Brewing Beer in Hastings
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An Interpretation of the Captain Frederick Pabst Mansion: the Response Based Approach
University of Pennsylvania ScholarlyCommons Theses (Historic Preservation) Graduate Program in Historic Preservation 2000 An Interpretation of the Captain Frederick Pabst Mansion: The Response Based Approach Cheryl Elaine Brookshear University of Pennsylvania Follow this and additional works at: https://repository.upenn.edu/hp_theses Part of the Historic Preservation and Conservation Commons Brookshear, Cheryl Elaine, "An Interpretation of the Captain Frederick Pabst Mansion: The Response Based Approach" (2000). Theses (Historic Preservation). 364. https://repository.upenn.edu/hp_theses/364 Copyright note: Penn School of Design permits distribution and display of this student work by University of Pennsylvania Libraries. Suggested Citation: Brookshear, Cheryl Elaine (2000). An Interpretation of the Captain Frederick Pabst Mansion: The Response Based Approach. (Masters Thesis). University of Pennsylvania, Philadelphia, PA. This paper is posted at ScholarlyCommons. https://repository.upenn.edu/hp_theses/364 For more information, please contact [email protected]. An Interpretation of the Captain Frederick Pabst Mansion: The Response Based Approach Disciplines Historic Preservation and Conservation Comments Copyright note: Penn School of Design permits distribution and display of this student work by University of Pennsylvania Libraries. Suggested Citation: Brookshear, Cheryl Elaine (2000). An Interpretation of the Captain Frederick Pabst Mansion: The Response Based Approach. (Masters Thesis). University of Pennsylvania, Philadelphia, PA. This thesis or dissertation is available at ScholarlyCommons: https://repository.upenn.edu/hp_theses/364 ^mm^'^^'^ M ilj- hmi mmtmm mini mm\ m m mm UNIVERSITVy PENNSYLV\NL\ LIBRARIES AN INTERPRETATION OF THE CAPTAIN FREDERICK PABST MANSION: THE RESPONSE BASED APPROACH Cheryl Elaine Brookshear A THESIS in Historic Preservation Presented to the Facuhies of the University of Pennsylvania in Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE 2000 V^u^^ Reader MossyPh. -
A Temperate and Wholesome Beverage: the Defense of the American Beer Industry, 1880-1920
Portland State University PDXScholar Dissertations and Theses Dissertations and Theses Spring 7-3-2018 A Temperate and Wholesome Beverage: the Defense of the American Beer Industry, 1880-1920 Lyndsay Danielle Smith Portland State University Follow this and additional works at: https://pdxscholar.library.pdx.edu/open_access_etds Part of the United States History Commons Let us know how access to this document benefits ou.y Recommended Citation Smith, Lyndsay Danielle, "A Temperate and Wholesome Beverage: the Defense of the American Beer Industry, 1880-1920" (2018). Dissertations and Theses. Paper 4497. https://doi.org/10.15760/etd.6381 This Thesis is brought to you for free and open access. It has been accepted for inclusion in Dissertations and Theses by an authorized administrator of PDXScholar. Please contact us if we can make this document more accessible: [email protected]. A Temperate and Wholesome Beverage: The Defense of the American Beer Industry, 1880-1920 by Lyndsay Danielle Smith A thesis submitted in partial fulfillment of the requirements for the degree of Master of Arts in History Thesis Committee: Catherine McNeur, Chair Katrine Barber Joseph Bohling Nathan McClintock Portland State University 2018 © 2018 Lyndsay Danielle Smith i Abstract For decades prior to National Prohibition, the “liquor question” received attention from various temperance, prohibition, and liquor interest groups. Between 1880 and 1920, these groups gained public interest in their own way. The liquor interests defended their industries against politicians, religious leaders, and social reformers, but ultimately failed. While current historical scholarship links the different liquor industries together, the beer industry constantly worked to distinguish itself from other alcoholic beverages. -
Rediscovering Milwaukee's Historic Breweries Part I: Milwaukee's Downtown Breweries Kevin M Cullen
