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ABSTRACT BOOK GBG 2018 – Bordeaux, France 15 – 20 July ICGBG XII International Conference on GRAPEVINE BREEDING and GENETICS July 15-20, 2018 Bordeaux FRANCE ABSTRACT BOOK GBG 2018 – Bordeaux, France 15 – 20 July GBG 2018, Bordeaux, France, July 15-20, 2018 Page 2 CONTENTS Page Scientific committee 4 Local organizing committee 5 Organizers and partners 6 Welcome message 10 Conference program 11 Poster presentations 17 Abstracts for oral presentations 23 Opening lecture 24 Session 1: Breeding, consumers and markets 25 Session 2: Genetic resources and breeding 30 Session 3: Classical breeding and NBT 45 Session 4: Genomics and data handling 51 Session 5: Phenotyping and genotyping 59 Session 6: Vine growth and development 67 Session 7: Berry yield and composition 77 Session 8: Breeding and adaptation to abiotic stress 86 Session 9: Breeding and adaptation to biotic stress 92 Abstracts for posters 105 IGGP proposal call 2018 294 COST CA 1711 Integrape Action 295 Phenotyping workshop 296 Author index 297 Main sponsors 302 GBG 2018, Bordeaux, France, July 15-20, 2018 Page 3 SCIENTIFIC COMMITTEE o Serge Delrot, University of Bordeaux, ISVV, France (convener) o Anne-Françoise Adam-Blondon, INRA, Versailles, France o Rosa Arroyo, INIA, Madrid, Spain o Dario Cantu, University of California Davis, USA o Max Cheng, University of Nanjing, China o Grant Cramer, University of Nevada Reno, USA o Ian Dry, CSIRO, Australia o Anne Fennell, South Dakota State University, USA o Christopher Ford, University of Adelaide, Australia o Maria Stella Grando, Fondazione Edmund Mach, San Michele all’Adige, Italy o Patricio Hinrichsen, INIA, Santiago, Chile o Shaohua Li, Institute of Botany, Chinese Academy of Sciences, Beijing, China o Huiqin Ma, China Agricultural University, Beijing, China o Maria Carmen Martinez, CSIC, Pontevedra, Spain o Marcela Lilian Martinez, University of Cordoba, Argentina o José Tomas Matus, CRAG, Barcelona, Spain o Didier Merdinoglu, INRA, Colmar, France o Nathalie Ollat, INRA, ISVV, Bordeaux, France o Etti Or, Volcani Center, Israel o Mario Pezzotti, University of Verona, Italy o Bruce Reisch, Cornell University, USA o Patricia Silva Ritschel, EMBRAPA, Brazil o Anna Schneider, CNR, Torino, Italy o Patrice This, INRA, Montpellier, France o Reinhard Töpfer, JKI, Geilweilerhof, Germany o Melane Vivier, University of Stellenbosch, South Africa o Andy Walker, University of California Davis, USA o José Miguel Martínez Zapater, CSIC, Spain o Eva Zyprian, JKI, Geilweilerhof, Germany GBG 2018, Bordeaux, France, July 15-20, 2018 Page 4 LOCAL ORGANIZING COMMITTEE o Serge Delrot, University of Bordeaux, ISVV (Convener) o Elisa Marguerit, Bordeaux Sciences Agro, ISVV (Co-convener) o Alexia Baïri, University of Bordeaux, ISVV o Emmanel Baugier, University of Bordeaux, ISVV o Catherine Chabirand, INRA Bordeaux, ISVV o Sarah Cookson, INRA Bordeaux, ISVV o Zhanwu Dai, INRA Bordeaux, ISVV o Laurent Delière, INRA Bordeaux, ISVV o Laure De Resseguier, Bordeaux Sciences Agro, ISVV o Agnès Destrac, INRA Bordeaux, ISVV o Philippe Gallusci, University of Bordeaux, ISVV o Nabil Girollet, INRA Bordeaux, ISVV o Eric Gomès, University of Bordeaux, ISVV o Sabine Guillaumie, University of Bordeaux, ISVV o Jean-Pascal Goutouly, INRA Bordeaux, ISVV o Ghislaine Hilbert, INRA Bordeaux, ISVV o Thierry Lacombe, INRA Montpellier o Maria Lafargue, INRA Bordeaux, ISVV o David Lecourieux, University of Bordeaux, ISVV o Isabelle Merlin, INRA Bordeaux, ISVV o Nathalie Ollat, INRA Bordeaux, ISVV o Guillaume Pacreau, INRA Bordeaux, ISVV o Duyen Prodhomme, INRA Bordeaux, ISVV o Christel Renaud, INRA Bordeaux, ISVV o Jean-Philippe Roby, Bordeaux Sciences Agro, ISVV o Azalée Rombaut, University of Bordeaux, ISVV o Christophe Schneider, INRA Colmar o Jean-Pascal Tandonnet, INRA Bordeaux, ISVV o Catherine Thioulouse, INRA Bordeaux, ISVV o Claudine Trossat-Magnin, University of Bordeaux, ISVV o Cornelis Van Leeuwen, Bordeaux Sciences Agro, ISVV o Philippe Vivin, INRA Bordeaux, ISVV GBG 2018, Bordeaux, France, July 15-20, 2018 Page 5 ORGANIZERS INRA Bordeaux-Aquitaine UMR Ecophysiology and Functional Genomics of Grapevine 210 chemin de Leysotte 33 882 Villenave d'Ornon France Website: https://www6.bordeaux-aquitaine.inra.fr/egfv/ ISVV - Institute of Vine and Wine Sciences 210 chemin de Leysotte 33882 Villenave d'Ornon France Website: http://www.isvv.univ-bordeauxsegalen.fr/fr/ University of Bordeaux 351 Cours de la Libération, 33400 Talence France Website: https://www.u-bordeaux.fr/ Bordeaux Sciences Agro 1 cours du Général de Gaulle 33175 Gradignan France Website: http://www.agro-bordeaux.fr/ International Society for Horticultural Science Corbeekhoeve - Pastoriestraat 2 3360 Korbeek-Lo Belgium Website: https://www.ishs.org/ GBG 2018, Bordeaux, France, July 15-20, 2018 Page 6 PARTNERS We