premium quality Potato products Pommes Frites | Patatas Fritas | vegetable premium quality

Content:

About potatoes 3

French Fries 4

Shoestring Fries Allumettes 5

Steakhouse Fries 6

Crinkle Cut Fries 7

Coated Crunchy Fries 8

Potato Wedges Spicy 9

Hash Browns Potatoes 10 premium quality

The potato is the world’s fourth largest food When Europe in the 1840s was hit by a plant crop, with rice, wheat, and maize following. disease wiping out the potato crop in many countries almost one million people died from Potatoes have been produced from around starvation or disease. Alone one million people 8,000 BC to 5,000 B.C. by the Inca’s in Peru. left Ireland, mostly for Canada and the United States to avoid famine as the working class The Spanish Conquistadors, when conquering largely lived on potatos. Peru in 1536, discovered the flavors of the potato, and brought them to Europe. Before A medium size potato has around 110 calories the end of the sixteenth century, families of and is absolutely free from fat, sodium and north spanish sailors began to cultivate pota- cholesterol, making them great for any diet, toes in northern Spain. Four decades later the and a very good source of vitamin C. potato had spread to the rest of Europe.

The European farmers learned that the pota- toes were easier to grow and cultivate than other crops, such as wheat and oats. Furthermore they experienced that potatoes contained most of the vitamins needed for sustenance, and the yield per acre of land cul- tivated was higher compared to other crops. premium quality

Straight cut fries with a cut size of 9x9 mm, pre-fried and frozen

Ingredients : Nutritional values: Potatoes, palm oil. (per 100g of frozen product) Processing aid: stabilizer E450i. Per 100g as sold (average values) Energy kJ/kcal 515/122 PROCESS DESCRIPTION: Fat g 2,1 After a thorough quality check upon recep- of which Saturates g 1,1 tion and a possible storage under controlled Carbohydrate g 22,2 conditions, our potatoes are graded, of which sugars g <0,5 washed, peeled, and cut into pieces of Fibres g 2,8 pre-defined dimensions. Protein g 2,3 The obtained pieces are then blanched, Salt g 0,1 dried, pre-fried in palm oil, quick frozen

and packed. Chemical quality: Dry matter Min 31% FFA Max 1.5%

Packing: 4 x 2,5 kg & 10 x 1 kg

4 premium quality

Straight cut fries with a cut size of 6x6 mm, pre-fried and frozen

Ingredients : Nutritional values: Potatoes, palm oil. (per 100g of frozen product) Processing aid: stabilizer E450i. Per 100g as sold (average values) Energy kJ/kcal 591/141 PROCESS DESCRIPTION: Fat g 4,7 After a thorough quality check upon recep- of which Saturates g 2,4 tion and a possible storage under controlled Carbohydrate g 20,9 conditions, our potatoes are graded, of which sugars g <0,5 washed, peeled, and cut into pieces of Fibres g 3 pre-defined dimensions. Protein g 2,2 The obtained pieces are then blanched, Salt g 0,06 dried, pre-fried in palm oil, quick frozen

and packed. Chemical quality: Dry matter Min 31% FFA Max 1.5%

Packing: 4 x 2,5 kg & 10 x 1 kg

5 premium quality

STEAK CUT FRIES WITH A CUT SIZE OF 10X20 MM, PRE-FRIED AND FROZEN.

Ingredients : Nutritional values: Potatoes, palm oil. (per 100g of frozen product) Processing aid: stabilizer E450i. Per 100g as sold (average values) Energy kJ/kcal 479/113 PROCESS DESCRIPTION: Fat g 1,9 After a thorough quality check upon recep- of which Saturates g 1,0 tion and a possible storage under controlled Carbohydrate g 20,5 conditions, our potatoes are graded, of which sugars g < 0,5 washed, peeled, and cut into pieces of Fibres g 3,0 pre-defined dimensions. Protein g 2.1 The obtained pieces are then blanched, Salt g 0.04 dried, pre-fried in palm oil, quick frozen Chemical quality: and packed. Dry matter Min 28% FFA Max 1.5%

Packing: 4 x 2,5 kg

6 premium quality

Crinkle cut fries with a cut size of 11x11 mm, pre-fried and frozen.

Ingredients : Nutritional values: Potatoes, palm oil. (per 100g of frozen product) Processing aid: stabilizer E450i. Per 100 g as sold (average values) Energy kJ/kcal 566/135 PROCESS DESCRIPTION: Fat g 3.3 After a thorough quality check upon recep- of which Saturates g 1.7 tion and a possible storage under controlled Carbohydrate g 22.6 conditions, our potatoes are graded, of which sugars g <0,5 washed, peeled, and cut into pieces of Fibres g 2.4 pre-defined dimensions. Protein g 2.4 The obtained pieces are then blanched, Salt g 0.06 dried, pre-fried in palm oil, quick frozen Chemical quality: and packed. Dry matter Min 29% FFA Max 1.5%

Packing: 4 x 2,5 kg

7 premium quality

Coated and salted fries with a cut size of 6x6 / 9x9 mm, pre-fried and frozen.