Rediscovering Milwaukee's historic breweries Part I: Milwaukee's downtown breweries Kevin M Cullen When you mention Milwaukee, one asso- congregate in solidarity as we investigate ciation in particular comes to mind, beer. ancient and traditional alcoholic bever- This is because Milwaukee, Wisconsin ages around the world. Hence, it was a once boasted the largest production of logical and easy leap to get this eager beer than any other city in America and public on board to rediscover their own indeed the world. As an agricultural and city's brewing legacy. industrial hub on Lake Michigan for more than a century and a half with a thirsty Therefore, the first of what will be four population of ethnically proud beer ‘Legacies of Milwaukee Brewing’ tours lovers, Milwaukee was well poised to took place on 17 April 2010. It was decid- conquer the American brewing industry. ed given the breadth and scope of this What many people do not know however, city's brewing heritage, that we would is that this city has seen more than 100 focus our first tour on the historic and brewing companies come and go over contemporary breweries of downtown the past 170 years and unfortunately the Milwaukee. With Kalvin at the helm of a original breweries as well. full motor coach bus, Leonard Jurgensen as the Milwaukee brewery historian and I Therefore, as part of the Distant Mirror as the archaeological tour guide, we Archaeology Program at Discovery World made our way to one of Milwaukee's first (a science and technology museum in brewery sites at the end of Clybourn Milwaukee, Wisconsin) I am attempting Street (formerly Huron Street) and Lincoln to rediscover this brewing legacy through Memorial Drive (formerly the Lake urban archaeological expeditions. -
September 2016 Historic Wauwatosa Published by the Wauwatosa Historical Society Inc
NO. 234 SEPTEMBER 2016 HISTORIC WAUWATOSA PUBLISHED BY THE WAUWATOSA HISTORICAL SOCIETY INC. KNEELAND-WALKER HOUSE WHS 2016 TOUR OF HOMES Washington Highlands 10 a.m. - 4 p.m. Saturday, Oct. 1 @ Advance tickets $14 WHS members* 100 $17 non-members Order online *For discount, members must call 414-774-8672 or order on line: WauwatosaHistoricalSociety.org Advance ticket locations (cash or check only) Wisconsin Garden and Pet 8520 W. North Ave. The Little Read Book 7603 W. State St. Tour-day ticket sales 6300 Washington Circle House descriptions begin on page 4 $17 WHS members $20 non-members When the Highlands housed mostly horses An excerpt from John Eastberg’s Pabst Farms, page 8 This painting by Theodore Breidweiser depicts Captain Pabst, his two sons, and the farm manager inspecting their stock. NOTEWORTHY WHS EMMER WAS A DREAM Linda and Jerry Stepaniak for VOLUNTEER, DOCENT overseeing popcorn sales; Phil The non-profit, Warner for maintaining the educational Wau- Any active WHS members in- watosa Historical grounds; Patty Fibich-Warner terested in local history probably for handling financial matters; Society (WHS) knew Dan Emmer even if they was founded to Kathy Causier for overseeing the research the his- didn’t know him by name. silent auction; Chris Vogel for tory of our area Emmer, who died July 28 at age hosting the artist reception; Steve and to collect, pre- 77, frequently portrayed historic Weber and Troop 21 Boy Scouts serve and exhibit figures at special events, most objects from our who helped take down tents and past. WHS is an recently as millionaire Emery put away tables and chairs plus affiliate of the Wis- Walker, one-time owner of the helping artists set up. -
To Wood's 1883 History of Alameda County
Donated to The LDS Family History Library in appreciation for its services to genealogists Index to Woodfs History of Alameda County History published in 1883 Index compiled as a WPA project in 1936 Index reprinted by The Livermore-Amador Genealogical Society March 1999 FAMILY HISTORY LIBRARY J fi \t$ 35 NORTH WEST TEMPLE af'\ SALT LAKE CITY, UTAH 84150 ' \HkJ I V" uV Preface Myron Winslow Wood's "History of Alameda County, California," published in 1883 and reprinted in 1969, is widely held by libraries in California and elsewhere. It contains an index, but only to the names of the prominent men whose biographies appear in the book. A full name and subject index was compiled by the Works Progress Administration in 1936. In contrast to the book itself, this index seems to be rare. A search for it in the online catalogs of the LDS