Methyl Eugenol: Its Occurrence, Distribution, and Role in Nature, Especially in Relation to Insect Behavior and Pollination
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Retention Indices for Frequently Reported Compounds of Plant Essential Oils
Retention Indices for Frequently Reported Compounds of Plant Essential Oils V. I. Babushok,a) P. J. Linstrom, and I. G. Zenkevichb) National Institute of Standards and Technology, Gaithersburg, Maryland 20899, USA (Received 1 August 2011; accepted 27 September 2011; published online 29 November 2011) Gas chromatographic retention indices were evaluated for 505 frequently reported plant essential oil components using a large retention index database. Retention data are presented for three types of commonly used stationary phases: dimethyl silicone (nonpolar), dimethyl sili- cone with 5% phenyl groups (slightly polar), and polyethylene glycol (polar) stationary phases. The evaluations are based on the treatment of multiple measurements with the number of data records ranging from about 5 to 800 per compound. Data analysis was limited to temperature programmed conditions. The data reported include the average and median values of retention index with standard deviations and confidence intervals. VC 2011 by the U.S. Secretary of Commerce on behalf of the United States. All rights reserved. [doi:10.1063/1.3653552] Key words: essential oils; gas chromatography; Kova´ts indices; linear indices; retention indices; identification; flavor; olfaction. CONTENTS 1. Introduction The practical applications of plant essential oils are very 1. Introduction................................ 1 diverse. They are used for the production of food, drugs, per- fumes, aromatherapy, and many other applications.1–4 The 2. Retention Indices ........................... 2 need for identification of essential oil components ranges 3. Retention Data Presentation and Discussion . 2 from product quality control to basic research. The identifi- 4. Summary.................................. 45 cation of unknown compounds remains a complex problem, in spite of great progress made in analytical techniques over 5. -
The Following Carcinogenic Essential Oils Should Not Be Used In
Aromatherapy Undiluted- Safety and Ethics Copyright © Tony Burfield and Sylla Sheppard-Hanger (2005) [modified from a previous article “A Brief Safety Guidance on Essential Oils” written for IFA, Sept 2004]. Intro In the last 20 years aromatherapy has spread its influence to the household, toiletries and personal care areas: consumer products claiming to relax or invigorate our psyche’s have invaded our bathrooms, kitchen and living room areas. The numbers of therapists using essential oils in Europe and the USA has grown from a handful in the early 1980’s to thousands now worldwide. We have had time to add to our bank of knowledge on essential oils from reflecting on many decades of aromatherapeutic development and history, the collection of anecdotal information from practicing therapists, as well as from clinical & scientific investigations. We have also had enough time to consider the risks in employing essential oils in therapy. In the last twenty years, many more people have had accidents, been ‘burnt’, developed rashes, become allergic, and become sensitized to our beloved tools. Why is this? In this paper, we hope to shed light on this issue, clarify current safety findings, and discuss how Aromatherapists and those in the aromatherapy trade (suppliers, spas, etc.) can interpret this data for continued safe practice. After a refresher on current safety issues including carcinogenic and toxic oils, irritant and photo-toxic oils, we will look at allergens, oils without formal testing, pregnancy issues and medication interactions. We will address the increasing numbers of cases of sensitization and the effect of diluting essential oils. -
Sassafras Tea: Using a Traditional Method of Preparation to Reduce the Carcinogenic Compound Safrole Kate Cummings Clemson University, [email protected]
