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STARTERS SALADS IRISH Favorites SANDWICHES & BURGERS Served with choice of side salad, house fries, or champ mashed. Specialty Sides add +1 | Soup of The Day • Onion Stout • Side Caesar • Side Salad • Fresh Fruit • Sweet Potato Fries | Gluten Free Roll +2 REUBEN Sliced corned beef, sauerkraut, Swiss cheese, 1000 Island dressing, STARTERS marble rye - 12 SMOKED CORNED BEEF REUBEN FRITTERS In-house smoked corned beef brisket, Guinness whole grain mustard, Homemade corned beef “Irish Cannonballs”, Swiss and spicy serious slaw, Guinness BBQ, Dubliner cheddar, arugula, cream cheeses, sauerkraut, Guinness whole grain honey mustard - 9 whole grain bread - 13 O’CONNOR’S POTATO SKINS CHICKEN Twice baked potato, champ, cheddar, bacon, scallions - 10 Roasted red peppers, dill havarti cheese, grilled onion, BRUSSELS SPROUTS spinach, dijon aioli, seven grain roll - 12 Honey white balsamic glaze, house-cured pork belly - 10 LAMB SLIDERS House-made duo of lamb sliders, topped with mushrooms, WINGS Irish cashel bleu, crispy onion straws. Add Irish tomato relish Buffalo, Guinness BBQ, garlic parmesan, or tequila lime or Guinness wholegrain mustard, Dilauro’s rolls - 15 with bleu cheese, celery - 11 SHRIMP TACOS IRISH POUTINE Cajun rock shrimp, lime cilantro slaw, tomatoes, flour tortillas - 14 House fries, NY cheese curds, Guinness onion gravy, scallion - 10 Irish-style chicken and curry - 2 OPEN FACED STEAK SANDWICH Black Angus, family farmed raised, strip steak, onion rings, KINSALE CALAMARI horseradish cream, arugula with stretch bread - 18 Lemon pepper encrusted calamari, tomato, basil, TM Thai chili lime sauce - 12 BEYOND MEAT VEGETARIAN BURGER Vegetarian burger, sun dried tomato hummus, sprouts, kale, BLUE POINT OYSTERS seven grain roll - 14 Fresh NYS oysters on the half shell, cocktail sauce. HOYNES PUB BURGER Six for - 14 | Twelve for - 25 Choice of cheese, lettuce, tomatoes, pickle - 12 IRISH CHARCUTERIE IRISH PORTER BURGER Platter of Irish cheeses, house-cured pork belly, Irish Porter cheese, crispy onion straws, tomato relish, Irish bangers, Irish smoked salmon, brown bread arugula, tomatoes - 14 with house-made condiments - 16 CRANBERRY TURKEY VEGETARIAN FLATBREAD Sliced turkey, sliced apple, local brie cheese, cranberry aioli Roasted red pepper, caramelized shallots, baby spinach, with stretch bread - 12 cheddar, balsamic glaze - 13 Add Grilled Organic Chicken - 15 GOURMET FLATBREAD Please ask your server for this week’s creation - Market Price IRISH SOUP OF THE DAY Favorites House-made every morning. Cup - 4 | Bowl - 6 SHEPHERD’S PIE Ground sirloin, herbs, peas, carrots, onions and ARTHUR’S BAKED ONION STOUT topped with champ - 13 An Irish version of French onion made with Guinness & Smithwick’s. Cup - 5 | Bowl - 7 BANGERS AND MASH Irish breakfast, Irish whiskey, or Guinness sausage, Guinness onion gravy, champ, smashed carrots and parsnips - 14 SALADS BAKED HADDOCK Choice of Dressing: Poppy Seed • Balsamic • Italian • Bleu Cheese • Ranch • White wine, lemon, parmesan bread crumbs, Honey Mustard • thousand Island • Pomegranate Vinaigrette champ, mixed vegetables - 16 CAESAR SALAD HOYNES FISH AND CHIPS Romaine, tomato, parmesan cheese, croutons, caesar dressing - 8 Beer-battered fresh haddock, tartar sauce, Add Chicken - 12 served with or without coleslaw. One Piece - 12 | Two Piece - 16 STEAK AND BLEU CAESAR TRADITIONAL ALL-DAY IRISH BREAKFAST Flat iron steak, romaine, heirloom tomato, crispy onion straws, Tommy Moloney’s Irish bacon rashers, Irish breakfast sausage, parmesan, crumbly bleu, caesar dressing - 15 black and white pork pudding, fried eggs, Irish soda bread, SALMON SALAD grilled potato and tomato - 15 Grilled Guinness BBQ salmon, baby spinach, mandarin oranges, CURED BACK BACON AND CABBAGE hardboiled egg, heirloom tomato, cucumber, candied walnuts, Ireland’s National Dish. Tommy Maloney’s cured loin of back bacon, choice of dressing - 15 cabbage, horseradish parsley cream sauce, smashed carrots and SUPER FOOD SALAD parsnips, champ - 15 Grilled chicken, farro, roasted chickpea, goat cheese, dried cherry, IRISH MEATLOAF heirloom cherry tomato, sweet potato, cucumber, carrot, Lamb, beef, Irish white pudding, Dubliner cheddar, kale, mixed greens and pomegranate vinaigrette - 14 cabbage cream sauce, champ, mixed vegetables - 15 Sub Salmon +3 • Sub Steak +3 • Sub Grilled Shrimp +2 Our Chef, Damien Brownlow’s philosophy of food Theis founded on hisFood culinary principles of freshness, seasonality, and a focus on Available after 5pm quality, locally-sourced ingredients scratch made with care to enhance their flavor. Through his travels to Ireland, combined with his endless creativity, Chef Damien takes on tradition, bringing classic Irish flavors to new heights. LEMON THYME CHICKENFeatures