Manila Marriott Meeting Packages

Executive half day meeting Package 1-Morning break/set lunch – Php 2,450++ per person Package 2-Morning break/buffet lunch – Php 2,700++ per person Package 3-Morning break/buffet at Marriott Café Restaurant – Php 2,950++ per person Maximum 100 guests based on available outlet space on the day of the event.

Executive full day meeting Package 1-Morning break/set lunch/afternoon break – Php 2,900++ per person Package 2-Morning break/buffet lunch/afternoon break – Php 3,100++ per person Package 3-Morning break/buffet at Marriott Café Restaurant/Afternoon break – Php 3,400++ per person Maximum 100 guests based on available outlet space on the day of the event.

Meeting Benefits 4 Hour Meeting room –half day executive package 8 hour Meeting room-full day executive package Meeting Office Supply Kit Mints AV technician support Basic sound system with 2 microphones WIFI internet access for 2 Conference Red Coat Direct meeting assistant Conference meeting pads and pens Whiteboards, flipcharts, markers, eraser Choice of 3 food selections per coffee break Free flow –coffee, hot tea One round of house blend iced tea during lunch

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

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Meeting Room Morning and Afternoon Break Out Selections

Sweet

Mini Danish Pastries Apple Danish Granola with Yoghurt Raspberry Red Velvet Cup Apple Crumble Mini Chocolate Tartlets Mini Fruit Tartlets and Butter Ginger Crème Brûlée Bread French Apple Tart Lemon Chocolate Mint Slice Mini Custard Doughnuts Cinnamon, Raisin Scroll Lemon Scroll Apricot Danish Chocolate Chip Muffin Mini Banana Muffin Mixed Fresh Fruit

JAVA+ COOKIES

Chocolate Cashew Cinnamon White Strawberry Cookie Chocolate Cookie Oatmeal Cookie Pistachio Cookie Chocolate Praline Cookie

Savory

Curry Chicken Puff Peppered , Sweet Siew Mai , Sour Dough Soon Kueh (vegetarian) Shaved Ham, , Tomato, Goat Cheese, Sun-Dried Tomato Ciabatta Bread Tartlet Smoked Turkey Breast, Apple Smoked Salmon, Chive Cream , Bruschetta Cheese Quiche Spicy Salami, Cheese, Mini Kaiser Spinach, Onion Quiche Bread Vegetable Spring Rolls (vegetarian) Chicken Sate, Peanut Cheese, Croquette Black Pepper Chicken Pie (vegetarian) Chicken , Garlic Dip Focaccia Bread, Roast Vegetables Warm Mushroom Egg Salad, Herb Cream Chicken Wings Cheese, Rye Bread Mini Beef Sliders, Cheddar Cheese , , Pickles, Mini Pizza, Beef, Mushroom Baguette

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Meeting Package Buffets

Western Buffet One

Salad Bar Green Oak lettuce, Red Oak Lettuce, Ice Berg Lettuce, Romaine Lettuce, Baby Rocket Salad Tomato, Cucumber, , Bell Peppers, Grilled , Grilled Zucchini Bacon Bits, Olives, Crispy Shallots and Garlic, Parmesan Cheese, Croutons Balsamic , Italian Dressing, French Dressing, Thousand Island Dressing, Blue Cheese Dressing, Marinated Feta Cheese Potato Salad, Crisp Bacon Poached Seafood Salad, Vermicelli Noodles, Thai Dressing Tomato and Mozzarella,

Soup Roasted Tomato with Basil Pesto With Freshly Baked and Butter Selection

Hot Cajun Spiced Chicken Breast with Pumpkin and Cherry Tomatoes Beef Lasagna with Pesto Dressing Pan-fried Snapper Fillet with Wok Fried Spinach with Orange-Coriander Cream Stewed E-fu Noodles with Black Mushroom and Egg Sauce Chinese Stir Fried Beef with Black Pepper Steamed White

French Pastries Opera Slice Vanilla Cream Mille Fueille

Individual Desserts in Glass Cappuccino Chocolate Mousse Black Forest Truffle

Cakes Chocolate Cake Apricot Cheese Cake

Pies and Tarts Chocolate Truffle Tart Lemon Meringue Pie

Fresh Seasonal Fruits

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Meeting Package Buffets

Western Buffet One

Salad Bar Green Oak lettuce, Red Oak Lettuce, Ice Berg Lettuce, Romaine Lettuce, Baby Rocket Salad Tomato, Cucumber, Sweet Corn, Bell Peppers, Grilled Eggplant, Grilled Zucchini Bacon Bits, Olives, Crispy Shallots and Garlic, Parmesan Cheese, Croutons Balsamic Vinaigrette, Italian Dressing, French Dressing, Thousand Island Dressing, Blue Cheese Dressing, Marinated Feta Cheese Potato Salad, Crisp Bacon Poached Seafood Salad, Vermicelli Noodles, Thai Dressing Tomato and Mozzarella, Pesto

