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Hidangan Warisan Buffet Dinner 2017 Pembuka Selera

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Hidangan Warisan Buffet Dinner 2017 Pembuka Selera HIDANGAN WARISAN BUFFET DINNER 2017 RM 110.00nett – Adults RM 55.00nett – Children 6-12 years PEMBUKA SELERA Aneka Kerabu Kerabu Mangga Muda, Kerabu Ayam, Kerabu Kaki Ayam Kerabu Tembikai Utara, Kerabu Som Tam Kerabu Pucuk Paku, Kerabu Taugeh Kerabu Perut, Kerabu Nangka Kerabu Makanan Laut, Kerabu Kacang Botol Acar Rampai, Acar Buah, Acar Jelatah Thai Beef Salad, Jellyfish Salad, Thai Glass Noodle Salad Fresh Salad: 5 Jenis Salad bersama with Sos Salad Warm Salad: Tempe Goreng Berlada Kentang Goreng Bersambal Dengan Ikan Bilis Dan Kacang Paru Berlada, Tauhu Sumbat Sos Cili Ikan Bilis Goreng Berbawang Telur Ikan Goreng Telur Asin Aneka Jenis Ikan Masin:- (Ikan Sepat, Ikan Bulu Ayam, Ikan Talang Masin, Ikan Gelama, Pekasam) Aneka Jenis Keropok:- (Keropok Ikan, Keropok Malinja, Udang, Bawang, Papadom) Ulam-Ulaman Segar: Ulam Raja, Ulam Pegaga, Daum Selom, Kacang Botol, Jering, Petai, Pucuk Gajus dan Timun Ulam Celur: Jantung Pisang, Pucuk Ubi, Kacang Panjang dan Bendi Rojak: (To Be Rotate Daily) Pasembur Rojak Buah Sotong Kangkung Rojak Mamak Rojak Petis Pecal Gado Gado Jeruk Buah Buahan: Jeruk Cermai, Kelubi, Kedondong, Mempelam, Betik dan Buah Pala Sambal: Sambal Belacan, Sambal Tomato, Sambal Mangga, Sambal Tempoyak, Budu dan Cencaluk HIDANGAN UTAMA Sup Ayam Berempah Nasi Putih Nasi Goreng Kampung Bihun Goreng Siam Daging Masak Hitam Kari Kambing Madras Rendang Ayam Kampung Pucuk Ubi Ikan Patin Masak Tempoyak Udang Mentega Ketam Bercili Tauhu Goreng berserta Sos Thai Sayur Pucuk Paku Goreng Belacan GERAI-GERAI MEDAN SELERA: Gerai Satay Kajang Satay Ayam dan Daging berserta dengan Hidangan Sampingan Gerai Lemang & Ketupat Lemang dan ketupat bersama Serunding Ikan, Rendang Campur dan Kuah Kacang Gerai Roti Roti Pratha, Roti Telur, Roti John, Roti Jala serta Murtabak disajikan bersama Kari Dhall dan Kari Ayam Gerai Ikan Goreng & Ayam Berempah Ikan Goreng Rangup dan Ayam Goreng Berempah Disajikan bersama dengan Nasi Lemak Pandan Gerai Kambing Bakaq Pak Su Kambing Bakaq Berempah dan Ayam Bakaq Berempah Disajikan bersama Salad, Tomato, Sour Cream, Roti Pita dan Nasi Biryani Gerai Mee Pok li (To Be Rotate Daily) Mee Rebus, Laksa, Mee Bandung, Mee Jawa, Soto, Laksa Johor, Mee Kari Gerai Sup Gear Box Utara Sup Gear Box Utara Mee Hoon Sup Utara Gerai Goreng-Gorengan Cek Yah Pisang, Cempedak, Sukun, Keladi, Keledek, Cucuq Udang Gerai Ais Kacang dan Cendol Ais yang dikisar halus dan dicampur dengan bahan-bahan sampingan seperti kacang, buah kabung, cendol, cincau, jagung, dan pemanis Aiskrim berserta dengan bahan-bahan sampingan Gerai Minuman Teh Tarik atau Nescafe Tarik Air Tebu, Air Cincau, Air Soya, Air Soya Cincau, Air Bandung Cincau, Air Sirap Bandung, Air Sirap Selasih, Air Sirap Limau, Air Lychee, Air Jagung, Air Teh “O” Ais Lemon, Air Punch Buah (To be change daily 4 types of cold beverages) Aneka Bubur Bubur Ashura, Bubur Lambuk Bubur Manis: (Bubur Char Char, Bubur Pulut Hitam, Bubur Kacang Hijau, Pengat Pisang, Bubur Jagung Serawa Durian) PENCUCI MULUT Buah Tamar dan Buah Tin Aneka Kuih Muih Melayu, Aneka Buah-Buahan Tempatan