Journal of Food Law & Policy Volume 9 Number 2 Article 1 2013 Journal of Food Law & Policy - Fall 2013 Journal Editors Follow this and additional works at: https://scholarworks.uark.edu/jflp Part of the Agriculture Law Commons, Environmental Law Commons, and the Food and Drug Law Commons Recommended Citation Editors, J. (2021). Journal of Food Law & Policy - Fall 2013. Journal of Food Law & Policy, 9(2). Retrieved from https://scholarworks.uark.edu/jflp/vol9/iss2/1 This Entire Issue is brought to you for free and open access by ScholarWorks@UARK. It has been accepted for inclusion in Journal of Food Law & Policy by an authorized editor of ScholarWorks@UARK. For more information, please contact
[email protected]. Journal of FOO LAW Volume Nine Number Two Fall 2013 CONTENTS ARTICLES Live for Now: Teens, Soda Marketing, and the Law . ...... .RichardA. Daynard,F. Brendan Burke & Cara L. Wilking 149 Food Choice is a Fundamental Liberty R igh t................... ............................ D avid J.Berg 173 The Market for Drug-Free Poultry: Why Robust Regulation of Animal Raising Claims is the Right Prescription to Combat Antibiotic Resistance ........................... DorindaL. Peacock 223 Yea or Neigh? The Economics, Ethics, and Utility of the Horsemeat Filet............L.LeonGeyer&DanLawler 247 COMMENT Under-Regulation in the State Prison Food System: Consequences and a Proposal for C ha n ge.......................................Michael D. McKirgan 275 Journal of Food Law & Policy University of Arkansas School of Law 1045 West Maple Street Fayetteville, AR 72701 Phone: 479-575-2754 Fax: 479-575-3540
[email protected] The Journal ofFood Law & Policy is published twice annually by the University of Arkansas School of Law in Fayetteville, Arkansas.