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Wedding Menu
COCKTAIL HOUR Butlered Hors D’Oeuvres All Included Broccoli Cheese Bites Beef Brochette Baby Lamb Chops Crab Rangoon Spanakopita Chicken Tacos Coconut Shrimp Stuffed Jalapeno Wrapped in Bacon Duck Spring Rolls Chicken Skewers Pot Stickers Mushroom Risotto in Phyllo Chicken Cordon Bleu Chicken Parmesan Spring Rolls Deviled Eggs Vegetable Spring Roll Chicken Wrapped in Bacon Lobster Egg Roll Mushroom Stuffed with Crabmeat Ratatouille Cups Fried Ravioli Asparagus Provolone Cheese Wrap Shrimp Wrapped in Bacon Lemon Spice Chicken Cheesesteak Egg Roll Macaroni & Cheese Bites Scallops Wrapped in Bacon Mini Beef Wellingtons Honey Goat Cheese Triangles Raspberry & Brie Tart Tomato Basil Arancini Mushroom Vol-au-vent - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Toscano Table All Included Caprese Salad Toasted Croustades Hummus Spread Shrimp Cocktail Assorted Marinated Mushrooms Tuna Salad Chicken Salad Fresh Seafood Salad Soppressata Hot Roasted Italian Peppers Roasted Pepper Caponata Mediterranean Olives Grilled Vegetables Baba Ghanoush Sliced Prosciutto Fresh Fruit Bruschetta Pesto Pasta Salad House- Made Pickles Artisan Meats & Cheeses Pita Bread Prosciutto & Provolone Peppers 1 COCKTAIL HOUR Attended Stations Pizza Station – Included Chef’s Choice Assorted Gourmet Flatbread Pizzas - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Pasta Station – Choice of (2) Gemelli Raphael: Tossed with spinach, roma tomatoes and crab meat in -
Crepe House Carryout TEMP B&W 17X11 Trifold.Indd
Starters Sandwiches Salads Calamari 7 All salads are served with dressing & pita bread Deluxe includes soup & fries • Add cheese for 1 Saganaki (Opa!) 7 Caesar Salad 9 Fried Mushrooms (10 Pc.) 6 Corned Beef Crisp romaine lettuce mixed with Caesar Onion Rings 6 Sandwich 8 11 dressing, tomato wedges, croutons & sprinkled with parmesan cheese Thin slices of freshly cooked corned beef Cobb Salad 12 Cheese Sticks 6 with Swiss cheese on grilled rye bread Thin strips of grilled chicken breast over crisp greens with tomato wedges, 4 Pc. Chicken Strips 7 Reuben 9 11 cucumbers, hard boiled egg, bacon & shredded cheese 6 Pc. Wing Dings 7 Corned beef with sauerkraut & Spinach Salad 9 Boneless Wings (8 Pc.) 7 Swiss cheese on grilled rye bread 00 30 Crisp, leafy spinach combined with apple, pecans, red onions, tomatoes, cucumbers & blue cheese Real Turkey Reuben 9 11 Monday - Sunday – 7 am - 3 pm Popeye’s Spinach Salad 9 Jumbo Shrimp 8 Baked turkey with sauerkraut & Fresh leafy spinach topped with sliced mushrooms, tomato wedges, Coconut Shrimp 8 Swiss cheese on grilled rye bread chopped hard boiled egg & crisp bacon, served with hot bacon dressing Dinty Moore 9 11 Side Tossed Salad 4 Thin slices of freshly cooked corned beef with 45817 Mound Rd. cole slaw & Swiss cheese on grilled rye bread Hawaiian Chicken Salad 9 Chopped chicken with pecans, raisins, celery, pineapple & mayo Tuna & Swiss on Rye 8 11 Shelby Township, MI 48317 Greek Salad 9 Homemade Soup Big Hani 8 11 Feta cheese, kalamata olives, tomato wedges, cucumbers, red onions, beets & pepperoncini, -
“It's Diner Time!”
