DOCSLIB.ORG

House Made Soups Starters

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
House Made Soups Starters 55690 Van Dyke Avenue, Shelby Township, MI 48316 Phone: (586)781-8500 Welcome to Marcus Grill. Ninety two years and counting...the origin of Marcus dates back to 1929 when Charles Marcus invented the original burger in Detroit. In the city’s spirit of innovation, he custom-built an enormous grill in the center of his diner where he stamped burgers into a special shape and sautéed the all-steak patty which was served on a hot dog bun. Marcus Grill is known not only for their burgers, but the bona fide Polish platters that are made fresh daily. Mastering homemade stuffed cabbage, city chicken, potato pancakes and pierogies, where the dough is made in house and by hand. We offer special homemade soups, sauces and gravies that are worth coming back for. The experience of a warm welcome and personal touch has always been vital within the Marcus tradition. Time travel with us and enjoy the unforgetable secret recipe of the historical Marcus Burger as well as the authentic old world style Polish cuisine. House Made Soups Chicken Dumpling, Cabbage, Soup of the Day Tomato Bisque Cup 5 Cup 3. Bowl 5 Bowl 4. Quart 3.2 .50 Quart 75.50 4.2 75 9 Crock of baked French Onion 4.45 10 Starters Flaming Saganaki 9.00 Kasseri cheese flamed tableside and served with pita. Appetizer Pierogis (4) 7.75 (Potato, kraut or cheese with sour cream.) Add sautéed onion 1.00 Add bacon 1.50 Polish Sampler 9.00 (3) Pierogis and kielbasa bites. Onion Rings 6.00 Potato Skins 6.95 Flash fried onion rings served with house-made chipotle Potato boats filled with bacon and cheddar cheese, served ranch dressing. with sour cream. Mozzarella Sticks (5) 6.25 Chicken Wings (6) 7.00 Served with house ranch or house marinara sauce. Choice of BBQ, cajun, buffalo or original. Salads Add Grilled Chicken 3.50 Add Salmon 8.00 Petite Size Salads offered for $2 less. Garden Salad 2.75 Caesar Salad 9.95 Tomato Mozzarella Cucumber Salad 10.95 Romaine lettuce tossed with Caesar dressing, house seasoned Mixed greens, fresh mozzarella, tomato, cucumber and red croutons and Parmesan cheese. chili flakes and topped with baked pita chips. Greek Salad 10.50 Julienne Salad 11.50 Mixed greens, onion, tomato, sliced cucumber, Kalamata Mixed greens, tomato, cucumber, sliced turkey, ham and olives, beets, Feta cheese and pepperoncini. Served with sliced hard-boiled egg, Swiss and American cheese. house made Greek dressing and grilled pita. Cobb Salad 11.50 Mediterranean Salad 10.95 Mixed greens, red onion, tomato, cucumber with grilled Mixed greens, tomato, onion, and red pepper flakes tossed chicken, bacon and sliced hard-boiled egg. with baked pita chips and a Middle Eastern Vinaigrette dressing. Handcrafted Burgers Pick two to Deluxe any item below: Cup of soup or salad or fries or coleslaw 4.25 Detroit Original Marcus 3.45 Add cheese .75 Add Chili .75 All steak burgers are steamed in a Hot Dog bun. A Detroit staple since 1929. Detroit Marcus Special 4.45 All steak burger steamed in a hot dog bun with cheddar, shredded lettuce and tomato. 