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March 5, 2019 Press Release WINNERS of the 7TH ANNUAL
March 5, 2019 Press release WINNERS OF THE 7TH ANNUAL THE ART NEWSPAPER RUSSIA AWARD ANNOUNCED On March 1, the 7th Annual Award of The Art Newspaper Russia took place. 2018 winners in categories “Museum of the Year”, “Exhibition of the Year”, “Book of the Year”, “Restoration of the Year” and “Personal Contribution” were announced at the Gostiny Dvor. The annual award of The Art Newspaper Russia is one of the most anticipated events in the art world, an acknowledgment of outstanding achievements in the field. The award highlights the past year's most significant events in Russian art both in Russia and abroad, as well as the work of patrons of the art in developing and preserving cultural heritage. The choice of winners was determined by both public response and the professional community's feedback. The award itself is a sculpture by Russian artist Sergey Shekhovtsov depicting the Big Ben of London and the Spasskaya Tower of the Moscow Kremlin as intersecting clock hands. The Art Newspaper highlights the events that incorporate Russia into the international art scene, promote Russian art abroad and, on the other hand, allow Russians to see and appreciate the art of the world. Inna Bazhenova, publisher and founder of The Art Newspaper Russia Award, the head the Department of Culture of Moscow Alexander Kibovsky and the editor-in-chief of The Art Newspaper Russia Milena Orlova opened the ceremony. This year the jewellery company Mercury became the general partner of The Art Newspaper Russia Award. For Mercury, cooperation with the number one art newspaper was a continuation of the company’s strategy to support the most significant cultural events. -
St. Petersburg by Night 02:30 Return Aboard After Optional St.Petersburg by Night
ST.PETERSBURG - MOSCOW “N.Chernishevsky” (11 days/10 nights) The programme is given as a guidance only, subject to change DAY 1 Saint-Petersburg Transfer airport - ship (according to the prior request) You can buy snacks in bars on board Information briefing & optional tours sales Dinner aboard (for late arrivals boxed dinner is provided instead) There will be certain tables for each group in the restaurant Dancing music in the bar DAY 2 Saint-Petersburg 6:45 Wake up call 7:00-8:30 Breakfast aboard Bus city tour: Smolny convent, Tavrichesky palace, Summer Garden, Palace 8:45 embankment, Winter palace Hermitage museum visit – the actual tour order may vary (Egyptian hall, War Gallery of 1812, St. George Hall, the Peter the Great (Small Throne) 10:30 Room, Italian Art collection (Leonardo da Vinci, Raphael, Titian, Michelangelo), Dutch Art (Rembrandt), Spanish Art (Ribera, Velázquez)) 13:30 – 14:30 Lunch at city restaurant (compliment from Vodohod) Continuation of city tour: the Spire of the Basil Island (buildings of Stock Exchange, Kunstkamera, Zoo Museum), 12 boards, Bronze Horseman, buildings of the Senate and the Synod, St.Isaac´s cathedral, Nevsky prospekt (The church of the Savior on spilled 14:30 blood, Cathedral of Our Lady of Kazan, Gostiny Dvor, Catherine II monument)). Tour to Peter and Paul Fortress (walking tour: the Boat house, Peter I monument, Commandant´s house, Nevsky Gate, St.Peter and Paul´s Cathedral (visit) 18:00 Return to the ship 18:00-19:00 Dinner aboard 19:00 OPTIONAL: Rivers and Canals 19:15 OPTIONAL: Folk Show 22:00 Musical evening in the bar 22:00 Return aboard after optional Rivers and Canals tour 22:30 Return aboard after optional Folk Show 23:30 OPTIONAL: St. -
Com.Stampa GOGOL BORDELLO @ Meeting Del Mare 2014
