ D.O.Ca. RIOJA D.O. TORO Abel Mendoza, Jarrarte 1O,70€ Dehesa Gago 13,60€ Sierra Cantabria 11,20€ A.O.C. BORDEAUX Artadi Orobio 13,40€ La Violette 23,90€ Conde de Valdemar crianza 14,10€ Solabal crianza 18,10€ Allende 25,80€ CAVAS I CAVES I CAVA Remelluri reserva 27,90€ CATALAN SPARKLING Thisaje VII Cecias 30,40€ PROSECCO I SEKT Muga reserva 42,60€ Carles Andreu extrabrut (Rosat) 11,40€ D.O. -
Grenache: Best Practices and Potential for South Africa
Grenache: Best Practices and Potential for South Africa Dissertation submitted to the Cape Wine Academy in partial fulfillment of the requirements for the diploma of Cape Wine Master by July 2014 i I, Martin Gomez Fernandez, declare that this dissertation is my own, unaided work. It is submitted in partial fulfilment of the requirements for the diploma of Cape Wine Master to the Cape Wine Academy. It has not been submitted before for qualification of examination in this or any other educational organization. Signed: _________________________________________ April 2015 ii ACKNOWLEDGEMENTS First and foremost, I am very grateful to my mentor Dr. Winifred Bowman CWM. Winnie, without your support I’ll have never walked this road. I’ll always be very greatful of your help and love. Thanks to my wife Ana and my parents Cruz and Martin for your patience and endless love. Thanks to Karin Visser for the many hours spent tasting wines together. Thanks to all the instructors I’ve had during my certificate and diploma courses at the Cape Wine Academy for sharing their passion and knowledge. Thanks to Fiona McDonald for your help making this text sharper and your good advice on the tasting exam. Thanks to all the Grenachistes, wine producers and viticulturalists, who so willingly welcomed me, contributed their wisdom, spent time with me tasting and shared their love for this grape variety: Adi Badenhorst, AA Badenhorst Family Wines, Paardeberg, Malmesbury, Swartland, South Africa Albert Jané and Elvira, Acústic Celler, Tarragona, Spain Angel Benito, -
Carta De Vinos Del Restaurante Javier Montero Ribadeo
CARTA DE VINOS DEL RESTAURANTE JAVIER MONTERO RIBADEO ESPUMOSOS ESPAÑA GALICIA Rías Baixas D.O. CATALUÑA Cava - Penedés D.O. FRANCIA CHAMPAGNE Champagne - Epernay A.O.C. BLANCOS ESPAÑA GALICIA Monterrei D.O. Rías Baixas D.O. Ribeira Sacra D.O. Ribeiro D.O. Valdeorras D.O. LA RIOJA Rioja D.O. TINTOS ESPAÑA GALICIA Monterrei D.O. Ribeira Sacra D.O. Ribeiro D.O. Valdeorras D.O. ARAGON I.g.p. Valdejalón CATALUÑA Montsant D.O. Priorat D.O. CASTILLA LA MANCHA Manchuela D.O. CASTILLA LEON Bierzo D.O. Ribera Del Duero D.O. Vino de la Tierra de Castilla León LA RIOJA Rioja D.O. _________________________________________________________________Espumosos España GALICIA Rías Baixas D.O. GORGOLA - Cabana das Volvoretas 0,75 L. 34,00 € 100% Albariño ___________________________________________________________________________ TOLLODOURO - Adegas Tollodouro 0,75 L. 21,00 € 100% Albariño ___________________________________________________________________________ CATALUÑA Cava D.O. GRAN CODORNIU VINTAGE - Codorniu 0,75 L. 20,00 € 100% Pinot noir ___________________________________________________________________________ RESERVA DE LA FAMILIA - Juve & Camps 0,75 L. 23,00 € 35% Macabeu, 55% Xarel·lo, 10% Parellada ___________________________________________________________________________ SABATE I COCA RVA. FAMILIA BRUT - Sabaté i Coca 0,75 L. 45,00 € 100% Xarel·lo ___________________________________________________________________________ _________________________________________________________________Espumosos Francia FRANCIA Champagne - Epernay A.O.C. -