1/2 lb. Angus Burger with Lettuce, Tomato, Onion and Pickles 6.95 Add Cheese.75 1/2 lb. Swiss, Grilled Onion and Mushroom Angus Burger 7.75 1/2 lb. Bacon, Cheddar and Jalapeño Angus Burger 7.75 Turkey Burger with Lettuce, Tomato, Onion and Pickles 6.00 Paninis & Sandwiches Tomato Basil Mozzarella Panini 8.45 Chicken Sandwich or Pita 8.45 Fresh mozzarella with basil, tomato and balsamic Grilled (or crispy) chicken with lettuce, tomato and mayo dressing on focaccia. on a toasted Kaiser roll or pita. (American and Swiss cheese served on pita only) Gyro Pita 8.45 Chicken Ranchero Wrap 8.45 Sliced gyro meat with tomato, onion and cucumber sauce Grilled chicken, shredded lettuce, tomato, cheddar and on pita. Chipotle Ranch wrapped in a tortilla. Italian Grinder Panini 8.25 Lobster Grilled Cheese 11.25 S a l a m i , p e p p e r o n i , h a m , c h e e s e , t o m a t o , r e d o n i o n , Chunks of Lobster and Swiss cheese on grilled Texas toast. shredded lettuce and Italian dressing on focaccia. Served with a cup of tomato bisque soup. Veggie Pita 7.25 Cod Filet Sandwich 8.50 Lettuce, tomato, cucumber, red onions with Feta cheese and house Greek dressing on grilled pita bread. Deep fried Icelandic Cod, lettuce, tomato, and house made tartar sauce on Kaiser Roll. Chicken Quesadilla 8.25 Smoked Turkey Wrap 7.95 Grilled chicken shredded cheddar and mozarella cheese Turkey, lettuce, tomato, onion, Swiss cheese, Dijon mustard wrapped with sautéed onions, tomatoes and green peppers. in a tortilla. Triple Decker Club 8.25 Chicken Parmesan Panini 8.25 Ham, smoked turkey, bacon, Swiss and American cheese, Breaded chicken topped with house made marinara and lettuce tomato, mayo on wheat or white toast. mozzarella cheese on focaccia bread. Kielbasa & Kraut Sandwich 8.25 Chicken Cordon Blue 8.50 Grilled chicken, ham, melted Swiss cheese with Dijon Dearborn Smoked Kielbasa with house made sauerkraut mustard on a sesame roll. on a sesame roll. Slim Jane Panini 8.25 Marcus Reuben or Turkey Reuben 8.45 Grilled ham, Swiss and American cheese, lettuce, toma t o , Carved corned beef brisket or roast turkey, house made sauerkraut with house made tartar on a sesame roll. and Swiss cheese on Deli rye with Thousand Island dressing. Substitute Deli Rye Add $.25/ Focaccia or Lawash Add 1.00 Polish Kitchen All Polish items are made on site and by hand, excluding Dearborn Smoked Kielbasa. Served with your choice of Soup or Salad or Coleslaw. Upgrade to a bowl of Soup or a Baked Potato for only 1.00 each Homemade Stuffed Cabbage (2) 12.75 Homemade City Chicken (2) 12.95 Tender cabbage leaves steamed and stuffed with Pork loin skewered, breaded and baked Old World seasoned ground pork and rice, smothered in house made style. Served with steamed fresh vegetables and red sauce served with steamed fresh vegetables and mashed potato. mashed potato. Homemade Pierogi 9.95 (6) Authentic Eastern European Dumplings pan fried and stuffed with your choice of Potato, Kraut or Cheese. Also offered boiled with melted butter. Add sautéed onion 1.00 Add bacon 1.50 Homemade Stuffed Pepper (1) 11.00 House Made Crêpes (Blintz) 9.45 Green pepper stuffed with seasoned ground pork and rice, Served with your choice of apple, cherry, or ricotta sweet smothered in house made red sauce. Served with steamed cheese filling. Served with sour cream. fresh vegetables and mashed potato. Kielbasa & Kraut 11.95 Homemade Potato Pancakes (3) 9.95 Smoked Dearborn Sausage with house made Served with sour cream and/or apple sauce. Sauerkraut. Served with steamed fresh vegetables and mashed potato. Polish Combo 14.25 Mini Polish Combo 11.95 (1) Stuffed cabbage, (2) pierogies, kielbasa and (2) Potato pancakes, (1) cheese roll, and (2) pierogies sauerkraut with mashed potato. Served with sour cream and/or apple sauce. Marcus Combo 15.95 Stuffed cabbage, (2) pierogies, kielbasa & kraut, (1) City Chicken and mashed potato. Served with sour cream. POLISH CATERING AVAILABLE! Polish Sides City Chicken 4.75 Kielbasa 3.75 Single Crêpe (Apple or Cherry or Sweet Cheese) 3.25 Sauerkraut 2.75 Stuffed Cabbage 4.50 Single Pierogi (Potato or Cheese or Kraut) 2.25 Potato Pancake 