DINGLE SALMON Our menu conjures up feelings of nostalgia, comfort, and excitement. Chicken thighs, lemon thyme Citrus orange coconut salmon, pan sauce, farro, red bliss mash, grilled vegetables - 19 grilled asparagus - 22 Indicates a Kitty Hoynes Favorite DUBLIN GUINNESS STEAK Featured on Guinness marinated hand-cut 12 oz. Black Angus, family farm raised, - Gluten Free | - Gluten Free Option strip steak, onion straws, green beans champ mash, Food Network’s Diners, choice of Irish Cashel blue & chive or - Vegetarian | - Vegetarian Option Drive-ins, and Dives Lobster Kerrygold compound butter - 26 *Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. IRISH WHISKEY JAMESON Jameson Midleton Distillery, Co. Cork, Ireland Jameson | Jameson Caskmates Stout Edition Jameson Caskmates IPA Edition | Jameson Cooper’s Croze Jameson Black Barrel Small Batch Reserve Jameson Blender’s Dog | Jameson 18 Yr. Limited Reserve Jameson Distiller’s Safe | Jameson Bow Street 18 Yr. Cask Strength Mitchell’s Green Spot | Green Spot Chateau Leovile Barton Green Spot Chateau Montelena | Yellow Spot 12 Yr. Midleton Very Rare 2017 | Midleton Dair Ghaelach Grinsell’s Wood Midleton Dair Ghaelach Bluebell Forest Midleton Barry Crockett Legacy HISTORY Redbreast 12 Yr. | Redbreast 12 Yr. Cask Strength FROM THOMASTOWN TO SYRACUSE Redbreast 15 Yr. | Redbreast 21 Yr. | Redbreast Lustau Edition John Powers Gold Label | John Powers Signature Pot Still Kitty Hoynes opened in Syracuse, NY in July 1999 in the historic Crown Building on the corner of John Powers John’s Lane Single Pot Still West Fayette and Franklin in Armory Square. The Pub is named after David’s mother, Catherine (Kitty) and her spirit continues to inspire us every day to offer a truly genuine Irish Pub experience -- the warmest John Powers 3 Swallows | Paddy hospitality, One Hundred Thousand Welcomes, and Mighty Craic! The roots of Kitty Hoynes are in Thomastown, County Kilkenny, Ireland in 1920 where Grandfather, TULLAMORE DEW William Hoyne, started the Bar, grocery, hardware & undertaking business. A typical Irish small town business, Midleton Distillery, Co. Cork, Ireland its diverse history included buying things like rabbits for export to the UK during World War II, buying wool Tullamore Dew | Tullamore Dew Cider Cask from sheep farmers, cutting their own meats for the grocery store, making hand hewn coffins, selling farmers Tullamore Dew Carribbean Cask | Tullamore Dew 12 Yr. Special Reserve feedstuffs, bottling Guinness and Whiskey from wooden casks into individually labelled bottles, auctioneering Tullamore Dew 14 Yr. | Tullamore Dew 15 Yr. Trilogy land and tillage, and stocking builders materials.The bar tradition continues today in Syracuse. Look around you and you will see the many bric a brac items from back then. The stained glass Pheasant doors and Fisherman Tullamore Dew 18 Yr. from Kavanagh’s Pub, an old road sign from Kilmacthomas, old clay jars from the shop along with the many signs, fixtures and fittings that make Kitty Hoynes a traditional Irish Pub & Restaurant. KILBEGGAN Kilbeggan Distillery, Co. Louth, Ireland Connemara Peated | Connemara 12 Yr. Peated Single Malt Kilbeggan Traditional | Kilbeggan Single Grain | Kilbeggan Rye Tyrconnell Single Malt | Tyrconnell 15 Yr. Medeira Cask GINs Tyrconnell 16 Yr. Single Malt | Tyrconnell 16 Yr. Oloroso Moscatel Cask Greenore Single Grain | 2 Gingers Blend IRISH GINS Drumshanbo Gunpowder Irish Gin | Garnish Island Gin BUSHMILLS Dingle Gin | Ha’Penny Dublin Gin Bushmills Distillery, Co. Antrim, Ireland CLASSIC GINS Bushmills | Bushmills Red Bush | Bushmills Black Bush Beefeater | Bombay Dry Gin | Bombay Sapphire | Monkey 47 Bushmills 10 Yr. Single Malt | Bushmills 16 Yr. Single Malt Empress Indigo Gin | Roku Japanese Gin | Hendrick’s | Nolet’s Bushmills 21 Yr. Single Malt Rare The Bontanist | Tanqueray | Malfay Italian Gin | Tommy Rotter Gin Please ask your server NEW IRISH DISTILLERIES COCKTAILS for our cocktail list. TEELING WHISKEY CO. Teeling Distillery, Dublin, Ireland Teeling Irish Small Batch Rum Cask FROM FOYNES Teeling Single Malt | Teeling Single Grain IRISH TO HOYNES Teeling 24 Yr. Vintage Reserve Irish Coffee was invented at Foynes,Coffee a small town in the West of Ireland, in the 1940’s. Foynes was an airbase near Limerick, which by 1940, was handling large numbers of traveling American passengers, including many WEST CORK DISTILLERS American politicians and Hollywood stars. Foynes and their iconic flying boats are closely connected to Irish Union Hall, Co. Cork, Ireland Coffee, playing a significant role in the invention of our favorite Irish Cocktail. Of course, as with anything in West Cork Blend Ireland (and Syracuse) the weather played a role too. West Cork Glengarriff Charred Cask In 1942,
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