Blend with Macabeo, Parellada and Xarello Tender No
Blend with Macabeo, Parellada and Xarello Tender No. W171102 The reference of the project, use it in communication with us. Monopoly: Finland (Alko) Which monopoly distributor. Assortment: Permanent listing (12 months minimum) Which type of initial contract. Distribution: Segment Wide - 200 - 230 How many stores of distribution. Deadline written offer: November 15, 2017 Before this date you have to submit paperwork. Launch Date: April 15, 2018 Expected date the product will be launched in the market. Characteristics: An explanation of style profile of the product. maximum sugar amount 15 g/l Blend with Macabeo, Parellada and Xarello Spain (SeeTaste Taste Style: Styles Info) Red Wines Info smooth & light or crisp & fruity The style of what the buyer have in mind, see link for detailed description. Product Requirements Country of Origin: Spain What Country / Countries the product is originating from. Type of Product: White wine What type of product our client ask for. Grapes: Blend with Macabeo, Parellada and Xarello The grape composition of the product. Ex. Cellar Price: 0,9 - 1,2 € € per 750 ml glass bottle The net price we could pay per unit (not per case). Notice that we do not ask for any commission on top of this price! Minimum Volume (units): 26660 (Volume Unit 750 ml glass bottle) The minimum volume we have to state in the offer. Estimated Volume (yearly): 66660 (Volume Unit 750 ml glass bottle) The estimated volume of the product on a yearly basis. Type of Container: glass bottle The type of container requested for the product. Container Size: 750 ml The volume of container requested for the product. -
Paul Cheneau Bottle Basics 2020
PASSION INTEGRITY FAMILY CURIOSITY TERROIR The ancestors of the Giró Ribot The Paul Cheneau line can be Giró Ribot is Spain’s The cellars at Giró Ribot Giró Ribot is situated at the heart of family, a noble lineage, are best described as elegant preeminent family owned and combine tradition and state- the Penedès appellation. This beautiful of-the-art technology in area of Catalonia is bordered to the closely tied to the Penedès Spanish sparkling Cavas with operated producer of Cava. south by the Mediterranean Sea and region by bonds which go back French influence of styling. The ancestors of the Giró order to achieve the best quality for their products. to the north by the spectacular and over several generations of Paul Cheneau is classically Ribot family, a noble lineage, remarkable solid mass of Montserrat. wine, Cava and spirit traditional in their methods of are closely tied to the Presses are located in an Here, climatic and topographical producers. The symphonic production as well as in the Penedès region by bonds underground cellar in order conditions come together to form an nature of this union has been grape varieties used. The which go back over several to preserve their natural ideal environment for cultivating and key to the development of Paul winery owns 247 acres of generations of wine, Cava and freshness when obtaining producing wines of the highest quality. the must. While the solid mountain mass of Cheneau. vineyards of the indigenous spirit producers. Siblings Montserrat protects it from cold north Macabeo, Xarel·lo and Maria Rosa and Eduaro Giró winds, the proximity of the sea Parellada grapes, with which run the estate today. -
Sparkling Wines by the Glass*