Ingredients : Nutritional values: Potatoes 93%, sunflower oil, modified pota- (per 100g of frozen product) to starch (E1412, E1404), dextrin, salt, rice Per 100g as sold (average values) flour. Energy kJ/kcal 605/144 Processing aid: stabilizer E450i. Fat g 4.4 of which Saturates g 0.4 PROCESS DESCRIPTION: Carbohydrate g 21.2 After a thorough quality check upon recep- of which sugars g <0.5 tion and a possible storage under controlled Fibres g 4,7 conditions, our potatoes are graded, Protein g 2.6 washed, peeled, and cut into pieces of Salt g 0,9 pre-defined dimensions. Chemical quality: The obtained pieces are then blanched, Dry matter Min 30% coated, salted, dried, pre-fried in sunflower FFA Max 1.5% oil, quick frozen and packed.

Packing: 4 x 2,5 kg

8 premium quality

Spicy coated jacket wedges are made out of 48-52 mm graded potatoes. 8-10 wedges are cut out of 1 unpeeled potato.

Ingredients : Nutritional values: Potatoes 95%, sunflower oil, modified (per 100g of frozen product) potato starch (E1412), salt, mixed spices, Per 100g as sold (average values) vegetable powder, dextrin, rice flour, Energy kJ/kcal 509/121 flavour. Fat g 3.4 Processing aid: stabilizer E450i. of which Saturates g 0,4 Carbohydrate g 19.0 PROCESS DESCRIPTION: of which sugars g 0.5 After a thorough quality check upon recep- Fibres g 2.4 tion and a possible storage under controlled Protein g 2.4 conditions, our potatoes are graded, Salt g 0.4 washed and cut into pieces of pre-defined dimensions. Chemical quality: Dry matter Min 26% The obtained pieces are then blanched, FFA Max 1.5% spiced up, dried, pre-fried in sunflower oil, quick frozen and packed. Packing: 4 x 2,5 kg

9 premium quality

TRIANGULAR (RIGHT TRIANGLE) HASHBROWNS, PRE-FRIED AND FROZEN

Ingredients : Nutritional values: Potatoes (81 %), palm oil, potato flakes, (per 100g of frozen product) onion (3 %), potato starch, pea fibre, salt, Per 100 g as sold (average values) dextrose, natural onion flavouring, spices, Energy kJ/kcal 722/185 antioxidant: E300. Fat g 8.8 of which saturated g 4.3 PROCESS DESCRIPTION: Carbohydrate g 23,3 After a thorough quality check upon recep- of which sugars g <0.2 tion and a possible storage under controlled Fibres g 2.1 conditions, our potatoes are sorted, washed, Protein g 2.2 peeled, shredded and blanched. Salt g 0.6 The blanched pieces are then mixed with Chemical quality: the other ingredients, and the obtained FFA Max 1.5% final mix is formed into triangular pieces of standardized dimensions, which are pre- fried, frozen and packed. Packing: 4 x 2,5 kg

10 the back of the package contains full specifications on our Potato product bags in 26 languages.

CUSTOMER UNIT SIZE - mm x - mm CUSTOMER UNIT SIZE - mm x - mm M Y K 11 M Y K Agristo Potato Processing NV NUMBER OF INKS 6 Agristo Potato Processing NV NUMBER OF INKS 6 6.27% 14.77% 7.23% 6.27% 14.77% 7.23% REFERENCE PANTONE PRINTER BPI Formipac* REFERENCE PANTONE PRINTER BPI Formipac* TOMEX-new range-French 202 124 TOMEX-new range-French 202 124 Fries-1kg-530x340-KD-JM 280C CIRCUMFERENCE Fries-1kg-530x340-KD-JM 280C CIRCUMFERENCE 0.03% 2.58% 15.92% 0.03% 2.58% 15.92% Miller Graphics Roeselare nv ORDER N° 00073302-001.000 PLATE ACE 1.14 Miller Graphics Roeselare nv ORDER N° 00073302-001.000 PLATE ACE 1.14 Industrieweg 60 Industrieweg 60 BARCODE N° 5707025004840 SCREEN RULING 100 BARCODE N° 5707025004840 SCREEN RULING 100 8800 Roeselare 8800 Roeselare BELGIUM CSR Jurgen Munghen BELGIUM CSR Jurgen Munghen T +32 (0)51 26 44 00 OPERATOR krisd T +32 (0)51 26 44 00 OPERATOR krisd www.millergraphics.com www.millergraphics.com DATE - REVISION 3-SEP-14 | 2 DIE-CUT DATE - REVISION 3-SEP-14 | 2 DIE-CUT Worldwide experience Tomex Danmark A/S is a worldwide sales organisation specialized in fresh and frozen primary food products

We offer our own brands “Tomex” and It is the chief goal of Tomex Danmark to “Country Fries”. ensure that each business deal is a good one - one that all the involved parties want to renew. Country Fries Tomex Danmark aims to deliver products that Our extensive expertise within adapting pack- match the needs of each individual customer aging to the requirements and regulations of without fail. Through optimum insight into individual countries secure our clients import. customers business situations and the end- products they desire Tomex Danmark adapts It is the vision of Tomex Danmark to be a products so they can enter directly into the Potato products dynamic corporation which, on the basis of clients’ product range or production. We carry a wide assortment of frozen potato sound business principles and high-level logis- products originating from Belgium and the tics, can be the motor for wide-ranging, inter- The peerless Tomex Danmark logistics levels Netherlands. Our potato products are available national trade with fresh and frozen food and uniformly effective IT system guarantee in 2.5 kg and 1 kg packaging depending on the products adding value and strengthening its rapid, right-on-time delivery worldwide. specific product. clients existing and future business opportunities.

Tomex Danmark A/S Hasserisvej 139, DK-9000 Aalborg Phone: +45 96 31 31 31 www.tomex.com Email: [email protected]