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Restaurant Dining Christmas Party Christmas Bites Menu

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Restaurant Dining Christmas Party Christmas Bites Menu RESTAURANT DINING CHRISTMAS PARTY CHRISTMAS BITES MENU Available in our Gold Bar Available in The Jetty CHOOSE 5 FROM £20 PER HEAD LUNCH £30 PER PERSON DINNER £33 PER PERSON VEG Fig, Basil, Honeycomb, Sourdough STARTERS Creamed Winter Vegetable Soup Breaded Mozzarella, Smoked Roasted Chestnuts Tomato Sauce Game Terrine Onion Jam & Crostini Ricotta, Pickled Quince, Crostini Venison Carpaccio Black Truffle Arancini Wild Rocket & Parmesan Shavings Gin Cured Salmon Dill, Caper Berries MEAT Chicken Liver Parfait, Clementine, Buckwheat Blinis MAINS Pancetta Wrapped Turkey Venison, Juniper Spiced Red Cabbage, Filled with Sage & Onion Stuffing, Pig in Chestnut Brioche Blankets, Traditional Garnish Feather Blade of Beef Bourguignon Turkey Meatball Slider, Cranberry Slow Cooked in a Rich Red Wine Sauce, Mayonnaise Shallots & Mushrooms, Traditional Garnish Honey Roasted Duck Roll, Fillet of Bream Sweet Chilli Dip Crushed New Potatoes, Winter Vegetables, Chive Butter Wild Mushroom & Barley Pithivier FISH & SHELLFISH Beetroot Blinis, Smoked Mackerel, Traditional Garnish Horseradish Devilled Crab, Chives, Rye Cracker FESTIVE FINISH Christmas Pudding Drenched in Brandy Butter Smoked Salmon, Grape, Fennel Butter Clementine Posset Shortbread Biscuit Smoked Haddock Scotch Egg Dark Chocolate, Salt Caramel Delice Crème Fraiche SWEET Milk Chocolate & Salted Caramel Eclairs Vanilla Pannacotta Mulled Winter Berries Stem Ginger Cake with Lemon Black Treacle Syrup Lemon, Raspberry Tarts Hazelnut Chocolate Truffle If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently from the business. Maximum numbers apply. from the business. Maximum numbers apply. CHRISTMAS PARTY CHRISTMAS DAY MENU AFTERNOON TEA MENU Available in The Jetty or Gold Bar Available in The Jetty Full Afternoon Tea with Mulled Wine £95 PER PERSON £20 PER PERSON DRINKS A Choice of Tea or Coffee with AMUSE BOUCHE Cream Potato Velouté Warm Festive Mulled Wine Black Truffle, Parmesan Crisp STARTERS Braised Oxtail Ravioli FOOD Plain Scones with Jam & Clotted Cream Celeriac, Sautéed Spinach & Oxtail Jus Maple Syrup, Cheese & Bacon Scones Mushroom & Chestnut Pâté Tarragon & Fermented Cranberries Coronation Turkey Wraps Chicken & Ham Terrine Sorrel Mayonnaise, Barberry Rye Toast Smoked Salmon Bagel, Philli & Capers Seared Scallops ‘Harbour’ Scotch Quail Egg Salsify, Blood Orange & Brown Shrimp Pigs in Blankets Sausage Roll MAINS Pancetta Wrapped Turkey Filled with Sage & Onion Stuffing, Christmas Pudding Cheesecake served with Pigs in Blankets, Creamed & Dorset Apple Cake Sprouts Roasted Potatoes & Carrots Fillet of Beef Wellington Parsley Root Purée, Mini Fondants, Sautéed Kale & Rosemary Jus Butternut Squash & Gruyere Pithivier Chestnut & Cranberries, Wrapped in Puff Pastry, Seasonal Greens Monkfish Wrapped in Pancetta Sage, Cranberry & Pine Nut Stuffing FESTIVE FINISH Warm Christmas Pudding Whiskey Butter & Custard Trifle Terrine Cake Cinnamon, Orange, Rum Raisins Clementine Possets with Cranberry Cinnamon Palmier Selection of Local Cheese Homemade Crackers Coffee & Petit Fours If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently from the business. Maximum numbers apply. from the business. Maximum numbers apply. BOXING DAY NEW YEAR'S EVE MENU MENU Available in The Jetty Available in The Jetty £35 PER PERSON £55 PER PERSON STARTERS Smoked Venison Carpaccio STARTERS Maple Cured Salmon Blackcurrants, Ricotta, Rocket Horseradish Cream & Chioggia Beetroot Tuna Tartar Kumquat, Sesame, Yuzu Sauce Wild Mushroom & Goat's Cheese Vol-au-vents Roasted Cauliflower Poached Duck Egg & Pimento Cream Apple, Raisin, Cheddar Crab Croquettes Warm Tartare Sauce MAINS Fillet & Beef Cheek Bone Marrow & Celeriac Purée Grilled Duck Breast Clementine, Pine Kernels & Dandelion, Loin of Cod Pomegranate Vinegar Cockles, Samphire, Lemon Sabayon Wild Mushroom Ravioli MAINS Fillet of Brill Winter Truffle Cream, Crispy Sage Lobster Sauce, Samphire, Confit Shallots FESTIVE FINISH Dark Chocolate, Salt Caramel Delice Roast Cauliflower Crème Fraiche Smoked Cheddar Sauce, Pickled Espresso Custard Tart Leeks, Nuts & Seeds Sugared Pistachio Crispy Pork Belly Winter Berry Pavlova Black Pudding, Celeriac Remoulade White Chocolate Sauce & Apple Purée Coffee & Petit Fours Venison Loin Butternut Squash, Girolles, Roast Treviso FESTIVE FINISH Baked Soft Centered Chocolate Fondant Pistachio Ice-cream Banoffee Tart Vanilla & Blackcurrant Cheesecake Lemon Meringue Dome If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, If you have any queries please ask. If you are concerned about any food allergies, please speak to any member of the team, who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. who will be delighted to assist. We will ensure all dietary requirements are catered for. All prices are inclusive of VAT. A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently A discretionary gratuity of 10% is added to the total bill and is divided fairly between the staff and independently from the business. Maximum numbers apply. from the business. Maximum numbers apply. BRISTOL HARBOUR HOTEL 49-55 CORN STREET, BRISTOL BS1 1HT E: [email protected] T: 0844 811 1103 www.harbourhotels.co.uk/christmas @BristolHHotel /BristolHarbourHotel.
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