COMUNICATO STAMPA Si terrà dal 30 maggio all’1 giugno a Marina di Camerota (SA) la XVIII edizione del Meeting del Mare . Il festival ideato e diretto da don Gianni Citro , nato nel 1997, nel corso di questi anni ha ospitato grandi nomi della musica italiana: Vinicio Capossela, Franco Battiato, Piero Pelù, Subsonica, Caparezza, Afterhours, Elio e le storie tese, Morgan, Baustelle, Roy Paci, solo per citarne alcuni. Adesso, raggiunta la maggiore età, si regala una band internazionale dal grande impatto live, molto amata in Italia. Saranno infatti i GOGOL BORDELLO gli headliner della terza serata, in programma domenica 1 giugno al porto della cittadina cilentana (ingresso gratuito). Il travolgente combo gipsy-punk guidato da Eugene Hutz torna nel nostro paese per tre date – oltre al Meeting del Mare si esibiranno anche a Bologna (Rock in Idro, 31 maggio) e Milano (Carroponte, 4 giugno) – con il loro euforico show a seguito della pubblicazione dell’ultimo lavoro discografico “Pura Vida Conspiracy ”. Pubblicato lo scorso luglio per l’etichetta ATO Records/Casa Gogol Records, l’album è stato registrato in Texas ai Sonic Ranch Studio di El Paso e prodotto da Andrew Scheps . 12 tracce che seguono la scia dei precedenti lavori, su tutti “ Gypsy Punks: Underdog World Strike ” (2005, prodotto da Steve Albini ), “Super Taranta! ” (2007, prodotto da Victor Van Vugt ) e “ Trans- Continental Hustle ” (2010, prodotto da Rick Rubin ). Quello di Marina di Camerota si annuncia come uno concerto dirompente ed energico, tutto da ballare in riva al mare sulle note della patchanka musicale tipica di questa incredibile formazione e del suo carismatico leader. -
Global Reach. LOCAL GRASP
LEGALIFE DIAZ REUS Moscow office MIAMI LOS ANGELES NEW YORK WASHINGTON, D.C. MOSCOW CARACAS SHANGHAI DUBAI MADRID FRANKFURT LIMA BOGOTA’ MEXICO CITY BUENOS AIRES SANTO DOMINGO PANAMA SANTIAGO RIYADH SAN PEDRO SULA PRAGUE GUATEMALA SAO PAULO global reach. LOCAL GRASP. Presentation BUDDHA-BAR MIAMI Investment Offer Disclaimer Offer This presentation by LegaLife Diaz Reus LegaLife Diaz Reus law firm has an law firm is intended only for the personal international mandate to offer to a select use of the recipient(s). This presentation clientele an exclusive investment may be an attorney-client communication opportunity to acquire a majority and as such privileged and ownership of the legal entity that owns confidential. If you are not an intended the franchise rights to develop buddha- recipient, you may not review, copy or bar in Miami. distribute this presentation. If you have received this presentation by error, please notify us immediately and delete the original presentation. Investment Offer: buddha-bar Miami LEGALIFE DIAZ REUS Moscow office __The buddha-bar concept Antigua “Since its creation in 1996, Buddha-Bar Paris has been the precursor to a true 'Art of Living' concept, with confluent influences from the Pacific Rim. This restaurant-bar-lounge, located on the ultra- chic Faubourg St Honoré, was created thanks to the visionary imagination of its founder Raymond Visan, owner of the famous Barfly in Paris. On a constant quest for new ideas gathered during his numerous. trips, particularly to California, Mr. Visan launched the Buddha- Bar that rapidly became a must-see and be-seen in the French capital. -
Fatty Acid and Amino Acid Profiles of Domestic
e Rese tur arc ul h c & a u D q e A v e f l o o Ovissipour and Rasco J Aquac Res Development 2011, 2:3 l p a m n Journal of Aquaculture r e u n o t DOI: 10.4172/2155-9546.1000113 J ISSN: 2155-9546 Research & Development Research Article OpenOpen Access Access Fatty acid and Amino acid Profiles of Domestic and Wild Beluga (Huso huso) Roe and Impact on Fertilization Ratio Mahmoudreza Ovissipour1 and Barbara Rasco2* 1Department of Fisheries, Gorgan Agricultural Sciences and Natural Resources University, Gorgan, P.O. Box 49138, Iran 2School of Food Science, Washington State University, P.O. Box 646376, Pullman, Washington. USA 99164-6376 Abstract A comparison of the fatty acid, amino acid and proximate composition between the roe of wild and cultivated beluga (Huso huso) sturgeon from Iran are presented here. The fatty acid profile varied between wild and cultivated sturgeons but there was no differences observed for proximate composition and amino acid profile. The wild sturgeon roe contained higher amounts of n-3 fatty acids particularly eicosapentaenoic acid (20:5n-3, EPA) (wild: 2.9%, cultivated: 1.24%) and docosahexaenoic acid (22:6n-3, DHA) (wild: 5.1%, cultivated: 2.38%). Linolenic and linoleic acids were the predominant fatty acids in roe from cultivated beluga, a reflection of diet and also a likely physiological adaptation to a higher temperature environment. Low levels of PUFA in cultivated sturgeon negatively affected fertilization and hatching ratios which were significantly lower than for the wild fish. Hence, in order to culture beluga, feed with higher fatty acid with more n-3 is necessary to reach high quality roe and fertilization and hatching ratio. -