Voted #3 Diner #1 Diner in in the Country Georgia “It’s306 CobbDiner Parkway Time!” • Marietta, GA 30060 Phone: (770) 423-9390 • Fax: (770) 499-9814 Visit our other locations: C 4EXAS2OADHOUS !UTHENTI E 3696 Austell Road 3185 Canton Road 2710 Canton Road (770) 434-3535 (770) 218-3474 (770) 427-0490 4751 Sandy Plains Rd 2810 East-West Conn. (470) 767-8771 (470) 299-9700 mariettadiner.com Breakfast ServedServed 2424 HoursHours Eggs and Omelette Platters are served with choice of home fries, French fries, grits or sliced tomatoes and choice of toast (white, wheat or rye) or biscuit JuicesJuices andand FruitsFruits Juice (20-oz.) Orange, grapefruit, tomato, grape, apple, cranberry or V-8 3.65 Whole Banana 1.10 Chilled Fruit Salad Bowl 5.95 | Cup 3.95 Fresh Strawberries Country Fried Bowl 5.95 | Cup 3.95 Steak & Eggs Eggs Served with choice of grits, home fries or sliced Eggs tomatoes. Bread choices are toast, biscuit or pita. Bagel or English muffin .50 extra Two Eggs, any style 5.75 • With Ham, Bacon, or Sausage 9.45 • With Canadian Bacon or Country Ham 9.95 16-oz. Hamburger Steak & Eggs 14.75 HERCULES STEAK & EGGS Grilled Chicken Breast & Eggs 10.99 Jumbo 16-oz. rib eye steak with three eggs 28.59 Grilled Pork Chops & Eggs 15.85 Corned Beef Hash & Eggs 10-OZ. N.Y. STRIP STEAK With two eggs 10.55 & THREE EGGS, ANY STYLE 19.95 Country Fried Steak & Eggs With Country Gravy 12.65 Romanian Steak & Eggs 24.39 Three-EggThree-Egg OmelettesOmelettes Served with choice of grits, home fries or sliced tomatoes. -
Volos Dinner Events
1 3 3 R i c h m o n d S t W , T o r o n t o , O N PASSED CANAPES MiNimum 1 dozeN per order Greek Flatbread $2.50 Olive Oil, Tomato, Feta Cheese & Kalamata Olives Tiger PrawNs $4.00 Grilled with Corfu SeasoNiNg Grilled LemoN ChickeN Skewers $4.00 SpaNakopita - $3.00 SpiNach & Cheese Phyllo Pastry Sesame Crusted Feta - $3.00 DodoNis Feta aNd HoNey Dolmades - $3.50 Tzatziki $55 DiNNer MeNu FOR THE TABLE SagaNaki Sheep’s Milk Kefalotyri Cheese, Metaxa Brandy & LemoN FIRST COURSE (shariNg platters) Dolmades Grape Leaves, Metaxa-soaked GoldeN Raisins, Pine Nuts, Arborio Rice & Tzatziki + Soutzoukakia SmyrNa-style Meatballs, CiNNamoN, Cumin, & Tomato Sauce + Arugula Salad MaNouri Cheese, Grilled Pear & Roasted Walnuts SECOND COURSE Exohico Phyllo Pastry, Braised Lamb,Vegetables, Feta, Kefalotyri Cheeses, Lamb Jus or Seafood Kritharoto Braised GreeNs, Figs, PecaNs, whipped Feta Potato, Au Jus or Black Sesame Wild Pacific SalmoN Black Sesame Seed, SpaNakorizo, Dill Feta Cheese, Braised Rapini & Lemon Olive Oil DESSERT TraditioNal Baklava Phyllo Pastry, HoNey, WalNuts & Pistachios or Ouzo Chocolate Mousse Semi-sweet Dark Chocolate Mousse & Ouzo Chantilly or SelectioN of Sorbets aNd Ice Cream $65 DiNNer MeNu FOR THE TABLE SagaNaki Sheep’s Milk Kefalotyri Cheese, Metaxa Brandy & LemoN FIRST COURSE (shariNg platters) Calamari Tomato, Caper, OregaNo, LemoN, VOLOS Organic Olive Oil & Balsamic ReductioN + Grilled MoroccaN Octopus VOLOS OrgaNic Olive Oil & Balsamic Reduction + Arugula Salad MaNouri Cheese, Grilled Pear & Roasted Walnuts SECOND COURSE Seafood -
Lox Stock & Bagel
