MENUS for GROUPS for Groups of up to 11 Guests ❖ for Groups of More Than 11 Guests
Restaurant ZUM WEISSEN RAUCHFANGKEHRER The Best of Austrian Cuisine and Cellar MENUS FOR GROUPS for groups of up to 11 guests ❖ for groups of more than 11 guests Enjoy the best of Austrian cuisine and cellar in the unique atmosphere of our restaurant. Regional. Seasonal. Organically grown.. Restaurant ZUM WEISSEN RAUCHFANGKEHRER The Best of Austrian Cuisine and Cellar SET MENU FOR GROUPS Compose your own 3- or 4-course meal for your group. Lunch Dinner 2-course meal 21,50 3-course meal 33,50 soup and main course soup, main course, dessert or cheese 2-course meal 23,50 3-course meal 39,50 starter or dessert and main course starter, main course, dessert or cheese 3-course meal 25,50 4-course meal 43,70 soup, main course, dessert or cheese starter and/or soup, main course, 3-course meal 27,50 dessert and/or cheese, starter, main course, dessert or cheese Starters Soups Rauchfangkehrer’s carpaccio variation Creamy herbs-and-potato soup mit Sinn* beef, lamb and veal carpaccio with rocket salad 1-3-4-5-7-8-12 sour cream, cumin chips 4-12 Spicy broccoli Iced soup from grilled peppers 1-4-8-9-13 10-12 chard salad, lentils, peanuts char tartare, tomatos • optional Home-pickled salmon trout from Dornau Estate Clear beef consommé double mit Sinn* melon, cucumber, buttermilk 1-4-5-7-8-12-14 variations of Austrian fillings 1-4-5-7-8 Beef Tartare from Mostviertl ox *“mit Sinn”: with every soup ordered, 1 Euro is avocado, egg espuma 1-4-5-7-8-10-12-14 donated to the charity project suppemitsinn.at Tomatos from Michael Bauer marinated,
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