From the Brewery

Shorty (8oz)/Pint (16oz) Shorty (8oz)/Pint (16oz) About Our Brewery Another Brick Berliner Weisse … 2/3.75 Cacao Tipping The Wrecking Bar Brewpub “... in the wall” Berlin Wall. In 1809, Napolean’s Army referred to Berliner Weisse as “the Champagne of the North”, a specialty of the Berlin area, and Chocolate Milk Stout … 3.25/6 was born out of a love for today is often consumed with himbeer (raspberry) or waldmeister (green) Brewed as a collaborative beer with Lisa and Charles Summers and Clive West Coast and Belgian- syrup added. Ours has a lightly tart, wheat grain aroma and more in the Stone of Thermal Fluid Systems in Kennesaw, GA for their efforts in inspired American Craft flavor. The pH ended up around 3.2, making it pretty tart but still refreshing financially supporting the Georgia Craft Brewers Guild. After deciding on a and true to style. Tap Date 12/19 OG 1.040 IBU 4 ABV 4% concept, we brewed a Milk Stout with subtle additions of dark chocolate . beer. We source only the and vanilla beans. The chocolate in this batch was blended by our friends Cask finest ingredients from Breaking Bob Kölsch (13oz) … 3.75 at Cacao Atlanta Chocolate Company. Expect a soft, creamy mouthfeel nd Not a Whale Nut around the globe to create Our 2 generation Kölsch, this pale golden ale/lager hybrid associated with with a balanced roastiness from the dark grains and chocolate as well as a the city of Köln, Germany, uses the lightest German Koln & Heidelberg malts Brown Ale … 2.5/4.5 distinctive, unique beers on subtle back-sweetness from the vanilla. These pack a wallop though, so available. With enough hops for balance, the result is a very light, crisp beer. don’t have more than a couple or you’ll be tipsier than a cow! A very traditional cask conditioned our 7-barrel brewing system. Heidelberg made us think Heisenberg, who looks like Brewmaster Emeritus Tap Date 1/8 OG 1.069 IBU 30 ABV 6.0% beer simply pulled from the cellar Bob! Tap Date 1/21 OG 1.045 IBU 21 ABV 4.8% using an old English beer engine The brewery is located in the Wreck-o-Lantern ABV 4.9% basement of the warehouse Not a Whale Nut Brown Ale … 2.5/4.5 at the rear of the property. This beer was not intended to be barrel aged, dry-hopped, or soured with the Pumpkin Dubbel (4oz/8oz) … 3/5.5 Come see us for a free tour entire laboratory. This is a beer-drinker’s beer. As you take the nutty brown Brewed with 50 pounds of roasted pie pumpkins in the mash and lightly Wood Aged goodness which has been placed before you. You will notice the aromas of seasoned with a spice mixture of ginger, allspice, nutmeg and cinnamon Prichard’s Rye Barrel with one of our brew team, freshly baked biscuits, toasted chestnuts, and subtle caramel backbone: for great flavors of the fall! Tap Date 10/28 OG 1.070 IBU 20 ABV 7.3% every Saturday at 4:30 PM. combine with just a touch of English hops to provide the perfect culmination Aged Border Patrol Hot of flavor and drinkability. No need to chase or trade this beer, there is plenty Puff, Puff, Glass Pursuit American Strong to go around. Tap Date 1/22 OG 1.050 IBU 22 ABV 4.9% Merchandise Imperial Smoked Porter (4oz/8oz) … 3/5.5 Ale (4oz/8oz) … 3/5.5 Altlanta Altbier (13oz) … 4 Brewed to drink for the colder weather as it starts to settle in. We used a Our American Strong Ale that has WB Logo Pint Glass … 5 blend of English Pale, Chocolate, Dark Crystal, and Black malts to create An ale/lager hybrid that is between amber and brown in color, this beer is of elements of Russian Imperial, the base for this complex brew. For an additional layer of flavor, we … 6 the Northern German Altbier style. There is a nice amount of biscuit, toffee, Barleywine, Double IPA and Strong Growler 1L or 64oz smoked roughly 10% of the grist in our smoker with both Alderwood and Unfortunately, until the state and caramel in the malt aroma and flavor, noticeable at the forefront and Belgian, rounded out with the fades to a dry finish: a nice lingering, but not strong bitterness. Tap Date Pecan wood. The finished beer has notes of chocolate, toffee, roast, and a changes some poorly worded addition of roasted Serrano chilies 11/14 OG 1.051 IBU 29 ABV 5.3% subtle/smooth smoke character to round out the flavor profile. A touch of and Mexican chocolate. The 6 months legislation, we can only fill piney American hops to balance, this beer will certainly be one to be kept in the barrel soften the mouthfeel your growler with house made in rotation for your drinking pleasure. Cheers! Ginger Beer or Root Beer. Victor IPA … 3.25/6 while adding layers of toffee, vanilla, Named after the original property owner, Victor Kriegshaber, this is an Tap Date 11/21 OG 1.074 IBU 50 ABV 8% ABV 9.3% & oak.

Wrecking Crew t-shirt … 15 American-style IPA with Pilsner, pale, and Munich malts, a limited amount of Ace of Base Imperial IPA (4oz/8oz) … 3.25/6 Women’s … 18 American crystal malts, and loads of American hops. We have added over Love our beer? We’d love to three pounds per barrel of Cascade, Centennial, Citra, Columbus, El Dorado, We wish we Haddaway to say this better, but the Ace of Base will have you WB Cork Coaster … 1 Falconer’s Flight, Simcoe, and Amarillo hops, providing flavors of tangerine, dancing the night away with each sip. Copious amounts of the more hear about it! Please go to citrus, guava, and stone fruit. This is a very refreshing IPA, definitely the go- common “C hops” were used in nearly every stage of the brewing process www.beeradvocate.com WB Sticker … 1 to choice for hopheads. Tap Date 1/17 OG 1.063 IBU 80 ABV 7.0% and the lighter grain bill was designed to let these hops shine through. If

you happen to find yourself with an empty glass and asking your beer Sow Your Wild Oatmeal Porter … 3/5.5 “Where do you go?”, just remember that “This is your night” and it’s time The Team For those that want a beer with complex malt flavors, but not the extra to order another IIPA. We saw “The Sign” and now you can too. It’s a Brewmaster roastiness of a stout, our Oatmeal Porter is your beer. This Porter contains “Beautiful life” indeed, so drink up! prominent notes of chocolate, biscuits, and dark fruit and is smoothed out Tap Date 12/2 OG 1.074 IBU ??? ABV 8.5% Neal Engleman by a big portion of flaked oats, with just enough English hops to balance. Tap Head Brewer Date 11/29 OG 1.064 IBU 35 ABV 6.5% Coming Soon Rauchbier, Tart Saison, Gavin McKenna Cellerman Jemmy Stout … 3/5.5 L5Project Imperial Porter, Ryan Donald With eleven different grains used in the brewing process, this is one of the India Pale Lager, Husker Red Rye more complex stouts out there. Several different roasted barleys, wheat, oats Brewmaster Emeritus DoppleStickle Alt, Schwarzbier and caramelized grains yield hints of bread, toffee, dark fruits, chocolate and Collab. with Cherry Street, Bob Sandage coffee. Just enough hops for balance and traditional English yeast for true

stout character. Tap Date 1/17 OG 1.063 IBU 42 ABV 6.4% 1/24/2016