3.50 Pierogis by the dozen: Cooked 14.75 Uncooked 12.95 Entrées Served with your choice of soup or salad or coleslaw. Upgrade to a bowl of Soup or a Baked Potato for only 1.00 each Hamburger Steak 13.25 Roast Turkey 13.25 Tender white turkey breast with house made stuffing, 10 oz. Hamburger steak with sautéed onions, mushrooms steamed fresh vegetables, mashed potato and gravy. steamed fresh vegetables and mashed potato. Gyro Platter 11.95 8 oz Filet Mignon 25.95 Sliced gyro on a pita, chopped lettuce, tomato and onion. Served with with rice and red sauce. 8oz Filet Mignon USDA choice served with steamed fresh vegetables and mashed potato. Served with Zip. New York Strip Steak 20.95 14 oz. NY Strip USDA Choice Certified Angus Beef served with steamed fresh vegetables and mashed potato. Served with Zip Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Chicken Upgrade to a Baked Potato for only 1.00 Chicken Stir Fry 13.95 Chicken Parmesan 15.95 Stir fried chicken over rice and vegetables mingled with Breaded chicken, mozzarella, house made marinara. Served sweet and tangy teriyaki and bourbon glaze. with spaghetti. Chicken Kabob 13.50 Chicken Tenders or Wing Dings 13.25 Add extra skewer 8.00 Crispy chicken strips served with fries. Herb marinated chicken with onion, red and green pepper. Served with rice, sauce and grilled pita. Chicken Picatta 15.95 Chicken Marsala 15.95 Pan seared breast of chicken sautéed with mushroom, Pan seared breast of chicken sautéed with mushroom, artichoke hearts in a lemon volute caper sauce over garlic and house made marsala wine sauce and steamed mashed potatos. fresh vegetables and mashed potato with marsala sauce. Grilled Chicken Breast 12.95 Chicken Florentine 15.95 Chicken breast served over rice with red sauce and steamed Pan seared breast of chicken sautéed with spinach and cream fresh vegetables. sherry, served with sautéed fresh vegetables, mashed potato with cream sherry sauce.
Load more

Recommended publications
  • Crepe House Carryout TEMP B&W 17X11 Trifold.Indd
    Starters Sandwiches Salads Calamari 7 All salads are served with dressing & pita bread Deluxe includes soup & fries • Add cheese for 1 Saganaki (Opa!) 7 Caesar Salad 9 Fried Mushrooms (10 Pc.) 6 Corned Beef Crisp romaine lettuce mixed with Caesar Onion Rings 6 Sandwich 8 11 dressing, tomato wedges, croutons & sprinkled with parmesan cheese Thin slices of freshly cooked corned beef Cobb Salad 12 Cheese Sticks 6 with Swiss cheese on grilled rye bread Thin strips of grilled chicken breast over crisp greens with tomato wedges, 4 Pc. Chicken Strips 7 Reuben 9 11 cucumbers, hard boiled egg, bacon & shredded cheese 6 Pc. Wing Dings 7 Corned beef with sauerkraut & Spinach Salad 9 Boneless Wings (8 Pc.) 7 Swiss cheese on grilled rye bread 00 30 Crisp, leafy spinach combined with apple, pecans, red onions, tomatoes, cucumbers & blue cheese Real Turkey Reuben 9 11 Monday - Sunday – 7 am - 3 pm Popeye’s Spinach Salad 9 Jumbo Shrimp 8 Baked turkey with sauerkraut & Fresh leafy spinach topped with sliced mushrooms, tomato wedges, Coconut Shrimp 8 Swiss cheese on grilled rye bread chopped hard boiled egg & crisp bacon, served with hot bacon dressing Dinty Moore 9 11 Side Tossed Salad 4 Thin slices of freshly cooked corned beef with 45817 Mound Rd. cole slaw & Swiss cheese on grilled rye bread Hawaiian Chicken Salad 9 Chopped chicken with pecans, raisins, celery, pineapple & mayo Tuna & Swiss on Rye 8 11 Shelby Township, MI 48317 Greek Salad 9 Homemade Soup Big Hani 8 11 Feta cheese, kalamata olives, tomato wedges, cucumbers, red onions, beets & pepperoncini,
    [Show full text]
  • “It's Diner Time!”