Clemson University TigerPrints All Theses Theses 5-2012 Sassafras Tea: Using a Traditional Method of Preparation to Reduce the Carcinogenic Compound Safrole Kate Cummings Clemson University, [email protected] Follow this and additional works at: https://tigerprints.clemson.edu/all_theses Part of the Forest Sciences Commons Recommended Citation Cummings, Kate, "Sassafras Tea: Using a Traditional Method of Preparation to Reduce the Carcinogenic Compound Safrole" (2012). All Theses. 1345. https://tigerprints.clemson.edu/all_theses/1345 This Thesis is brought to you for free and open access by the Theses at TigerPrints. It has been accepted for inclusion in All Theses by an authorized administrator of TigerPrints. For more information, please contact [email protected]. SASSAFRAS TEA: USING A TRADITIONAL METHOD OF PREPARATION TO REDUCE THE CARCINOGENIC COMPOUND SAFROLE A Thesis Presented to the Graduate School of Clemson University In Partial Fulfillment of the Requirements for the Degree Master of Science Forest Resources by Kate Cummings May 2012 Accepted by: Patricia Layton, Ph.D., Committee Chair Karen C. Hall, Ph.D Feng Chen, Ph. D. Christina Wells, Ph. D. ABSTRACT The purpose of this research is to quantify the carcinogenic compound safrole in the traditional preparation method of making sassafras tea from the root of Sassafras albidum. The traditional method investigated was typical of preparation by members of the Eastern Band of Cherokee Indians and other Appalachian peoples. Sassafras is a tree common to the eastern coast of the United States, especially in the mountainous regions. Historically and continuing until today, roots of the tree are used to prepare fragrant teas and syrups. -
Suspect and Target Screening of Natural Toxins in the Ter River Catchment Area in NE Spain and Prioritisation by Their Toxicity
toxins Article Suspect and Target Screening of Natural Toxins in the Ter River Catchment Area in NE Spain and Prioritisation by Their Toxicity Massimo Picardo 1 , Oscar Núñez 2,3 and Marinella Farré 1,* 1 Department of Environmental Chemistry, IDAEA-CSIC, 08034 Barcelona, Spain; [email protected] 2 Department of Chemical Engineering and Analytical Chemistry, University of Barcelona, 08034 Barcelona, Spain; [email protected] 3 Serra Húnter Professor, Generalitat de Catalunya, 08034 Barcelona, Spain * Correspondence: [email protected] Received: 5 October 2020; Accepted: 26 November 2020; Published: 28 November 2020 Abstract: This study presents the application of a suspect screening approach to screen a wide range of natural toxins, including mycotoxins, bacterial toxins, and plant toxins, in surface waters. The method is based on a generic solid-phase extraction procedure, using three sorbent phases in two cartridges that are connected in series, hence covering a wide range of polarities, followed by liquid chromatography coupled to high-resolution mass spectrometry. The acquisition was performed in the full-scan and data-dependent modes while working under positive and negative ionisation conditions. This method was applied in order to assess the natural toxins in the Ter River water reservoirs, which are used to produce drinking water for Barcelona city (Spain). The study was carried out during a period of seven months, covering the expected prior, during, and post-peak blooming periods of the natural toxins. Fifty-three (53) compounds were tentatively identified, and nine of these were confirmed and quantified. Phytotoxins were identified as the most frequent group of natural toxins in the water, particularly the alkaloids group. -
Detecting Traces of Methyl Eugenol in Essential Oils
Detecting traces of methyl eugenol in essential oils Ian Southwella,Mike Russellband Noel Daviesc Introduction Regulatory authorities are becoming more concerned about even low levels of suspected toxins in fl avour, fragrance and medicinal applications1. For example, allyl alkoxybenzenes (eg safrole, estragole (methyl chavicol), methyl eugenol), common constituents of many essential oils2,3, are of concern because high doses have caused cancer in rodents4-6. This concern is often exaggerated considering that: ► safety threshold doses some 1000 times less than the offending concentration recommended (eg IFRA Standards5) ► carcinogenesis is not always considered a threshold phenomenon7-9 ► the validity of dose extrapolation from rodents to humans is uncertain10-11 ► many complete essential oils also contain anti-carcinogenic congeners12-14 Hence reliable methods for the determination of trace quantities of allyl alkoxybenzenes in essential oils and formulated products are essential. Determinations Gas Chromatography using FID and MS detection Because of the absence of competing mass spectral ions illustrated the complexity of these essential oils and the from Melaleuca oil components, GCMS in SIM mode using diffi culties encountered in locating trace constituents. the m/z 178 ion (Varian Factor-Four VF-5ms, 30m x 0.25mm id, 0.25 μm fi lm) facilitated the determination of methyl Using tea tree oil, “Oil of Melaleuca, terpinen-4-ol type” as eugenol (Figure 2). a model, careful column selection for GC-FID (DB 1701 Length 60 m x 0.25 mm Dia x 0.25 μm fi lm (mid polarity) ) Such SIM traces, although excellent for determining analytes facilitated the separation and determination of methyl like methyl eugenol, give a false impression of the complexity eugenol to the ppm level (Figure 1). -