Tapai Pulut, Tapai Ubi & Tapai Pulut Hitam Sago Gula Melaka, Puding Gula Hangus, Aneka Agar-Agar, Assorted French Pastrie, Aneka Kek HIDANGAN WARISAN BUFFET DINNER 2017 RM 110.00nett – Adults RM 55.00nett – Children 6-12 years PEMBUKA SELERA Aneka Kerabu Kerabu Mangga Muda, Kerabu Ayam, Kerabu Kaki Ayam Kerabu Tembikai Utara, Kerabu Som Tam Kerabu Pucuk Paku, Kerabu Taugeh Kerabu Perut, Kerabu Nangka Kerabu Makanan Laut, Kerabu Kacang Botol Acar Rampai, Acar Buah, Acar Jelatah Thai Beef Salad, Jellyfish Salad, Thai Glass Noodle Salad Fresh Salad: 5 Jenis Salad bersama with Sos Salad Warm Salad: Tempe Goreng Berlada Kentang Goreng Bersambal Dengan Ikan Bilis Dan Kacang Paru Berlada, Tauhu Sumbat Sos Cili Ikan Bilis Goreng Berbawang Telur Ikan Goreng Telur Asin Aneka Jenis Ikan Masin:- (Ikan Sepat, Ikan Bulu Ayam, Ikan Talang Masin, Ikan Gelama, Pekasam) Aneka Jenis Keropok:- (Keropok Ikan, Keropok Malinja, Udang, Bawang, Papadom) Ulam-Ulaman Segar: Ulam Raja, Ulam Pegaga, Daum Selom, Kacang Botol, Jering, Petai, Pucuk Gajus dan Timun Ulam Celur: Jantung Pisang, Pucuk Ubi, Kacang Panjang dan Bendi Rojak: (To Be Rotate Daily) Pasembur Rojak Buah Sotong Kangkung Rojak Mamak Rojak Petis Pecal Gado Gado Jeruk Buah Buahan: Jeruk Cermai, Kelubi, Kedondong, Mempelam, Betik dan Buah Pala Sambal: Sambal Belacan, Sambal Tomato, Sambal Mangga, Sambal Tempoyak, Budu dan Cencaluk HIDANGAN UTAMA Sup Ayam Herba ala China Nasi Putih Nasi Goreng Bandung Kway Teow Goreng Rendang Daging Kambing Masak Tomato Ayam Kapitan ala Nyonya Ikan Masam Manis Kepah Buloh Masak Lemak Cili Padi Sotong Goreng Kunyit Sayur Campur Goreng Tauhu berserta dengan isi Ayam cincang dan Udang Kering GERAI-GERAI MEDAN SELERA: Gerai Satay Kajang Satay Ayam dan Daging berserta dengan Hidangan Sampingan Gerai Lemang & Ketupat Lemang dan ketupat bersama Serunding Ikan, Rendang Campur dan Kuah Kacang Gerai Roti Roti Pratha, Roti Telur, Roti John, Roti Jala serta Murtabak disajikan bersama Kari Dhall dan Kari Ayam Gerai Ikan Goreng & Ayam Berempah Ikan Goreng Rangup dan Ayam Goreng Berempah Disajikan bersama dengan Nasi Lemak Pandan Gerai Kambing Bakaq Pak Su Kambing Bakaq Berempah dan Ayam Bakaq Berempah Disajikan bersama Salad, Tomato, Sour Cream, Roti Pita dan Nasi Biryani Gerai Mee Pok li (To Be Rotate Daily) Mee Rebus, Laksa, Mee Bandung, Mee Jawa, Soto, Laksa Johor, Mee Kari Gerai Sup Gear Box Utara Sup Gear Box Utara Mee Hoon Sup Utara Gerai Goreng-Gorengan Cek Yah Pisang, Cempedak, Sukun, Keladi, Keledek, Cucuq Udang Gerai Ais Kacang dan Cendol Ais yang dikisar halus dan dicampur dengan bahan-bahan sampingan seperti kacang, buah kabung, cendol, cincau, jagung, dan pemanis Aiskrim berserta dengan bahan-bahan sampingan Gerai Minuman Teh Tarik atau Nescafe Tarik Air Tebu, Air Cincau, Air Soya, Air Soya Cincau, Air Bandung Cincau, Air Sirap Bandung, Air Sirap Selasih, Air Sirap Limau, Air Lychee, Air Jagung, Air Teh “O” Ais Lemon, Air Punch Buah (To be change daily 4 types of cold beverages) Aneka Bubur Bubur Ashura, Bubur Lambuk Bubur Manis: (Bubur Char Char, Bubur Pulut Hitam, Bubur Kacang Hijau, Pengat Pisang, Bubur Jagung Serawa Durian) PENCUCI MULUT Buah Tamar dan Buah Tin Aneka Kuih Muih Melayu, Aneka Buah-Buahan Tempatan Tapai Pulut, Tapai Ubi & Tapai Pulut Hitam Sago