    Voted #3 Diner #1 Diner in in the Country Georgia “It’s306 CobbDiner Parkway Time!” • Marietta, GA 30060 Phone: (770) 423-9390 • Fax: (770) 499-9814 Visit our other locations: C 4EXAS2OADHOUS !UTHENTI E 3696 Austell Road 3185 Canton Road 2710 Canton Road (770) 434-3535 (770) 218-3474 (770) 427-0490 4751 Sandy Plains Rd 2810 East-West Conn. (470) 767-8771 (470) 299-9700 mariettadiner.com Breakfast ServedServed 2424 HoursHours Eggs and Omelette Platters are served with choice of home fries, French fries, grits or sliced tomatoes and choice of toast (white, wheat or rye) or biscuit JuicesJuices andand FruitsFruits Juice (20-oz.) Orange, grapefruit, tomato, grape, apple, cranberry or V-8 3.65 Whole Banana 1.10 Chilled Fruit Salad Bowl 5.95 | Cup 3.95 Fresh Strawberries Country Fried Bowl 5.95 | Cup 3.95 Steak & Eggs Eggs Served with choice of grits, home fries or sliced Eggs tomatoes. Bread choices are toast, biscuit or pita. Bagel or English muffin .50 extra Two Eggs, any style 5.75 • With Ham, Bacon, or Sausage 9.45 • With Canadian Bacon or Country Ham 9.95 16-oz. Hamburger Steak & Eggs 14.75 HERCULES STEAK & EGGS Grilled Chicken Breast & Eggs 10.99 Jumbo 16-oz. rib eye steak with three eggs 28.59 Grilled Pork Chops & Eggs 15.85 Corned Beef Hash & Eggs 10-OZ. N.Y. STRIP STEAK With two eggs 10.55 & THREE EGGS, ANY STYLE 19.95 Country Fried Steak & Eggs With Country Gravy 12.65 Romanian Steak & Eggs 24.39 Three-EggThree-Egg OmelettesOmelettes Served with choice of grits, home fries or sliced tomatoes.
    [Show full text]
  • Volos Dinner Events
    1 3 3 R i c h m o n d S t W , T o r o n t o , O N PASSED CANAPES MiNimum 1 dozeN per order Greek Flatbread $2.50 Olive Oil, Tomato, Feta Cheese & Kalamata Olives Tiger PrawNs $4.00 Grilled with Corfu SeasoNiNg Grilled LemoN ChickeN Skewers $4.00 SpaNakopita - $3.00 SpiNach & Cheese Phyllo Pastry Sesame Crusted Feta - $3.00 DodoNis Feta aNd HoNey Dolmades - $3.50 Tzatziki $55 DiNNer MeNu FOR THE TABLE SagaNaki Sheep’s Milk Kefalotyri Cheese, Metaxa Brandy & LemoN FIRST COURSE (shariNg platters) Dolmades Grape Leaves, Metaxa-soaked GoldeN Raisins, Pine Nuts, Arborio Rice & Tzatziki + Soutzoukakia SmyrNa-style Meatballs, CiNNamoN, Cumin, & Tomato Sauce + Arugula Salad MaNouri Cheese, Grilled Pear & Roasted Walnuts SECOND COURSE Exohico Phyllo Pastry, Braised Lamb,Vegetables, Feta, Kefalotyri Cheeses, Lamb Jus or Seafood Kritharoto Braised GreeNs, Figs, PecaNs, whipped Feta Potato, Au Jus or Black Sesame Wild Pacific SalmoN Black Sesame Seed, SpaNakorizo, Dill Feta Cheese, Braised Rapini & Lemon Olive Oil DESSERT TraditioNal Baklava Phyllo Pastry, HoNey, WalNuts & Pistachios or Ouzo Chocolate Mousse Semi-sweet Dark Chocolate Mousse & Ouzo Chantilly or SelectioN of Sorbets aNd Ice Cream $65 DiNNer MeNu FOR THE TABLE SagaNaki Sheep’s Milk Kefalotyri Cheese, Metaxa Brandy & LemoN FIRST COURSE (shariNg platters) Calamari Tomato, Caper, OregaNo, LemoN, VOLOS Organic Olive Oil & Balsamic ReductioN + Grilled MoroccaN Octopus VOLOS OrgaNic Olive Oil & Balsamic Reduction + Arugula Salad MaNouri Cheese, Grilled Pear & Roasted Walnuts SECOND COURSE Seafood
    [Show full text]
  • Soup Salads Appetizers Beverages
    SOUP Avgolemono - Chicken Lemon Soup . Bowl 6.00 SALADS (All salads prepared with extra virgin olive oil and seasoning) Xoriatiki - Country Style Greek Salad . Small 10.50 Large 16.75 Vine Tomatoes, Seedless Cucumber, Red Onion, Peperoncini, Kalamata Olives and Dodoni Feta Cheese Pantzaria - Fresh Cut Beet and Garlic Salad . 10.50 Boiled & Chilled Beets, Garlic and Balsamic Vinegar Marouli - Artisan Romaine Salad . 10.50 Finely Shredded Romaine Lettuce, Dill, Red Onion, Scallion and Lemon APPETIZERS DIPS - Served with Pita Tzatziki - Cucumber Garlic Yogurt Sauce . 8.50 Melitzanosalata - Eggplant Garlic Spread . 9.50 Skordalia - Chilled Garlic Potato Purée . 7.50 Taramosalata - Homemade Caviar Spread . 8.50 CHEESES Feta (Dodoni) . 7.50 Tirokafteri - Warmed Feta with Tomato and Hot Pepper, Served with Pita . 10.50 Xtipiti - Spicy Mashed Feta Spread, Served with Pita . 