*SPARKLING WINES BY THE GLASS* WHITE CAVA “AZIMUT EXTRA BRUT” CAN SURIOL. ..........$14 | $56 CATALONIA,SP,NV MÜLLER THURGAU “PÉT-NAT” HERZÁNOVI .... ...... .$15 | $60 MORAVIA,CZ,‘20 CHARDONNAY/PINOT NOIR “CREMANT DU JURA” DOMAINE TISSOT ........$22 | $88 JURA,FR,NV ORANGE MARIA GOMES/BAGA “LUCKY DUCK” JOAO PATO ‘DUCKMAN’ . $15 | $60 BAIRRADA,PT,NV PIGNOLETTO “SUI LIEVITI” FEDERICO ORSI . ....... $64 EMILIA-ROMAGNA,IT,‘18 GRUNER VETLINER/RIESLING “REVOLUTION” JOHANNES ZILLINGER. ..$16 | $61 NIEDERöSTERREICH,AUT, NV MALVASIA ISTRIANA/VITOVSKA “BELA” COTAR . .......... $108 KRAS,SL,‘16 ROSÉ MALBEC “PET’ROS” CHATEAU DE GAUDOU .. .. .$15 | $60 CAHORS,FR,‘20 ST LAURENT “HELENA” DLUHE GREFTY ..... .. .$20 | $80 MOROVA,CZ,‘20 JUNE DINE-IN MENU FOOD OLIVES $8 WHIPPED RICOTTA $12 house-cured sourdough CRUDO $17 LITTLE GEM $13 fresh fava, garlic scapes snap peas, seeds, sprouted fennal pollen lentils, buttermilk, radish ASPARAGUS TEMPURA $14 BURRATA $13 green goddess dressing summer squash, sesame seed POTATO CROQUETTES $9 PÂTÉ DE CAMPAGNE $14 spicy japanese mayo rustic pork terrine, mustard CRISPY CHICKEN THIGH $19 CROSTINI $12 broccolini, dandelion, curry spice flageolet bean, pistachio, sage SEARED SQUID SALAD $16 MEZZE PLATTER $22 jersey bok choy, thai basil, tahini dip, seasonalvegetables pancetta sourdough, cured olives CARROT-OLIVE OIL CAKE $8 pistachio cream CHOCOLATE CRÉMEUX $8 buckwheat crumble JUNE DINE-IN MENU WINE BTG SPARKLING CELLARS DE CAN SURIOL “AZIMUT” .......... $14 MACABEO/XAREL-LO/PARELLADA 2019 PURO “PET’ROS” .................. $16 MALBEC (ROSÉ) 2020 WHITE DOMAINE OZIL “EST OUEST”. $15 GRENACHE BLANC/UGNI BLANC/+++ 2020 PORTA BOHEMICA “MULLER THURGAU”. $15 RIESLING/SYLVANER 2018 ORANGE CRADLE OF WINE “ALEX’S WINE” .......... $16 RKATSITELI/MTSVANE/CHINURI 2018 FAMILLE BAUER “BARIG” ............ -
Sommeliers Selection
A discretionary service charge of 12.5 % will be added to your bill VAT payable at prevailing rates Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 0 of 59 Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 1 of 59 CONTENTS Wine by the glass 3-4 Half Bottles 5-6 Large Formats 7-8 Sparkling Wine, Champagne Non Vintage & Vintage 9-10 Champagne Rosé 10 Austria,Germany 11-12 German & Austrian Sweet Wines 13 Alsace 14 Loire Valley 15-16 Burgundy White 17-20 Burgundy Red 21-23 Beaujolais 24 Jura & Rhône 25-26 Provence, Languedoc 27 Corsica, South West 28 Bordeaux 29-33 Italy White 34 Italy Red 35-37 Spain& Portugal White 38 Spain & Portugal Red 39-40 Cyprus & Lebanon 41 North America 42 North America Red 43-45 South America White & Red 45-46 Australia White 47 Australia Red 48-49 New-Zealand White & Red 50-52 South Africa White & Red 53-54 Sweet Wines 54-55 Port & Fortified wines 56 Wines offering great value 57-58 All wines are subject to availability. Should any wines be unavailable, an alternative will be offered. A discretionary service charge of 12.5 % will be added to you bill VAT payable at prevailing rates *Please be aware that, in order to maintain all our fine red wines in the best conditions, they are being kept in our temperature-controlled Eurocaves set at around 14°C. -
New Wine List
125ml 175ml 250ml Bottle White Red by the glass Sauvignon Blanc, Sea Point, Marlborough,N. Zealand (2016) 25 Cabernet Sauvignon, El Circo, Carinena, Spain (2017) 3 4.15 6 17.50 Riesling Unfiltered, PETH-WETZ, Rheinhessen, Germany (2017) 26 Tempranillo, Rio Zancara, Spain (2012) 3.75 5.25 7.5 22.50 Macabao, Finca Alta, Spain (2016) 17.50 Merlot, Terre Franca, Portugal (2015) 3.35 4.7 6.7 20 Pinot Grigio, Cellar Door, Italy (2015) 25 Sangiovese, Bocelli, Italy (2016) 4.2 5.9 8.4 25 Verdejo, Legaris, Spain (2015) 30 Montepuliciano, Salentino, Italy (2016) 3.15 4.4 6.3 18.95 Chardonnay, Kells Edge, Australia (2016) 20 Viognier, The Flats, South Africa (2012) 24 White by the glass Rioja Blanco, Marques