Stall 8 P-Ifee. Pla.Ce. Seattle., Wcuhington 9SI01 CATHY CONNER 624-2222
Stall 8 P-ifee. Pla.ce. Seattle., Wcuhington 9SI01 CATHY CONNER 624-2222 CROISSANTS Ham and Cheese Pain Aux Raisin Oreitlon - Croisant dough with apricot halves and pastry cream Almond Croissants BRIOCHE Small a tete Large a tete Pain aux Raisins Loaf Loaf with Raisins Loaf with cinnamon sugar, brown sugar, walnuts Swiss Brioche - Brioche cake with candied fruits soaked in rum and glaced with glace a l'cau flavored with rum. Brioche cinnamon rolls BREAP French Baguette - short. TARTES Apple - Fresh apple with pastry cream on pate Feuilletfe. Amandines - fruits with almond cream in light buttery pastry - • Apricot • Pear • Peach • Plum Lemon Tarte - lemon butter filling in Pate Sucree shells covered with osettes of meringue. Linzer Tarte - Linzer tarte shell with rasberry jam. Conversation - Almond filled tartes baked with sliced almonds a Glace Royale. Tarte Tatin - Carmalized apple baked with puff paste. Cherry and Pineapple tartes baked with Pate Fenilletee. 7 - POMMES GAl/ROCf/E Half an apple cored and filled with raisins and rum flavored pastry cream, wrapped in puff pastry. CHAUSSON AUX POMMES [loJiae OK mall) Apple puree wrapped in puff paste, similar to a turnover. PITfilt/IER Band or round. Puff paste filled with almond cream and topped with almonds. PALMIERS Folded twice or four times, large or small. miLE HUJLLES Layers of puff pastry and Kirsh flavored pastry cream. GlSced with fondant and chocolate or just powdered sugar. CONVERSATIONS Almond cream tartes covered and baked with sliced almonds or Glace Royal. PARIS BREST Choux Paste with sliced almonds, shaped in ring, cut in half and garnished with Praline cream. -
Global Nomads: Techno and New Age As Transnational Countercultures
1111 2 Global Nomads 3 4 5 6 7 8 9 1011 1 2 A uniquely ‘nomadic ethnography,’ Global Nomads is the first in-depth treat- 3111 ment of a counterculture flourishing in the global gulf stream of new electronic 4 and spiritual developments. D’Andrea’s is an insightful study of expressive indi- vidualism manifested in and through key cosmopolitan sites. This book is an 5 invaluable contribution to the anthropology/sociology of contemporary culture, 6 and presents required reading for students and scholars of new spiritualities, 7 techno-dance culture and globalization. 8 Graham St John, Research Fellow, 9 School of American Research, New Mexico 20111 1 D'Andrea breaks new ground in the scholarship on both globalization and the shaping of subjectivities. And he does so spectacularly, both through his focus 2 on neomadic cultures and a novel theorization. This is a deeply erudite book 3 and it is a lot of fun. 4 Saskia Sassen, Ralph Lewis Professor of Sociology 5 at the University of Chicago, and Centennial Visiting Professor 6 at the London School of Economics. 7 8 Global Nomads is a unique introduction to the globalization of countercultures, 9 a topic largely unknown in and outside academia. Anthony D’Andrea examines 30111 the social life of mobile expatriates who live within a global circuit of counter- 1 cultural practice in paradoxical paradises. 2 Based on nomadic fieldwork across Spain and India, the study analyzes how and why these post-metropolitan subjects reject the homeland to shape an alternative 3 lifestyle. They become artists, therapists, exotic traders and bohemian workers seek- 4 ing to integrate labor, mobility and spirituality within a cosmopolitan culture of 35 expressive individualism. -
Russian Museums Visit More Than 80 Million Visitors, 1/3 of Who Are Visitors Under 18
