DOCSLIB.ORG

Menu • Choose a Table • Order and Pay at the Front Counter • Food Will Be Delivered All Orders (Dine-In & Takeaway) Are Processed in the Order They Are Recieved

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Menu • Choose a Table • Order and Pay at the Front Counter • Food Will Be Delivered All Orders (Dine-In & Takeaway) Are Processed in the Order They Are Recieved CHOCOLATE BOUTIQUE SERVICE • Take a menu • Choose a table • Order and pay at the front counter • Food will be delivered All orders (Dine-in & Takeaway) are processed in the order they are recieved. During busy periods, orders may have a longer wait time. TABLES Please choose a table appropiate to the number of people in your group. WATER Self-service water is available, to the left of the cake cabinet and glasses are underneath. VEGAN HOT FUDGE PUDDING FISH IN A BOWL RASPBERRY TART CHOCOLATE MOUSSE BERRY CHEESSECAKE WHITE CHOCOLATE MOUSSE LAVA CAKE DRINKS HOT DRINKS COFFEES Espresso $3.50 Americano $3.50 Flat White $3.50 Cappuccino $3.50 Long Black $4.00 Vienna Coffee $4.00 Latte $3.50 French Vanilla Double Latte $4.50 - Irish Creme Double Latte $4.50 Mocha $4.50 Macadamia Mocha $5.00 Peanut Butter Mocha $5.50 Chai Latte (traditional or vanilla) $5.00 add ons $0.50 Decaf Coffee Extra coffee shot Milks: Soy, Almond, Cream Flavours: Almond, Butterscotch, Caramel, Coconut, Irish Creme,- Macadamia, Vanilla FLAT WHITE LATTE MOCHA HOT TEAS $4.00 BLACK TEAS Earl Grey English Breakfast Optional: Served with Milk, Trim Extra: Soy, Almond, Cream $0.50 GREEN & HERBAL TEAS Chamomile Lemon Citrus Fruit Infusion Peppermint Mango Star Fruit Infusion Japanese Lime Tumeric, Honey, Lemon & Ginger Gluten free Vegan Dairy free Egg free 1 HOT CHOCOLATE CLASSIC HOT CHOCOLATE Fluffy $2.00 Standard Hot Chocolate $4.00 Black Forest $4.50 Hot Jaffa $4.50 Chocolate Malt $4.50 Caramel $4.50 Spiced Maple $4.50 Diabetic (with equal or sweetener) $4.00 CREMES Chocolate Vienna Creme $4.95 Butterscotch Creme $4.95 Salted Caramel Creme $4.95 Fish in a Bowl $5.95 SUBMARINO RANGE Melted chocolate in steamed milk White chocolate $5.95 Dark chocolate $5.95 Milk chocolate $5.95 Bittersweet (70%) $5.95 Butterscotch $6.50 - Creme de menthe $6.50 Dairy Free with Soy or Almond milk $6.50 Diabetic $6.95 CHOCOLATE POT $7.95 Jug of liquid chocolate and side of liquid cream. (Serves two people) CHOCOLATE SHOT $4.00 Single shot of liquid chocolate and side of liquid cream DENSO RANGE $6.95 Italian Chilli Mexican Diabetic $7.95 HOT CHOCOLATE ITALIAN DENSO add ons $0.50 Milks: Soy, Almond, Cream Flavours: Almond, Butterscotch, Coffee, Caramel, Chocolate, Cherry, Coconut, - Hazelnut, Irish Creme, Macadamia, Peppermint, Raspberry, Strawberry, Vanilla, White Chocolate Gluten free Vegan Dairy free Egg free 2 COLD DRINKS AFFOGATO $6.95 Coffee Mocha Chocolate ICED DRINKS Iced Coffee $6.95 Iced Mocha $6.95 Iced Chocolate $6.95 (Includes a scoop of vanilla ice cream and topped with whipped cream) Iced Latte $4.50 Iced Long Black $4.50 Iced Peach Tea $4.50 Iced Lemon Tea $4.50 Iced Tumeric, Honey, Lemon & Ginger $4.50 SMOOTHIES $6.50 Berry Cookies & Cream Cherry & Coconut Feijoa & Apple Mango FRAPPES $6.50 Chocolate White chocolate Caramel Lactose free available SHAKES $6.50 Recommended flavours: Strawberry Vanilla Chocolate Banana + $1.00 (See full list under Flavours) Optional: Served with whipped cream VEGAN AND DAIRY FREE