SALAD 1. GREEN SALAD r,J->t-F $7.95 Fresh Seasonal Green V Special Salad Dressing 2, CHICKEN SALAD ++>+2Y $9. e5 Grilled Shite [!eat Chicken and Seasonal Greens w/ Special Dress i ng 3. SALM0tl SKIN SALAD t-T>^+>+r=F $9.95 Grilled salmon Skin and Seasonal Greens V Special Dressing 4. RATEN SALAD z-t >+t7g $e. e5 Ramen Noodle and Seasonal Greens w/Sesami ilayo Dressing & poached egg 5. VEGETABLE STICKS (s) $3. e5 ^itJt ^ti'rt (L) $5. e5 COLD DISHES 6. OSHINKO ti#6 $6 e5 Japanese Pickles gs 7, UME KYURI tfrZtr a L) $5. Cucumber n/Plum Sauce B, TAKUU{AN f=( b>,1' 8P $3. e5 gs Pickled Radish t6P $s. 9, NAlilA TAKO *-9=ztt $5. e5 "rffi Raw Octopus V$asabi Sauce 10. SPACY IKA SANSAI 7r\1;,t-11rrY4 $5. e5 13 Squied and Edible t{i ld Plants u/Spaicy Sauce 11. HOTARUIKA OKIZUKE ,ts' )vl n#;F=tt $5. e5 @ Firefry&uied Seasoned w/soy sauce 12. SUNOIIONO EEAVl $4 95 21 Cucumber Vi negarette 13, OKURA OHITASHI tt.t;ut=L $6. e5 Cold Boi led 0kra Seasoned w/ Spicy Sauce db 14. HIYAYAKKO ,ftw. $4. 95 Cold.I5, Tofu ONION SLICE tJr7717 $4.50 16, DAIKON OROSHI tffi.Fa L $4.50 Grated Radish 8&ir,.r.,ffi 17, ANKIMO bn*r $7. 50 Monk Fish Liver w/ponzu sauce 55, TORI TATAKI 'Ef:l:* $e. 50 Seared chicken w/ponzu sauce @ SIDE ORDERS 24 1B . ltlISO SOUP SF€'+ $2. 75 19, CHICKEN SOUP ++>7-J $2. zs Ghicken Broth Soup 20, JfE $2. 75 Steamed 21. #t:5t'.; $3. 75 Rice Ball (Choice of Salmon. Pickled Plun . Cod , Dried Bonito) @ 22, YAKI0NTGTRT f*'lt- I rJ $4. e5 Gri I led Rice Bal I 23, EDAlrlAlrE tttr $5. 25 Boi led Young Soy Beans 24. AGETAKOYAKI Etff:il!* $7. e5 Deep Fried Balls nith 0ctopus 25, AGEDASHI TOFU EIft:Ltrffi $7 e5 Deep Fried Tofu in Soup 26, LIVER KARASHINI l-,rt-*t# $6. e5 tarinated Chicken liver Vspecial mastard sauee 27. TORI KARAAGE HAEF'ff $e.25 --TOGO-- Japanese Style Deep Fried Chicken HOME MADE 28. TEBA KARAAGE +n+E+eff $e. e5 MISO Dipping Sause Deep Fried Chicken lling w,/Spicy Sauce $9.50 S O"t I take a While. S I DE ORDERS 29. MOTSUNIKOMI +-'a#La;'. $7. 25 Steued Giblets 30 . VEGETABLE TEMPURA ry*Xffi# $7. 95 @ Eggplant , Green bean . Sweet potato . Carrot . 0nion . llushrocxn 31. SHRIMP 95 lrllx TEMPURA =.vi^TMW $9. Shrimpx2 - Eggplant. Green bean. Sweet potato. Carrot 31 32. JALAPEN0 TEIIIPURA l\?,*-- =x&ffi $7. e5 Potato stuffed in jalapeno @ a 33. YAKI lilo ffi*+ $6. 50 Baked Sueet Potato @ 34- GARLIC FOIL YAKI l:'tl: < tF'{ )t t* $6. 50 Garlic Grilled rv,/ Sesami 0il in Foil e 35. ERYNGI I FOIL YAKI -t)>+r1,4 fl,** $2. ss Kine trwpet Hushroom Grilled in Foil & 36. SCALLOP FOIL YAKI *t+iF-{ )vf*, $10.50 Scallop Grilled sith Potato&Vegetables in Foil 37, AGEDASHI I'{OCHI E{friL# $7. 95 Deep Cake in Soup ffi 38. SPICY SAUSAGE 7t\1 :r-'r-O-, $6. 75 Charbroi led Spicy Cheese Sausage 39. NANKOTSU KARAAGE t>='vEErf $7. 95 Japanese Deep Bone @il Style Fried Soft Chicken 40, BUTA KAKUNI wfrfr. $e.50 SFrotr tar inated pork f# #fiffi 41, GYU TONGUE KAKUNI +t >frH. $7. e5 ilarinated beef tonque ::ii.i,tffi r'. ,li: - . 'r 42. CHICKEN TERIYAKI 7+>ffiL)**, $10. e0 Gr i I led Ylhite llleat Chicken u / Ieriyaki Sauce 43. OCHAZUKE #i*,€ $7. gs Rice in Hot Soup 2Topping $8.45 @.r :/d (Choice of Salmon . Picled Plun or Cod roe) sTopping $8.95 gs 44. YAKIONIGIRI CHAZUKE f#*;r:8u#E $9. 45 Grilled Rice Ball in Hot Soup G) 45. SOBORO DON i.l*4* withouteees(s $6. 95 Rice Topped w /Seasoned Ground Chicken (with Soup) vt/Eee $) $9. fS ffit 46. YAKITORI DON **r.++ $8.50 Rice Topped y /Broiled Ghicken(Served with Soup) 47. ZOUSUI g+Erf $e. e5 Porridge Rice w ,/ Chicken Broth Spicv $10.25 48. UNAJYU ifjE Broi led Eel Over Rice Fut Eer $28. 50 49 NOODLE 49. S0BA (Hot or Cold) €E $e. 95 Japanese Noodles ilade of Buckwheat 50. CHAS0BA (Hot or Cold) ##t $10.25 Japanese Noodles llade of Buckwheat and 51. UD0N (Hot or Cold) a E/v $e. e5 Traditional thick Japanese Fine I'loodles 52. INANI llA UD0N (Hot or Cold) ffifra EA' $10.25

53. REGULAR CHICKEN RAftIEN #b-lt,/- Half Size $9. ZS s4 Noodles in Special Chicken Broth Soup Regule Size $10. 75 Spicy (Habanero Chi I I i) Avai lble Upon Request #11'!i ld #2 Hot #3 Fire spicy $11. 25 ** Habanero 50 o 54. SPICY CHICKEN RAI{EN z-rr'ii-++>.-r> Hatf size $8.75 icy Sauce50 0 Pickles(S) 50 0 Noodles in Special Spicy miso Chicken Broth Soup Resuler Size $1 1. 25 Ginger 500Spaicy mayo 50G zu Pepper $2 Sma I I Sa I ad $3