Moscow 4 There are more than 3000 museums (and about 72 000 museum workers) in Russian Moscow region 92 Federation, not including school and company museums. Every year Russian museums visit more than 80 million visitors, 1/3 of who are visitors under 18 There are about 650 individual and institutional members in ICOM Russia. During two last St. Petersburg 117 years ICOM Russia membership was rapidly increasing more than 20% (or about 100 new members) a year Northwestern region 160 You will find the information aboutICOM Russia members in this book. All members (individual and institutional) are divided in two big groups – Museums which are institutional members of ICOM or are represented by individual members and Organizations. All the museums in this book are distributed by regional principle. Organizations are structured in profile groups Central region 192 Volga river region 224 Many thanks to all the museums who offered their help and assistance in the making of this collection South of Russia 258 Special thanks to Urals 270 Museum creation and consulting Culture heritage security in Russia with 3M(tm)Novec(tm)1230 Siberia and Far East 284 © ICOM Russia, 2012 Organizations 322 © K. Novokhatko, A. Gnedovsky, N. Kazantseva, O. Guzewska – compiling, translation, editing, 2012 [email protected] www.icom.org.ru © Leo Tolstoy museum-estate “Yasnaya Polyana”, design, 2012 Moscow MOSCOW A. N. SCRiAbiN MEMORiAl Capital of Russia. Major political, economic, cultural, scientific, religious, financial, educational, and transportation center of Russia and the continent MUSEUM Highlights: First reference to Moscow dates from 1147 when Moscow was already a pretty big town. -
Eugene Hutz Interview
4 FEATURE FOLK ON THE EDGE As Gogol Bordello returns to Australia, singer Eugene Hutz warns a musical storm is coming, writes Jane Cornwell fter three decades in the rock busi- ness, Eugene Hutz knows how to make an entrance. I’m waiting in the mezzanine lounge of a west London hotel popular with music- Aians, nodding along to an 1980s chart hit sound- track, when the lanky, long-haired frontman suddenly appears at the top of the stairs, strum- ming a beat-up Cordoba acoustic and looking, as they say in Britain, the dog’s bollocks. He’s wearing a bomber jacket, a looped patterned scarf, a single gold hoop earring and a clutch of long gold necklaces; his tight black trousers have large white termites printed on them. His cheekbones are sharp, his eyes cobalt blue. His handlebar moustache curls at the corners. A man without a moustache is like a woman with one, goes an old Ukrainian saying that Hutz, who is Ukrainian, has confessed to making up. “Hallo,” he says in his thick Slavic-American accent, percussively slapping the body of his guitar, which is plastered in oval-shaped car stickers from Spain, Mexico, Britain, all over. “So it is you who will tell them we are coming.” Gogol Bordello was last in Australia in 2010 storytelling. With all the illegitimate hierarch- try blues, Brazilian carnival music and keening Eugene Hutz but the memories of the band’s frenzied, mosh- ical things going on in society all the time, this folk melodies from eastern Europe. Two female channels his pit-tastic shows linger on in the minds of those feeling of all-inclusiveness is very healing for backing vocalists will whoop and high-kick. -
Background Guide, and to Issac and Stasya for Being Great Friends During Our Weird Chicago Summer
Russian Duma 1917 (DUMA) MUNUC 33 ONLINE 1 Russian Duma 1917 (DUMA) | MUNUC 33 Online TABLE OF CONTENTS ______________________________________________________ CHAIR LETTERS………………………….….………………………….……..….3 ROOM MECHANICS…………………………………………………………… 6 STATEMENT OF THE PROBLEM………………………….……………..…………......9 HISTORY OF THE PROBLEM………………………………………………………….16 ROSTER……………………………………………………….………………………..23 BIBLIOGRAPHY………………………………………………………..…………….. 46 2 Russian Duma 1917 (DUMA) | MUNUC 33 Online CHAIR LETTERS ____________________________________________________ My Fellow Russians, We stand today on the edge of a great crisis. Our nation has never been more divided, more war- stricken, more fearful of the future. Yet, the promise and the greatness of Russia remains undaunted. The Russian Provisional Government can and will overcome these challenges and lead our Motherland into the dawn of a new day. Out of character. To introduce myself, I’m a fourth-year Economics and History double major, currently writing a BA thesis on World War II rationing in the United States. I compete on UChicago’s travel team and I