SALADS FOR THE CHILDREN LOX STOCK & BAGEL 2439 Battleground Avenue •336-288-2894 Tossed Salad Small 4.75 Smaller portions, served on White Large 5.75 or Whole Wheat with a pickle spear. 3.95 www.loxstockandbagel.net Chef Salad Small 5.75 Large 6.95 Choose Chips, Goldfish or Carrot Sticks. Greek Salad Small 4.95 Skydog Corned Beef • Turkey Breast • Ham • Swiss • American • Provolone Greek olives contain pits Large 6.75 Any Meat & Cheese 8.50 10.50 Lettuce • Tomato • Onion • Special Dressing • On Sub Roll Hamburger or Cheeseburger Hot Dog Italian Sub Genoa Salami • Cappicola • Provolone • Imported Ham • Sliced Cherry Peppers Add Grilled Chicken or PBJ 7.75 9.95 Lettuce • Tomato • Onion • Special Dressing • On Sub Roll Garden Burger to any Salad 2.50 Toasted Cheese Add Hard Boiled Egg .75 Mini Pizza Cheese Sub Provolone • Swiss • American • Hot or Cold • Lettuce • Tomato • Onion 7.25 8.75 Special Dressing • On Sub Roll BEVERAGES Hackensack Imported Ham • Turkey Breast • Swiss Cheese • Cole Slaw • Russian Dressing Canned Sodas (Coke Products) 1.25 ON LETTUCE BEDS 7.75 On Rye or Pumpernickel Dr. Brown’s Soda 1.50 1H71CKHIVF8 Tuna or Chicken Salad 4.50 Bottled Sodas & Juices 1.75 Egg Salad 3.95 Kais R.B. 5 oz. Roast Beef • Russian Dressing • Cole Slaw • On Kaiser Roll Tea 16oz.- .95 32oz -1.50 Cottage Cheese 1.95 7.95 Pickled Herring (Wine or Cream) 6.50 Coffee 1.25 Milk .95 Fresh Cut Fruits (Seasonal) 3.75 Super Turk Turkey Breast • Swiss Cheese • Lettuce • Tomato • Russian Dressing Bottled Water 1.50 7.75 On Kaiser Roll Orangina 1.95 Italian Sailor Pastrami • Pepperoni • Swiss Cheese • Deli Mustard • Served Hot on Rye SIDE ORDERS 7.75 Potato Knish 3.95 Sailor Pastrami • Knockwurst • Swiss Cheese • Deli Mustard • Served Hot on Rye Baked Beans 1.50 7.95 New York Style Potato Salad 1.50 BEERS Hot German Potato Salad 1.50 Domestic Bottle 2.95 Knickerbocker Beef Knockwurst • Sauerkraut • Swiss Cheese • Deli Mustard • On Rye or Macaroni Salad 1.50 Premium Bottle 3.95 7.50 Pumpernickel Pasta Salad 1.50 On Draft 16oz. -
House Made Soups Starters
55690 Van Dyke Avenue, Shelby Township, MI 48316 Phone: (586)781-8500 Welcome to Marcus Grill. Ninety two years and counting...the origin of Marcus dates back to 1929 when Charles Marcus invented the original burger in Detroit. In the city’s spirit of innovation, he custom-built an enormous grill in the center of his diner where he stamped burgers into a special shape and sautéed the all-steak patty which was served on a hot dog bun. Marcus Grill is known not only for their burgers, but the bona fide Polish platters that are made fresh daily. Mastering homemade stuffed cabbage, city chicken, potato pancakes and pierogies, where the dough is made in house and by hand. We offer special homemade soups, sauces and gravies that are worth coming back for. The experience of a warm welcome and personal touch has always been vital within the Marcus tradition. Time travel with us and enjoy the unforgetable secret recipe of the historical Marcus Burger as well as the authentic old world style Polish cuisine. House Made Soups Chicken Dumpling, Cabbage, Soup of the Day Tomato Bisque Cup 5 Cup 3. Bowl 5 Bowl 4. Quart 3.2 .50 Quart 75.50 4.2 75 9 Crock of baked French Onion 4.45 10 Starters Flaming Saganaki 9.00 Kasseri cheese flamed tableside and served with pita. Appetizer Pierogis (4) 7.75 (Potato, kraut or cheese with sour cream.) Add sautéed onion 1.00 Add bacon 1.50 Polish Sampler 9.00 (3) Pierogis and kielbasa bites. Onion Rings 6.00 Potato Skins 6.95 Flash fried onion rings served with house-made chipotle Potato boats filled with bacon and cheddar cheese, served ranch dressing. -
Soup Appetizers Lunch Entrees