OPTION AVAILABLE $7.95 Peanut butter & Chocolate Available with any flavour BERRY SMOOTHIE COFFEE AFFOGATO Gluten free Vegan Dairy free Egg free 3 SODAS Coke / Coke Zero $3.00 Sprite / Sprite Zero $3.00 Fanta $3.00 Ginger Beer $4.00 Sparkling Water $4.00 ORANGE JUICE $4.95 ITALIAN SODAS $4.50 Recommended flavours: Cherry Raspberry Strawberry (See full list under Flavours) SPIDERS $6.50 Available flavours: Coke Raspberry Jaffa FLAVOURS Almond, Butterscotch, Coffee, Caramel, Chocolate, Cherry, Coconut, Hazelnut, Irish Creme, Macadamia, Peppermint, Raspberry, Strawberry, Vanilla, White Chocolate ICED MOCHA COKE RASPBERRY SPIDER SMALL SNACKS Brandy Snaps $3.00 Ginger Dipper $2.00 Chocolate Chunk Cookie $4.00 Afghan Cookie $4.00 Chocolate Eclair $4.00 Whipped chocolate mousse filled Whipped cream filled IceIce Cream Cream $3.00 Flavours: Berry, Chocolate, Salted Caramel, Vanilla, Passionfruit Gluten free Vegan Dairy free Egg free 4 DESSERTS CAKES MUD CAKE $7.95 Dark chocolate cake topped with chocolate sauce & a side of whipped cream CARROT CAKE $7.95 Classic carrot cake with walnuts, topped with passionfruit sauce & a side of whipped cream CHOCOLATE MOUSSSE CAKE $7.95 Smooth & creamy mousse with a chocolate sponge base, topped with chocolate sauce & a side of whipped cream PAVLOVA $7.95 Classic NZ pavlova topped with either Passionfruit sauce or Berry sauce, with a side of whipped cream ORANGE CAKE $6.95 Tangy orange cake with a swirl of icing on top, berry sauce & a side of whipped cream BROWNIES $6.95 Chocolate or Caramel brownie covered in chocolate sacue, with a side of whipped cream MOUSSE CAKE MUD CAKE CARROT CAKE CHEESECAKES $7.95 KAHLUA CHEESECAKE Kahlua & espresso infused cheesecake filling with a hazelnut base, topped with chocolate sauce & a side of whipped cream BERRY CHEESECAKE Mixed berry cheesecake topped with berry sauce & a side of whipped cream TIRAMISU CHEESECAKE Mascarpone cream and espresso infused sponge layered cake, topped with chocolate sauce & a side of whipped cream KAHLUA TIRAMISU Gluten free Vegan Dairy free Egg free 5 HOT DESSERTS CHOCOLATE STEAMED PUDDING $7.95 Hot pudding with vanilla ice cream & whipped cream topped with chocolate sauce STICKY DATE PUDDING $7.95 Hot pudding with dates, salted caramel ice cream & whipped cream topped with caramel sauce VEGAN HOT FUDGE PUDDING (G $8.95 Vegan hot cake topped with dark chocolate & a side of coconut cream APPLE CRUMBLE $10.95 Classic apple crumble topped with berry sauce & a side of berry ice cream & whipped cream HOT FUDGE CAKE $10.95 A mud cake topped with hot fudge sauce, with a side of chocolate ice cream & whipped cream LAVA CAKE $10.95 Melted chocolate ganache oozed from the center, with a side of vanilla ice cream & whipped cream APPLE CRUMBLE CHOCOLATE STEAMED PUDDING COLD DESSERTS $7.95 CHOCOLATE MOUSSE Made with Callebaut Belgium White chocolate or Dark chocolate, topped with whipped cream CREME BRULEE Rich creamy custard topped with caramelized sugar, served with a side of berry sauce & whipped cream LEMON TART Tangy lemon cream filled tart, with a layer of lemon curd & topped with quenelle cream. Served with a side of lemon passionfruit sauce & whipped cream RASPBERRY TART Chocolate & raspberry filled tart, with a chocolate cookie crust, served with a side of berry sauce & whipped cream LEMON TART CREME BRULEE Gluten free Vegan Dairy free Egg free 6 CLASSIC SUNDAES $7.95 Served with ice cream & sauce, topped with whipped cream & a crunchy wafer Available flavors: Berry Caramel Hot Fudge Passionfruit HOT FUDGE SUNDAE DELUXE SUNDAES BUZZ BAR $8.95 Two scoops of salted caramel ice cream, topped with caramel sauce, whipped cream & a chocolate buzz bar SMORE $8.95 Layered sundae with crumbled cookies, hot fudge sauce, vanilla ice cream, topped with toasted marshmallow & whipped cream BANOFFEE BANOFFEE PARFAIT PARFAIT $10.95 Two scoops of salted caramel ice cream, with salted caramel sauce surrounded by sliced bananas & topped with whipped cream & crumbled russian fudge BANANA BANANA SPLIT SPLIT $10.95 Two scoops of passionfruit ice cream, with passionfruit sauce surrounded by sliced bananas, topped with whipped cream, chocolate sauce, nuts & a red glace cherry DEATH DEATH BY BYCHOCOLATE CHOCOLATE (RECOMMENDED) (RECOMMENDED) $11.95 Three scoops of chocolate ice cream, topped with hot fudge sauce, whipped cream, whipped chocolate mousse & a chocolate curl SMORE SUNDAE BANANA SPLIT DEATH BY CHOCOLATE Gluten free Vegan Dairy free Egg free 7 WAFFLES $12.95 Freshly made waffles with two scoops of ice cream, topped with sauce & whipped cream. Available flavours: Berry Caramel Coffee Chocolate Maple Passionfruit Gluten free available with any flavour add ons Banana $1.00 Black Forest waffles + $1.00 Extra scoop of Ice Cream $3.00 CHOCOLATE WAFFLES SHARED DESSERTS $18.95 AU CHOCOLAT Four Chocolate Boutique Specialties: Two gourmet chocolates, chocolate brownie with whipped cream, chocolate ice cream & whipped chocolate mousse SHARED INDULGENCE A slice of mud cake, Death By Chocolate sundae, with a side of chocolate sauce & a bowl of whipped cream with two chocolate fish CHOCOLATE FONDUE A choice of either White, Milk or Dark Belgian Chocolate. Served with pretzels, dried apricots, marshmallows, sliced bananas, sliced kiwifruit, chocolate fish, red glace cherries & lady fingers. (Subject to availability) CHOCOLATE FOUNDUE SHARED INDULGENCE Gluten free Vegan Dairy free Egg free 8.
Load more

Recommended publications
  • All Day Brunch Cabinet Specials
    ALL DAY BRUNCH Sloppy Joe 19.5 (7am−2pm) Beef mince ragout, poached eggs, shaved parmesan on a toasted milk bun Sourdough Pane Toast 6.5 add wilted baby spinach +3 Choice of house made jam, passionfruit curd, peanut butter, nutella, vegemite or honey GG Bowl 18.5 GFO Green olive, haloumi, avocado, baby cos, purple onion, cherry tomato, cucumber ribbon, burnt butter hummus, Overnight Oats 12.5 house dressing add poached chicken breast +5 Vanilla bean & apple soaked rolled oats, coconut yoghurt, young coconut jam, seasonal fruits Commune Burger 18.5 VGN Angus beef patty, baby cos, cheddar, tomato, mustard Avocado Pane – 1 slice / 2 slice 9.5 / 12.5 mayo, housemade onion jam, milk bun, beer battered fries add fried egg +3 Avocado cheek, lemon, olive oil on grilled pane (2 slices) add feta +3 Build Your Own (BYO) Pizza VGN, GFO Stone baked, two cheese blend, Commune napoli with Pesto Scramble 14.5 up to 3 toppings 16.5 up to 5 toppings 19.5 Folded scrambled eggs with pesto, parmesan, mushroom, ham, green olive, chicken, cherry tomato, olive oil brushed grilled pane anchovy, bacon, spinach, savoury mince, pesto, add bacon +5 purple onion, feta, salami, fresh chilli Crispy French Toast 16.5 Banana, berries, coffee salted caramel gelato, CABINET warm chocolate espresso ganache Ham & cheese croissant 8.5 CBLT - Commune BLT 14.5 Salami, swiss, tomato, toasted pane 9.5 Cheddar, bacon, baby cos lettuce, fresh tomato, Ham, cheese, tomato, mayo, toasted pane 9.5 housemade coffee-smoked BBQ sauce, mayo, milk bun Chicken, red pepper, feta, baby cos,
