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The Art & Science of Fine Dining … The Art & Science of Fine Dining … BREAKFAST IS SERVED From a light repast to a hearty meal… The perfect incentive for a productive morning meeting. The sunshine Assorted Breads, Mini Croissants, Sweet Rolls, and Mini Scones Assorted Slices of Fresh Seasonal Fruit – Additional cost The Jump Start Basket of fresh baked Croissants, turnover, and Coffee Cake Grilled Fresh Fruit Platter: Seasonal Melons, Pineapple, and Tropical Fruit Served with Yogurt and homemade Granola The Delmar Assorted Fresh Bagels with Plain and Light Cream Cheese Smoked Salmon with Sweet Red Onions, Tomatoes, and Capers Seasonal Fresh Fruit Tray with Basket of Berries Health Nut Healthy Choices Fresh Fruit Selection Homemade Granola, Assorted Yogurts Low Fat Muffins and Bottled V-8 Juice Morning Starter Build Your Own Breakfast Choose One from the Following: Scrambled Eggs with Grated Gruyere Cheese, Assorted Quiches, or Frittatas Choose Two Meats From: Apple Chicken Sausage, Honey Rosemary Bacon, Ham Steak, or Breakfast Sausage Choose From the Following: French Toast, Buttermilk Pancakes, or Zucchini Pancakes with Maple Syrup Includes Roasted Breakfast Potatoes Assorted Pastries and Sweet Rolls Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … BREAKFAST IS SERVED Continue The Smoked Salmon Platter Smoked Salmon, Light and Regular Cream Cheese Sliced Tomatoes, Bermuda Onion, Chopped Egg, Capers, and Lemon Wedges Accompanied by Fresh Bagels Omelet Station A Chef to Prepare Omelets to Order Toppings to Include: Bacon, Ham, Assorted Cheeses, Peppers, Onions, Mushrooms Tomatoes, Assorted Vegetables Breakfast Potatoes and Assorted Breakfast Pastries Minimum 25 Guests All Breakfasts Include choice of: Chilled Orange, or Apple, Cranberry Freshly Brewed Coffee, Decaffeinated Coffee, and Assorted Teas with Lemon Slices Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … A La Carte Items Jump Start Your Busy Day… Breakfast Burritos An Assortment of Ham, Sausage, Assorted Vegetables, Chorizo Egg, Cheese and Potatoes Served with Salsa and Hot Sauce Assorted Frittatas Ham and aged Cheddar Tomato Mozzarella and Basil Roasted Seasonal Vegetables Italian Sausage and Parmesan Cheese Serves 12 Assorted Quiche Spinach and Mushroom Bacon and Leek Tomato and Mozzarella Serrano Ham and Manchego Cheese Serves 6 Homemade Hot Oatmeal with Brown Sugar, Raisins and 2% Milk (10oz) Assorted Muffins Blueberry, Cranberry, Chocolate, Bran, Banana, and Lemon Ginger Inquire About our Flavor Selection Regular and Mini size available Assorted Danish Raspberry, Apricot, Apple, Blueberry, and Cheese Inquire About our Flavor Selection Regular and Mini size available Croissants Regular, Mini, and Filled available Inquire about our Flavor Selection Assorted Bagels with Cream Cheese Regular and Mini size available Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … A La Carte Items Continue Assorted Nut Breads Blueberry, Banana, Chocolate Chip, Date Nut, Lemon, Marble, Butter, Zucchini, Pumpkin and Carrot Per Loaf Assorted Donuts Per Dozen Seasonal Sliced Fresh Fruit Cereal Assorted Individual Boxes with 2% Milk Nutrigrain Bars or Granola Bars Whole Coffee Cake Rings 8 Servings Homemade Granola (4 oz. Serving) Individual Yogurts Seasonal Whole Fruit Fresh Fruit Salad Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … SANDWICH LUNCH TO GO CLASSIC SANDWICHES Selections Roasted Turkey Breast Tuna Salad BLT Grilled Chicken Breast Roast Beef Chicken Salad Grilled Vegetable (Vegetarian) Italian Combo (Pastrami, Salami) Turkey Club Honey Baked Ham DELI SALADS Dijon Potato salad Tomato Pesto Seasonal Fresh fruit Mixed Green salad Vegetable Coleslaw Moroccan Carrot Salad Pasta Salad Sandwich Box Lunch Includes your Choices of Sandwich, Bag of Chips, Fresh Fruit, Choice of One Side Salad, Beverage and Tableware, And an Outrageous Brownie or Cookie Per Person Signature Sandwich At an Additional Cost Sandwich Buffet Includes Your Choice of Three Sandwiches, Cut in Half And Presented on Platter, Bag of Chips, Choice of Two Side Salads, Beverage and Tableware and an Outrageous Brownie or Cookie Signature Sandwich At an Additional Cost Sandwich Platter An Assortment of Sandwiches Cut in Half and Presented on Platters Accompanied by Deli Pickle Spears (Minimum of 12 Sandwiches) Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … SANDWICH &WRAP LUNCH TO GO Assorted Wrap Buffet Chef’s