Gula Melaka, Puding Gula Hangus, Aneka Agar-Agar, Assorted French Pastrie, Aneka Kek HIDANGAN WARISAN BUFFET DINNER 2017 RM 110.00nett – Adults RM 55.00nett – Children 6-12 years PEMBUKA SELERA Aneka Kerabu Kerabu Mangga Muda, Kerabu Ayam, Kerabu Kaki Ayam Kerabu Tembikai Utara, Kerabu Som Tam Kerabu Pucuk Paku, Kerabu Taugeh Kerabu Perut, Kerabu Nangka Kerabu Makanan Laut, Kerabu Kacang Botol Acar Rampai, Acar Buah, Acar Jelatah Thai Beef Salad, Jellyfish Salad, Thai Glass Noodle Salad Fresh Salad: 5 Jenis Salad bersama with Sos Salad Warm Salad: Tempe Goreng Berlada Kentang Goreng Bersambal Dengan Ikan Bilis Dan Kacang Paru Berlada, Tauhu Sumbat Sos Cili Ikan Bilis Goreng Berbawang Telur Ikan Goreng Telur Asin Aneka Jenis Ikan Masin:- (Ikan Sepat, Ikan Bulu Ayam, Ikan Talang Masin, Ikan Gelama, Pekasam) Aneka Jenis Keropok:- (Keropok Ikan, Keropok Malinja, Udang, Bawang, Papadom) Ulam-Ulaman Segar: Ulam Raja, Ulam Pegaga, Daum Selom, Kacang Botol, Jering, Petai, Pucuk Gajus dan Timun Ulam Celur: Jantung Pisang, Pucuk Ubi, Kacang Panjang dan Bendi Rojak: (To Be Rotate Daily) Pasembur Rojak Buah Sotong Kangkung Rojak Mamak Rojak Petis Pecal Gado Gado Jeruk Buah Buahan: Jeruk Cermai, Kelubi, Kedondong, Mempelam, Betik dan Buah Pala Sambal: Sambal Belacan, Sambal Tomato, Sambal Mangga, Sambal Tempoyak, Budu dan Cencaluk HIDANGAN UTAMA Sup Kambing ala Mamak Nasi Putih Ketupat Goreng Yee Mee masak bersama Campuran Makanan Laut Gulai Asam Pedas Ekor Lembu Kambing Masala Ayam Masak Lemak Chili Padi Kari Kepala Ikan Sambal Tumis Udang Petai Lala Goreng bersama Kicap Pedas Kalian Goreng Ikan Masin Sayur Goreng Jawa GERAI-GERAI MEDAN SELERA: Gerai Satay Kajang Satay Ayam dan Daging berserta dengan Hidangan Sampingan Gerai Lemang & Ketupat Lemang dan ketupat bersama Serunding Ikan, Rendang Campur dan Kuah Kacang Gerai Roti Roti Pratha, Roti Telur, Roti John, Roti Jala serta Murtabak disajikan bersama Kari Dhall dan Kari Ayam Gerai Ikan Goreng & Ayam Berempah Ikan Goreng Rangup dan Ayam Goreng Berempah Disajikan bersama dengan Nasi Lemak Pandan Gerai Kambing Bakaq Pak Su Kambing Bakaq Berempah dan Ayam Bakaq Berempah Disajikan bersama Salad, Tomato, Sour Cream, Roti Pita dan Nasi Biryani Gerai Mee Pok li (To Be Rotate Daily) Mee Rebus, Laksa, Mee Bandung, Mee Jawa, Soto, Laksa Johor, Mee Kari Gerai Sup Gear Box Utara Sup Gear Box Utara Mee Hoon Sup Utara Gerai Goreng-Gorengan Cek Yah Pisang, Cempedak, Sukun, Keladi, Keledek, Cucuq Udang Gerai Ais Kacang dan Cendol Ais yang dikisar halus dan dicampur dengan bahan-bahan sampingan seperti kacang, buah kabung, cendol, cincau, jagung, dan pemanis Aiskrim berserta dengan bahan-bahan sampingan Gerai Minuman Teh Tarik atau Nescafe Tarik Air Tebu, Air Cincau, Air Soya, Air Soya Cincau, Air Bandung Cincau, Air Sirap Bandung, Air Sirap Selasih, Air Sirap Limau, Air Lychee, Air Jagung, Air Teh “O” Ais Lemon, Air Punch Buah (To be change daily 4 types of cold beverages) Aneka Bubur Bubur Ashura, Bubur Lambuk Bubur Manis: (Bubur Char Char, Bubur Pulut Hitam, Bubur Kacang Hijau, Pengat Pisang, Bubur Jagung Serawa Durian) PENCUCI MULUT Buah Tamar dan Buah Tin Aneka Kuih Muih Melayu, Aneka Buah-Buahan Tempatan Tapai Pulut, Tapai Ubi & Tapai Pulut Hitam
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