Family History Library, the Library of Congress, the University of California, Sutro Library, the California State Library, the Oakland Public Library and the San Francisco City Library failed to find a copy. The Alameda County Library has a copy of the index (VCa 974 Wood's...) housed in a locked case in the Maurice Marks Center for Local and California History in the Fremont Main Library. It is a typewritten carbon copy manuscript of 223 pages in hard binding. It was the Alameda County Library copy of the index that was used to make the reprint presented here. Since Wood's original book is in widespread use, yet is nominally unindexed, the Livermore-Amador Genealogical Society (L-AGS) decided it would be a public service to reprint the public domain WPA index and make it available at cost to libraries and individuals. -
Nininger, a Boom Town of the Fifties
NININGER, A BOOM TOWN OF THE FIFTIES^ The swift rise of the boom town of Nininger In Dakota County, Its brief and hopeful period of prosperity, and its passing Into oblivion constitute a chapter in the develop ment of Minnesota Interesting to students of both national and local history. Laboring during the fifties, the found ers of Nininger reflected the enthusiasm of those who en joyed the abounding prosperity of the earlier part of that decade but who suffered losses in the crash of values fol lowing the panic of 1857. As a type, Nininger resembles the host of mushroom cities that sprang up along the fron tier from Lake Superior to the border of the Indian terri tory. The methods of settlement, the gambling in town lots, the speculation in railroad stocks, the launching of great enterprises with little or no capital, the exaggeration of opportunities, the capitalization of the far distant fu ture, and the basic Idealism of the people at Nininger were characteristic of the frontier of the fifties, though in places geographically wide apart the development varied some what. For the student of Minnesota history the story of the rise and fall of Nininger is of Interest not only because It is typical of that of many boom towns of territorial days, but also because Ignatius Donnelly first became identified with Minnesota as a founder of Nininger. Of the found ers, he alone remained faithful to It. The Donnelly house stood after all other houses had been torn down or re moved. The Donnelly family alone remained In the town. -
12. State Historic Preservation Officer Certification
FHR-8-300 (11-78) United States Department off the Interior Heritage Conservation and Recreation Service National Register of Historic Inventory—Nomination Form See instructions in How to Complete National Register Forms Type all entries—complete applicable sections 1. Name historic Good Templars Hall -Cschool District 24 and/or common Nininger Town Hall 2. Location street & number 9965 124th Street East not for publication city, town Nininger vicinity of congressional district First state Minnesota code 22 county Dakota code 037 3. Classification Category Ownership Status Present Use district X public X occupied agriculture museum x building(s) private unoccupied commercial park structure both work in progress educational private residence site Public Acquisition Accessible entertainment religious object in process ^ yes: restricted X government scientific being considered yes: unrestricted industrial transportation no military Other! 4. Owner off Property name Nininger Township (Walter Bauer. Clerk) street & number 10975 160th Street East, Route 2 city, town Hastings, vicinity of state Minnesota 55033 5. Location of Legal Description courthouse, registry of deeds, etc. Dakota County Government Center street & number 1560 West Highway 55 city, town Hastings state Minnesota 55033 6. Representation in Existing Surveys Statewide Survey of Historic title Resources ___________ has this property been determined elegible? __ yes __ no date 1979 federal X state county local depository for survey records Minnesota Historical Society — 240 Summit Avenue-Hill House city, town St. Paul state Minnesota 55102 7. Description Condition Check one Check one X excellent deteriorated unaltered X original site good ruins X altered moved date fair unexposed Describe the present and original (if known) physical appearance Good Templars Hall - School District 24 is a small wood frame building 20.5 feet wide and 38 feet long with a gable roof. -