    [Show full text]
  • Eats Creamery D Rinks
    CREAMERY COFFEE & ESPRESSO S L GROUND CONTROL BREWED COFFEE 1.95 2.50 Peru Finca Churupampa | Dark Roast HOUSE-CHURNED ICE CREAM SPECIALTY SUNDAES crisp, sweet, well-balanced & versatile, caramel, hazelnut, apple served in a waffle cone or cup CLASSIC BANANA SPLIT 9.5 ICED COFFEE ON TAP 1.95 2.50 SINGLE SCOOP 3 DOUBLE SCOOP 5 HOT FUDGE 9.5 NITRO ICED COFFEE ON TAP 1.95 2.50 vanilla ice cream, hot fudge, whipped cream 4 CONE FLIGHT 10 LATTE 2.95 3.50 DEATH BY CHOCOLATE 9.5 2.95 3.50 choose: chocolate ice cream, fudge brownies, chocolate cake crumbs, NITRO VANILLA LATTE ON TAP chocolate sauce, whipped cream CARAMEL LATTE 2.95 3.50 Vanilla Strawberry Cheesecake CHAI LATTE 2.95 3.50 Chocolate Salted Caramel SHAKES & FLOATS our house chai blend add: espresso shot +1 Strawberry Coffee THICK, SLOW-CHURNED SHAKES 7 AZTEC LATTE 2.95 3.50 Dulce De Leche Texas Pecan Brickle ice cream flavor of your choice, whipped cream agave, cinnamon, chocolate Cinnamon Mint Chip ROOT BEER FLOAT 6 DOUBLE ESPRESSO 2.95 Brazil Oberon Ayabas Peanut Butter Brownie Pennsylvania root beer, vanilla ice cream MACCHIATO 2.95 PHILADELPHIA CHEESECAKE AMERICANO 2.95 FARMERS DONUTS VANILLA BEAN 7.50 CAPPUCCINO 2.95 made fresh in small batches choose a topping +2 GIBRALTAR 2.95 Tart Cherry Compote, Hot Fudge, Bananas Foster, Crème Brûlée, Chocolate GLAZED 1 BAKED CAKE 2 FILLED 3 POUR OVER 4 Sauce & Strawberries, Our Peanut Butter & Chocolate, Lemon Meringue, choose: Salted Caramel, Waffle Cone S’mores CHOOSE 6 & SAVE Our Farmers Blend | Medium/Dark Roast Central & South America,
    [Show full text]
  • Ethiopian Affogato
    Ethiopian affogato On trips to Ethiopia one of my favourite things by far has been Ethiopian coffee, made in homes and cafes from freshly roasted and ground beans and served quite strong in small cups with sugar, and if you're lucky, a sprig of rue. Sometimes spices such as clove, cinnamon and cardamom are thrown in with the roasting beans for a delicately spiced version. Espresso drinks are also very popular in cities, especially macchiato (with incredible 'macchiato art' of which any London barista would be envious). Italian influence in Ethiopia is also visible in some areas in the food and architecture. I put all these things together to come up with this recipe for an Ethiopian themed Secret Kitchen dinner. Remember to freeze the bowl of your ice cream maker in advance if you have that sort! Serves: 12 small portions, or 6 for greedy people like me For the ice cream: For the coffee: 375ml whole milk coffee beans, green or roasted 375ml double cream about 6 cloves 150g sugar a small piece of cinnamon bark a pinch of salt sugar to taste about 6 green cardamom pods half a vanilla pod, or ¼ tsp vanilla extract a lemon 6 large egg yolks 1. Place milk, double cream, sugar and salt in a saucepan. Crack open the cardamom pods to reveal their black seeds and add them to the pot. Split open the vanilla, scrape out the seeds and add both pod and seeds to the pot. Zest about a quarter of the lemon into the pot. Stir to combine and heat until on the verge of simmering.