Methyleugenol (4-Allyl-1,2-Dimethoxybenzene)
EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate C - Scientific Opinions C2 - Management of scientific committees II; scientific co-operation and networks Scientific Committee on Food SCF/CS/FLAV/FLAVOUR/4 ADD1 FINAL 26 September 2001 Opinion of the Scientific Committee on Food on Methyleugenol (4-Allyl-1,2-dimethoxybenzene) (adopted on 26 September 2001) Rue de la Loi 200, B-1049 Bruxelles/Wetstraat 200, B-1049 Brussel - Belgium - Office: F101 - 6/172 Telephone: direct line (+32-2) 295.4861, switchboard 299.11.11. Fax: (+32-2) 299.4891 Telex: COMEU B 21877. Telegraphic address: COMEUR Brussels http://europa.eu.int/comm/food/fs/sc/scf/index_en.html SCF/CS/FLAV/FLAVOUR/4 ADD1 FINAL Opinion of the Scientific Committee on Food on Methyleugenol (4-Allyl-1,2-dimethoxybenzene) (adopted on 26 September 2001) Terms of reference The Committee is asked to advise the Commission on substances used as flavouring substances or present in flavourings or present in other food ingredients with flavouring properties for which existing toxicological data indicate that restrictions of use or presence might be necessary to ensure safety for human health. In particular, the Committee is asked to advise the Commission on the implications for human health of methyleugenol (4-allyl-1,2-dimethoxybenzene) in the diet. Introduction In 1999 methyleugenol was evaluated by the Committee of Experts on Flavouring Substances of the Council of Europe. The conclusions of this Committee were: "Available data show that methyleugenol is a naturally-occurring genotoxic carcinogen compound with a DNA-binding potency similar to that of safrole. Human exposure to methyleugenol may occur through the consumption of foodstuffs flavoured with aromatic plants and/or their essential oil fractions which contain methyleugenol. -
Chavicol, As a Larva-Growth Inhibitor, from Viburnum Japonicum Spreng
Agr. Biol. Chem., 40 (11), 2283•`2287, 1976 Chavicol, as a Larva-growth Inhibitor, from Viburnum japonicum Spreng. Hajime OHIGASHI and Koichi KOSHIMIZU Department of Food Science and Technology. Kyoto University, Kyoto Japan Received July 22, 1976 Chavicol was isolated as a drosophila larva-growth inhibitor from the leaves of Viburnum japonicum Spreng. The inhibitory activities of chavicol and its related compounds against drosophila larvae and adults were examined. To obtain biologically active substances assignable to allylic, terminal olefinic, a hydrox against insects from plants, we recently devised yl, an olefinic and 1, 4-di-substituted benzene a convenient bio-assay using drosophila larvae. ring protons, respectively. The double The assay is of great advantage to judge easily resonance experiment clarified that the protons the effects of compounds on the growth of the at ƒÂ 3.26 coupled with both the proton at ƒÂ insects at each stage from the larvae to the 5.7•`6.2 (with J=7Hz) and protons at ƒÂ 4.9•` adults. In the screening of plant extracts by this method, we found that the methanol ex tract of the leaves of Viburnum japonicum Spreng. inhibited remarkably the growth of the larvae. We report here the isolation, identification of the active component of V. japonicum, and also report the activities of the component and the related compounds against the adults as well as the larvae. An ethyl acetate-soluble part of the methanol extract was chromatographed on silicic acid- Celite 545 eluted with benzene of an increasing ratio of ethyl acetate. The larva-killing activi ty was found in a fraction eluted with 5% ethyl acetate in benzene. -
Gas Chromatographic and Mass Spectrometric Analysis of N-Methyl-1-Aryl-2-Propanamines Synthesized from the Substituted Allylbenzenes Present in Sassafras Oil