9.50 Saganaki - Pan Seared Cheese Flambé . 9.50 À LA CARTE Patates - Fried Potatoes . 6.25 Manestra - Pontos Style Orzo . 6.25 Dolmades - Imported Stuffed Grape Leaves . 7.50 Piperies Kafteres - Fried Hot Peppers . 8.50 Gigantes - Baked Giant White Beans in Tomato Sauce . 8.50 Pita Bread . 2.00 BEVERAGES Bottled Water . 2.00 Soda (Coke, Diet Coke, Gingerale, Iced Tea) . 2.00 Frappe (Imported) . 5.00 Beer (Imported) . 7.00 Vin De Crete White (Imported Bottle from Greece) . 25.00 Vin De Crete Red (Imported Bottle from Greece) . 25.00 Merlot Blend (Imported Bottle from Greece) . 30.00 Savatiano (Imported Bottle from Greece) . 30.00 FROM THE SEA *(Prices may vary according to the market) Kalamari - Fried Calamari . 13.50 Garides - Large (Fried OR Grilled) Shrimp .
    [Show full text]
  • House Made Soups Starters
    55690 Van Dyke Avenue, Shelby Township, MI 48316 Phone: (586)781-8500 Welcome to Marcus Grill. Ninety two years and counting...the origin of Marcus dates back to 1929 when Charles Marcus invented the original burger in Detroit. In the city’s spirit of innovation, he custom-built an enormous grill in the center of his diner where he stamped burgers into a special shape and sautéed the all-steak patty which was served on a hot dog bun. Marcus Grill is known not only for their burgers, but the bona fide Polish platters that are made fresh daily. Mastering homemade stuffed cabbage, city chicken, potato pancakes and pierogies, where the dough is made in house and by hand. We offer special homemade soups, sauces and gravies that are worth coming back for. The experience of a warm welcome and personal touch has always been vital within the Marcus tradition. Time travel with us and enjoy the unforgetable secret recipe of the historical Marcus Burger as well as the authentic old world style Polish cuisine. House Made Soups Chicken Dumpling, Cabbage, Soup of the Day Tomato Bisque Cup Cup Bowl Bowl Quart Quart Crock of baked French Onion Starters Flaming Saganaki Kasseri cheese flamed tableside and served with pita. Appetizer Pierogis (4) (Potato, kraut or cheese with sour cream.) Add sautéed oni n Add bacon Polish Samplero (3) Pierogis and kielbasa bites. Onion Rings Potato Skins Flash fried onion rings served with house-made chipotle Potato boats filled with bacon and cheddar cheese, served ranch dressing. with sour cream. Mozzarella Sticks (5) Chicken Wings (6) Served with house ranch or house marinara sauce.
    [Show full text]
  • Zeus Grecian Island
    Two locations serving you! Brighton • Lansing s h o w n w i t h to p p i ng & w hip ped cream 6 Authentic Taste • Real Value Carry Out Available great beginnings s a m p le WeAppetizer load this tantalizing Sampler platter with Platter mozzarella r pl cheese stix, cheese-stuffed jalapeño peppers and att er s golden chicken fingers. Great for sharing - 9.99 hown Saganaki Imported Kasseri cheese flamed tableside for a FChickenive tender Fingersbreaded chicken traditional Greek celebration of food. Opa! breast strips - 5.99 Served with fresh pita - 6.99 Mozzarella Cheese Stix (6) - 4.99 - 4.99 Zeus’ Chili Fry Supreme Fried Mushrooms A platter of fries, our chili sauce, shredded - 4.99 cheddar cheese, lettuce, tomatoes and onions. Fried Zucchini Sided with sour cream and salsa - 5.99 TheseWing meaty Dings lightly breaded wings are Stuffed Grape Leaves served plain or with your choice of Six stuffed grape leaves served buffalo or BBQ sauce chilled with fresh pita - 5.49 5 - 4.39 10 - 7.69 15 - 10.99 (6) - 4.99 AHummus middle Eastern delight! Ground chick peas with Stuffed Jalapeño Peppers tahini and select spices served with fresh pita - 5.49 FShrimpive succulent Cocktail chilled shrimp - 6.99 Get them deep-fried - 2.00 extra ATzatziki traditional blend of cucumber, garlic and yogurt served with fresh pita for dipping - 5.49 (Spanakopita) ASpinach Greek specialty! PieThin layers of filo pastry ThickOnion cut, Rings hand-battered and golden fried - 3.69 filled with garden fresh spinach, feta cheese and special seasonings.
