CB Dinner Website Menu 17X11 2019
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Raw Bar Steaks Grilled Chicken Breast /25 Oyster On The Half Shell Fish Specialties Shucked to order, served with cocktail sauce Salmon /32 Smothered onions, sour orange, mojo, white rice, Grilled, honey dijon glazed, roasted baby potatoes, seasonal vegetables Half dozen /13 1 dozen /23 black beans Snapper /35 Lomo Saltado /36 Appetizers Shrimp Cocktail /20 Sauteed, roasted lemon capers sauce, roasted baby potatoes, seasonal vegetables Crispy or Grilled Calamari /16 Y’S 5 Shrimps served over cocktail sauce Beef stir fry, bermuda onions, tomatoes, white rice and French fries Garlic aioli WEDNESDA Mahi Mahi /30 FREE Seared, cilantro cream sauce, roasted baby potatoes, Ribeye /40 OYSTERSY Fish Fingers /15 ALL DA seasonal vegetables, crispy onion rings Grilled ribeye with red wine bourbon reduction Tartar sauce Sea Scallops /MP potatoes and Asparagus Crispy Coconut Shrimp /17 Seared, lemon chive butter sauce, asparagus, garlic mashed potatoes, Churrasco /35 especially if you have a certain medical conditions. Before placing your order. please inform us person in party has Piña colada vinaigrette, sweet chilli glaze crispy sweet potato curls Grilled skirt steak, french fries, chimichurri Crabcake /18 Shrimp /31 Roasted corn salsa, citrus cream Scampi, sautéed in garlic herb butter, white wine, roasted baby potatoes, Surf and Turf /60 Shrimp Escargot /15 asparagus Ribeye, grilled Lobster tail, and crispy onion rings Consuming raw or undercooked meat, eggs, poultry seafood increases your risk of contracting a foodborne illness Garlic herb butter, mozzarella cheese, croutons Seabass /MP Conch Fritters /15 Tuna Tartar /20 Seared, garlic mashed potatoes, grilled zucchini, tomato concase, lemon Homemade cocktail sauce Ginger sesame soy, avocado, wonton crisps, butter sauce Top Neck Clams /20 aji amarillo aioli, teriyaki sauce White wine, garlic, shallots, butter, parsley, baby clams Tuna /37 Fresh Florida Stone Crabs (Seasonal) /MP Teriyaki, sesame crusted seared, teriyaki noodles, Asian slaw, crispy Croquetas Champagne mustard sauce wonton Fish /12 • Lobster /16 Alaskan King Crab (Seasonal) / MP Grouper /MP Tartar sauce Steamed served with herb butter Seared, mushroom cream sauce, sautéed bok choy, garlic mashed potatoes, Shrimp Tostones /17 crispy potato curls Lobster Fried Ceviche /60 Crispy tostones, shrimp béchamel, broiled mozzarella cheese, Note: Twin lobster fried, citrus blend, Bermuda onions, No substitutions on special fish selections. Any extra side will be charged accordingly sofrito, pickled coleslaw, crispy potato curls cilantro, rocoto pepper, glazed yams, corn *MP: Market Price AllSides sides are offered at $7 each Beef Tostones /14 White Rice Crispy tostones, broiled mozzarella cheese, shredded Peruvian Style Fish Ceviche /17 Citrus blend, bermuda onions, cilantro, Yellow Rice beef stew, pickled coleslaw, balsamic reduction rocoto pepper, glazed yams, corn Black Beans Seafood Ceviche /19 Tostones (Fried green plantains) Sizzling Grilled Octopus /21 Citrus blend, rocoto pepper, bermuda onions, cilantro, shrimp, Maduros (Fried sweet plantains) Roasted potatoes, ragout of vegetables, Aji amarillo aioli, calamari, octopus, fish, glazed yams, corn Specialties Vegetables (Sauteed) balsamic reduction Casablanca Signature Stuffed Lobster /52 Octopus Ceviche /20 Broiled with crabmeat shrimp béchamel (seasonal) French Fries Bermuda onions, rocoto pepper, cilantro, citrus blend Steamed Broccoli Whole Florida Lobster (seasonal) /MP Yuca Fries “Vuelve a la Vida” Seafood Cocktail /19 Shrimp, calamari, octopus, fish, citrus blend, tomato, pepper, Casablanca Grilled Parrillada /48 Garlic Mashed Potatoes onions, cilantro Shrimp, calamari, oysters, green shell mussels, clams, fish filet, ragout of vegetables Add Lobster Tail /28 Flatbreads Add Baby Churrasco Steak /18 Margherita /17 Seafood Au Gratin /35 Fish, shrimp, calamari, octopus, crabmeat, sherry Fresh tomato sauce, mozzarella, basil cream sauce, broiled, fontina cheese Seafood /21 Tomato sauce, mozzarella, with mixed seafood Whole fried Fish /MP CasablancaSalads House Salad /13 BBQ /19 Mixed greens, grape tomatoes, cucumbers, carrots, Bermuda onions, balsamic vinaigrette Mozzarella, Kentucky BBQ sauce with chicken or shrimp Twin Florida Lobster Tails /55 Classic Caesar /14 Grilled with herb butter Romaine hearts, croutons, parmesan tuile, homemade caesar dressing Sopon Marinero /36 Chicken /25 Shrimp /31 Mahi Mahi / 30 Lobster, shrimp, mussels, clams, calamari, tomato saffron broth Crab Stuffed Shrimp /34 Tropical Avocado Salad /12 Baked in lemon wine sauce a food allergy. Romaine hearts, hass avocado, bermuda onions, citrus vinaigrette Paella Casablanca Shrimp, calamari, mussels, clams, chicken, Spanish saffron rice For one /31 For two /50 Seafood Zarzuela /36 Pastas Shrimp, clams, calamari, mussels, ½ lobster tail, tomato Saffron sauce Lobster & Shrimp Pasta /34 Snapper al Pescador /38 Linguine, mushrooms, brandy cream sauce Snapper filet, shrimp, calamari, octopus, mussels, roasted pepper cream sauce Collosal Seafood Parillada /MP Linguine with Clams /30 Snapper, Lobster, prawn, squid, clams, oysters, musseus, vegetable Garlic, tomato, basil, white wine Alfredo Fettuccine Creamy parmesan sauce Soups Chicken /25 Shrimp /31 Salmon 32 Lobster Bisque /18 Lobster Ravioli with Shrimp /34 With Lobster tail Tomato brandy cream sauce Grouper Chowder “Criollo” /12.