thank the following sponsors for supporting the XIIth International Grapevine Breeding and Genetics Conference. FR Biologie Intégrative et Ecologie Campus INRA Bordeaux, 71 avenue Edouard Bourlaux 33882 Villenave d'Ornon France Website: https://bie.u-bordeaux.fr/La-FR-BIE LabEx COTE Laboratoires d’ Excellence - Université de Bordeaux 166 cours de l'Argonne 33000 Bordeaux France Website: http://cote.labex.u-bordeaux.fr/ IdEx Bordeaux Initiative d’Excellence - Université de Bordeaux 166 cours de l'Argonne 33000 Bordeaux France Website: http://idex.u-bordeaux.fr/fr/ Investissement d'Avenir Commissariat général à l’investissement Hôtel de Cassini, 32 rue de Babylone 75007 Paris Website: http://investissement-avenir.gouvernement.fr Institut Français de la Vigne et du Vin 39 Rue Michel de Montaigne 33290 Blanquefort France Website: http://www.vignevin.com/ ENTAV-INRA 3430 Route de l'Espiguette 30240 Le Grau-du-Roi France Website: http://www.entav-inra.fr/ GBG 2018, Bordeaux, France, July 15-20, 2018 Page 7 Institute of Botany – Chinese Academy of Science No.20 Nanxincun, Xiangshan Beijing 100093 China Website: http://english.ib.cas.cn/ Organisation Internationale de la Vigne et du Vin 18 rue d'Aguesseau 75008 Paris France Website: http://www.oiv.int Conseil Interprofessionnel du Vin de Bordeaux 1, cours du 30 Juillet 33000 Bordeaux France Website: http://www.bordeaux.com Pépinières Mercier 16 Rue de la Chaignée 85770 Vix France Website: http://www.mercier-groupe.com/ Bureau National Interprofessionnel du Cognac Cité Mondiale, 23 Parvis des Chartrons 33074 Bordeaux France Website: http://www.cognac.fr Conseil des Grands Crus Classés en 1855 1, cours du 30 Juillet 33000 Bordeaux France Website: www.grand-cru-classe-1855.com GBG 2018, Bordeaux, France, July 15-20, 2018 Page 8 Château Giscours 10 Route de Giscours 33460 Labarde France Website: http://chateau-giscours.com/ E & J Gallo Winery 600 Yosemite Blvd Modesto, CA 95354 Unites States of America Website: http://www.gallo.com/ Novogene (UK) Company Limited Building 250, Short Wing Ground Floor Cambridge, CB22 3AT United Kingdom Website: https://en.novogene.com/ Région Nouvelle Aquitaine 14, rue François de Sourdis 33077 Bordeaux France Website: https://www.nouvelle-aquitaine.fr/ Bordeaux Métropole Esplanade Charles de Gaulle 33076 Bordeaux France Website: http://www.bordeaux-metropole.fr/ La Cité du Vin Esplanade de Pontac, 134 Quai de Bacalan 33300 Bordeaux France Website: https://www.laciteduvin.com/fr ENSEIRB-MATMECA 1 avenue du Dr Albert Schweitzer 33402 Talence France Website: https://enseirb-matmeca.bordeaux-inp.fr/fr GBG 2018, Bordeaux, France, July 15-20, 2018 Page 9 WELCOME MESSAGE Grapevine is cultivated since millenia for various purposes and is part of our cultural heritage, even though this heritage must constantly adapt. Sustainable viticulture relies on the achievement of an economical balance between the cost of production and a market price accepted by the consumer. On the production side, the cost depends on the planting, on the yield, and of all the steps needed to reach harvest (such as irrigation, fertilization, pesticide treatment and cost of labour). On the market side, this price depends on the consumer’s taste, culture and priorities. While the diversity of tastes and cultures is very large, one common priority found all around the world nowadays is the need for viticultural practices to avoid or strongly limit the use of pesticides. Reduction of pesticide treatments may be obtained by improving the physiological status of the plant, both under normal or stress conditions, and by better understanding the basis of the plant/pathogen interactions. Another common constraint all over the world is the need to adapt to climate change, which will bring reduced rainfall and higher temperatures. Strategies allowing viticulture to adapt to these constraints are thus needed. On one hand, changes in viticultural practices (clonal and varietal diversity, manipulation of sink/source ratio, light exposure, etc..) provide one set of strategies with short term effects. Genetic improvement through breeding is a longer term goal, which should result in wider and more integrated adaptation strategies. Four years after the outstanding XIth Grapevine Breeding and Genetics Conference organized in Yanqing (China), GBG2018 will provide an excellent opportunity to have an overview of the progress made in breeding strategies, and in all the scientific domains directly or indirectly related to breeding. This covers the maintenance and extension of genetic resources, the genetic, phenotypic and physiological characterization of grapevine populations, the functional characterization of genes involved in the control of development, berry ripening and composition, and adaptation to biotic and abiotic
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