    [Show full text]
  • Dolmalar Dolmalar Kayisi Kayisi
    TÜRKİYE’NİNTÜRKİYE’NİN GÜVENDİĞİGÜVENDİĞİ TARİFLERTARİFLER 18 ISSN 1304 - 5547 9 771304 554001 FİYATI: 5 YTL (5.000.000 TL) HAZİRAN 2005/6 SAYI: 18 KKTC FİYATI: 6 YTL (6.000.000 TL) Özel Dosya: Hoşgeldin Yaz DOLMALAR 4 Meyve Soslu Tatlılar 4 Taylan Kümeli’den Güneydoğu Beslenme Yanlışları 4 Şimdi Pazar Zamanı Mutfağı 4 Serinleten Çikolatalar Bu Sofra Evde KAYISI Çocuklar İçin Pizza Yapın ile Nefis Tatlar ’DA NELER VAR? ’DA NELER VAR? VE ... Sofra’n›n Önerileri 10 Tabaklar 116 Mutfak Bilgileri 14 46 fiefin Not Defteri 16 Mis kokulu meyve Ayın Sebzesi Yeflil Köfle 18 aromalar›yla haz›rlanan soslar›n efllik Ruhun G›das› 26 etti¤i tatl›lar›, hem yapmaktan hem Tarih boyunca, krallar›n, Farkl› Yaklafl›mlar 30 imparatorlar›n sofralar›n› Sofra Oradayd› (Japon yemekten keyif alacaks›n›z… Konsoloslu¤u süsleyen kuflkonmaz, Daveti) 36 tariflerimizle "gizemli bitki" özelli¤inden s›yr›l›p, taba¤›n›zda lezzete bürünüyor… Amerikan Pirinci ile Yemekler Yar›flmas› final yemekleri 74 Davet Sofras› 78 Sofra Oradayd› (Coccolat) 82 20 Ayın Meyvesi El Eme¤i 96 Yak›n Plan (Ayfer T. Ünsal) 104 Kay›s›yla yaratabilece¤iniz harika tatl› ve pastalar› hem siz çok Evde Deneyin Dengeli Beslenme 108 Damak Unutmaz! 113 seveceksiniz hem de dostlar›n›za gönül rahatl›¤›yla ikram 84 Yeme ‹çme Keyfi (mekanlar) 123 84 Tüm dünyan›n tutkunu oldu¤u ‹talyan edeceksiniz. Tarifler de, foto¤raflar da Füsun Gümeli’den... pizzalar›n› evde denemek isteyenler için LaresPark Al›flverifl 124 Tan›t›m 126 Hotel Taksim Ristorante Portofino’nun flefi Y›lmaz Hediye (Babalar Günü) 129 Demir’in önerileri ideal!.
    [Show full text]
  • Lamb Meatballs Spanakopita Zucchini & Eggplant Chips
    CRUDO SEAFOOD MEZEDES Kampachi Crudo* Blue Mussels charred mango, jicama, red onion, avocado aqua chili • 22 white wine, garlic, feta, lemon, dill • 28 Big Eye Tuna Tartare* avocado, yuzu, chili oil, pita chips • 26 Salt & Pepper Calamari leeks, za'atar yogurt, jalapeños • 19 Daily Ceviche* market fresh fish, citrus, onion • 22 Grilled Alaskan King Crab browned butter, capers, toasted almonds, herbs • MP per lb Oysters on the Half Shell* HOUSE SPREADS pink peppercorn, watermelon mignonette • 24 Choice of 3 spreads served with toasted pita Hummus chick pea, tahini, lemon Grilled Portuguese Octopus sweet onions, red peppers, red wine-caper vinaigrette • 29 Tzatziki greek yogurt, cucumber, red onion Tirokafteri roasted red pepper, feta Date, Goat Cheese, & Herb CLASSIC MEZEDES trio | 20 additonal pita | crudite 3 Lamb Meatballs tomato sauce, feta • 16 SOUP & SALAD Spanakopita spinach, leeks, feta, phyllo. harissa yogurt • 16 Chicken & Orzo Soup greek avgolemono- chicken, egg-lemon emulsion • 10 Zucchini & Eggplant Chips crispy zucchini & eggplant chips, tzatziki sauce • 14 Village Salad vine tomatoes, extra virgin olive oil, barrel aged feta • 15 Flaming Saganaki pan fried kefalograviera cheese, brandy, Arcadian Salad flambéed table-side •17 arcadian mixed greens, cherry tomato, cucumber, pepperoncini, onion, shaved fennel & radish, agiorgitiko vinaigrette • 14 Wagyu Stuffed Grape Leaves aromatic beef and rice. pistachio pesto, tzatziki • 16 Brussels Sprout Salad pickled fresno chilis, toasted almonds, barrel aged feta, dried cranberries, red onion, mustard emulsion, apple • 16 Whole Lobster Salad 1.5 lbs fresh maine lobster, orange, bitter greens • 65 ( ) gluten free. Please alert your server of any food allergies. Consuming raw or undercooked products such as chicken, pork, beef & shellfish can be hazardous to your health.