SOUP LUNCH ENTREES CHICKEN AVGOLEMONO . .3.95 Served until 3:30pm A traditional soup made with a broth of lemon, egg and chicken. All entrees served with a salad and warm bread. Rice pilaf available with all entrees for an additional. 1.75 • Extra yogurt .50 each. APPETIZERS SOUVLAKI LUNCHEON PLATE 7.95 A skewer of our Greek Shish-ka-bob. If you prefer, your Souvlaki can be prepared HOT ITEMS with all lamb for an additional charge of 1.50 per skewer. CALAMARAKIA TIGANITA 10.95 THRACIAN CHICKEN LUNCHEON PLATE 7.95 Not even in the Greek Isles will you find a dish like this! Baby squid dipped in Symeon’s A single breast of our marinated, charbroiled chicken. original batter, deep-fried to a crisp golden brown and sprinkled with Symeon’s Seasonings. LEMON-ROSEMARY CHICKEN 7.95 MELITZANES TIGANITES 7.95 A low cholesterol and low sodium version of our Thracian chicken. Fresh eggplant, deep fried and sprinkled with Symeon’s seasonings. Salad served with a salt free dressing and without feta cheese. KREATOPITA 2.95 CHICKEN FLORENTINE 9.95 Ground beef, sautéed onions and feta cheese wedged between layers of buttery filo pastry Our chicken breast is stuffed with spinach and feta cheese, topped with Kasseri cheese and baked to a golden brown. and a hint of wine, then baked to a golden brown. 4941 Commercial Drive SPANAKOTIROPITA 2.95 CHICKEN KA-BOB 10.95 Yorkville, New York 13492 Spinach and feta cheese wedged between layers of buttery filo pastry and baked to a golden brown. -
Catering EST
Catering EST. 1994 SPECIALTY SAMPLER FINGER TRAY – SIMPLY DELICIOUS! A delicious assortment of some of our most Triangles of turkey, ham and chicken salad popular sandwiches, garnished with olive, pickles sandwiches on white and whole wheat breads. and peppers – a tray you will be proud to display. Sm. $31.99 Med. $41.99 Lg. $51.99 The 1 1 * can be cut in /2’s or /4’s W Sm. $46.49 Med. $58.49 Lg. $69.99 RE (srv. 6-8) (srv. 10-12) (srv. 12-15) BROWNIES & COOKIES SC Dark, rich brownies with chocolate chip and K WRAPS TRAY oatmeal cookies. COR An artistic display of colorful tortilla wrapped Serves 20-25 .............................................. $37.99 sandwiches arranged with flair. Sm. $46.49 Med. $58.49 Lg. $69.99 (srv. 6-8) (srv. 10-12) (srv. 12-15) COOKIE TRAY Tray with chocolate chip and oatmeal raisin cookies. DELI NEW YORK DELI TRAY Over stuffed roast beef, corned beef and turkey Sm. $23.99 Lg. $35.99 sandwiches on rye, white and marble breads with sides of mayo and mustard. Sandwich Sm. $46.49 Med. $58.49 Lg. $69.99 TRAYED SALADS (srv. 6-8) (srv. 10-12) (srv. 12-15) Greek – $39.99 Tossed – $34.99 Construction Serves 10-15 PANINI TRAY Specialists A mouth-watering tray of our cubans, sicilians and paisanos grilled to perfection. Sm. $43.99 Med. $54.99 Lg. $65.99 (srv. 6-10) (srv. 10-12) (srv. 12-16) SIDE SALADS Potato Salad – $4.99 LB Pasta Salad – $5.99 LB OURS *Don’t see what you would like? H Just ask! MON - SAT 10 AM - 4 PM We will do our best to please you! Box Lunches Easy Catering “The Landings Plaza” 4982 S. -
112 Moulton Street East Decatur, AL 35601 Phone