    [Show full text]
  • BAR C Ognac, Amaretto GODFATHER S Cotch Whiskey, Amaretto GODMATHER Vodka, Amaretto COFFEE HOUSE BREAD LAB SPIRITS
    DRINKS GARDEN - PRE DINNER DRINKS GARDEN - PESTATI Aperol Spritz 6.00 MOJITO 6.00 A perol, Prosecco, Soda Rhum bianco, Zucchero di canna, Lime, Foglie di Menta, Soda Americano C APIROSKA FRAGOLA V ermouth rosso, Campari, Soda Vodka, Lime, Zucchero di canna, Fragola Negroni C AIPIRINHA G in, Bitter Campari, Vermouth Rosso Cachaça, Lime, Zucchero di canna Garibaldi C APIRISSIMA B itter Campari, Orange Juice Rhum, Lime, Zucchero di canna Cosmopolitan V odka, Triple Sec, Lemon, Cranberry Juice DRINKS GARDEN - LONG DRINK & FROZEN Daiquiri R hum Bianco, Lime, Zucchero Margarita LONG ISLAND ICE TEA T equila, Triple Sec, Lemon Juice V odka, Tequila, Gin, Rhum, Triple sec, Sour, Top di Cola Old Fashioned MOSCOW MULE B ourbon Whiskey, Angostura, Soda, Zucchero V odka, Ginger Beer, Lime Paradise TEQUILA SUNRISE G in, Apricot Brandy, Pineapple Juice T equila, Orange Juice, Granatina Affinity SHIRLEY TIMPLE W hiskey, Vemrouth Dry/Rosso, Angostura G inger Ale, Sciroppo di Granatina Manhattan JAPANESE ICE TEA V ermouth Rosso, Canadian, Angostura Vodka, Rhum, Gin, Triple sec, Midori, Sour PINA COLADA DRINKS GARDEN - AFTER DINNER Rhum bianco, Latte di cocco, Pineapple Juice ALEXANDER B randy, Panna liquida, Crema di Cacao BLACK RUSSIAN V odka, Liquore al Caffè WHITE RUSSIAN @frizzcafe V odka, Panna liquida, Liquore al Caffè FRENCH CONNECTION Frizz Cafe Torre a Mare Coperto senza consumazione 1.00€ MAIN BAR C ognac, Amaretto GODFATHER S cotch whiskey, Amaretto GODMATHER Vodka, Amaretto COFFEE HOUSE BREAD LAB SPIRITS Espresso 1.50 Cappuccino 2.20 Tramezzino:
    [Show full text]
  • Caffè Freddo Bialetti: L’Ideale Per Affrontare L’Estate!
    Caffè Freddo Bialetti: l’ideale per affrontare l’estate! Novità esclusiva dell’estate 2019, Bialetti lancia Caffè Freddo, la miscela per Moka studiata per le preparazioni di caffè freddi, shakerati e in ghiaccio. In arrivo anche la nuova linea di accessori, comprensiva di Moka Fiammetta in versione Neo Mint. Milano, 17 giugno 2019 – Inventore della Moka ed esperto di caffè, Bialetti lancia per l’estate 2019 la novità di Caffè Freddo, una miscela unica per moka studiata per le preparazioni dei caffè freddi, dallo shakerato al caffè alla salentina. Ad accompagnare il macinato, un’intera collezione di accessori da caffè ideati per preparare, servire e trasportare la fresca bevanda. Già in store la miscela e la nuova Moka Fiammetta, realizzata nell’originale colorazione Neo Mint; a breve nei punti vendita anche gli altri esclusivi accessori della linea, comprensiva di differenti set e servizi ma anche di utensili per caffè e gelato. Una miscela fresca e versatile Sempre più apprezzato e diffuso anche in Italia, il caffè freddo è una preparazione in grado di unire la freschezza delle bevande più dissetanti con il gusto e l’energia irrinunciabili del caffè. Per ottenere il risultato perfetto, Bialetti ha creato Caffè Freddo, una miscela in macinato esclusiva, ideata per essere preparata in moka e servita fredda così da esaltare al massimo gli aromi di un caffè dal gusto armonico e raffinato. Le sue leggere note tostate e di frutta secca arricchiscono la miscela creando un fresco connubio di sapori e profumi. Caffè Freddo Bialetti è la bevanda ideale da degustare in una pausa relax durante le torride giornate estive.