Journal of Chromatographic Science, Vol. 29, June 1991 Gas Chromatographic and Mass Spectrometric Analysis of N-Methyl-1-aryl-2-propanamines Synthesized from the Substituted Allylbenzenes Present in Sassafras Oil F.T. Noggle, Jr. Alabama Department of Forensic Sciences, Wire Road, Auburn, Alabama 36830 C. Randall Clark and Jack DeRuiter Department of Pharmacal Sciences, School of Pharmacy, Auburn University, Auburn, Alabama 36849 A variety of methods have been reported for the synthesis of I Abstract I MDA, MDMA, and related compounds (5,6). The most direct One method used for the synthesis of the illicit drug N-methyl- approach involves treatment of the commercially available 1-(3,4-methylenedioxyphenyl)-2-propanami ne (methylene- ketone 1-(3,4-methylenedioxyphenyl)-2-propanone (3,4- dioxymethamphetamine, MDMA) involves the treatment of methylenedioxyphenylacetone) with ammonia or methylamine safrole with HBr to form the intermediate 2-bromosafrole, under reducing conditions as shown in Scheme 1. Based on this followed by bromide displacement with methylamine. The synthetic strategy, the availability of the ketone was controlled by starting material required for this synthesis, safrole, may be the Drug Enforcement Administration under the Chemical Di- obtained from sassafras oil which is isolated from the roots of version and Trafficking Act in March of 1989. The restricted the sassafras plant. In addition to safrole, sassafras oil availability of the key ketone precursor has forced clandestine contains other allyl benzenes such as eugenol and 4-allyl-1 ,2- laboratory operators to seek alternative approaches for the syn- dimethoxybenzene. Gas chromatography-mass spectrometric thesis of MDA and MDMA. One such alternate method em- (GC-MS) studies show that these allyl benzenes may also be ploys the natural product safrole, which is commercially avail- brominated and undergo amine displacement to yield the able or can be obtained by extraction or distillation of the corresponding N-methyl-1-aryl-2-propanamines. -
Identification of Volatile Active Components in Acori Tatarinowii
Yan et al. BMC Complementary Medicine and Therapies (2020) 20:255 BMC Complementary https://doi.org/10.1186/s12906-020-03020-4 Medicine and Therapies RESEARCH ARTICLE Open Access Identification of volatile active components in Acori Tatarinowii Rhizome essential oil from different regions in China by C6 glioma cells Lu Yan1,2,3, Zhanzhan Liu4,LiXu5, Yiyun Qian1,2,3, Pingping Song1,2,3 and Min Wei1,2,3* Abstract Background: Acori Tatarinowii Rhizome (ATR) is a well-recognized Chinese herbal medicine prescribed to treat neurological disorders. The essential oil (ATEO) is considered as the active fraction of ATR and the content of ATEO is used as the only indicator for ATR content determination. The quality of ATEO varies widely due to region difference; however, little is known about how to study ATEO quality chemically and biologically in response to region difference. Thus, it is of great importance to identify volatile active components in ATEO to conduct quality study. In this study, we analyzed ATEO from different regions in China using chemical component analysis combined with biological activity evaluation. Methods: GC-MS was used to obtain different volatile component profiles of ATEO and significantly changed volatile components were screened out. The neuroprotective activities of ATEO, including anti-oxidation, anti- inflammation and neurotrophic functions, were revealed in C6 glioma cells. The correlation study between the bioactivities and the components was performed. Results: 57 volatile components, including terpenoids, phenylpropanoids, aromatic compounds, and other aliphatic compounds, were identified. 8 volatile components (β-asarone, cis-methyl isoeugenol, γ-asarone, methyleugenol, calarene, longifolene, β-caryophyllene and caryophyllene oxide) from ATEO were significantly changed due to region difference and 2 of them (β-asarone and γ-asarone) showed strong correlation with neuroprotective activities. -
Apocynaceae: Asclepiadoideae) ⁎ A
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Elsevier - Publisher Connector Available online at www.sciencedirect.com South African Journal of Botany 75 (2009) 689–698 www.elsevier.com/locate/sajb New records of insect pollinators for South African asclepiads (Apocynaceae: Asclepiadoideae) ⁎ A. Shuttleworth, S.D. Johnson School of Biological and Conservation Sciences, University of KwaZulu-Natal Pietermaritzburg, Private Bag X01, Scottsville 3209, South Africa Received 1 April 2009; received in revised form 21 July 2009; accepted 27 July 2009 Abstract Studies of pollination in southern African asclepiads (aside from the stapeliads and members of the genus Ceropegia) are remarkably scarce