Caceres, Spain (2015) 26.5 Sauvignon Blanc, Sepa Moya! Chile (2016) 4 5.6 8 20 Avanti, Chenin, Argentina (2016) 27.50 Pinot Grigio, Cellar Door, Italy (2015) 4.2 5.9 8.4 25 Semillon, Jo Jo's Jetty, Australia (2013) 24 Macabeo, Finca Alta, Spain (2015) 3 4.15 6 17.50 Sauvignon Blanc, Sepa Moya! Chile (2016) 20 Sauvignon Blanc, Sea Point Marlborough NZ 4.2 5.9 8.4 25 Muscadet, Frederic Guilbald, France 30 Chardonnay, Bees Knees, South Africa (2013) 3.15 4.4 6.3 18.95 Albarino, Raimat, Spain (2013) 24.5 Viognier, Charpoutier Mirabel, France (2014) 37 English Wines & Sparkling Wines Pecorino, Farnese, Italy (2013) 28 Our hand picked selection of English wine, we've been making it since Greciano, Terre di Guimara, Italy (2015) 30 1066 and currently there are around 500 vineyards around the Semillon Sauvignon Blanc, Brookland, Margaret River Aus, (2014) 28 country. -
Sommeliers Selection
A discretionary service charge of 12.5 % will be added to your bill VAT payable at prevailing rates Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 0 of 66 Please note that all wines are subject to availability. Should any wines be unavailable, an alternative will be suggested . Page 1 of 66 CONTENTS Wine by the glass 4-5 Half Bottles 6-7 Large Formats 8-9 Sparkling Wine, Champagne Non Vintage & Vintage 10-11 Champagne Rosé 10 Hungary, Austria,Germany 11-12 German & Austrian Sweet Wines 13 Alsace 14 Loire Valley 15-16 Burgundy White 17-20 Burgundy Red 21-23 Beaujolais & Savoie Red 24 Jura & Rhône 25-26 Provence, Languedoc 27 Roussillon, South West 28 Bordeaux 29-33 Italy White 34 Italy Red 35-37 Spain& portugal White 38 Spain & Portugal Red 39-40 Greece & Lebanon 41 North America 42 North America Red 43-45 South America White & Red 46-47 Australia White 48 Australia Red 49-50 New-Zealand White & Red 51-52 South Africa White & Red 53-54 Sweet Wines 55-56 Port & Fortified wines 57-58 Cigars 58 Wines offering great value 59-60 All wines are subject to availability. Should any wines be unavailable, an alternative will be offered. A discretionary service charge of 12.5 % will be added to you bill VAT payable at prevailing rates *Please be aware that, in order to maintain all our fine red wines in the best conditions, they are being kept in our temperature-controlled Eurocaves set at around 14°C. -
WINE REGIONS of SPAIN WINE Producers List
Bringing you real Spanish wines, from the Atlantic to the Mediterranean. WINE REGIONS OF SPAIN WINE PRODUCERS LIST D.O. Rías Baixas COAST Lagar de Costa COAST D.O. Ribeira Sacra Todo do Xisto D.O.Q. Priorat Celler Prior Pons D.O. Montsant D.O. Terra Alta Coca i Fitó Coast to Coast brings real Spanish wines to the World. By “real” we mean quality wines with a sense of place, crafted by people who tend their land and vinify their wines with the aim of expressing that which makes their place unique and worth knowing. From the Atlantic D. Cava Canals Nadal Coast to the Mediterranean. Each winery is independent and family-run. And these cellars are more than places of work; they are the celebration of living by the fathers, mo- D.O. Penedès thers, brothers and sisters who have a clear idea about the best their land J. Miquel Jané and its fruits should bring to each bottle and for you to enjoy. We offer wines from the following Spanish appellations: Rías Baixas, Ribei- ra Sacra, Cava, Priorat, Montsant, Penedès, Terra Alta and Empordà. We also collaborate with cellars from the principle wine regions of Spain such D.O. Empordà Tocat as Ribera del Duero, Rioja, and Bierzo, among others. I believe that the wines you find within this dossier are all excellent exam- ples of “real” wines, from coast to coast. D.O. Terra Alta Bumblebee [email protected] Tel. + 34 637 376 758 www.coasttocoastwines.com Patrick Webb D.O. Rías Baixas D.O. -