Selection of Assorted flavored tortillas Southwester grilled Chicken Roast Beef with Cheddar Cheese and Creamy Horseradish Turkey with Avocado, Cheese, and Alfalfa Sprouts Grilled Chicken Caesar Grilled Vegetables with Hummus Includes bag of chips, choice of two side salads, Beverage and tableware and an outrageous brownie or Cookie Deli Tray Deli Meat and Cheese Platter Turkey, Roast Beef, Salami, Ham Cheddar, Provolone, and Pepper Jack Cheese Sliced Tomatoes, Lettuce, and Red Onion Assorted Breads Condiments to Include: Mustard, Mayonnaise, Chipotle Mayonnaise, and Pepperoncinis Mini Sandwich Platter Assorted mini Soft Roll Sandwich Platter Turkey, Roast Beef, Ham, Chicken Salad, Tuna and Egg salad Lavash Roll Ups Sandwich Platter Choose from Turkey with Herbed Cheese spray Roast Beef with Horseradish aioli Black Forest Ham with spicy Mustard Assorted Grilled Vegetables with Hummus Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … SIGNATURE SANDWICHES Falafel with Chopped Romaine, Tomatoes, Red Onion, Rahini Yogurt Sauce on Pita Bread Fresh Grilled Vegetables with Hummus Spread on Wheat Caprese Salad Sandwich on Focaccia Roasted Portobello with Sundried Tomato Pesto on Ciabatta Roasted Turkey, Swiss Cheese, Arugula, Sprouts with Honey Mustard on a Whole Wheat Bun California BLT with Avocado in a Whole Wheat Wrap Thinly Sliced Roast Beef, Smoked Gouda, Crispy Onions with Horseradish aioli on a Baguette Tarragon Chicken Salad with mixed greens on a Flakey Croissant Italian Combo with Capicola, Salami, Ham and Provolone with Tomato Pesto on Ciabatta Southwestern Grilled Chicken with Avocado, Roasted peppers, Jack Cheese, Tomatoes and Chipotle mayo on a Baguette Grilled Chicken Pesto with Provolone on a Baguette Thai Chicken Wrap with Red Cabbage, Carrots, Cucumber, Red Chili & Peanuts Chicken Caesar Salad Wrap Harvest Wrap with Apples, Grapes Gorgonzola, Field Greens with Apple Cider Vinaigrette Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … SALAD LUNCH TO GO Salad Box Lunch Includes your Choice Salad, Fresh Fruit, Rolls and butter, tableware and your choice of outrageous brownie or lemon bar Salad Buffet Includes your choice of three luncheon salads, fresh fruit presented on platter, baskets of rolls and butter, tableware, and your choice of outrageous brownie or lemon bar Minimum of 20 people Selections Cobb Salad- Honey Roasted Turkey Julienne, Bacon, Tomato, Scallions, Diced Avocado, Romaine Lettuce, Blue Cheese and a Caper Lemon Vinaigrette Santa Fe Chicken Salad- Citrus Marinated Breast of Chicken Served on a bed of Field Greens with Avocado Slices, Southwestern Bean Salad, Grilled Peppers, and Cilantro Vinaigrette Caesar Salad with Roquefort Croutons and Caesar Vinaigrette With Your Choice of Grilled Chicken Breast or Shrimp at an additional Cost Antipasto Grilled Vegetable Salad- Asparagus, Eggplant, Sweet Peppers, Assorted Squash, Red Sweet Onion, Baby Carrots, Oven Dried Tomatoes Greek Salad- Seasoned Grilled Chicken, Feta Cheese, Black Olives, Cucumbers, Tomatoes and Lemon Vinaigrette Chinese Chicken Salad- Shredded Cabbage, Romaine, Mandarin Oranges Scallions, Red Peppers, Cucumbers, Rice Noodles and Sesame Ginger Vinaigrette Roasted Salmon on a Nicoise Salad, Haricot Verts, Red New Potatoes, Tomato, Basil Julienne and An Herbed Vinaigrette Shrimp and Asparagus Salad with New Potatoes, Assorted Julienne with Mustard Vinaigrette At an additional cost Tri Tip Salad with Asparagus, Red Potatoes, Capers, Roma Tomatoes and Dijon Dressing Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … Budget Luncheon Buffet Choose One Starter Salad: Mixed Greens with Julienne of Vegetables and Vinaigrette Dressing Caesar Salad with Garlic Croutons and Shaved Parmesan Mixed Greens with Jicama and Citrus Segments with Honey Balsamic Vinaigrette Choice of One Entrée: Chicken Marsala with Penne Pasta and Fresh Vegetables Tequila Lime Grilled Chicken with Seasoned Rice and Grilled Vegetables Lasagna (Meat or Vegetarian) with Fresh Broccoli Mustard Tarragon Stew with Herbed Rice and Glazed Carrots Beef Stroganoff with Fettuccini and Fresh Vegetables Beef, Chicken, or Cheese Enchiladas with Cumin Black Beans, Spanish Rice, Tortilla Chips and Salsa Entrees are served with Rolls and Butter Contact us at: (626) 529‐5585 or (818) 268‐2478 [email protected] Sales Director: Scott Robbins The Art & Science of Fine Dining … Luncheon Buffets Southwestern Chilled
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