Soup Roasted Tomato Soup with Basil Pesto With Freshly Baked Breads and Butter Selection

Hot Cajun Spiced Chicken Breast with Pumpkin and Cherry Tomatoes Beef Lasagna with Pesto Dressing Pan-fried Snapper Fillet with Wok Fried Spinach with Orange-Coriander Cream Stewed E-fu Noodles with Black Mushroom and Egg Sauce Chinese Stir Fried Beef with Black Pepper Steamed White Rice

French Pastries Opera Slice Vanilla Cream Mille Fueille

Individual Desserts in Glass Cappuccino Chocolate Mousse Black Forest Truffle

Cakes Chocolate Almond Cake Apricot Cheese Cake

Pies and Tarts Chocolate Truffle Tart Lemon Meringue Pie

Fresh Seasonal Fruits

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Western Buffet Two

Salad Bar Green Oak Lettuce, Red Oak Lettuce, Ice Berg Lettuce, Romaine Lettuce, Baby Rocket Salad Tomato, Cucumber, Sweet Corn, Bell Peppers, Grilled Eggplant, Grilled Zucchini Bacon Bits, Olives, Crispy Shallots and Garlic, Parmesan Cheese, Croutons Balsamic Vinaigrette, Italian Dressing, French Dressing, Thousand Island Dressing, Blue Cheese Dressing, Marinated Feta Cheese Grilled Neck Salad with Chili Dressing Baby Chat Potato Salad with Whole Grain Mustard Dressing Steamed Salad with Cilantro Dressing

Soup Hot and Sour Sichuan Soup With Freshly Baked Breads and Butter Selection

Hot Food Vegetable Lasagne Pan Seared Sole Fish with Eggplant and Tomato Confit and Herb Butter Slow Braised Beef on Mushroom Ragout and Sautéed Bell Peppers Grilled Chicken Breast with Soft Stir Fried Singapore Noodles with Steamed Rice

French Pastries Trilogy of Chocolate Brownie Slices Strawberry Cream Roulade

Individual Desserts in Glass Raspberry Bavarian Cream Yoghurt Rum and Mint Jelly Vanilla Sauce

Cakes Apple Upside Down Cake Baileys Cream Cheesecake

Pies and Tarts Pandan Tart Pecan Maple Tart

Fresh Seasonal Fruits

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Western Buffet Three

Salad Bar Green Oak Lettuce, Red Oak Lettuce, Ice Berg Lettuce, Romaine Lettuce, Baby Rocket Salad Tomato, Cucumber, Sweet Corn, Bell Peppers, Grilled Eggplant, Grilled Zucchini Bacon Bits, Olives, Crispy Shallots and Garlic, Parmesan Cheese, Croutons Balsamic Vinaigrette, Italian Dressing, French Dressing, Thousand Island Dressing, Blue Cheese Dressing, Marinated Feta Cheese Cajun Spiced with Avocado and Lime Salad Seared Tuna with Mixed Bean Salad and Pesto Dressing Beef Teriyaki with Pickled Cucumber Salad

Soup Lobster Bisque with Crab Meat and Sauce Rouille Crouton With Freshly Baked Bread and Butter Selection

Hot Seared Salmon with Roasted Sweet Potato and Green Bean Salad Burgundy Beef Pie Stir-Fried Prawn with Green Asparagus Coconut Curry Chicken with Potato Braised Bean Curd with Assorted Mushrooms Steamed White Rice

French Pastries Raspberry Napoleon Slice

Individual Desserts in Glass Strawberry Truffle Chocolate Cream Brûlée

Cakes Blueberry Cheese Cake Chocolate and Praline Cake

Pies and Tarts Strawberry Tart Apple Crumble

Fresh Seasonal Fruits

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Manila Buffet One

Appetizers/Salads

Sariwang Letsugas (Freshly Pick Mix Greens with Thousand Island dressing, Local Vinaigrette and Sweet Soy and Dressing)

Sugba at Kilaw (Grilled Pork Belly with Lapu Lapu Ceviche)

Pritong Kangkong (Deep Fried Water Spinach Served with Chili Mayo Dip)

Escabeche (Fried Fish Marinated in Bell Peppers, Carrots, Red Onion and )

Ampalaya at Dilis (Bitter Gourd and Spiced Native Salad)

Manga at (Green Salad with )

Samut Saring Atsara (Variation of Pickled Papaya, Spicy Pickle Radish and Sweet Pickle Vegetable)

Sabaw ()

Sabaw ng Halaan (Clear Clam Soup with Papaya)

Pangunahing Ulam (Main Dish)

Patatim (Soy Boiled Pork Knuckle with Banana Blossom)

Apritadang Manok (Stewed Chicken with Potato, Tomato, Bell Peppers and Carrots)

Laing (Freshly Pick Leaf Cooked in )

Pancit HabHab (Stir Fried Local Noodles with Pork, Shrimp and Boiled Egg)

