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GIP Vannella2 06062017 GIPPSLAND CHEESE has commenced working with Vannella Cheese as the exclusive distributor for Victoria. Vannella Cheese is a multi-award winning producer of Fresh/Soft Italian cheese such as Burrata & Buffalo Mozzarella, artisan made & handcrafted by Head Cheesemaker Vannella’s Buffalo Mozzarella and extended Vito Minoia in Australia. range of buffalo milk products is the best we’ve seen. Veteran cheese maker Vito Minoia has been Vannella working with Buffalo Milk since he was a 16 year old boy in Conversano Puglia. This hand-crafted expertise is demonstrated in the delicate Burrata structure and flavour of their Buffalo Mozzarella. As a cheese it is both strong but delicate, salty on the outside and sweet inside. Vannella’s hand crafted Burrata is a cows’ milk cheese, stretched tissue-thin and filled with creamy stracciatella with a hand-tied knot at the top, sealing Vannella the pouch and creating a brilliant contrasting Buffalo texture, an amazing creamy flavour in a traditional Mozzarella Puglisi style. Available in 180g retail size (shown) or in a 1kg bucket for foodservice at Burrata size of 100g or 200g Vannella also manufacture Buffalo Ricottas (375g and 1kg), as well as Yoghurt and Labneh Vannella (on demand), which have a very strong following in the highly discerning Italian Bocconcini community. Additional Cow’s milk cheeses include Pizzarella, Scamorza, Nodini, Treccine and Stracciatella (the cream that fills a Burrata) for food services clients Vannella’s Bocconcini is based on the popular semi-soft, white and rindless unripened mild cheese. Very flexible in its use and application, the softness, the fibred structure and the consistency of flavour is a stand out. Vannella Available in 180g or 1kg of food service as Ricotta well as different sized Ciligine and Fior di Latte. +61 (3) 5622 3887 FACTORY 5, 2 KIRKHAM ROAD WEST, KEYSBOROUGH [email protected] GIPPSLANDCHEESE.COM.AU .
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