- FOR THE FASTING OPTIONS LOOK FOR - - DON’T FORGET TO WARN US ABOUT YOUR ALLERGIES

SOUP Celery stew with leek, various greens, caramelized onions and truffle oil 12E Mushroom soup with cream-cheese, milk and wild garlic Ghandzili 12E Chicken soup with sorrel, asparagus, white wine and various greens 13E

FOR THE BEGINING

Colorful tomato salad with Sulguni cheese wrapper ball stuffed with spiced Nadughi, various fresh herbs, fermented Jonjoli and Ghandzili sauce 19E Chicken salad with asparagus, fermented green tomato, courgette, mixed lettuce leaves and pumpkin seeds 19E Guda cheese salad with pickled red cabbage, with mixed lettuce, 18E cherry tomato, radish and dried apricot Salmon salad with crispy lettuce leaves, sweet potatoes, 25E orange slices and sesame seeds

Duck Pâté with fig, cherry and pistachio jam 23E Eggplant caviar with cherry tomatoes, ginger, coriander and pumpkin seeds 14E Hummus with cherry tomatoes and fresh greens 16E OUR GULIANI PASTRIES

with coriander Guliani Khachapuri 21E Bread basket and garlic butter 5E Adjarian Khachapuri 12E Pkhlovani with Sulguni cheese 11E Lobiani with Jonjoli salad 10E Ponchiki with Sulguni and mint 8E Achma / Achma with beef 10E / 20E HOT & OVEN BAKED

Cheese baked in our signature Doli bread

with ham, Cheddar cheese, cream and Kakhetian oil 15E Developed by

Vegetables baked in our signature Doli bread with artichokes, cherry tomato, caramelized onion and Kakhetian oil 17E

Chicken stew with ginger sauce, fresh coriander, mixed mushrooms, fresh cream and mozzarella cheese, sweet potato and green peas purée 21E

Georgian beef stew with eggplant, fresh cream and mozzarella cheese, zucchini, fresh mint, cinnamon and nutmeg 23E

Chef's Guliani Burger with mixed meat Cheddar cheese, aioli, tomatoes, caramelized onions, potatoes and our ketchup 25E

Khashlama Burger beef fillet, Cheddar cheese, caramelized onions, 28E mixed lettuce, potato and our ketchup Georgian beef tenderloin with mushrooms and Matsoni sauce 28E Seabass with baked vegetables, spinach, Ghandzili, oyster mushroom and pepper sauce 27E

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DESSERT

Mille-feuille Baklava with cinnamon cream and almond Gozinaki 9E

Pomegranate dessert with hazelnut biscuit and pomegranate mousse 9E

Badagi cake Badagi (boiled grape juice) cream, chestnut biscuit, 8E raspberry jam, milk chocolate glaze

Paris-brest with plum in wine and vanilla cream 6E

Nadughi cheesecake with pumpkin 7E

Tea cake with mix of Georgian citrus 4E

Chocolate tea cake with homemade gianduja and tarragon 6E

Éclair with feijoa jam, vanilla cream and chocolate 5E

Persimmon dessert with halva 7E

Quince Tart with vanilla cream, caramelized nuts and almond 6E

Pear Tart with cinnamon cream and pumpkin seeds 6E

Macaron rose, pistachio, raspberry / peach and tarragon / chestnut and coffee / violet, vanilla 3E

Deep fried dough with vanilla cream 2E

with chocolate and cinnamon cream / Deep fried dough 6E mixed berry and tarragon jam

Cherry Strudel with cinnamon 5E Developed by ICE CREAM SWEETS

Nougat with local citrus, Feijoa ice cream 3.5E dried fruit, nuts and pistachio 3E

Saperavi and Badagi 3.5E ice cream Caramelized almond 100gr. 9E

Barberry 3.5E Caramelized hazelnuts 100gr. 8E

Vanilla plombir 3.5E

Strawberry ice cream with unripe grapes 3.5E Chocolate ice cream with hazelnut 3.5E

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Chocolate 3E FRESH MIXES

TERS Cream 3E Pomegranate, carrot, pear and orange 12E A

Tarragon 3E Beetroot, carrot and orange 12E

Lemon 3E Cucumber, orange and lemon 12E GHIDZE W

LA Pear 3E WATER Water / Sparkling Water 3E

Fig, cherry, honey and local citrus 12E THIES

Strawberry, apple, pear and tarragon 12E SMOO ICED OR HOT IT’S UP TO YOU...

TEA MIXTURES GEORGIAN CLASSIC TEA 0.3L. 0.5L. 0.9L.

Pear and tarragon 13E Black (Adila Gantiadi) 5E 8E 10E

Blackberry and mint 13E Green (Camelia in green) 5E 8E 10E

Raspberry and rose 13E Herbal (Tsia flower fairy) 5E 8E 10E

Krakhuna, 2018, 13E / 58E RED WINE Dry (Baia’s wine) Rkatsiteli, 2012, 10E / 45E Khashmi Saperavi, Dry (Orgo) 2017, Dry (Artizani) 13E / 60E Chinebuli and Goruli Mtsvane, 2018, Semi-Dry (Tsibtsa) 15E / 65E Saperavi, 2014, Dry (Lukasi) 17E / 81E Mtsvane, 2015 12E / 49E Dry, Qvevri (Shalauri) Saperavi, 11E / 55E WHITE WINE

Kisi, 2018, 2016, Dry (Shalauri) Developed by Dry, (Daniel) 16E / 59E Kindzmarauli,2018, Tvishi, 2018, Semi-Sweet (Marani) 10E / 42E Semi-Sweet (Marani) 9E / 38E

MAYBE SPARKLING? Sparkling wine dry 2017 (Marani) 8E / 28E

GARDEN BLOOM 17E HOPPY LAGER 9E

FRENCH 95 WITH GEORGIAN PALE ALE 11E

AILS 17E BEER

T SPARKLING WINE IPA 11E BROCKMANS GIN WITH BLACKBERRY 17E

COCK CHACHA CUCUMBER COLINS 17E Chigogidze 12E / 90E

-PRICES EXCL. 18% VAT