112 Moulton Street East Decatur, AL 35601 Phone: 256-355-8318 www.brickdeli.com *ALL SANDWICHES COME WITH A Our Specialties PICKLE SPEAR AND CHOICE OF SIDE & CAN BE MADE “AS A SALAD” !! CASA DEL GRANDE DOWNTOWN HOAGIE CHICAGO FIRE Ham, turkey, roast beef, provolone, Ham, turkey, salami, smoked cheddar, Corned beef on a long white hoagie roll smoked cheddar and Swiss cheeses, provolone, onions, pepperoncini, garlic with mayo, hot mustard, hot pepper jack curry sauce, and a dash of soy sauce. All powder, crushed red pepper, mayo, and Swiss cheeses, onions, jalapenos, the condiments you can imagine: onions, Italian dressing, lettuce and tomatoes all mushrooms and tomatoes. bell peppers, mushrooms, black and on a long white hoagie roll. $ 10.00 green olives, lettuce and tomatoes on a $ 11.00 long white hoagie roll. $ 11.00 FATHER GUIDO 5 FINGER BANJO PICKER REUBEN A steamy pita, filled with Polish sausage, Polish sausage, Swiss cheese, sauerkraut, Toasty rye bread, steamy corned beef, pepperoncini, onions, provolone cheese, onions, jalapenos, hot mustard, and Swiss cheese, sauerkraut, mayo, and deli Italian seasonings, Italian dressing, deli tomatoes all on toasty rye bread. mustard. mustard, lettuce and tomatoes. $ 10.50 $ 9.75 $ 10.50 TURKEY SURPRISE THOMPSON REUBEN MELTDOWN Smoked turkey, smoked cheddar, Smoked turkey, Swiss cheese, Sharp cheddar cheese melted over provolone, mushrooms, curry powder, sauerkraut, mayo and deli mustard on tomatoes, hot mustard, mushrooms, a dash of soy sauce, mayo, and toasty rye bread. onions, curry powder and jalapenos tomatoes on a fresh onion roll. $ 9.75 on toasty rye bread. $ 9.75 $ 8.50 ROB’S RYE & ROAST SMOKEY JOE CASEY’S PHILLY Jewish rye bread, lean roast beef, hot Smoked turkey, smoked cheddar and Long white hoagie roll, lean roast beef, mustard, onions, jalapenos, hot pepper Swiss cheese, bacon and thousand island mayo, Swiss cheese, onions, bell jack cheese, mushrooms, lettuce and dressing. -
Soup Salads Appetizers Beverages
SOUP Avgolemono - Chicken Lemon Soup . Bowl 6.00 SALADS (All salads prepared with extra virgin olive oil and seasoning) Xoriatiki - Country Style Greek Salad . Small 10.50 Large 16.75 Vine Tomatoes, Seedless Cucumber, Red Onion, Peperoncini, Kalamata Olives and Dodoni Feta Cheese Pantzaria - Fresh Cut Beet and Garlic Salad . 10.50 Boiled & Chilled Beets, Garlic and Balsamic Vinegar Marouli - Artisan Romaine Salad . 10.50 Finely Shredded Romaine Lettuce, Dill, Red Onion, Scallion and Lemon APPETIZERS DIPS - Served with Pita Tzatziki - Cucumber Garlic Yogurt Sauce . 8.50 Melitzanosalata - Eggplant Garlic Spread . 9.50 Skordalia - Chilled Garlic Potato Purée . 7.50 Taramosalata - Homemade Caviar Spread . 8.50 CHEESES Feta (Dodoni) . 7.50 Tirokafteri - Warmed Feta with Tomato and Hot Pepper, Served with Pita . 10.50 Xtipiti - Spicy Mashed Feta Spread, Served with Pita . 9.50 Saganaki - Pan Seared Cheese Flambé . 9.50 À LA CARTE Patates - Fried Potatoes . 6.25 Manestra - Pontos Style Orzo . 6.25 Dolmades - Imported Stuffed Grape Leaves . 7.50 Piperies Kafteres - Fried Hot Peppers . 8.50 Gigantes - Baked Giant White Beans in Tomato Sauce . 8.50 Pita Bread . 2.00 BEVERAGES Bottled Water . 2.00 Soda (Coke, Diet Coke, Gingerale, Iced Tea) . 2.00 Frappe (Imported) . 5.00 Beer (Imported) . 7.00 Vin De Crete White (Imported Bottle from Greece) . 25.00 Vin De Crete Red (Imported Bottle from Greece) . 25.00 Merlot Blend (Imported Bottle from Greece) . 30.00 Savatiano (Imported Bottle from Greece) . 30.00 FROM THE SEA *(Prices may vary according to the market) Kalamari - Fried Calamari . 13.50 Garides - Large (Fried OR Grilled) Shrimp . -
Arby's® Menu Items and Ingredients