    [Show full text]
  • Spring & Summer 2020
    – on all SPECIAL our newIntroductory Spring/Summer PRICING Offer! food TAKE A – LOOK Spring & Summer 2020 Inside: More than 200 new products & menu ideas for the new season – 04. Burgers 12. Afternoon Tea 26. Mediterranean Ah, the art of the perfect burger. Not an easy Move over coffee. High tea is the height of Small Plates Introductory Offer! thing to achieve but, thanks to this new range sophistication and a great way to add another Small plates packed full of TAKE A of premium meat and plant-based burgers eating occasion to your offer. flavour, authenticity and – SPECIAL PRICING and thanks to Mark Sargeant's sage advice, variety, the perfect on all our new Spring / Summer food we'll help you crack it. way to dine this summer. LOOK Welcome to Take A Fresh Look, where we 29. Ice Creams round up the latest New Food from Brakes to This season's top brands bring help you create an exciting Spring/Summer 25. Salads a riot of new colour and flavours. that’s on trend, in demand and will help you On trend grains Get stuck in now! stand out from the crowd. and pasta salads, perfect for bowling up Place an order 10. Breakfast 31. Drinks VISIT Breakfasting out of home is increasing in customers' dining habits. Make the most of it & Shakes BRAKE.CO.UK Get your hands on this and make it easy on yourself with these clever CALL BRAKES year's must-have cool drinks. 0344 800 4900 breakfast ideas. CALL WOODWARD 0344 800 4900 Contents 04 BEST BURGERS IN THE BUSINESS 22 VEGAN & FREE FROM Key to symbols 06 MARK SARGEANT'S BURGER RECIPE 25 TRENDING SALADS
    [Show full text]
  • Greek Dinner Party Planner
    PPaarrttyy PPllaannnneerr Greek Dinner Party Greek Dinner Party Budget Worksheet Planned Actual Planned Actual Expenses Expenses Expenses Expenses Food: $______ ______ Dishware: $______ ______ Linens: ______ ______ Tablescape: ______ ______ Centerpiece: ______ ______ Rentals: ______ ______ Napkins: ______ ______ Glassware: ______ ______ Nap Rings: ______ ______ Flatware: ______ ______ Invitations: ______ ______ Serviceware: ______ ______ Tableware: ______ ______ Specialty: ______ ______ Placecards: ______ ______ Beverages: ______ ______ Menu(s): ______ ______ Equipment: ______ ______ Candles: ______ ______ Decor: ______ ______ Lighting: ______ ______ Decor: ______ ______ Favors: ______ ______ Decor: ______ ______ Other: ______ ______ Other: ______ ______ When planning your party, use the first column to estimate how much you want to spend in each expense category. The second column should reflect the amount you actually spent for each category. Copyright 2019 ingredients for a fabulous life all rights reserved Greek Dinner Party Menu Flaming Saganaki Cheese with Toasts Chilled Ouzo Zucchini Keftedes with Tangy Yogurt Cucumber Salad Athena's Greek Baked Chicken Salt & Vinegar Crispy Potatoes Galaktoboureko (Greek Custard Pie) Turkish Coffee Take-Home Favors: Greek Butter Cookies Cook's Notes ______________________________________________________ ______________________________________________________ ______________________________________________________ ______________________________________________________ ______________________________________________________