given the diversity of asclepiad species in the region. In this study, we report new observations of insect flower visitors and their pollen loads for 15 species of South African asclepiads in the genera Asclepias, Aspidoglossum, Miraglossum, Pachycarpus, Periglossum, Woodia and Xysmalobium. Nectar properties are also presented for some species. Four specialized pollination systems are suggested by these observations: (1) pollination by wasps in the genus Hemipepsis (Hymenoptera: Pompilidae) in eight species, (2) pollination by chafer beetles (Scarabaeidae: Cetoniinae) in three species, (3) pollination by honeybees, Apis mellifera (Hymenoptera: Apidae) in two species, and (4) pollination by flies from various families in one species. The pollination system of Asclepias crispa remains unclear but appears to be one of generalized insect pollination. Future research is likely to confirm the preponderance of specialized pollination systems within this group of plants in southern Africa. © 2009 SAAB. Published by Elsevier B.V. All rights reserved. -
Anethum Graveolens: an Indian Traditional Medicinal Herb and Spice
P H C O G R E V . PLANT REVIEW Anethum graveolens: An Indian traditional medicinal herb and spice S. Jana, G. S. Shekhawat Department of Bioscience and Biotechnology, Banasthali University, Banasthali, Rajasthan, India Submitted: 22-03-10 Revised: **** Published: **** ABSTRACT Anethum graveolens L. (dill) has been used in ayurvedic medicines since ancient times and it is a popular herb widely used as a spice and also yields essential oil. It is an aromatic and annual herb of apiaceae family. The Ayurvedic uses of dill seeds are carminative, stomachic and diuretic. There are various volatile components of dill seeds and herb; carvone being the predominant odorant of dill seed and α-phellandrene, limonene, dill ether, myristicin are the most important odorants of dill herb. Other compounds isolated from seeds are coumarins, flavonoids, phenolic acids and steroids. The main purpose of this review is to understand the significance ofAnethum graveolens in ayurvedic medicines and non-medicinal purposes and emphasis can also be given to the enhancement of secondary metabolites of this medicinal plant. Key words: Anethum graveolens, ayurvedic uses, carvone, limonene, monoterpenes, review INTRODUCTION Middle Ages it was thought to protect against witchcraft. Greeks covered their heads with dill leaves to induce sleep. The genus name Anethum is derived from Greek word aneeson or aneeton, which means strong smelling. Its common use in BOTANICAL DESCRIPTION Ayurvedic medicine is in abdominal discomfort, colic and for promoting digestion. Ayurvedic properties of shatapushpa are Anethum graveolens L. is the sole species of the genus Anethum, katu tikta rasa, usna virya, katu vipaka, laghu, tiksna and snigdha though classified by some botanists in the related genus Peucedanum gunas. -
(Myristica Fragrans Houtt) at Differ
Journal of Pharmacognosy and Phytochemistry 2016; 5(6): 371-376 E-ISSN: 2278-4136 Physical characterization and essential oil properties of P-ISSN: 2349-8234 JPP 2016; 5(6): 371-376 West Sumatra mace and nutmeg seed (Myristica Received: 09-09-2016 Accepted: 10-10-2016 fragrans Houtt) at different ages at harvest Mimbar Ari Saputro PT. Indesso Aroma, Jl.Alternatif Mimbar Ari Saputro, Nuri Andarwulan and Didah Nur Faridah Cibubur, KM. 9, Cileungsi, West Java, Indonesia Abstract Nuri Andarwulan Myristica fragrans Houtt) is the most important species for spice and nutmeg oil in international trade. (a) Department of Food Science The raw materials in nutmeg oil production consist of mace, young seed, medium seed, and old seed. The and Technology, Faculty of nutmeg seed was classified according to the harvesting age. The physical properties of nutmeg mace and Agricultural Engineering and seeds were determined at different moisture content of samples. The mean length and width of seeds Technology, Bogor Agricultural were (1.45, 1.56, and 2.34 cm) and (1.02, 1.77, and 2.02 cm), respectively. The mean weight of seeds University, Darmaga Campus were 0.77, 1.67, and 2.71 gram. The percentages of oil yield were 19.51, 8.91, 6.35, and 5.04, IPB, Bogor, Indonesia respectively. The mean of specific gravity, refractive index and optical rotation of oils were (0.919, (b) Southeast Asia Food and o o o o Agricultural Science and 0.902, 0.923, and 0.930), (1.487, 1.481, 1,486, and 1.487), and (+6.07 , +7.51 , +6.61 , and +6.58 ), Technology Center, Jl.