    [Show full text]
  • Dessert Winter 2020 Restau Rant + W Ine Ba R
    DESSERT WINTER 2020 RESTAU RANT + W INE BA R SWEETS MANDORLA CREAM TART • 12 brown butter cake, vanilla, almond, buckwheat honey gelato (v) paired with Travignoli Vin Santo del Chianti Rufina 2010 • 15 DARK CHOCOLATE BUDINO • 13 dark chocolate custard, olive oil, basil ice cream, crunchy devils food (v) paired with Cordero DI Montezemolo Barolo Chinoto • 13 OLIVE OIL CAKE • 12 hazelnut streusel, praline anglaise, citrus whipped cream (v) paired withTessari ‘Tre Colli’ Recioto di Soave • 13 TIRAMISU • 13 chocolate, mascarpone mousse, cascara ice cream, espresso (n/v) paired with Tenuta Sant’Antonio Recioto Della Valpolicella, Veneto • 13 COOKIES AND CANDIES PLATTER • 12 daily rotating selection of confections and sweet treats (n) paired with Donnafugata Ben Ryé Passito di Pantelleria 2017 • 15 *Running late for your show? Take any of these desserts on the go! HOUSE MADE SEASONAL GELATI OR SORBETTO (g f/v) • 3 CHEF’S SELECTION OF CHEESES (v) • 20 gran pecorino, flora, robiola langhe 3 milk, gorgonzola dop dolce (gf) gluten-free • (v) vegetarian • (n) contains nuts DESSERT COCKTAILS LOOSE LEAF TEA • 6 ESPRESSO AFFOGATO • 7 sourced from Rare Tea Cellar guest choice of seasonal gelato CHAMOMILE, MINT, EARL GREY, LEMON OR BELLINI SORBET • 5 seasonal sorbet, prosecco ENGLISH BREAKFAST BICERIN ALL’ACANTO • 16 ITALIAN GREEN ALMONDINE Espresso, Nardini Almond-scented Grappa, demerara, cream, coffee bitters, chocolate shavings SICILIAN WILDFLOWER CHAI COFFEE 2010 VINTAGE SICILIAN sourced from Sparrow BLOOD ORANGE PU-ERH ESPRESSO • 3 | LATTE • 4
    [Show full text]
  • Sample Carluccio's Dessert Menu
    Carluccio's Marriott Regents Park | 128 King Henry's Road, London NW3 3ST, United Kingdom | +44 (0)20 7449 4490 DESSERT DESSERTS FROM THE DELI DOLCE Ask one of the team to tell you about our CHEESE PANNA COTTA selection of freshly-made desserts, all FORMAGGI Delicious vanilla panna cotta, served served with vanilla ice cream. £5.25 A selection of three Italian cheeses with raspberry coulis. £4.95 served with truffle honey, pickled walnuts and Italian flat bread. We import CHOCOLATE & RUM FUDGE CAKE our cheeses from all over Italy, including A generous slice served warm with GELATO & regional specialities and handmade vanilla ice cream. £5.50 SORBETS favourites. £6.50 LEMON TART GELATO ICE CREAM Lemon tart with a rich zesty filling, Our own authentic ‘Gelati Artigianali’ are served with sweet mascarpone. £4.95 made traditionally, have intense flavours and BISCUITS MERINGA AL FRUTTO DELLA are served with a crispy Carluccio’s wafer. Arabica coffee and hazelnut / Bitter chocolate / ITALIANS HAVE A BISCUIT PASSIONE FOR EVERY TIME OF DAY Vanilla / Strawberry / Cherry. £4.25 Meringue with a passion fruit cream, fresh The early morning cappuccino, the mid- raspberries and a raspberry coulis. £5.25 SORBET morning espresso, the mid-afternoon Amalfi lemon / Mandarin / Melon.£4.25 pick-me-up, the after dinner glass of Vin Santo – they’re all better with the TIRAMISU AFFOGATO right biscuit. Made with hazelnuts, fresh Savoiardi biscuits soaked in strong Our vanilla ice cream served in a tall butter and hand-rolled dough, these espresso coffee and coffee liqueur glass with a strong espresso, or your biscuits have earned their place in Italian with mascarpone and chocolate.
    [Show full text]
  • Product List HAND MOULDED LOAVES ROLLS Italian Loaf 6
    February 2019 Retail Page 1 Pandoro Wellington Product List HAND MOULDED LOAVES ROLLS Italian Loaf 6. 50 Dinner Roll 2. 10 Multigrain Loaf 7. 20 Portion size soft rolls in a variety of flavours: Plain, • DF =Dairy-Free Crusty white artisan bread with a lovely thick crust Sesame Seed, Olive, Harvest Seed, Tomato, Pesto, • Products are made in and loads of character. Ideal sandwich bread with its Sage & Onion, Rustic Ciabatta, Turkish or Crusty kitchens which handle tight crumb and slight tang. Muffaletta. wheat, soy, nuts, seeds, Frumento 7. 80 Scottish Milk Bap 2. 30 eggs & dairy. Soft honey flavoured whole wheat loaf. Moist loaf Super soft, irregular shaped sandwich bap. All of our products are • with a soft crust that is great for making sandwiches Ficelle 2. 30 made using the best natural ingredients. or toast. Try it with ham & cheese. Slim long roll with a floured crust. • We deliberately source Sementi 7. 90 Sourdough Roll 2. 30 ingredients that don’t Brown whole wheat loaf packed with seeds & grains. A chewy roll with a slight crust. It is good with soups contain Genetically The subtle spice from caraway seeds adds to its & great for lunch box sandwiches! Engineered materials. uniqueness and pairs nicely with pork or salmon. Baby Italian 2. 30 • Our skilled bakers and Ciabatta Small/ Large 4. 10/ 7. 80 Our best seller in petite single serve portions. pastry chefs make the Multigrain Ciabatta 7. 80 Mini Loaf 2. 30 bread and cakes from Rustic regional bread from the North of Italy. The Made for entertaining! Plain, Sesame seed, 5 Grain, scratch, using time name means ‘slipper’, describing the shape of the Olive, Harvest Seed, Sage & Onion, Tomato or honoured methods and loaf.