Arby’s® Menu Items and Ingredients LIMITED TIME OFFERS Half Pound French Dip & Swiss/Au Jus: Roast Beef, Au Jus, Buttermilk Chicken Cordon Bleu: Buttermilk Chicken Fillet, Cinnamon Apple Crisp Swiss Cheese (Processed Slice), Sub Roll. Pit-Smoked Ham, Mayonnaise, Swiss Cheese (Natural Slice), Star Cut Bun. Cinnamon Apple Crisp, Whipped Topping. Arby’s Sauce® Buttermilk Buffalo Chicken: Buttermilk Chicken Fillet, Coke Float Horsey Sauce® Coca Cola, Vanilla Shake Mix. Parmesan Peppercorn Ranch Sauce, Spicy Buffalo Sauce, Three Cheese: Roast Beef, Parmesan Peppercorn Ranch Shredded Iceberg Lettuce, Star Cut Bun. Sauce, Swiss Cheese (Processed Slice), Cheddar Cheese Chicken Tenders SIGNATURE (Sharp Slice), Cheddar Cheese (Shredded), Crispy Onions, Smokehouse Brisket: Smoked Brisket, Smoky Q Sauce, Star Cut Bun. Tangy Barbeque Sauce Buffalo Dipping Sauce Mayonnaise, Smoked Gouda Cheese, Crispy Onions, Star Fire-Roasted Philly: Roast Beef, Roasted Garlic Aioli, Swiss Cut Bun. Cheese (Processed Slice), Italian Seasoning Blend, Red & Honey Mustard Dipping Sauce Traditional Greek Gyro: Gyro Meat, Gyro Sauce, Gyro Yellow Peppers, Sub Roll. Ranch Dipping Sauce Seasoning, Tomatoes, Shredded Iceberg Lettuce, Red Onion, Flatbread. TURKEY SLIDERS Turkey Gyro: Roast Turkey, Gyro Sauce, Gyro Seasoning, Grand Turkey Club: Roast Turkey, Pepper Bacon, Swiss Pizza Slider: Genoa Salami, Pepperoni, Swiss Cheese Red Onion, Tomatoes, Shredded Iceberg Lettuce, Flatbread. Cheese (Processed Slice), Tomatoes, (Processed Slice), Robust Marinara, Split Top Bun. Roast Beef Gyro: Roast Beef, Gyro Sauce, Gyro Seasoning, Leaf Lettuce, Mayonnaise, Harvest Wheat Bun. Buffalo Chicken Slider: Prime-Cut Chicken Tenders, Red Onion, Tomatoes, Shredded Iceberg Lettuce, Flatbread. Roast Turkey Ranch & Bacon Sandwich: Roast Turkey, Parmesan Peppercorn Ranch Sauce, Spicy Buffalo Sauce, Loaded Italian: Pepperoni, Genoa Salami, Pit-Smoked Pepper Bacon, Red Onion, Tomatoes, Leaf Lettuce, Split Top Bun. -
2018-2019 Paper Tiger Menu
2 0____________________________ _______________ _________________________________ __________ 1 Day/Date Start Time of Event Am/Pm Exact Location including Rm # Guest Count We allow for delivery time 8 - ____________________________________ ____________________________________________ ______________ 2 Contact Person Email Campus Phone # 0 1________________________ ___________________ _____________________________ Visa or MC Cell # during event Dept Name/Company *Dept-Fund-Program-Site-Project-Activity*required DO NOT INCLUDE 9 Fax order pages 1 & 2 to 609-258-5173 or [email protected] CARD INFO ON FORM ~Breakfast~ All include appropriate condiments Full Size Bagels $16.75/Doz Muffins $15.75/Doz Doughnut $13.75/Doz Assorted Bagels, Muffins & Doughnuts $16.75/Doz Assorted Breakfast Pastry Tray Small $31.00 Apx 2dz Large $61.00 Apx 4dz Witherspoon Pastry Tray $19.95/Doz (Scones, Chocolate Croissants & Apple Turnovers) Assorted Dannon Yogurt $1.60/ea Assorted Greek Yogurt $2.50/ea 12oz Yogurt Parfait (Granola & Berries) $3.75/ea ~Hot Breakfast Sandwiches~ Turkey Bacon & Egg Whites on Roll $5.00 Bacon, Egg & Cheese on Roll $5.00 Pork Roll, Egg & Cheese on Roll $5.00 Spinach, Egg & Cheese on Roll $5.00 Egg & Cheese on Roll $4.00 Notes______________________________________________________________________________________________________________ ______________________________________________________________________________________________________________ ~Beverages~ All include appropriate condiments (1 Gallon serves 16-8oz portions) Orange