additionally am a CD for our college conference. Besides that, I am the VP of the Delta Kappa Epsilon fraternity, previously a member of an all-men a cappella group and a proud procrastinator. This letter, for example, is about a month late. We decided to run this committee for a multitude of reasons, but I personally think that Russian in 1917 represents such a critical point in history. In an unlikely way, the most autocratic regime on Earth became replaced with a socialist state. The story of this dramatic shift in government and ideology represents, to me, one of the most interesting parts of history: that sometimes facts can be stranger than fiction. -
THE FUTURE of the WORLD OUP CORRECTED PROOF – FINAL, 05/07/18, Spi
OUP CORRECTED PROOF – FINAL, 05/07/18, SPi OXFORD UNIVERSITY PRESS NOT FOR SALE DO NOT COPY THE FUTURE OF THE WORLD OUP CORRECTED PROOF – FINAL, 05/07/18, SPi OXFORD UNIVERSITY PRESS NOT FOR SALE DO NOT COPY OUP CORRECTED PROOF – FINAL, 05/07/18, SPi OXFORD UNIVERSITY PRESS NOT FOR SALE DO NOT COPY The Future of the World Futurology, Futurists, and the Struggle for the Post-Cold War Imagination JENNY ANDERSSON 1 OUP CORRECTED PROOF – FINAL, 05/07/18, SPi OXFORD UNIVERSITY PRESS NOT FOR SALE DO NOT COPY 3 Great Clarendon Street, Oxford, OX2 6D P, United Kingdom Oxford University Press is a department of the University of Oxford. It furthers the University’s objective of excellence in research, scholarship, and education by publishing worldwide. Oxford is a registered trade mark of Oxford University Press in the UK and in certain other countries © Jenny Andersson 2018 The moral rights of the author have been asserted First Edition published in 2018 Impression: 1 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, without the prior permission in writing of Oxford University Press, or as expressly permitted by law, by licence or under terms agreed with the appropriate reprographics rights organization. Enquiries concerning reproduction outside the scope of the above should be sent to the Rights Department, Oxford University Press, at the address above You must not circulate this work in any other form and you must impose this same condition on any acquirer Published in the United States of America by Oxford University Press 198 Madison Avenue, New York, NY 10016, United States of America British Library Cataloguing in Publication Data Data available Library of Congress Control Number: 2018933809 ISBN 978–0–19–881433–7 Printed and bound by CPI Group (UK) Ltd, Croydon, CR0 4YY Links to third party websites are provided by Oxford in good faith and for information only. -
Hors Descriptions Updated
Antipasto Display Bouquetière of Fresh Crudités and Dip a bountiful display of Italian Cheeses, Genoa Salami, a dramatic and colorful display of fresh vegetables such as green and black olives, pepperoncini, and yellow squash, zucchini, mushrooms, cauliflower, broccoli, balsamic marinated artichokes red and green bell pepper, and grape tomatoes, accompa- nied by red pepper and buttermilk ranch dips Arancini de Riso Creamy risotto rolled with Asiago Cheese, breaded and deep Boursin Cheese Soufflé fried, served with marinara sauce for dipping miniature boursin cheese soufflés in a panko crust garnished with red grape relish Artichoke Parmesan A rich spread of artichoke hearts and parmesan cheese Boursin Fig Flowers served on garlic toasted baguettes rich boursin cheese with a fig glaze baked in a phyllo shell Asiago Cheese Puffs: Boursin Shrimp Canapé Pate a choux dough blended with imported Asiago cheese phyllo cups filled with boursin shrimp cream and garnished and golden fried. Somehow the center stays soft and cheesy with red green and yellow pepper confetti and the out side is very crispy Brie Beggar’s Purse Asian Egg Rolls layers of crispy phyllo buttered pastry filled with Traditional wontons wrapped with Asian vegetables and fresh raspberries, toasted almonds and pork, deep fried until golden brown imported soft Brie Cheese – served warm Assorted Bruschetta Bruschetta Presentation Roasted Garlic and Sun Dried Tomato Grilled Chicken, Olive Tapenade, Red Pepper Pesto, and Feta Artichoke Asiago Cheese, and Plum Tomato Smoked Ham, Pineapple