    [Show full text]
  • THE COFFEE CHRONICLE for the Ultimate Coffee Connoisseur
    THE COFFEE CHRONICLE For the ultimate coffee connoisseur. CONTENTS The coffee expert 01 The history of coffee 03 Taste through the ages 04 The perfect coffee 07 The bean 08 The perfect extraction 09 The water 10 Find the balance 11 The milk 12 Smooth and silky 13 Technology 15 Only the freshest brew 16 The heart of your machine 17 Always the perfect temperature 18 Unique, like your taste 21 Recipes 22 Care and maintenance 26 Clean and simple 27 THE COFFEE THE COFFEE CHRONICLE CHRONICLE 01 THE COFFEE EXPERT Italy is the home of modern coffee, and home to De'Longhi. Manufacturing coffee machines at our Italian plant since 1990, coffee runs deep in our DNA. Today, our product development programs use state-of-the-art technology and innovation to design fully automatic coffee machines that consider every aspect of the perfect coffee, from aroma to texture, and flavour to temperature. So when you purchase a De'Longhi coffee machine, you become the coffee expert. THE COFFEE THE COFFEE CHRONICLE CHRONICLE 02 03 THE HISTORY OF COFFEE The first coffee plant was discovered in Yemen in the 15th century. This magical fruit was boiled in water, resulting in a drink that was thought to have medicinal properties. Ethiopian warriors were known to consume coffee to provide them with energy in battle. As the fame of the coffee plant was spread to other lands by Arab traders, its centuries long journey was about to begin. THE COFFEE THE COFFEE CHRONICLE CHRONICLE 04 05 TASTE THROUGH ETHIOPIA. MIDDLE EAST & VENICE.
    [Show full text]
  • DELICIOUS RECIPES INSIDE for Over 130 Yearskiwis Have Grown up with Chelsea Sugar in Their Baking
    12 DELICIOUS RECIPES INSIDE For over 130 yearsKiwis have grown up with Chelsea Sugar in their baking. We celebrate New Zealand’s baking favourites with this collection of recipes – they are simple to make and with Chelsea Sugar you know they are going to taste and look great. Contents PAGES Sunday Pancakes 2-3 Banana Choc Chip Muffins 4-5 Vanilla Cupcakes 6-7 Chocolate Cakes 8-9 Carrot Cake 10-11 Banana Cake 12-13 Sticky Date Pudding 14-15 Apple Crumble 16-17 Honey Bubbles 18-19 Russian Fudge 20-21 Chocolate Chip Biscuits 22-23 Gluten Free Chocolate Chip Cookies 24-25 Sugar and Syrup Guide 26-29 Sunday Pancakes Serves: 4 Sift the flour and sugar into a bowl. Prep time: 5 mins Make a well in the centre of the Cooking time: 3–4 mins each dry ingredients. Add the lemon zest, milk, egg and melted butter/ 1 cup Edmonds Self Raising Flour margarine and whisk to combine. 2 Tbsp Chelsea White Sugar Heat a large non-stick frying pan over ½ tsp finely grated lemon zest medium-low heat and grease lightly (optional) with butter or oil. For each pancake, 1 cup Meadow Fresh Milk place 2 tablespoons of batter into (or Soy/Rice milk) the pan. 1 egg, lightly beaten 30g Tararua Butter, melted Cook for 2 minutes or until bubbles (or dairy free spread) form on the surface. Turn and cook Chelsea Maple Flavoured Syrup for a further 1 to 2 minutes or until or Honey Maple Flavoured Syrup, the pancakes are cooked through.