    [Show full text]
  • Menu Anglais
    W INES MINERAL WATERS REDS NEMEA V.Q.P.R.D. 375 ml (agiorgitiko)........................... 13,00 STILL WATER 25 CL........................ 2,00 RESTAURANT - CATERER NEMEA V.Q.P.R.D. (agiorgitiko) .................................... 25,00 STILL WATER 50 CL........................ 4,00 LAFKIOTIS (agiogitiko) .............................................. 28,00 STILL WATER 1............................ L 6,00 PAPAIOANNOU (nemea, agiogitiko) ............................... 28,00 FIZZY WATER 25 CL .................... 2,00 THYMIOPOULOS ATMA (xinomavro - mandilari) ............ 28,00 KTIMA DERESKOU (cabernet sauvignon)........................ 32,00 FIZZY WATER 50 CL .................... 4,00 HATZIMICHALIS (cabernet sauvignon)........................... 35,00 FIZZY WATER 75 CL..................... 6,00 L’ATLANTIDE 73, rue Franklin - 1000 BRUSSELS Tel.: 02-736.20.02 ° SKOURAS SAINT-GEORGES (agiorgitiko)..................... 35,00 ORANGE JUICE 25 CL .................. 3,00 CHÂTEAU NICO LAZARIDIS (cabernet sauvignon, merlot) . 35,00 LEMONADE 25 CL........................ 3,00 PATERIANAKIS DOMAINE Bio (kotsifali - mandilari) ....... 35,00 NEA DRYS (cabernet sauvignon, cabernet franc) ................... 45,00 SODA 25 CL ................................. 3,00 BIBLIA CHORA (cabernet sauvignon, merlot) .................... 45,00 COCA 25 CL ................................. 3,00 ........................................... ROSES EERS o tell of the Atlantis, myth or reality, B LAFKIOTIS RODAMO (agiorgitiko, moschofilero) ............. 22,00 T has already
    [Show full text]
  • Pick-Up & Delivery Available
    Store Hours: The Bulk Cheese Warehouse M-F: 9am-7pm 732 Broadway Ave, SK Sat: 9am-630pm S7N 1B4 Sun: 12pm-6pm (306) 652-8008 PICK-UP & DELIVERY AVAILABLE • While we are still open in store for walk-ins, we are offering curbside pick up and delivery as well! • Curbside Pickup o Pick-up available during all store hours o Minimum 1 hours notice o No Fee • Delivery o Monday-Friday only, deliveries go out 3pm-5pm o Fee: $10 charge in Saskatoon. • Call (306) 652-8008 ext-4 to order 1 Store Hours: The Bulk Cheese Warehouse M-F: 9am-7pm 732 Broadway Ave, SK Sat: 9am-630pm S7N 1B4 Sun: 12pm-6pm (306) 652-8008 PRODUCT LIST CHEESE FIRM CHEESES BLUE WASH RINDS • CHEDDAR (MED, 3, 4, 5, 8 YR) • SHROPSHIRE • OKA (CLASSIQUE, • MONTEREY JACK (REG/CHILI) • STILTON MUSHROOMS) • MUNSTER • GORGONZOLA • ST. PAULIN • HAVARTI (DILL, TOMATO, JALAPENO) • CAMBOZOLA • PORT SALUT • ASIAGO • ERMITE • TALLEGIO • MOZZA (REG, BUFFALO) • DANISH • ST. NECTAIRE • CURDS • HUNTSMAN • LIMBERGER • LATIN CHEESES (OAXACA, COTIJA, • ST. AGUR • SAINT MARCELLIN PANELA, FRESCO) • CHAUMES • RACLETTE (SWISS, OKA, FRENCH) SWISS BRIE STYLE GOUDA • EMMENTAL • CHATEAU DE • MILD, MEDIUM, AGED • GRUYERE BOURGOGNE • SPICED • COMTE • GRAND CRÈME • BEEMSTER 12 MONTH • FRERE JACQUES • ROITELET • BEEMSTER XO • MAASDAM • NORMANVILLE • BEEMSTER VLASKAAS • MONT VULLY • CAMEMBERT • OLD AMSTERDAM • TRUFFLE HEAVEN • SALMON DILL BRIE GREEK PARM FETA • HALLOUMI • GRANA PADANO • MACEDONIAN • SAGANAKI • REGGIANO • BULGARIAN • KEFALOTYRI • CROTONESE • SHEEP & GOAT • HALVA • CANADIAN • GOAT • KASSERI • ROMANO
    [Show full text]