Adobong Kanin ( Flavored with Local Seasoning)

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Desserts

Hinornong Kamoteng Kahoy (Baked )

Suman (Glutinous Cooked in Coconut Milk)

Leche Flan (Caramel Custard)

Buko Pandan (Pandan Jelly with Coconut Syrup)

Sariwang Prutas (Mix Fresh Fruits)

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Manila Buffet Two

Appetizers/Salads

Sariwang Letsugas (Freshly Pick Mix Greens with Thousand Island dressing, Local Vinaigrette and Sweet Soy and Calamansi Dressing)

Lumpiang at Gulay (Fresh Crepe Filled with Smoke Fish, Green Mango, Onion, Tomato, Carrots, and Peppers with Sweet- Spicy Dip)

Chicharong Balat ng Manok (Crispy Fried Chicken Crackling with Chili, Garlic and Vinegar Sauce)

Kilawing Tanigue (Ceviche of Spanish Mackerel)

Esaladang Talong (Eggplant, Tomato, Onion Salad with Sweet Sour Dressing)

Enseladang Puso ng Saging (Coconut Milk Marinated Hearth of Palm Salad)

Samut Saring Atsara (Variation of Pickled Papaya, Spicy Pickle Radish and Sweet Pickle Vegetable)

Sabaw (Soups)

Binakol (Aklanos Best Clear Chicken Broth with Young Coconut Juice)

Pangunahing Ulam (Main Dish)

Adobong Pusit (Soy, Vinegar, and Garlic Stewed Baby Squid)

Inihaw na Liempo (Calamansi- Soy Marinate Pork Belly)

Pansit Luglog (Thick Rice Noodle Top with Shrimp and Sauce)

Ginataang Langka (Stewed in Coconut Milk with Dried Fish)

Pinasingawang Kanin (Steamed Rice)

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Desserts

Sapin - Sapin (Multi Colored Cake with Toasted Desiccated Coconut)

Maja Blanka ( Cream Cake)

Pichi- Pichi (Cassava Pudding with Grated Coconut)

Brazo de Mercedes (Meringue Rolled Cake with Custard Filling)

Sariwang Prutas (Mix Fresh Fruits)

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Package Menu

Set Lunch One

Honey Soya Marinated Prawns with Grilled Mushroom Salad

Tomato Flavored Tom Yam with Grilled Lemon Grass Mussel

Assorted Bread Rolls, Butter

Char-Grilled Chicken Breast Scented with Ginger Flower and Lime, Served on Pineapple Fried Rice and Bean Cassoulet

Milk Chocolate Tea Mousse with Praline Hazelnut Crunch and Pistachio Mascarpone Ice Cream

Set Lunch Two

Cilantro Cured Salmon with Mixed Mesculin and Chrysanthemum Dressing

Double-Boiled Black Chicken Broth, Shitake Mushroom

Assorted Bread Rolls, Butter

Grilled on Potato-Coriander Tart, Grilled Baby Carrot and Pepper Glaze

Davao Banana Cream Pie with Piña Colada Coulis and Malibu Meringue

Set Lunch Three

Seared Marinated Beef with Garlic-Sesame Served on Onion Tartlet and Arugula Salad

Creamy Sweet with Shrimps and

Assorted Bread Rolls and Butter

Pan-Seared Snapper Fillet with Wok Fried Asparagus, Dried Spicy Tomato, and X.O. Sauce

Vanilla Cream Brûlée with Seasonal Berries and Crunchy

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

FILIPINO SET MENUS

Set Menu One

Pampagana (Appetizer)

Tokwa’t Baboy Ragout of Pork and Bean Curd with Chili, Onions in Light Spicy Vinegar

Sabaw (Soup)

Suam Na Mais Clear Corn Soup with Shrimp and Coriander Leaves

Ulam (Main Course)

Kalderetang Kambing Spicy Goat Cutlets Stewed in Tomato Sauce with Potato, Olives and Peppers

Or

Relyenong Bangus Stuffed Boneless Dagupan Milk Fish Served with Rice, Pickles Papaya and Sauce

Panghimagas (Dessert)

Ensaladang Prutas in Cream

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice

Set Menu Two

Pampagana (Appetizer)

Kinilaw na Isda sa Luntiang Dahon Fresh Fish Marinated in Ginger and Vinegar on a Bed of Garden Greens

Sabaw (Soup)

Bulalo Simmered Beef Shank Soup Flavored with Ginger and native Pechay Leaves.

Ulam (Main Course)

Binalot na Lamang Dagat Prawns and Fish Fillet Wrapped in Taro Leaves, Slowly Cooked in Coconut Cream, Rice Sauté Vegetable

Or

Relyenong Manok Stuffed Boneless Chicken, Spanish Tomato Sauce, Mashed Potato and Steamed Vegetable

Panghimagas (Dessert)

Buko Pandan Fresh with Vanilla Ice Cream

Prices are subject to VAT & 10% service charge. Rates are subject to change without prior notice