Chocolate Truffle Cake • 10 seasonal specials Dense chocolate cake layered with dark, milk and white chocolate ganache, iced in dark chocolate dessert cocktails ganache. Served with whipped cream BFK Espresso Martini 12 Oregon Berry Tart • 10 Georgian Peanut Butter Mousse Torte • 10 bailey’s, kahlua, frangelico, Blueberries, raspberries and blackberries tossed in sweet glaze. Vanilla Viennese buttercream, Peanut butter mousse between layers of mocha-buttermilk cake, finished with milk chocolate ganache caffe umbria’s gusto crema espresso shortbread crust and whipped cream to finish. German Chocolate Cake • 10 Chocolate buttermilk cake, layered with a classic coconut-pecan filling, iced with milk chocolate Jamaican Float 12 Oregon Blackberry Cheesecake • 10 ganache havana club anejo rum, lime, Blackberry New York cheesecake, brandied chocolate cake crust with orange zest, fresh glazed strawberry lemonade sorbet blackberries Ice Cream Sandwich • 10 Mint chocolate chip ice cream sandwiched between two brookies. Served with chocolate sauce, Oaxacan Speedball 11 mint ganache, and whip cream. del vida mezcal, ancho reyes, bizzari blend cold brew, Rhubarbarella • 10 mexican chocolate bitters Rhubarb and mascarpone mousse, fresh strawberries, pistachio cake, strawberry gelee Lemon Chiffon Cake • 10 Four layers of light and fluffy lemon cake filled with lemon curd crème fraîche, iced with lemon cream cheese frosting Black Adder 11 Cherry Forest Cake • 10 portland potato vodka, averna, A vegan play on a Black Forest cake. Chocolate cake brushed with red wine, semi-sweet chocolate Marjolaine • 10 bizzari blend cold brew, and praline ganache, cherry jam, pink pepper bark Guittard chocolate mousse and hazelnut praline cream piped between layers of almond-hazelnut meringue, topped with whipped crème fraîche and French vanilla chocolate dessert wine Oregon Berry Crisp • 10 Mint Tuxedo • 10 Roasted Oregon blackberries, raspberries and blueberries. Chocolate buttermilk cake with whipped peppermint ganache filling & crunchy white chocolate pearls Served warm with ginger-almond streusel and vanilla ice cream port & sherry Mt. Adams Cake • 10 Wild huckleberry compote, praline Viennese buttercream, fluffy hazelnut cake with coconut accent, kopke 2012 l.b.v. 9.5 hazelnut whipped cream papa haydn classics kopke 10 year tawny 10.5 ramos pinto quinta de ervamoira *Affogato • 7 * Panna Cotta • 10 House made ice cream, Caffe Umbria espresso, hazelnut cookie Italian classic vanilla cream with fresh raspberries, housemade raspberry sauce 10 year tawny 12.5 ramos pinto do bom retiro 20 yr tawny 21 Baked Alaska • 10 Passion • 10 ramos pinto 2013 l.b.v. 10.5 Layers of dulce de leche, and banana ice creams, with chocolate ganache on a vanilla sponge cake, Chocolate buttermilk cake topped with passion fruit mousse, a raspberry mousse center, finished with finished with bruléed Italian meringue a band of white chocolate and passion fruit curd quinta do noval 2003 colheita tawny 15.75 bodegas toro albalÁ don px 1988 Banana Coconut Cream Pie • 10 *Raspberry Gâteau • 10 gran reserva 13.5 Shortbread crust brushed with dark chocolate and topped with coconut pastry cream, bananas, Fallen chocolate soufflé, bittersweet chocolate ganache, fresh raspberries, neutral glaze THE RARE WINE COMPANY HISTORIC MADEIRA chocolate whipped cream and toasted coconut baltimore rainwater 12.5 Raspberry Passion Glacé • 10 *Boccone Dolce • 10 Raspberry sorbet and passion fruit frozen yogurt atop a pistachio cake, topped with toasted meringue new york malmsey 12.5 French meringues drizzled with semi-sweet chocolate, layered with whipped cream and late harvest & dessert styles seasonal fruit *Scharffen Berger Bombe • 10 A rich mousse featuring 70% Cacao Bittersweet Scharffen Berger chocolate, flourless chocolate cake, Forteto della Luja moscato d’asti 11.5/46 Bourbon Ball • 8 chocolate glaze Dense chocolate cakes soaked in bourbon and glazed with dark chocolate ganache brooks ‘tethys’ 2015 eola-amity hills *Six Layer Glacé • 10 late harvest riesling 12.5 Café au Chocolat • 10 Layers of vanilla, espresso and gianduja ice creams with fudge and hazelnut croquant elk cove ‘ultima’ 2016 14 Cappuccino brownie, milk chocolate espresso mousse, crunchy croquant, dark chocolate espresso ganache S’mores Sundae • 10 jorge ordóñez malaga muscat 12.5 Vanilla, chocolate marshmallow and graham cracker ice creams, chocolate cookie & graham cracker kracher burgenland auslese 12 Carrot Cake • 10 crumble, whipped cream, toasted marshmallows and warm chocolate sauce alpiane ‘passito’ Carrots, walnuts, coconut and pineapple in a cinnamon spice cake with cream cheese frosting Triple Chocolate Cake • 10 colli euganei fior d’arancia 2014 18 Cassata • 10 Chocolate buttermilk cake, espresso ganache, Colombian Cordillera Cocuy single origin chocolate Kahlua and espresso-soaked almond sponge cake, layered with shaved bittersweet chocolate sweetened shards Dessert Wine Flight 12 ricotta cheese 1oz pours each Vaniilla Crème Brûlée • 10 Kracher Burgenland Auslese *NY Cheesecake • 10 Vanilla bean infused custard with a carmalized sugar shell and a citrus tuile cookie jorge ordóñez malaga muscat Classic New York Style poached cheesecake with whipped crème fraîche elk cove ultima *Chocolate Cube • 10 Bittersweet single origin Colombian Cordillera Cocuy chocolate shell, filled with Guittard chocolate Executive Pastry Chef Risa Mealus & Pastry Sous Chef Jaime Steenburgh mousse. Served with vanilla ice cream * indicates gluten free dessert dessert

Our Housemade Ice Creams and Sorbets Small Bites *French Macaron 2.75 coconut macaroons 3 chocolate salted caramel chocolate chunk cookie 3 mint chocolate chip dipped shortbread 2.75 pistachio vanilla cherry bombe 2.50 salted caramel graham cracker brookie 2.75 strawberry passion chocolate with marshmallow *baci di dama 2 seasonal sorbet raspberry linzer 3 pineapple habanero Thai iced tea

A non-mandatory gratuity of 20% may be added to parties of 6 or more like us: Papa Haydn follow us: @papahaydnpdx instagram us: papahaydn Papa Haydn West 701 NW 23rd Avenue, Portland OR 97210 503.228.7317