This Bud's for Who? Craft Brewing and the Transformation of the American Beer Industry
Johnson & Wales University ScholarsArchive@JWU Honors Theses - Providence Campus College of Arts & Sciences 2018 This Bud's For Who? Craft rB ewing and the Transformation of the American Beer Industry Joshua E. Orel Johnson & Wales University - Providence, [email protected] Follow this and additional works at: https://scholarsarchive.jwu.edu/student_scholarship Part of the Arts and Humanities Commons Repository Citation Orel, Joshua E., "This Bud's For Who? Craft rB ewing and the Transformation of the American Beer Industry" (2018). Honors Theses - Providence Campus. 32. https://scholarsarchive.jwu.edu/student_scholarship/32 This Honors Thesis is brought to you for free and open access by the College of Arts & Sciences at ScholarsArchive@JWU. It has been accepted for inclusion in Honors Theses - Providence Campus by an authorized administrator of ScholarsArchive@JWU. For more information, please contact [email protected]. This Bud's For Who? Craft Brewing and the Transformation of the American Beer Industry By Joshua E Orel Advisor: Dr. Ann Kordas Submitted in partial fulfillment of the requirement for the ‘University Honors Scholar’ designation at Johnson & Wales University 2018 Orel 1 Table of contents Acknowledgements 2 Abstract 3 Introduction 4 History 7 Big Beer: How We Got Here 15 Current State 24 Where We’re Going 32 Conclusion 38 Works Cited 39 Orel 2 Acknowledgements This thesis would not have been possible without the support of various Johnson & Wales University professors including, but not limited to, Dr. Ann Kordas, Dr. Wendy Wagner, and Dr. Kristi Girdharry. I would also like to thank my various chefs throughout my young career including Chef Kari Naegler of Wegmans Food Markets and Chef Steven Johansson of Johnson and Wales University for teaching me a love of all things delicious. -
South Dakota History
VOL. 41, NO. 1 SPRING 2011 South Dakota History 1 Index to South Dakota History, Volumes 1–40 (1970–2010) COMPILED BY RODGER HARTLEY Copyright 2011 by the South Dakota State Historical Society, Pierre, S.Dak. 57501-2217 ISSN 0361-8676 USER’S GUIDE Over the past forty years, each volume (four issues) of South Dakota History has carried its own index. From 1970 to 1994, these indexes were printed separately upon comple- tion of the last issue for the year. If not bound with the volume, as in a library set, they were easily misplaced or lost. As the journal approached its twenty-fifth year of publica- tion, the editors decided to integrate future indexes into the back of every final issue for the volume, a practice that began with Volume 26. To mark the milestone anniversary in 1995, they combined the indexes produced up until that time to create a twenty-five-year cumulative index. As the journal’s fortieth anniversary year of 2010 approached, the need for another compilation became clear. The index presented here integrates the past fifteen volume indexes into the earlier twenty-five-year cumulative index. While indexers’ styles and skills have varied over the years, every effort has been made to create a product that is as complete and consistent as possible. Throughout the index, volume numbers appear in bold-face type, while page numbers are in book-face. Within the larger entries, references to brief or isolated pas- sages are listed at the beginning, while more extensive references are grouped under the subheadings that follow. -
Historic Designation Study Report
HISTORIC DESIGNATION STUDY REPORT PABST BREWING COMPANY I. NAME Historic: Pabst Brewing Company Common: Same II. LOCATION The Pabst Brewing Company is located northwest of and adjacent to the central business district. It is an industrial complex sited along the 1900 and 1000 blocks of West Juneau Avenue and the 110 and 1200 blocks of North 10th and North 11th Streets. III. CLASSIFICATION District IV. OWNER OF PROPERTY Name: Pabst Brewing Company Attention: Jim Dooley, Vice President of Finance Mailing Address: 1000 N. Market Street Milwaukee, WI 53202 V. DESCRIPTION A. Boundaries The boundaries of the Pabst Brewing Company Historic District are described as follows: Beginning at the intersection of North 10th Street and West Highland Avenue, then east along the north curb line of West Highland Avenue to the west curb of vacated North 9th Street, then north to the south curb line of West Winnebago Street, then northwest to the east curb line of North 10th Street, then southeast to the north property line of 1243 North 10th Street, then west to the east curb line of vacated North 11th and North 11th Streets, then south to the south property lines of 1003, 1023, and 1037 West Juneau Avenue, then east to the east curb line of North 10th Street, then south to the point of beginning in the City of Milwaukee. (See Map) B. General Character The Pabst Brewing Company Historic District is situated on four blocks that meet at the intersection of West Juneau Avenue and North 10th Street. It is compactly built industrial complex that is located at the northwest edge of the central business district atop a hill that overlooks the downtown. -
Trentoner Donauschwaben Nachrichten
Vereinigung der Donauschwaben 127 Route 156, Yardville, NJ 08620 Trentoner Donauschwaben Nachrichten Volume 4 Issue 4 October•December 2004 Points of Interest performed like there’s no tomorrow for a most appreciative audience. We are as proud as we can be about our young people! · The population of Germany has Donauschwabentreffen, Labor Day Our Trenton Club’s contingent was decreased over the last 30 years. Weekend, 2004 lead by President Joe Brandecker, who once · A new U.S. Embassy is scheduled Several thousand happy Donauschwa• again handled the thankless organizing tasks to be built in Berlin this fall. ben from all over converged on the Canadianvery ably. Thanks to Joe and the Philly Presi• · Autos have been produced intown of Windsor for a weekend of culture anddent Fred Gauss for all their efforts. Space Saxony now for over 100 years. Gemuetlichkeit. Once again, the mighty Tren• doesn’t permit a full recitation of all those who Presently VWs, BMWs and Por• ton contingent was very well represented, withattended, but we are grateful to each and every sches are built here. 43 members making the journey. That makes it person for showing with a special nod to the · Gold has recently been discov• three years in a row that a disproportionatelyfirst•timers. It truly does demonstrate the com• ered in Katzhütte, Thuringia. large group of us has traveled to the nationalmunity•spirit of our club. We enjoy doing · The Dresden Frauenkirche resto• event to participate, observe and enjoy. things together! ration is almost complete. Of course, getting there was half the A few memorable tidbits from the trip · German is still the most common fun. -
Frederick Pabst: WHAT's INSIDE: from Sea Captain to Beer Baron Director’S Corner
Max Kade Institute Friends Newsletter VOLUME 16 NUMBER 2 • SUMMER 2007 UNIVERSITY OF WISCONSIN–MADISON, 901 UNIVERSITY BAY DR., MADISON, WI 53705 Frederick Pabst: WHAT'S INSIDE: From Sea Captain to Beer Baron Director’s Corner. Page 2 by John Eastberg, Senior Historian, Pabst Mansion Book Review: Hattie Big Sky. The life of Captain Frederick Page 6 Pabst is one that could have been considered ideal by many Friends Profile: Peter Arved- son, Milwaukee Historian. in the nineteenth century. His Page 7 rise from the fields of Saxony to center stage in international Letters to Pabst Heirs. business seems the very defi- Page 8 nition of the American Dream. Yet this man was mortal, and Stuck in the Mud. along with his success came Page 10 heartbreaks and difficulties. Perhaps it was his level head Report on 2007 MKI Annual and sense of humor that al- Meeting and Dinner. lowed him to reach beyond Page 11 what he was given at birth. Or Captain Pabst as a young man. The Lincoln Territory: The was it his tremendous drive to Black Hills, 1878. achieve something better, or his boundless sense of honor? All of these Collection attributes have been ascribed to Captain Pabst at one point or another. Feature: His life is one worth remembering, as it holds so much of what our Let's go to the World's immigrant ancestors experienced in establishing their place in the New Fair! World. Page 10 Johann Gottlieb Friedrich Pabst made his debut on March 28, 1836, in the small village of Nikolausrieth, then in the Province of Saxony, Kingdom of Prussia.