    [Show full text]
  • Dessert Menu1.7-A3edwy
    Coffee Selection Coffee Liqueurs ALL AVAILABLE IN DE-CAFFEINATED FOR AN EXTRA 50P A LIQUEUR COFFEE IS A COFFEE DRINK WITH A SHOT OF LIQUEUR, THE ITALIAN INSPIRED BLEND CREATED USING THE FINEST BEANS PRECISION SERVED IN A SPECIAL LIQUEUR COFFEE GLASS, OFTEN WITH CREAM & SUGAR. ROASTED FOR A SWEET, RICH & ROUNDED COFFEE IN THE CLASSIC MILANO STYLE. HIGHLAND COFFEE Famous Grouse £4.95 OVER THE YEARS, TRADITIONAL & SPECIALISED ROASTING & BLENDING TECHNIQUES HAVE BEEN PERFECTED SO THAT TODAY YOU CAN ENJOY ITALIAN COFFEE Di Saranno Amaretto £4.95 A SUPERIOR COFFEE WITH A REAL ITALIAN FLAVOUR. IRISH COFFEE Jameson’s £4.95 Sailor Jerry £4.95 REGULAR WHITE REG £2.30 LARGE £2.50 CARRIBEAN COFFEE IRISH CREAM COFFEE Baileys £4.95 Indulgent REGULAR BLACK REG £2.20 LARGE £2.50 Tia Maria £4.95 ESPRESSO Full bodied, intense and aromatic flavour £2.00 CALYPSO COFFEE Martell VS £4.95 DOUBLE ESPRESSO £2.50 PARISIEN COFFEE Cointreau £4.95 • DESSERTS • CAPPUCCINO A mix of espresso & steamed milk. REG £2.20 LARGE £2.75 CAFÉ SEVILLE COFFEE topped with foamed milk and sprinkled chocolate GRAND MARNIER COFFEE Grand Marnier £4.95 ICE-CREAM • SUNDAES CAFFE LATTE £2.75 AFFOGATO’S Served with our famous Italian coffee, £6.95 A decadent mix of espresso and steamed hot milk, vanilla ice cream and a liqueur of your choice lightly topped with foamed milk served in a tall glass CAFFE MACCHIATO REG £2.00 LARGE £2.50 A delightful espresso topped with warm foamed milk SPICED CHAI LATTE £2.75 Italian Liqueurs A subtle combination of natural ingredients including honey and real ginger, cinnamon and cloves.
    [Show full text]
  • DESSERT PA GRAPPA SELECTIONS GRAP U a E V U U a I T N O E ALI a N V U I TA N O LI a N • De Ert •
    ER, N EST Y H C STER, NY O HE R C O R DESSERT PA GRAPPA SELECTIONS GRAP U A E V U U A I T N O E ALI A N V U I TA N O LI A N • Deert • NUTELLA BUDINO • 7 nutella flavored custard, hazelnut gaufrette, chantilly cream TIRAMISU • 7 espresso & frangelico soaked ladyfingers, sweetened mascarpone cream, chocolate curls, chopped hazelnuts APPLE CRISP CROSTATA for TWO • 12 vanilla gelato, caramel sauce LOCAL SEASONAL CHEESECAKE • 8 ‘Cheesy Eddie’s’ featured selection, chantilly cream GELATO AFFOGATO • 7 chocolate or vanilla gelato with a shot of espresso or grappa GELATO • 5 chocolate, vanilla or seasonal gelato • Deert Cocktail • 10 10 • RUTA ALL EVIL • • RUTA ALL EVIL • black button bourbon cream, espresso, ruta candolini grappa, black button bourbon cream, espresso, ruta candolini grappa, simple syrup simple syrup • NUTS FOR BERRIES & CREAM • • NUTS FOR BERRIES & CREAM • belvedere wildberry vodka, mü vanilla latte liqueur, pama, belvedere wildberry vodka, mü vanilla latte liqueur, pama, frangelico, cream frangelico, cream • FOR PETE’S SAKE • • FOR PETE’S SAKE • ardbeg 10 yr scotch rinse, johnny walker red, st. germain, ardbeg 10 yr scotch rinse, johnny walker red, st. germain, fresh lemon juice, fizz limonata soda fresh lemon juice, fizz limonata soda • MEXICAN COFFEE • • MEXICAN COFFEE • soltado spicy anejo tequila, mü vanilla latte liqueur, soltado spicy anejo tequila, mü vanilla latte liqueur, fresh brewed coffee, chantilly cream fresh brewed coffee, chantilly cream • CHOCOLATE ORANGE• • CHOCOLATE ORANGE• black button bourbon cream, cointreau triple sec, bicerin dark black button bourbon cream, cointreau triple sec, bicerin dark chocolate liqueur, cream chocolate liqueur, cream • Afte Die • COFFEE 2.5 CAPPUCCINO 3 ‘FUEGO’ COLD BREW 4.5 LATTE 4 TEA (ask server) 3 ESPRESSO 3 DOUBLE ESPRESSO 5 $15 cakeage fee for desserts not supplied by Grappa.
    [Show full text]