Macabeo · Chardonnay
VIÑAS DEL VERO MACABEO · CHARDONNAY separately but in the same way. First, the grapes Vintage: 2018 were crushed lightly, then they were chilled, the Denomination of Origin: Somontano. musts were macerated on their skins and lastly Vineyeard source: Salas Bajas & Barbastro. the much prized free-run juices drawn off, using Composition: Macabeo & Chardonnay. nothing but gravity. These alone were fermented, Ageing: No. separately, for seven days at a temperature that Alcohol: 13% vol. was not allowed to rise above 16ºC. The blend was Ph: 3,41. made in October and the finished wine stabilised by Total acidity: 5,30 gr/l (tartaric). chilling. Last of all, the wine started being bottled Residual sugar: 3,70 g/l. on 16th October. CONTAINS SULPHITES WINEMAKER’S NOTES In terms of its appearance, Viñas del Vero Macabeo– Chardonnay is bright, luminous and attractive. It VINTAGE displays a broad, complex palette of aromas: a fine The 2018 growing year can be described as having been balance of fruit, flowers and herbs that are echoed very wet, with significant rainfall in both spring and summer on the palate. Smooth, clean and elegant in the (40% more than the average). As to temperatures, it was a mouth, this a balanced, silky, easy to drink and hot year, particularly in August. The harvest started on 27th particularly flavoursome wine. August with the Merlot and finished on 24th October in our most northerly vineyards, following 57 long days of harvesting, SERVICE AND PAIRING two weeks longer than is usual for our winery. Although it This wine should be served at between 6 and was a challenging year health-wise because of the copious 8ºC, either on its own or with pre-dinner snacks, rain, the grapes ripened in stages, so there was no overlap starters, salads, seafood, fish and light dishes. -
Bin Müller Thurgau, Akitakomachi (Rice), Sweet, N.V. Laurent-Perrier
Sparkling Wines Splits and Half bottles bin 11 N.V. Charles Roux, Blanc de Blancs, Brut Chardonnay/Aligote, France split 6 12 N.V. Benvolio Prosecco Glera, Veneto split 7 15 N.V. François Montand Brut Rosé of Grenache/Cinsault, France (Revermont) split 7.5 16 2018 Varnum Vintners “Müller Genuine Craft” Carbonated Müller Thurgau, Willamette Valley half 16 17 N.V. Suzuki Shuzouten “La Chamte” Carbonated Sake, Akitakomachi (rice), Sweet, Akita 280ml 16 19 N.V. Laurent-Perrier, Brut, Chardonnay/Pinot Noir/Pinot Meunier, Champagne split 16.5 20 N.V. Adriano Adami “Garbèl” Brut Prosecco, Glera, Prosecco DOC half 20 24 N.V. Champagne Jacquart, Brut Mosaïque, Chardonnay/Pinot Noir/Pinot Meunier, Champagne half 31 26 N.V. Champagne Canard-Duchêne, Brut, Pinot Noir/Pinot Meunier/Chardonnay, Champagne half 32 28 N.V. Pierre Gimonnet & Fils, Blanc de Blancs, Cuis 1er Cru, Chardonnay Brut, Champagne half 42 29 N.V. Billecart-Salmon Brut Rosé of Chardonnay, Pinot Meunier and Pinot Noir, Champagne half 56 Full Bottles bin 104 N.V. Mas Fi Cava Brut Xarel-lo/Macabeo/Parellada, Penedès 23 107 N.V. Le Contesse Rosé of Pinot Noir, Brut, Italy 27 110 N.V. Borgoluce Valdobbiadene Prosecco Superiore, Brut Glera, Valdobbiadene DOCG 31 116 2018 Vegas Altas Ancestral Macabeo/Xarelo/Cabernet Sauvignon, Vino de la tierra de Extremadura 33 121 N.V. Sektkellerei Szigeti, Gruner Veltliner, Österreichischer Sekt, Austria 34 δ 123 N.V. Domaine des Terres Dorées “FRV 100” Ancestrale Sparkling Gamay, France 34 124 2015 Argyle Brut Pinot Noir/Chardonnay/Pinot Meunier, Willamette Valley 35 125 N.V.